Posts Tagged ‘17th century’
Wednesday, September 16th, 2009
The Regency style of cutting can be
regarded as the classical standard of
British cut glass. It was not long to survive,
however, for in the new designs of 1825-30
there was a change from mitre-cutting to
flat-cutting or surface slicing in a vertical
pattern, as opposed to the horizontal
patterns of previous years. Horizontal
bands of diamonds were replaced as
decoration by a vertical arrangement of
broad hollow flutes, ‘pillared’ flutes, or flat
vertical facets. The essentials of this new
style can be seen in the pattern drawings
of about 1830 of Samuel Miller, foreman
cutter at the Watcrford glass-works in
Ireland. The style may have started in the
cutting shops of Birmingham. Apsley
Pellatt at the Falcon Glasshouse in South-
wark, London, was producing vessels with
vertical arrangements of fine diamond
panels about 1820. The decanter illus-
trated shows pillar-cutting of about the
toco’s.
The broad-fluted style of cutting was
international, with overtones of the early
18th century, and was especially associated
with the Budermeter glass of Central
Europe. About the same time as this style
of cutting appeared in England, the shape
of glass became more angular and straight-
sided, which was suitable for the new form
of decoration. Decanters, particularly,
changed from the barrel shape to a
cylindrical shape with vertical sides. This
remained the characteristic style of the
1830’s and the early 1840’s. Some elabora-
tion on the style took place on the better
pieces so that flutes would have multiple
profiles and would alternate with panels of
mitre-cutting. Arched patterns became
fashionable around 1840; often complex
in detail, they still retained the strongly
vertical tendency of style. The decanter
illustrated is a good example of the arched
decoration of the 1840’s, with mitre-
cutting enclosed by the arches.
CUT-GLASS DECANTER
By Apsley Pellatl, England, 1851
Ht. 311 mm (12-25 11,1
During the 1830’sand 1840’s glass-makers
in England began to appreciate once more
the curves and rounded shapes one could
attain with glass. Water carafes and
decanters began to have spherical bodies,
and champagne glasses with the new-
hemispherical bowl were introduced.
Wine-glasses now had ogee-shaped and
bill-shaped bowls, and cutting consisted
of plain facets running through from the
bowl to the stem. The spherical carafes and
decanters were often cut with ‘printies’ or
rows of large shallow facets. The decanter
illustrated, made by Apsley Pellatt in
London in 1851, has these rounded
hollows on the body of the vessel. Occas-
ionally heavy mitrc-cutting was used, but
the tendency was to decorate these boldly
curving shapes with engraving as opposed
to cutting. The period of common use for
these shapes in England coincided with the
eclipse of the technique of cutting in the
1860’s and 1870’s.
CUT-GLASS DECANTER
England, about 1850. lit. 381 mm (15 in.)
The Glass Excise in England was removed,
after much agitation, in 1845. Glass could
now be made to any thickness without fear
of taxation. One result was a revival in
interest in deep mitre-cutting, where the
glass was thicker and the cutting deeper
than ever before. The decanter illustrated
is a good example of this. Large-scale
mitre-cutting was to be a feature of this
mid-ioth century work. Intricate curvi-
linear designs became more common, and
the actual shapes of the vessels were freer
and had more variety. Contemporary
engravings illustrated much of the intri-
cately cut glass on display at the Great
Exhibition of 1851. Objects that have
survived to the present day show that the
glasses were not quite the ‘prickly mon-
strosities’ they appeared to be in 19th-
century engravings. Mention should be
made of the firm of F. & C. Osier of
Birmingham, who produced enormous
cut-glass centrepieces for this and other
exhibitions, and for eastern potentates
CUT-GLASS BOWL.
Decorated by E. Hammond, Stevens & Williams,
England, about 1895. Diam. 419 mm (16-5 in.)
After the 1851 Exhibition, cut glass was
largely disregarded for many years in
England. During the later 1850’s, 1860’s
and 1870’s, spherical vessels with en-
graved decoration were the fashion. Some
cut glass was always made in this period,
but without any great originality of
thought so far as the design was concerned.
Pressed glass imitations of cut glass also
spurred the reaction against real cut glass.
The intellectual set were against it on
aesthetic grounds from the middle of the
century. In John Ruskin’s words ‘all cut
glass is barbaric’ (Stones of Venice Vol. II
(1853)). Glass fashions at this period were
more or less international, so the eclipse of
cut glass also took place in Central Europe,
France and the U.S.A. at the same time.
However, it came internationally to the
fore again in the 1880’s and 1890’s. In the
pattern books of British manufacturers for
that period the new designs show cutting
as elaborate as was technically possible.
CUT-GLASS BASKET
Stevens & Williams, England, about 1880
Ht. 175 mm (688 in.)
Glass-cutters in England in the 1880’s and
1890’s aimed at a mathematical precision
in their work. Technical improvements
helped them to achieve this, so that even
shapes that were difficult to decorate with
cutting, such as the cut-glass basket
illustrated, became a commercial proposi-
tion. Cut-glass objects that aspired to lesser
heights were square-section toilet bottles
and whisky decanters with ball stoppers,
which were decorated all over with dia-
mond mitre-cutting. Cut glass was looked
upon as the ‘old legitimate trade’ by glass-
makers, and tended to a conservatism in
design, yet the variety of new shapes in
these years was in line with the freedom
of the fancy-coloured glassware that was
being produced, This decoration became
once more the symbol of social and
material success, and was much patronised
by the middle and upper classes. Pressed
glass imitations were no longer the threat
they had been.
DECANTER IN CLEAR COLOURLESS GLASS WITH CUT
DECORATION
Bakewell, Page & Bakewell, Piltsburgh, U.S.A., 1825
The earliest known specimens of American
cut glass date from 1824, although evi-
dence does exist to indicate that cutting
may have been practised even earlier than
this date. Motifs that were used exten-
sively were flutes, panels, stars and plain
geometric bands. The cut decoration was
hand-polished on wooden wheels, which
gave it a softer lustre than that given by the
later high-speed wheel polishing or acid
bath. North American glass factories that
produced cut glass in the early 19th
century were the Bakewell (Company of
Pittsburgh, the New England Glass Com-
pany, and the Boston and Sandwich Glass
Company. By 1830, the American glass
factories were producing enough glass to
encourage the government to stop foreign
imports, and in that year a high Federal
tariff was levied against imports from
Europe. The Baldwin Bill severely limited
imports, resulting in a boom in the
American glass industry.
COVERED VASE IN CLEAR COLOURLESS GLASS WITH RED
FLASHING AND CUT DECORATION
Probably the New England Glass Company, U.S.A.,
about 1845. Ht. 756 mm (2975 in.)
The new tariff laws of 1830 made the
manufacture of fine tableware in America
especially profitable, and by 1840 at least
81 glass-houses were in operation. In West
Virginia, in 1864, a new glass metal was
developed. Instead of the expensive and
brilliant lead glass, a less costly soda-lime
glass was developed, which although it did
not have the ring or rich appearance of lead
glass, was admirably suited to the great
variety demanded by the American public.
With the introduction of this new metal,
American cut glass was even more threat-
ened by cheaper pressed glass imitations.
Cut glass manufacturers were driven to
using the pressed techniques, or else to
producing cut-glass items that could not
be duplicated on the pressing machine. In
this middle period of American glass-
making (1830-80) cutting continued the
use of the flute, cross-hatching, fan, and
diamond motifs, though with a greater
profusion than in the earlier period. All the
glass, however, subordinated decoration
to the shape of the glass.
SEGMENT OE PI-ATE IN CLEAR COLOURLESS GLASS
WITH CUT DECORATION
T. G. Hawkes& Co., U.S.A.
The ‘brilliant’ period of American glass-
making (c. 1880-1915) was so called be-
cause of the fashion for brilliant cut glass,
which became a symbol of social prestige,
its opulence admirably suited to the
formality of the age. The deep-cut patterns
favoured motifs such as the mitre, the fan,
the notched prism, the single star and the
‘hob-star’. A very brilliant lead glass was
used which, in conjunction with the deep
cutting, produced an effect of extreme
richness and crackling brightness which
has to be seen to be fully appreciated. From
the beginning the glass-cutters tended to
cover most of the’surface of the piece with
their decoration. After the turn of the
century the embellishment became even
more elaborate, and the many firms vied
with each other in creating complicated
patterns, completely subjugating form to
ornament. Social and economic factors led
to the manufacturers pricing themselves
out of existence after World War I.
VASE WITH CUT DECORATION IN BLUE-GREEN GLASS
CASED WITH COLOURLESS GLASS
Use Schargc-Ncbel, Germany, 1064
Ht. 208 mm (82 in.)
The heavy, clear colourless glass that was
created in the Bohemian-Silesian area in
the late 17th century provided the stimulus
for a spectacular development in the art of
cutting as well as engraving. Glass so
decorated was soon being produced in all
the German-speaking countries, and by
the 18th century was being exported all
over the world. In the 19th century the
Bohemian factories adopted the English
style of heavy cutting with great success,
and even today cut wares form a large part
of their export wares. Bohemia has pro-
vided the finest cutters and engravers for
countries which have a less firm tradition
in glass-making. Modern German glass
shows the same quest for simplicity which
is noticeable in Finland, Sweden and
Denmark, and the glass-makers have
returned to the basic qualities of glass and
glass-blowing. This is reflected in the
simple lines and sensitive cutting of the
vase illustrated. It is in bluish-green glass
with a clear, colourless casing, the cut
decoration forming a window-like pattern.
VASE WITH DECORATION
By Pavel lllava, Czechoslovakia, 1959
A fresh stylistic impulse reached the glass
factories of Bohemia in the first decade of
the twentieth century, which was to change
their traditional attitudes to decoration.
The impulse came from Vienna, where the
architect and designer Josef Hoffmann
(born 1870) had become a powerful influ-
ence. He was an early pioneer of a Func-
tionalist style in decoration and advocated
the use of basic geometric figures like the
square and circle for designs. Through his
work at the Wiener Kunstgewerbeschule
(Viennese School for Applied Arts) where
he taught, he popularised heavy, angular
forms. His style of purely geometric
ornament was transmitted to the Bohemian
glass industry by way of the schools for
glass-making and decoration in Haida and
Steinschonau. After the political revolu-
tion in 1948 the tradition for Bohemian cut
crystal continued, though softer patterns
were favoured over the old rigid cut-glass
designs. Pavel Hlava (born 1924) is best
known for his cut and engraved glass.
The Techniques of Taking Away
DISH WITH FACET-CUTTING AND ‘DIAMOND-POINT-
ENGRAVING
Germany (exported from Egypt ?), 2nd century A.D.
Ht. 6t mm (25 in.)
Dxamnnd-Potnl Engraving: Kngraving
glass with a diamond point was a technique
practised in Italy from before the middle
of the 16th century. Centuries earlier than
this, during the period of the Roman
Empire, engraving in the same style was
being produced. Some sharp instrument
not unlike a diamond point must have been
used; the results arc rather rougher, but
the similarities in technique cannot be
denied. ‘The first instance of this type of
engraved bowl was found in a grave of the
late 1st century A.D. on Siphnos in the
Aegean. However, it is not until the later
2nd century A.D. that a school of such
work can be recognised. The pieces are
colourless, clear glass bowls bearing myth-
ological and genre scenes in facet-cutting
with ‘diamond-point’ engraving for the
details. Many of the bowls have Greek
inscriptions giving the names of the
persons depicted, and all have a curvilinear
engraved band, usually just below the rim.
SEGMENT OE PLATE ENGRAVED IN DIAMOND-POINT
Willi GILDED AND FILIGREE DECORATION
Venice, mid-ihthcentury, Diam. 275 mm(10s in.)
Venetian cristallo glass, with its brittle
soda-lime constitution, was particularly
suited to the technique of diamond-point
engraving. When the diamond point was
pressed against the glass, this took the
impress with precision, yet still allowed
much treedom of movement to the en-
graver. However, although the technique
was practised in Italy, it was never as
popular there as on the glass of Venetian
type (Jacon de Vemse) found in other
European countries, notably in Holland
and also Hall-in-the-Tyrol. The diamond-
point engraving was usually used in con-
junction with gilded decoration. Dishes
with fantastic birds and long-tailed mon-
sters, as in the dish illustrated, were
produced, as well as those with coiled
foliage and coats of arms. The dish shown
is in clear, colourless glass with granular
gilding and a filigree network, as well as
diamond-point engraving. Dragons, birds
confronting a mask and crossed Papal
Keys form part of the engraved decoration.
GOBI II WITH DIAMOND-POINT INGKWING
Attributed to Jacopo Verzelini, Km/land, 1581
iii 210 mm (8-ag in.)
A group ol diamond-point-engraved glas-
ses has commonly been attributed to
Jacopo Verzelini (1522-1606), a Venetian
who came to England from Antwerp in
1571. In 1575 he obtained a privilege from
Queen Elizabeth I for a period of twenty-
one years which gave him the sole right to
make glasses after the Venetian style in
England, and forbade the importation of
foreign glass. In 1592, when he was
seventy, he gave up glass-making and
retired to Downe in Kent, where he died
at the age of 84. All the glasses ascribed to
him are large goblets of various proportions
with hollow moulded or gadrooned knops
on the stems. The goblet illustrated is in
clear, colourless glass with a slight greenish
tinge and diamond-point engraving on the
straight-sided bowl. The engraving on
Verzelini glasses has been attributed to
Anthony de Lysle, an engraver of pewter
and glass who is thought to have come
from France.
BOUQUET IN DARK BLUE GLASS ENGRAVED WITH
11II DIAMOND POINT AND GILDED
Hall-in-the-Tyrol,
Ht. 202 mm (7-95 in.)
Diamond-point engraving was a charac-
teristic form of decoration at an important
glass-house at Hall-in-the-Tyrol. This
was started in 1534 and flourished in the
third quarter of the 16th century. It was
under the direction of Sebastian Hoch-
stetter, an Augsburg merchant, and event-
ually came under the patronage of the
Archduke Ferdinand. The articles pro-
duced by this works were in blue, green,
and clear and colourless glass, with dia-
mond-point engraving and (often dam-
aged) lacquer painting and lacquer gilding.
In the last third of the 16th century most
European glass-making countries were
producing glasses similarly decorated and
diamond-point engraved. Scrolled arab-
esque foliage, borders of chain or guilloche
pattern, hatched ‘ladder-borders’, and
borders of single formal leaves or of crest-
ing are usually found on all these glasses.
Obviously, these could not all be the work
of the same hand, but more probably the
work of a craftsman from Hall and his
pupils.
‘ROYAL OAK GOBLET’, ENGRAVED IN DIAMOND POINT
England, 1663. Ht. 143 mm (5-63 in.)
Few glasses survive from the period when
the Duke of Buckingham (1628-87) to°k
over from Sir Robert Mansell the making
of fine glass in the Venetian style in
England. The most important glass to
survive is this goblet, engraved in diamond
point with a portrait of Charles II
surrounded by engraved oak branches
with the inscription ‘Royal Oak’. There
are also portraits of Charles and his wife,
Catherine of Braganza and the Royal Coat
of Arms on the reverse, with the date 1663.
The metal is greenish-brown and the style
is facon de Venise. The glass was probably
made to commemorate the marriage of
Charles and Catherine in 1663. Another
famous glass of the same period is the
‘Exeter Flute’, probably made for the
coronation of Charles II. It stands 17
inches high, with a portrait of Charles II,
a sprouting oak stump and the inscription
‘God Bless King Charles the Second’ in
diamond point on the fluted bowl.
HOWL, DIAMOND-POINT-ENGRAED
Probably Savoy Glass-house, England, c. 1676
Hi. 98 mm (1-85 in.)
GOBI.r.T ENGRAVED IN DIAMOND POINT, SIGNED
‘WM. VAN HEEMSKERK’
Netherlands, 1686. Ht. 200 mm (788 in.)
(See alio colour photograph 22)
The bowl illustrated is one of a pair found
in 1037 aI Tring. They are known as the
‘Buggins’ Bowls’, since they depict the
arms of Butler Buggin of North Cray,
Kent, and his wife Winifred Burnett of
Leys, Aberdeen. They were married in
1676, the year that George Ravenscroft of
the Savoy Glass-house in London estab-
lished his glass-of-lead. However, it was
not until the following year that the Glass
Sellers’ Company allowed him to seal his
glasses with a raven’s head seal, so the
Buggins’ Bowls must have been made
prior to this. These heavy lead-glass bowls
have an almost modern look to them, due
to the absence of the intricate cutting that
was to become so characteristic of later
English lead glass. The diamond engrav-
ing on the bowls belongs to the tradition of
the past, since the technique is more
suited to the earlier thin-walled vessels of
the soda-lime type of glass.
In 17th-century Holland diamond-point
engraving was especially fashionable as a
pastime amongst amateurs, many of whom
became very skilled. Two famous names
are Anna Roemcrs Visschcr (1583-1651)
who decorated green glass Romers with
(lowers, fruit and insects, calligraphy and
inscriptions in Roman capital and Greek
letters, and Willcm Jacobsz van Hecms-
kerk (1613-92), a cloth merchant, poet and
dramatist of Leiden, who practised calli-
graphy on glass, mainly bottles, usuall\
adding his signature and the date. Exam-
ples of his work date from between 1648
and 1690. It is thought that much of the
diamond-point engraving found on Eng-
lish glasses of this period is probably
Dutch work. Up to this time Holland had
been producing Venetian-type cristallo
glass, but towards the end of the 17th
century she began to make ‘flint glass
ranglaise’. Possibly as a result, by the
1690’s wheel-engraving replaced diamond-
point engraving as the popular form of
decoration.
WINE-GLASS, ENGRAVED IN DIAMOND
POINT
England, mid-i8ih century
The group of vessels engraved in diamond
point known as ‘Amen’ glasses forms a
sub-division of the type called Jacobite
glasses. These were used to toast ‘The
Cause’ by the clubs and societies which
fostered Jacobite sentiments in England in
the 18th century. ‘Amen’ glasses arc
engraved in diamond point with a royal
crown, the cipher IR and RI entwined, and
the figure 8, together with either two or
four verses of the Jacobite anthem, ending
with the word ‘Amen’. They are essentially
private glasses, used for expressions of
loyalty to James and Prince Charles
Edward, and occasionally Prince Henry.
Some arc dated, like the Dunvegan Castle
glass, 1747, and the Mesham and the
Drummond Castle glasses, 1749. In the
1930’s some good forgeries of ‘Amen’
glasses were put on the market. Jacobite
glasses have been in such demand that all
the various types have been reproduced by
forgers.
GOBLET, STIPPLE-ENGRAVED BY FRAN.N GREENWOOD
Glass, English; engraving, Dutch, dated 1728
Ht. 210 mm (8-25 in.)
Stipple Engraving: For the technique of
stippling, grouped and graded dots were
engraved with a diamond point on the
surface of a glass object, the dots repre-
senting the highlights of the design. The
diamond point was set in a handle which
may have been gently struck with a small
hammer to produce a single dot on the
glass. In the better examples of stippling
the decoration can be compared to a deli-
cate film breathed upon the glass. Frans
Greenwood, a native of Rotterdam,
brought the art of stippling to its greatest
heights in the first half of the 18th century.
Born in 1680, he died in 1762, and was
apparently of English descent. He was
actually an amateur glass-engraver, who
from 1726 held an official post in Dor-
drecht. Nevertheless, he produced a quan-
tity of stippled glasses, often signed and
dated, and usually copying prints after
contemporary paintings. A typical example
is the light baluster glass illustrated, which
depicts a man holding a Rotner signed
‘F. Greenwood 1728′.
Glass, Knglish; engraving, Dutch, about 1790
Laurence Whistler, England, H15-;
Olhcr artists contemporary with Green-
wood also practised the art of stippling.
The best-known names are Aert Schou-
man, G. H. Hoolart and J. van den Blijk.
In the last forty years of the 18th century
stipple-engraving was done by numerous
artists, the most famous of them being
David Wolff in Holland, whose name has
become synonymous with the technique.
He was born in 1732 at ’s-Hcrtogcnbosch
and married in 1762 at The Hague, living
there until his death in 1708. The glass
illustrated shows the portraits of William
V of Orange and his wife, Fredcrica
Wilhelmina Sophia of Prussia. In the 19th
century Andries Melort of Holland (1779-
1849) copied in stipple on to Hat sheets of
glass the work of Dutch painters. D. H. de
Castro (d.1863), a chemist of Amsterdam,
revived the technique of stippling in the
Wolff manner in the mid-19th century,
and more recently E. Voet and others in
I lolland have used the technique.
Since the last World War Laurence Whist-
ler (b.1912) of England has concentrated
upon the art of stippling glass. His designs
are highly personal and imaginative. I le
started his engraving in an unusual way,
for during the 1930’s he used to amuse his
friends and himself by scratching lines of
poetry on windows in the Elizabethan
manner. Later he developed his skill to
engrave wine-glasses, each design being
specially made for a rich and aristocratic
person. At this stage he was employing
diamond-point engraving, frequently us-
ing genuine eighteenth-century wine-
glasses on which to practise his art. His
designs were of the Baroque tradition,
with emblems and allegorical allusions as
favourite themes. In his later work Whis-
tler has also designed the glasses them-
selves, which he decorates so that form and
decor become as one. Most of these glasses
are made for him at Whitefriars.
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Wednesday, September 16th, 2009
BOWL IN DARK RED GLASS, ENAMELLED AND GILT
Byzantine, i ith-t2th century A.D.Ht. 79 mm (3*13 in.)
Theophilus, describing ‘how the Greeks
embellish with Gold and Silver’, said ‘they
take the white, red and green glass, whicb
are used for enamels, and carefully grind
each one separately with water on a
porphyry stone. With them they paint
small flowers and scrolls . . .’. He went on
to describe the furnace in which they fired
window glass, including painted glass, and
specified that the glass be bedded down on
quick-lime. Vasari, who wrote an account
of the stained glass technique of Gugliel-
imo de Marcillat (d.1529) stressed that
‘this burning in of the colours requires the
greatest caution, for if the heat be too great
it will cause the glass to crack, and if
insufficient it will not fix the colours’. To
test the enamel, Theophilus suggested
that you should ’see if you can scratch off
the colour with your nail’. Glasses of the
type described by Theophilus are known,
dating from the 1 ith to the 12th centuries;
one of them is illustrated.
VASE WITH ENAMELLING AND GILDING
Syria, Ј.1320-30 A.D. Ht. 302 mm (11 88 in.)
(See also colour photograph 11)
Not until the 13th and 14th centuries was
the next high point in the history of
enamelling reached, with the great Islamic
mosque lamps and other vessels produced
in the near East, particularly in Syria.
Besides the weli-known lamps which
adorned Moslem holy places, the Syrian
enamellers decorated such objects as
footed bowls, sprinklers, globes, beakers
and long-necked bottles. The vase illus-
trated is decorated with golden arabesques
and fish motifs finely outlined in red. The
inscription round the widest point of the
vessel repeats the words ‘The Wise’
(referring to the God of Mohammed). The
medallions around the neck of the vase
probably contain the armorial symbol of
the nobleman who commissioned the
object. The glass itself is not clear and
colourless, for most of the Islamic glass of
that time is of a brownish or greenish tint,
often clouded with bubbles.
Adding: The Skill of the Decorator
In Islam the art of enamelling came to
maturity from the 13th century, the finest
work being done in Syria. The lamps in
Egyptian mosques exported from Syria
are the most famous examples of all the
Islamic enamelled glass. Strictly speaking,
these objects are lamp-holders or lanterns
rather than lamps, for they enclosed an
oil-vessel which provided the illumination.
They were suspended from the roof of the
mosque by chains which, when the roof
was high, passed through a glass globe or
ball, from where the chains radiated to the
handles of the lamp. Enamelled glass was
used for these lamps, not only for its
obvious decorative effect, but because the
Koran said, ‘God is the light of the
Heavens and the Earth: His light is as a
niche in which is a lamp, the lamp in a
glass, the glass as it were a glittering star’.
Many reproductions of mosque lamps
were made at the end of the 19th century.
Unfortunately, like the Romans, the Is-
lamic glass-making artists left no written
record of the craft which they practised
with such very great skill. It is not until
the 15th century that a contemporary
record of enamelling techniques is found,
but from that time, especially with the
advent of printing, there is no lack of
written evidence. Enamelling on glass was
a speciality of the Venetian glass-makers,
a technique which they developed during
the 15th century, probably reaching tech-
nical maturity by the middle of the
century. In all essentials their enamelling
technique was similar to that of the
Islamic artists, yet it would appear that the
Venetians independently re-invented en-
amelling on glass—possibly borrowing the
idea from the Italian worker in metal. By-
tradition the invention has been ascribed
to the glass-maker Angelo Baroviero.
Throughout the 15th century the coloured
glass the Venetians had invented—blue,
green, white, purple and turquoise—was
richly enamelled and gilded.
GOBLET IN COLOURED GLASS
ENAMELLED DECORATION
Venice. Italy, late 15th 10 early 16th century
By the beginning of the 16th century the
fashion in Venice for coloured glass had
given way to a desire for clear colourless
glass. Enamelling, along with other forms
of decoration, was usually found on clear
glass specimens from this time, although
the clear metal was far less suited to the
technique. The pictorial work which had
been used so much on coloured glass soon
disappeared, and enamelling was restricted
to a few simple motifs. A favourite of these
was a form of scale pattern in bead-like
dots of enamelling and light gilding,
through which lines were scratched, al-
though simple bands of coloured dots were
sometimes the sole decoration of the piece.
Another familiar motif of the late 15th-
and early 16th-century glasses resembled
a lily-of-the-vallcy or a small fruit with a
calyx attached, as on the goblet illustrated.
This goblet also helps to show how the
Venetians combined their coloured and
clear glass in one vessel.
Although representational painting was no
longer the fashion by the beginning of the
16th century, a transitional phase is
represented by a series of glasses enamelled
with grotesque ornamentation built up
from patterns of flowers, leaves, animal
and human-like forms. Armorial glasses
were probably among the latest Venetian
work in the technique of enamelling. A
shield of arms or an emblem would be
added to the few simple decorative motifs
that were now in use on clear colourless
glass, and at their best, these were very
well drawn, as in the dish illustrated.
However, in some cases there is reason to
suspect that the shields were later addi-
tions. Venetian taste, now inclining to-
wards the new, clear colourless metal,
began to appreciate glass for its own sake
and to be interested more in its quality and
beauty of shape than in its added decora-
tion. By the middle of the 16th century the
technique of enamelling, apart from wares
made for export, had virtually passed out
of fashion in Italy.
beaker with enamelled decoration
Made in Venice for the German market, 1603
Ht. 267 mm (105 in.)
Reuhsadlerhumpen, pale green glass with
enamelled decoration
Bohemia, 1654. Ht. 200 mm (11-4 in.)
Although enamelling became unfashion-
able in Italy, it remained a favourite form
of decoration in Germany until the second
half of the 18th century. The earliest
enamelled glasses thai might have a claim
to being German are some cylindrical
beakers commonly bearing German arms,
but it is now thought that these were
ordered from Venice by German buyers.
The beaker illustrated, inscribed ‘Roccho
Grasl’, is a typical late example of the type.
The most productive enamelling work-
shops in the late 16th and early 17th
centuries were situated in Bohemia,
whence the craft was carried to Germany
by emigrant workmen. German enamel-
ling, with its bold colours, has the attrac-
tiveness of a peasant art, but the enamels
used were not of fine quality nor were the
drawings of any distinction. The glass
itself was relatively poor, and only a few
shapes were attempted: the tall Stangen-
glas, the cylindrical Humpen, jugs, beakers,
and screw-topped spirit flasks.
The subjects used by the German enam-
ellers for the most part belong to peasant
art. Gonventional portraits, simplified
landscapes, scenes of artisans at work,
guild processions, satirical subjects, alle-
gories and inscriptions, usually illiterate
and sometimes obscene, are common.
Biblical subjects, the Emperor and the
Seven Electors and the Reichsadler are also
depicted on these glasses. The Reichsadler
is the Imperial double-eagle, bearing on
its wings the arms with names of a fanciful
hierarchy of the Holy Roman Empire; the
arms are arranged in groups of four in the
so-called Quaternion system derived from
Schedel’s Wellkronik of 1483. They begin
with those of Rome and the three spiritual
Electors (Treves, Cologne, Mayence),
balanced by the four temporal ones
(Bavaria, Brandenburg, Saxony, Palatin-
ate), ending with four ‘Dorffer’ and four
‘Birg’. The Reichsadlerhumpen may have
had some contemporary significance, since
they originated during the strife of the
Thirty Years’ War. The Retchsadler and
the ‘Elector’ glasses remained popular for
a long period.
Adding: The Skill of the Decorator
In the guild regulations of the glass-
makers of Krcibitz in Bohemia (1669) one
of the tasks set the aspiring craftsman was
to ‘prepare with colours an Imperial
Eagle, with all its members, in one and a
half days’. This referred to the Reich-
sadlerhumpen, which most likely had to be
fired more than once, those enamels which
required a higher temperature being fired
before the ones which fluxed at a lower
heat In all essentials the contemporary
descriptions of enamelling agree with each
other, the cakes or beads of enamel being
pounded on marble or porphyry, [he
powder thus resulting being washed and
applied to the already annealed glass vessel
and the glass being carefully reheated so
that the enamels fused to it successfully. It
would seem that enamelled vessel-glass
began to be fired in special ‘muffle kilns’
rather than in the glass furnace itself by
the end of the 17th century. As in ordinary
coloured glass, metal oxides were used to
give the enamels their various colours.
‘SchwarzloT, or black enamelling on glass
was a Dutch invention originally used lor
the decoration of windows; it spread into
Northern Germany, and was developed b\
Johann Schaper in the third quarter ol the
17th century. Schaper was born at Ham-
burg in 1621, was at Nuremberg from
1655, at Ratisbon in 1664 and died in 1670.
Originally a painter of stained window-
glass, he was the first of the South German
llausmaler or independent artists, obtain-
ing undecorated glass and pottery and
decorating it to Ins own invention. I le used
copper oxide mixed with black enamel
pigment, painting this on to the glass ahd
then scratching his design through it with
a needle in the manner of the stained-glass
painter. He painted mainly in black, with
slight touches of red and gold. In the
beaker illustrated he used for inspiration
an engraving of a gypsy procession by
Jacques Callot (1592-1635; Callot’s work,
depicting scenes of Italian life with fan-
tastic caricature, was very popular in the
17th and 18th centuries).
Adding: The Skill of the Decorator
Johann Schaper gained some followers,
one of whom, like himself, was a window-
glass painter. This was Johann Ludwig
Paber, who also painted faience. Herman
Benckcrtt of Frankfort-on-Main was an-
other of Schapers known followers. The
Humpen illustrated is a remarkably fine
example of the Schwarzlot technique,
probably the work of one of Schaper’s
imitators. The scene shows a man being
pushed into a pigsty by a laughing and
gesticulating crowd—presumably for
drunkenness, for the Latin inscription on
the reverse is a diatribe against drinking.
After 1700 the Schwarzlot technique was
carried on in Bohemia and Silesia by
independent decorators. Though they
were using the same medium, in style and
subject their work was very different.
They concentrated on landscapes, hunting
scenes, warriors and scenes from peasant
life, then replaced these by scroll-and-
strap-work, Chinese figures, putti and
fantastic animals.
In Spain a distinct style of enamelling
glass emerged in the late 15th, 16th and
early 17th centuries. It originated in
Barcelona, where glass-makers were in
considerable rivalry with Venice towards
the end of the 15th century. The most
important product of the Barcelona crafts-
men was their enamelled ware, which
surprisingly showed a complete inde-
pendence of Venetian models. The colours
they used for their enamels were notably a
light yellowish-green, in combination with
yellow, white and lavender blue, and
occasionally they used touches of black,
red and brown. Their style of enamelling
has been described as primitive, but also
as powerful in design. The motifs they
used were Near-Eastern in feeling, such as
stylised trees, arabesque foliage, running
animals and pairs of birds. Occasionally,
figures in 16th-century European costume
were used. The vase illustrated was a
favourite shape, showing a typical motif
resembling a small fruit with calyx attached
which was also found on Venetian glass.
Enamelled decoration on glass, though
familiar on the Continent from the 15th
century onwards, was apparently never
attempted in England until the middle of
the 18th century. Two types of enamelling
emerged in the third quarter of the 18th
century, one practised by the Beilby
family of Newcastle-on-Tyne, and the
other practised on the opaque white glass
of the period (see Opaque White Glass).
William Beilby (1740-1819) and his sister
Mary (1749-97) were recorded by Thomas
Bewick, the wood-engraver, to have ‘had
constant employment of enamel-painting
of glass’. William had learned the art of
enamelling in Birmingham, and proceeded
to enamel glasses from about 1762. At
what point Mary joined him in his work is
not known, for their glasses are signed
simply ‘Beilby’. Their brother Ralph
Beilby (1743—1817), to whom Thomas
Bewick was apprenticed, may have had
some influence on their work through his
knowledge of heraldic engraving.
The first Beilby enamelled work was of an
heraldic nature, in both white and coloured
enamel on glasses or goblets with ogee or
bucket-shaped bowls. The Beilbys’ style
changed about 1774, and subjects such as
scenes of hunting, fishing and shooting,
pastoral scenes including ruins, and Chin-
ese subjects appeared, the shapes of the
glasses becoming more diverse. Colours
were not always used on these glasses, and
the subjects were often rendered in white
monochrome, sometimes with a faint tint
of blue or pink. Occasionally they followed
the motifs found on engraved glasses of the
period, such as hops, barley and the flower-
ing vine. Beilby glasses more often than
not have an opaque white enamel-twist
stem. Thomas Bewick became attached to
Mary Beilby, who unfortunately in her
early twenties suffered a paralytic stroke.
The brother and sister left Newcastle-on-
Tyne after the death of their mother in
1778, and went to Fife in Scotland, where
apparently they did not continue their
work.
Hi. 105 mm (4-15 in.)
BEAKER WITH CUTTING, GILDING AND
ENAMEL PAINTING
By Anton kothgasser, Vienna, Austria, r.1825
Hi. 115 mm (4-5 in.)
Many drinking and souvenir glasses with
translucent enamelling still exist which
were decorated by Samuel Mohn (horn
1762 in Weissenfels, died 1815 in Dresden)
and his son, Gottlob Samuel Mohn (born
1789 in Weissenfels and died 1825 in
Vienna). Their chief technical innovation
was the preparation of transparent enam-
els, in contrast with the heavy opaque
enamels used particularly in the 16th and
17th centuries. Samuel Mohn had pre-
viously been a painter of silhouettes on
porcelain. His son, who secured the
patronage of the Emperor, painted sil-
houettes on glass tumblers, as well as views
and allegorical figure-subjects. The Mohns
were among the first to cater for the market
for mementoes caused by the revival of
travel for its own sake, after the finish of
the Napoleonic wars. They worked on a
large scale, helped by apprentices, and
using transfer printing for outlines to
speed up the process, but the delicacy of
their paintings, usually on glasses in the
Ranfthecher form, makes these a worthy
item for collectors.
The Mohns’ discovery of transparent
enamels was further improved by a Vien-
nese porcelain and glass decorator, Anton
Kothgasser (1769-1851). He was a painter
from the Imperial Porcelain Factory, who
started working on stained glass with
Gottlob Mohn. He managed to make his
colours more brilliant than the Mohns’,
and made full use of yellow stain, or the
stain made from a compound of silver, as
used on stained glass windows. His glasses
are usually waistcd, with a heavy cut base
and sometimes lavishly gilt, as in the one
illustrated. Views of towns, portraits,
genre scenes and flowers, sometimes
copied, are featured in his work. His
glasses have been described as the finest
examples of the Viennese Biedermewr
style. Kothgasser and the Mohns had
many pupils and many imitators. In the-
same movement was Franz Anton Siebel
(1777-1842) of Lichtenfels in Upper
Franconia.
PERFUME BOTTLE IN COLOURLESS GLASS,
ENAMELLED AND GILT
Emile Galle, France, dated 1880
I li 157 mm (613 in.)
‘CROWN MILANO’ EWER WITH ROPE HANDLE
Ml. Washington Glass Company, U.S.A.
Ht. 254 mm (10 in.)
Emile Galle (1846 1904) the great French
glass-maker, is less well-known for his
enamelled work than for his work in the
field of cameo glass. Yet he was an expert
in the art of enamelling, and showed this
gift in his first major exhibition in Paris in
1878. It was there that he established his
reputation as an inventive and original
glass artist, using—among other tech-
niques—enamelled decoration on triple-
cased glass with gold leaf insertions. At the
exhibition in Paris in 1884 he showed
examples of clear colourless glass decorated
with enamelling, cutting and engraving.
At the 1889 Exhibition in Paris he showed
his finest works. His colours had taken on
a new softness, and a fresh note of lyricism
could be sensed in his work. The decisive
factor in his work seems to have been
Japanese art, and after 1889 he developed
to maturity the ‘nature-style’ that was to
epitomise his thoughts and ideas and was
to bring him his greatest fame. The
singular lyricism ol his work can be seen in
the enamelled perfume bottle illustrated.
An elegant painted and enamelled glass-
ware was produced by the Mt. Washington
Glass Company, New Bedford, Mass.,
towards the end of the 19th century. It was
first called ‘Albertine’, though a ware that
was the same in texture, shape and
decoration was advertised more cxotically
as ‘Crown Milano’ in about 1890. Unless
the perishable paper label survives, ‘Al-
bertine’ cannot be differentiated from
unmarked ‘Crown Milano’. Frederick S.
Shirley and Albert Steffin of that firm were
issued with a patent in 1886 for a means of
decorating an opal glassware. The articles,
which had a convex ribbed body, were
treated as follows: a perforated corrugated
stencil was laid against them; pulverised
carbon was dusted against this, which left
a design for the enameller to follow when
the stencil was taken away, so that there
was no distortion in the finished product.
When ‘Crown Milano’ was made, a blank
in white opal glass was shaped by free-
blowing, moulding or press-moulding.
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Tuesday, August 11th, 2009
By the beginning of the 18th century earrings had become an essential form The girandole of adornment.
The girandole, first seen around the middle of the 17th century, remained the most popular type of earring. As we have seen, it consisted of a surmount, usually a bow motif, with three pear-shaped drops, the larger one at the centre, suspended from a hook. The hook allowed the drops to be detached, so that the surmount could be worn on its own when occasion required it.
There are several explanations for the popularity of the girandole. The first has to do with fashion in clothes and hair. During the 18th century hair was worn gathered up on the head away from the face, leaving the ears uncovered; and the low cut of dresses for formal occasions left the area around the neck and ears perfectly suited for adornment with earrings. Secondly, earrings and particularly girandoles exploited the qualities of faceted stones, especially diamonds, which had become plentiful after their discovery in Brazil in 1723; before that the supply had been limited to the mines of Golconda in India. Also significant was the improvement in techniques for cutting diamonds: around 1700 it is thought that the Venetian Vincenzo Peruzzi devised the brilliant-cut, a cut that enhanced the optical properties of diamonds, enabling the stone to reflect light and sparkle at its best. The new brilliant-cut diamonds were particularly successful when mounted on girandole earrings with the stones hanging freely on both sides of the face and catching the light. Thirdly, improved domestic candles meant that more social occasions could be held at night, and in these circumstances sparkling diamond-set jewels and especially girandoles were particularly effective. Until the mid-18th century, jewellery was set solely with diamonds. For formal evening occasions, diamond girandole earrings were all the rage, while during the day girandoles set with more sober semiprecious stones such as garnets, cornelians, pearls, aventurine glass and pastes were preferred. For the first time in the history of jewellery a differentiation was made between day-time and night-time jewels, a distinction which remains to this day.
The girandole remained the favoured type of earring throughout the 18th century and in general terms its basic elements — the bow surmount and drops, the emphasis on width rather than length and the practice of wearing matching bodice ornaments called sevignes — are features which had been common since the 17th century. There are, however, certain small differences. The early 18th-century girandole may be distinguished from its 17th-century counterpart mainly by its emphasis on the faceted stones rather than on the setting and enamel-work; in the 17th century the setting was decorated at the front and back with polychrome enamels and engravings, but towards the end of that century enamel-work and engraving were confined to the back and disappeared completely at the beginning of the 18th.
Elements remaining from the 17th century include the rather stiff design with the clearly defined bow and drops as separate units, and the pronounced horizontal de-Engraved design of the ‘Principes de Girandoles’ by L. Van der Cruycen, 1770, showing the proportions of a girandole earring.
Engraved designs for three pearl girandole earrings by L. Van der Cruycen, 177o. The central motifs are flower sprays.
velopment, stressing width rather than length. Such features are clearly visible in the designs engraved by Quien dated 1710 and published posthumously in London in 1762, especially the stiffness of the design, the drops treated as separate elements, the horizontality and the interest in the faceted stone.
Girandoles were popular throughout Europe at the beginning of the i 8th century, but there are small differences which betray their country of origin. In France they were set entirely with diamonds and were characterized by a sense of movement and sculptural quality. In Spain they were sturdier and set typically with a combination of emeralds and diamonds, a fact explained by the relatively easy supply of emeralds from mines in Colombia, which belonged to Spain. Portuguese girandoles were characterized by simple and flat lines and were usually set with topazes and chrysoberyls from Brazil, then a Portuguese colony. In the Adriatic regions and especially Southern Italy girandoles were given bold outlines and were frequently set with seed pearls as opposed to gemstones.
Girandoles of the second half of the 18th century show some slight changes. In France, particularly, they were no longer set only with diamonds but with a combination of diamonds and coloured gemstones such as rubies. Secondly, they gradually develop a more vertical outline with a more elongated central drop, noticeable in the Italian designs of circa 177o and exemplified by the proportions set out in the Principes de Giraindoles designed and engraved by Van der Cruycen in 1770. And thirdly, the basic bow surmount is frequently replaced by a more complex arrangement, for example the combination of ribbon bow and flower spray motif seen in the ruby and diamond girandoles and in Pouget’s designs for girandoles, dated 1762. One of his pages, for instance, shows six different designs for girandoles. The four set with pearls display intricate motifs in the centre other than bows: a floral motif, two hearts, paired doves and a trophy of love with two hearts and arrows. The characteristic intricacy of the central element is evident also in the emerald and diamond examples from Spain; the centre in the form of a flowerhead cluster is set with a large emerald in a border of rose diamonds framed by diamond-set foliate spray motifs. The other typical feature of late i 8th-century girandoles is the working together of the surmount and drops into much more of an ensemble, compared to the early girandoles where they are treated as separate units.
Most girandoles were quite large, and weight was an important aspect which should not be overlooked. It depended on two features, the size of the earring and the setting of the stones. Gemstones were commonly mounted in closed settings with collets closed at the back, which were lined with coloured foils to enhance the colour of the stones and improve the evenness of colour; in the case of diamonds, foils gave a subtle hue to the stones. Gold was used to set coloured stones while silver was normally used to set diamonds, as it suited their whiteness. So much metal was used in the setting that the earrings were inevitably very heavy, something which is stressed by the designer and engraver Augustin Duflos in the ‘Discours Preliminere’ to his
P 56 Recueil des Dessins, published in 1744. The need to alleviate the weight of girandole earrings led to the introduction of a special fitting, consisting of penannular wire hinged on one side to be inserted from back to front into the pierced earlobe. An additional loop soldered off-centre at the top held a ribbon secured to the hair, taking some of the weight off the ears. The Spanish emerald and diamond girandoles illustrated here are approximately 39 grams; today an average of about 22 grams per earring is reckoned to be as heavy as a woman can comfortably wear.
Tolerance of heavy earrings depends, of course, on how long they are worn, how much movement is involved and how the weight is distributed. When the weight of a long earring is concentrated in a small area, it will feel much heavier than when the
P 57 same weight is spread over a larger surface, as in the case of a disc. Duflos mentions this problem of weight. ‘Ladies’, he says, ‘are the principal objects of the Jeweller’s Art, who mainly devotes his work to them. If this work, by chance, falls under their hands, it might perhaps bring them back to noble and simple taste, better suited in differentiating them and in showing their natural graces than the glittering display that has been favoured for some time. Then they will reduce, by their own accord, the enormous size of Flowers and Girandole Earrings, which tires the ears and they will prefer beautiful diamonds, although smaller in size, to a disorderly cluster of small stones which add up to a lot of weight and are ill suited.’
The pendeloque
Another type of earring which became popular in the second half of the i 8th century,
P. 52, 53 although it was well established fifty years earlier, was the pendeloque. Its design is
characterized by a marquise-shaped surmount supporting a central ribbon bow motif
and an elongated drop of a design similar to the surmount, frequently decorated with
P. 57 a swing centre. Variations include one model which has a more elaborate central sec-
tion with a combination of bow and floral spray motifs, and pear-shaped drops. The
pendeloque seems to have come into fashion because its elongated outline counter-balanced the extreme height of hairstyles around the 1770s. This style reached its peak among the upper classes in 1778. A pad made of wool, hemp and wire was placed on the head and either natural or horse hair with pomade and powder was stretched over. They must have been extremely uncomfortable and unhygienic, since they were often kept in place for weeks at a time, becoming breeding grounds for lice and fleas; furthermore, they were highly impractical, obstructing one’s view and making it difficult to fit into a coach. Caricaturists showed servants employed to hold up the weight of the hair, or attending to their mistress’s hair from ladders, and ladies travelling in carriages with the roof opened up for the high coiffures to stick out. But comfort was not the main concern of the fashionable lady; she delighted in the way the sweeping high line of her hair was perfectly counterbalanced by the elongated drops of her pendeloque earrings.
Most of the pendeloques were set with diamonds but few have survived, since the settings were melted down and the stones reset. The great majority of extant examples are set with colourless pastes or crystals such as white topazes and rock crystal imitating diamonds. The interest in imitation diamonds is typical of the 18th century; and paste jewellery of this period can be considered the forerunner of modern luxury costume jewellery. Another favourite type of pendeloque besides those set with dia-P 49 monds or pastes is the one with a pear-shaped pearl drop usually set as a swing centre in a diamond-set frame. In design books one frequently finds variations of girandoles
P 57 and pendeloques illustrated together. In those of Quien (dated 1710) and Saint (dated 1759), there are engravings of three variations of girandoles and six slightly differing pendeloques all on the same page. Similarly, in the designs of Maria, active 1751-70, eight variations of girandoles and three pendeloques are depicted.
Pendeloques were set in much the same way as girandoles with the stones mounted in closed collets, but they were lighter, having a single drop from the bow surmount instead of three. This explains why one frequently finds a different fitting; instead of the hook with additional loop to alleviate the weight, there is a plain long S-shaped wire hook soldered to the surmount of the earrings. This is clearly depicted in some coloured designs of pendeloques (1760-70) by an anonymous Italian jeweller, in the Victoria and Albert Museum in London.
The ‘two-stone’ earring
Another popular mid to late 18th-century earring is the type known as the ‘two-stone’ earring. This consists of two large oval faceted gemstones, the larger one on top, with the plane joining the two embellished with various decorative motifs. The simplest version of this decoration comprises just two small lozenge-shaped stones filling in the gaps at the sides where the two larger stones meet; the more elaborate type, as seen in Duflos’ engraved designs of 1744, presents lateral floral and foliate spray motifs. This type of earring was suited for the display of large and important stones, especially diamonds, but hardly any examples have survived, because such large and important stones tend inevitably to be reset in more up-to-date settings. The extant examples mostly contain pastes and garnets and have survived because there was no advantage in melting them down and resetting the gemstones. Nevertheless even the low value ‘two-stone’ earrings are very attractive: a pair set with translucent blue opaline paste may be seen in the Museum of London; it is also interesting to note how sometimes the simple ‘two-stone’ motif is repeated to form a necklace usually worn en suite with the earrings.
From the 18th century onwards, girandoles and pendoloques continued in favour, though modified as one could expect to meet changing tastes. One finds a variation of the girandole in the I 83os and again in the late 1920s, while the pendeloque enjoyed particular favour in the 18 2os and 18 8os.
A lasting tradition
In certain peripheral areas, however, fashion evolves more slowly than in courtly and
international circles, and the form of the girandole and the pendeloque has remained
p. 63 virtually unchanged from the 18th century to modern times. This can clearly be seen
in provincial jewellery of the Iberian peninsula where one finds a recurring girandole
design: a central stylized bow motif with three pear-shaped drops, pierced in gold
Engraved designs by J. D. Saint, for three girandoles and two pendeloque earrings, 1759.
Two types of earring dominate the i 8th century: the pendeloque and the ,irandole. pendeloque earrings had been ;n favour since the early part of the century, but their greatest popularity came in the 177os. Their basic design consisted of a circular or oval surmount supporting an elongated drop which counterbalanced the excessively high hairstyles of that time. The pair shown here represent one of the commonest of ,he many variants. A diamond and pearl cluster supports a diamond ribbon bow motif suspended with a pear-shaped diamond drop with a pearl swing centre.
decorated with small rose diamonds. Dating these earrings can be problematic. Earlier examples have engraved scrolling on the back, while later ones are stamped out from a die and are coarser in appearance. They are frequently accompanied by a bodice ornament of ribbon bow known as a ‘lava’ which derives from the traditional s6vign6. These Iberian examples are not particularly heavy, having pierced mounts and being set with fewer stones; this explains the fitting which, unlike the conventional i 8th-century girandole, consists of a gold hinged hook which is inserted into the ear from back to front without any additional supporting device.
Other pendeloques follow closely the traditional i 8th-century prototypes. Some have a ribbon bow and pear-shaped drop, others a much more elongated pendant, as long as 8 cms. A typical Portuguese earring derived from the pendeloque is the Brincos a Rainha’, ‘Queen’s earring’. It has a bow surmount and a swing centre, but the drop is usually wider and stones are replaced by faceted gold bead motifs. All our examples are made from a sheet of high carat gold (usually 20 carat) from which the design has been cut out by means of a saw and file, producing a lace-like effect. Inlays were skilfully chiselled by hand and the collets that were placed round the stones, usually rose diamonds, were made separately and embellished by the burin. Later examples in the 19th century were frequently cast in the chosen shape and then finished with the chisel and burin.
In another area of the Iberian peninsula centred around Catalonia, during the late i 8th century, the girandole was the inspiration for the design of the extremely popular ‘Catalan earring’, which remained in vogue virtually unmodified up to the end of the 19th century. Unlike the Portuguese examples, Catalan earrings are extremely long and resemble later 8th-century Spanish girandoles. They are mounted with an abundance of gemstones in closed settings and chased mounts. The stones are never diamonds but semiprecious stones such as hessonite garnets and amethysts. The central ribbon bow motif is greatly stylized, the emphasis being on length rather than width, and all the elements are integrated into the overall design. Some examples have a very large central drop flanked by two smaller ones, thus retaining the structure of the girandole, while others have only a single large drop and are closer in conception to the pendeloque. The long popularity of this type of earring in Catalonia is demonstrated by numerous surviving examples and by its frequent appearance even in i 9th-century portraits, e.g. , the Flower Woman from Valencia by Joaquim Argasot y Juan. The sitter is wearing typical Catalan earrings mounted in gold with dark green gemstones, the usual stylized ribbon bow surmount suspending three drops-, they are so long that they nearly rest on the shawl draped over the woman’s shoulders. Indeed, these Catalan earrings could measure up to 14 cms and were often so heavy that they had to be supported by an additional hook placed over the ear. Sidney Churchill, in an article on ‘Peasant Jewellery’ published in The Studio, mentions the practice of alleviating the weight of a heavy earring by means of a ribbon tied round the ear, which he saw in Nicosia as late as 19 12.
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Tuesday, August 11th, 2009
The Renaissance
During the 15th century in northern Europe the fashion for very elaborate and complex head coverings continued: the voluminous double horned headdress was extremely popular as well as the sugarloaf headdress hennine. In early Renaissance Italy this fashion subsided and the natural beauty of the hair was appreciated once more. This did not mean that very elaborate coiffures were not devised to enhance that beauty. Indeed a popular type of hair arrangement consisted of the hair drawn up into a chignon at the back with a wide band, a ribbon or a strand of pearls known as frenello encircling the head and usually decorated at the centre with a jewel in the form of a flowerhead cluster. With such an abundance of jewels on the head and with the ears concealed beneath the head-band, there was still no point in wearing earrings.
This can clearly be seen in the portrait of Battista Sforza (circa 1465) by Piero Bella P 36 Francesca, in which the Duchess displays a great number of jewels on her head, one fastened to the band at the top and three smaller clusters securing the very elaborate coil of hair placed over the ears. Also popular were rich be-jewelled hairnets placed at the back of the head with the hair combed over the ears and the stones set amongst the gold threads. An inventory of the jewels of Ippolita Sforza given to her on the occasion of her marriage to Alfonso of Aragon in 1465 mentions a net set with 89 rubies and 464 pearls. There was, therefore, no place for earrings. Even when no head jewels were worn the hair was left hanging down in curls over the ears. Throughout the 15th century in Italy, earrings are never mentioned in inventories.
After centuries of neglect, earrings begin to make a timid appearance in Italy around the 1530s, mainly prompted by a change in fashion in hairstyles in favour of parting the hair at the centre and drawing it away from the face which was framed by a padded roll. The design of the new earrings was fairly simple: usually a plain gold hoop with a single pearl drop. This type of earring is depicted frequently in contemporary portraiture but hardly any examples survive. This is because pearls are one of the few organic materials employed in jewellery, and, unlike gemstones, they only last about 300 years.
Another design for which there is pictorial evidence can be seen in a portrait, by Moroni of the mid-to-late I 500s in the National Gallery, London. It shows a pearl drop suspended from a gold spherical element and connected to the gold hoop in the ear by a satin ribbon bow matching the colour of the dress. This is one of the earliest records of this kind of earring, but the combination of satin or velvet ribbon bows and jewelled elements becomes a recurring feature in early and mid-17th century earrings. All earrings were worn with pierced ears: a hoop was threaded through the ear to support the pendent element. The screw and clip fitting is a comparatively recent innovation apparently unknown during the Renaissance. The single mention of the clip earrings which occurs in Cellini’s autobiography merely proves that they were not in common use: Cellini describes dressing up a friend to impersonate a woman at a party given by Michelangelo: ‘In his ears I placed two little rings, set with two large and fair pearls: the rings were broken; they only clipped his ears as though they had been pierced.’
In other parts of Europe, and especially the north, earrings remained out of fashion, the reason again being that elaborate headdresses such as the horseshoe bonnet went on the back of the head and down over the ears.
Towards the end of the 16th century the use of pendent earrings was still limited
36 not so much now by headgear but by the new fashion for very high and stiff ruff collars. The extreme examples of the high ruff occur in Spain, England and France, and in these countries women continued to be unable to wear earrings for about one hundred years after their reintroduction in Italy. They are seldom seen in portraits and are not mentioned in contemporary inventories such as those of the jewels of the French crown from Francois I to Henri III; grand parures of jewels are repeatedly referred to but these include not earrings but items known as `bordures d’oreilletes’, a jewelled ornament that encircles the head from one ear to the other. The only mention of earrings comes in the Chronique du Bourgeois de Paris, in a descriptor of the jewels worn by Eleonore of Austria at her arrival in France for her marriage with Francois I in 1529: ‘hanging from her ears were two large stones as big as nuts’. The earrings were part of the jewellery which she had brought from Spain, and reflect a southern European fashion. In fact her fondness for large, Spanish style earrings is displayed in a portrait where she wears large elliptical gold ones set with three pearls supporting a fringe of a further three pearls.
Shortly before i 60o the high ruff collar gave way to the standing collar, freeing the area around the neck, and long pendent earrings finally began to make their appearance in northern Europe. They are clearly visible in the portrait of Queen Anne of Denmark painted by De Critz at the beginning of the 17th century — large baroque pearls linked by gold-set lozenge-shaped diamonds to gold suspension loops which are completely concealed by red ribbon bows. Two features are noteworthy: the use of the ribbon bows, which had already appeared half a century before in Italy and continued to be favoured in the first half of the 17th century; and the use of large faceted diamonds. It was around this time that improved techniques of gem-cutting prompted a shift in emphasis from the gold and enamel setting typical of Renaissance jewellery to the faceted gemstone.
The 17th Century
As earrings began to gain independence at the beginning of the 17th century a variety of new designs made their appearance, exemplified by those of Arnold Lulls, a Netherlands-born jeweller (active in England circa i585—circa 1621) greatly favoured by James I of England and his consort Anne of Denmark. Prominent among them were aigrettes (a plume-shaped ornament) and earrings set with faceted gemstones. His book of coloured drawings includes three pages of designs for earrings; one page shows two different pairs of earrings. The first has three green pear-shaped stones, the largest at the centre, suspended from a gold crescent enamelled in white and set with a step-cut ruby-, the green enamel suspension loop is in the form of a serpent with four square-cut diamonds set on its head. The second pair is similar but has only one drop, the central element being set with faceted diamonds and the hoop with rubies. Another page shows a pair of earrings, each formed from two pear-shaped pearls with a larger green gemstone suspended from an openwork surmount set with eleven table-cut diamonds. It is worth pointing out that at this time all diamonds portrayed in designs and paintings were painted black, the reason being that diamonds were set in closed settings backed by a black foil or varnish and therefore would appear, in reality, nearly black.
By the early 1600s designs were already fairly elaborate compared to the plain pearl drops which had been common up to then: noteworthy is the serpent-shaped hoop and the use of faceted gemstones reflecting the new interest in cut stones and especially diamonds in consequence of the improved techniques of cutting. Also new is the use of the three drops which will remain a favourite form of earring for two centuries. It most probably derives from the three pearl drops, a larger one in the middle flanked by two smaller, always found suspended from Renaissance pendants. It is interesting that in early 17th-century earrings all elements remain very separate: the hoop, the central element and the drop, and it is only at the end of the century that all parts of earrings begin to be conceived of as a whole. Besides conventional earrings, the rather bizarre fashion for earstrings developed in Britain around 1620. These were suspended not from the ear but from a cord at the sides of the face or a loose corkscrew of hair.
The popularity of earrings at the turn of the 17th century is clear from an inventory of the personal items of Catherine de M6dicis, Queen of France, compiled in 161o, which lists nine pairs of earrings all set with faceted diamonds and gemstones.
One of the best collections of this period is the Cheapside Hoard, now in the Museum of London and the British Museum, part of a jeweller’s stock, probably hidden in London about 16¢o because of the English Civil War. It includes an elaborate pendent earring in the form of three white enamel links supporting ten amethyst briolettes; the suspension loop is missing. Again evident is the interest in cut stone and in a complex design.
During the second quarter of the 17th century there was a change in favour of greater simplicity in dress and ornament, but this seems not to have disturbed the newly established popularity of earrings. Very large pearl drops were one of the favourite types. The difficulty of finding two beautiful pearls matched in size, shape and colour made these earrings extremely valuable and sought after; they were known as ‘union d’excellence’ earrings, the large pear-shaped pearls emerging from flowing curls. At times it is one large pearl, at others one may find two or three pearls hanging
P. 37 from one ear, as can be seen in the English portrait of Ann Carr, Countess of Bedford, painted by Anthony Van Dyck (1599-16¢¢). The fact that so few of these examples have survived is partly because they have decayed and partly because pearls can easily be mounted in a new setting and, unlike a faceted gemstone, are not easy to identify. exceptional pair earrings still exists Only one exceptional pair of pearl earrings still exists today, though not in their original 17th-century setting. They are two extremely large natural pear-shaped pearls known as the Marie Mancini pearls; they were given by Louis XIV to his mistress Marie Mancini, niece of Cardinal Mazarin.
The importance attached to pearl earrings is also substantiated by contemporary literature: Francis de Sales, in his Introduction d la vie devote of 16o8 which was reprinted (mainly in Antwerp) thirteen times in the 17th century alone, writes in a chapter entitled ‘Advice to the Married’ that:
Women of both ancient and present times customarily hang pearls from their ears because of the pleasure they derive (as Pliny observes) from feeling them swing when they touch each other. But because I know that God’s great friend, Isaac, sent earrings as the first token of his love to the pure Rebecca, so do I believe that this jewel signifies spirituality; that the first part that a man must have from his wife and which the wife must faithfully preserve is the ear, so that no speech or sound may enter in other than the sweet sound of chaste words which are oriental pearls of the Gospel.
The expression ‘pearls of the Gospel’ derives from the parable of the merchant searching for rare pearls in Matthew 13 and is used by Sales as a metaphor for Christ’s teachings.
Around the middle of the l7th century earrings had become an essential item of adornment and their shapes were becoming increasingly complex and interesting. It is known that Louis XIV gave an important pair of emerald and diamond earrings to his mistress Madame de Soubise, who used them to signal to the king that her husband had left Paris and that they were free to meet. Typical of the new complexity of design is a pair of polychrome enamel, turquoise and ruby earrings designed as an openwork garland of floral motifs carrying a fringe of pearls, the centre decorated with a tulip, and suspended on a flowerhead cluster surmount. As well as the overall intricacy, it is interesting to notice how the contemporary interest in flowers, especially tulips, is reflected in these earrings. At the end of the i 6th century a garden with hothouses in Paris had plants which served as models for designers of embroidery; later the establishment was bought by Henri IV and the Jardin du Rol, as it was then called, remained a centre for the study of rare and beautiful flowers. But it was the increased European contacts with the Levant that brought exotic flowers to the forefront, and the tulip, first seen in the West in 1559, conquered Europe; in 1634. it generated a real tulip `rage’ known as tulipomania. This explains why tulip motifs are to occur so prominently on contemporary jewels. On one pair of pendent earrings the front is typically set with faceted gemstones, rubies and emeralds supporting a fringe of pearls; but the back is decorated with three tulip flowerheads in painted black and red enamel on a light blue enamel ground.
Around 166o the girandole, which became a very successful form of earring, emerged. It consisted of two main elements worked into a coherent design: a stylized ribbon bow surmount supporting three pear-shaped drops. The bow motif undoubtedly derives from the ribbon bow used in earlier earrings made of satin or velvet in a colour to match the dress; the three drops derive from early 17th-century examples, such as those of Arnold Lulls, going back ultimately to the three pearl drops suspended from Renaissance brooches. The girandole is an extremely becoming shape of earring, as it fills out the space around the ear to complement the face. Its popularity is attested by numerous engravings of the i 66os, such as those by Gilles Legare and Francois Lefebvre. The engraved designs frequently show front and back views of the girandole; the front was set either entirely with faceted gemstones or with three pear-shaped pearls; the back was decorated with enamelwork, a feature that distinguished the early girandoles from later examples. Frequently the designs for the girandole earrings are accompanied by those of brooches of similar design known as sevignes which would have been worn together as a set. Drawings which record the earrings owned by Anne of Austria, the wife of Louis XIII, show girandoles of great elegance set with diamonds of exceptional dimensions; while the inventory of the jewels of Marie Therese, the wife of Louis XIV, dated 1691, lists various girandoles: two pairs set with diamonds, one with very rare stones, the other with pearls.
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Tuesday, August 11th, 2009
Earlobes, necks, wrists and fingers are among the chief parts of the human anatomy which lend themselves to applied decoration. As with so many innovations in the field of jewellery, the practice of piercing the fleshy protuberances of the ears for the attachment of ornaments symbolic of race, tribe and status seems to have originated in Western Asia. A sculptured slab from the palace of Ashurnasirpal II (8 83-8 59 BC) in the British Museum depicts the king in profile wearing a long earring with an acorn-shaped terminal. At various stages of history men, women and children have been subjected to the ordeal of ear-piercing, though the male fashion for earrings has been mysteriously intermittent and sometimes a national rather than a cultural phenomenon.
English courtiers adorned themselves with single pearl drop earrings in the late 16th and early 17th centuries but some hundred and fifty years later, when similar ornaments were worn by French officers, the vogue aroused astonishment and hilarity in England. Thomas Rowlandson capitalized on the reaction in 1786 with a cartoon showing French officers in various stages of donning their uniforms-, they all sport earrings. Eleven years later the diarist Mrs Lybbe-Powys was struck by the sight of a French emigre officer in Bath ‘with large gold earrings’. But for all the British distaste, the custom had become general in France and Italy, from the highest to the lowest. Napoleon himself did not wear them, but his brother-in-law Joachim Murat, whom he made King of Naples in 1808, undoubtedly did. In the mid-197os, when the fashion recurred, young Englishmen were among the most enthusiastic proponents of the emblematic use of a single earring.
There is no evidence of the methods employed to pierce ears in prehistoric times but references in more recent centuries establish that the well-to-do employed the services of professional jewellers when the girls in the family were considered old enough to wear earrings. The experience for the victims was usually made palatable by the prospect of possessing a pair of ornaments of their very own. But even that prize was sometimes insufficient. The august presence of a royal jeweller, Dutens, summoned by Mrs Delany to attend her niece Mary Dewes in 1756, failed to persuade the young girl to submit to the operation. She held out for two months before succumbing. Girls of less affluent families were subjected to amateur attention with the aid of a needle, which pierced the ear while the lobe was supported by a piece of wood or other solid material. A cork was popular in the 19th century and later.
Children were dressed as miniature adults until the late 19th century and the ornaments worn by girls reflected contemporary fashions. There are comparatively few breaks in the history of female earrings charted by the authors, the longest being the Middle Ages, when the fashion for swathed heads concealed not only the hair but the ears as well. In the late 16th century women showed a renewed interest in ear ornaments, especially in the pearl drops which predominated for the next century and a half and survived thereafter. They were far more comfortable to wear than the girandole earrings which rivalled the drop type from the late 17th century. Usually comprising a top, an intermediate device such as a bow and three (or more) drops, these articles were so heavy that a secondary loop was often attached to the hook which passed through the ear and a ribbon threaded to the hook to be secured to the hair, taking some of the weight off the ears. This device helped, but many women reduced the period of discomfort by carrying their earrings in their pockets to parties and balls and assuming the ornaments on arrival, padding the backs of the lobes with small pieces of silk.
Fashionable women inevitably suffered permanent distension of the earlobes, which were dragged down by the weight of the girandoles. This fate did not prevent their descendants from participating in another fashion for huge earrings in the late 182os and 183os and suffering the same consequences. One of the most enthusiastic young adherents of the vogue was the future Queen Victoria, who often wore her grandmother Queen Charlotte’s girandole earrings of 1761. Photographs of Queen Victoria in old age, when she sometimes took to simple single-stone or pearl earrings, show them lodged on elongated earlobes. Fortunately the huge variety of new types and fittings means that no one now has to wear one kind of earring for a prolonged period.
The earliest archaeological evidence for earrings dates from the 3rd millennium Bc, but it seems likely that men
and women will have adorned their ears with, for example, shells and polished peb-
bles for centuries before that.
The idea of piercing the earlobe to insert a metallic ornament originated in the Orient. From the start earrings can be divided into two types: the simple rigid hoop in its numerous variations, and the more elaborate articulated pendant. In Antiquity, they were amongst the most popular means of personal ornament.
Around 2500 BC Sumerian women were adorning their ears with gold earrings in the form of single or double crescents, as revealed by findings in the royal graves of Ur in what is now Iraq. The crescent form, comprising two thin sheets of gold soldered together with a hollowed centre, was a simple yet successful design which was to spread towards the West and remains to this day a favourite shape of earring. More elaborate Babylonian examples of the early 2nd millennium Bc, also from Ur, show how the simple crescent motif could be embellished with embossed decoration, the details picked out with filigree and granulation.
Minoan and Mycenean
Early examples of earrings with a tapered hoop design, in a way a thinner version of the crescent- or boat-shaped earring, have been found in graves in Anatolia and Greece. Hooped earrings of gold, silver and bronze, tapered at the ends, have also been excavated in Crete and date from the Middle Minoan period (2000— 1600 BC).
It is not until the second half of the 2nd millennium BC that we find variations and elaborations of the crescent or hoop type; during the Late Minoan and Early Mycenean period (i 600— i 100 Bc) earrings in the form of scalloped or tapered hoops were common in Mycaene, while in Crete during the same period the most widespread form of earring consisted of a tapered hoop decorated with a conical pendant representing a clear progression from the earlier simple hoop.
The tapered hoop supporting a conical pendant was also popular in Cyprus, where several examples come from 13th and 12th century BC graves in Enkomi. Judging from the number of extant examples, this type had a long life; a less elaborate version consisting of a tapered hoop supporting a smaller bead cluster is well testified both in Crete and in Cyprus; it may have been cast in one piece, as a steatite mould of this shape has been found in Crete. This type continued in Cyprus throughout the Dark Ages, reappearing amongst Greek designs of the 7th century BC.
By the end of the 2nd millennium BC, the hoop earring, tapering to a different degree at each end, was widely dispersed in the Aegean world, Western Asia, Cyprus and Syria, as revealed by many excavations.
In Cyprus, from the middle of the 2nd millennium BC, and particularly during the third quarter, earrings were very popular and may have had some supernatural significance, since contemporary painted terracotta idols in the form of stylized nude females, probably fertility symbols, have their earlobes pierced two or three times and large terracotta hoops suspended from them.
The simple, tapered hoop was worn there from about 1400 BC, where it arrived possibly from Crete but more likely from Syria; it continued in Cyprus for a long time, surviving throughout the Dark Ages, and was reintroduced from there into Greece around the 7th century BC.
A variation of this type, of either Cypriot or Syrian invention, consists of a hoop of twisted or plaited gold wire. Also to be found is the ‘leech’ earring, a sort of elongated tapered hoop, the lower part expanded into a fat crescent motif. Hoops supporting clusters of beads or elongated conical pendants decorated with granulation were, as we have already seen, as popular in Crete as they were in Cyprus. A typical Cypriot earring of the 13th century BC was a hoop supporting a bull’s head pendant stamped out of thin sheet gold. Although the shape of the pendant is a common Mycenean motif, no contemporary examples have been found on the Greek mainland.
When, in about 1 100 BC, the Mycenean world succumbed to the Achaean invasion, which was followed by the three centuries of poverty and near-barbarism known as the Dark Ages, the arts declined and jewellery in precious metal became rare. It is likely that the main sources of gold at the time were the tombs of earlier periods. Among the limited number of gold ornaments such as finger-rings, bracelets, pins and fibulae, there survived a small number of spirals, the purpose of which is still not certain, but which may have been earrings or hair-ornaments.
The brilliant civilization of Cyprus was destroyed at the same time, but traditions lived on and the Achaeans left intact the long-established Mycenean techniques. Goldsmiths worked throughout the Dark Ages preserving and perpetuating forms and designs that were to be reintroduced into Greece around the 7th century BC.
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Sunday, July 19th, 2009
Stools, Chairs and Settees
Early forms of stools—development of the chair—scarcity of chairs before the 17th century—etiquette of the joined stool—upholstered farthingale chairs—”monk seats” and Commonwealth chairs—Restoration chair design—characteristics of William and Mary chairs—Queen Anne cabriole legs and the fiddle splat—wing chairs—Chippendale chair designs—chair backs of Hepplewhite—Adam’s classical shapes—Sheraton elegance—Regency and early Victorian chairs—the mystery of the Windsor chair—harlequin sets—the emergence of the settle—love seats and the development of the settee two tiered tables .
On a marble panel in Athens which dates from around 400 B serving tray antique tea table for sale .c antique butler type ashtrays . a woman is to be seen seated on a chair which has all the characteristics of a British chair of the Regency period antiquing furniture . The designers of Regency furniture, like Thomas Hope and Henry Moses, went to the ancient civilisations for their inspiration and this chair in the Athenian sculpture is an interesting case of “it has all happened before” 6 legged table antique .
After the disorders of the Dark Ages when so much of art and craftsmanship was lost, the way of making beautiful and serviceable things had to be rediscovered or reinvented antique regency revival sideboard . At the beginning of the early Tudor period it can be said that in any house, even of the greatest importance, most people had to be content to sit on stools blacks, meissen, porcelain . Sometimes these were of the planked type as illustrated in Chapter 1, but more often they were made of turned wood with triangular shaped seats women brass lamps . This type of stool was common throughout northern Europe and when they are encountered it is difficult to say what may have been their country of origin painted romer glass .
Small chests were also used as seats in early times and formed one of the sources from which the chair developed, the other being the triangular-seated stool japanese black lacquer round tea table . In both these instances the need to provide additional support for the body brought about the addition of backs and arms to the stools antique french office chair . The first box or chest chairs were very heavy and cumbersome and it became evident that there was little advantage in constructing chairs in this way antique half circle dropleaf table . For a short while this type of chair was made without the lower side and back panels but with the front panel still included staffordshire figure lovers couple . By the middle of the 16th century the oak armchair, without any lower panels in the framework, was to be found in most houses of the reasonably well-to-do antique porcelain +swan +painted .
A custom, lasting for many years, delayed the employment of the chair for general use black stinkwood table sale . During the second half of the 16th and for the greater part of the 17th century it was commonly accepted that only the head of the family or the master of the house should occupy a chair 2 tier adams style table lid . In some homes a thoughtful husband might provide a chair for his wife but as for the rest of the household, they had to use stools or remain standing wiener werkstatte chair . The modern word chairman, to denote the head of a committee, is probably derived from this ancient practice earthenware mixing bowls antique with handles . On a point of etiquette, observed in Britain during the 17th century, a host and his wife would vacate their chairs when entertaining an important guest and would sit on joined stools, as a mark of deference, while the guest occupied a chair american spoonback armchair .
The heavy oak arm-chair of the late Elizabethan and the early Stuart periods was of very much the same pattern with turned legs and a carved or inlaid panel in the chair-back candlestick 17th century church . The only marked difference in construction was in the top rail of the back antique display cabinet half round . While the Elizabethan chair had the top rail jointed between the uprights, the Stuart version had the uprights jointed into the top rail which projected at the sides and was supported by “ears” or small brackets 18th century card table .
The joined stool must have been made in considerable numbers during the 17th century as it was frequently referred to in bequests and inventories empire pier table . Nowadays, it is sometimes called a coffin stool which is rather a misnomer breakfast serving tables . It is true that in many old churches joined stools are to be found carrying piles of hymn books or collecting boxes and occasionally they may have been used for supporting a coffin during a burial service, but they were certainly not designed for that purpose european porcelain marks 1742 . A joined stool was the average person’s seat in the 17th-century household, either at the dining table or around the fire kidney shaped tables antique . It is likely that those found in old churches today were banished there from the vicarage when custom and funds permitted the parson to provide himself with the more comfortable chairs botanical antique ceramics collectors .
While chairs with wooden seats were in use throughout the 17th century and also during the 18th in the houses of country-folk, upholstereed chairs did appear in the early Stuart period antique extend side table . These, like the farthingale chairs, have already been mentioned in a previous chapter but during the Commonwealth somewhat heavy oak dining chairs were taken into use about the same time as the gate-leg table appeared thomas sheraton games table . These were similar to the farthingale chairs but had lower seats and higher backs which were upholstered in thick leather and edged with large brass round-headed nails antique empire pier table .
An interesting, dual-purpose piece of furniture was developed about this time satsuma pottery thousand flower . Known as a table-chair, it was constructed so that when the table-top was tilted to a vertical position it formed the back of a chair kidney shape dressing table . It is sometimes referred to as a monk’s seat, but the Dissolution of the Monasteries and the consequent banishment of the monks from the British way of life had occurred over a hundred years before the table-chair was invented 19th century tables .
The chief characteristic of Restoration chair design was the spiral twist for legs and backs english refectory table . A favourite motif of the wood-carver for chair decoration was the device of two cherubs, or amorini, supporting a royal crown c 1840 antique pedestal card table . This was inspired by the return of the monarchy after the Commonwealth and remained in popular favour until the close of the century antique secretaire . Chairs of the better quality were usually made in walnut but in the provinces many dining chairs were produced in oak 18th century chamber pots . Two varieties of these are usually referred to as Yorkshire and Lancashire chairs antique chair tall skinny back . They were quite heavily made and the former had two shaped and rounded back-rails, decorated with carving and bearing a small bearded mask century hepplewhite walnut card table . Traditionally, this was said to represent the death mask of the martyred Charles I and earned for this Yorkshire type the name of mortuary chair antique soup terrines . The Lancashire chairs, on the other hand, have panelled backs and I have an example in my possession on which the carving is very similar to that on a set in the ancient Chetham’s School, Manchester, which dates from the mid-17th century royal sheffield candlesticks . The finials on the uprights of my chair are the same as those on a settle which appears in Brueghel’s painting The Village Wedding meissen scattered flowers tea sets . The Brueghel picture was painted about 1530 and so we realise the slow movement of continental influence showing itself in the north of England over a hundred years later 16th century japanese tables .
Portuguese and Spanish characteristics, entering England directly through royal marriages or more deviously through France and the Netherlands, considerably affected the design of William and Mary chairs scriptoire . Here is found the tall, narrow back and the scrolled foot which during the reign of Queen Anne was to develop into thy, cabriole leg art deco polished matte lost-wax castings o nude women in bronze by viennese artisans . On these chairs the design of the upper back rail is often repeated in the lower front rail antique chippendale dining chairs with bronze leg decoration .
The type of chair which evolved during the first decade
of the 18th century was very pleasing to the eye antique brown staffordshire . The first cabriole legs were quite plain but the chair-makers of the lime did not consider that the chair legs were sufficiently strong to be made without connecting stretchers antique dining room with bulbous legs . However, by introducing a deeper seat rail it became possible to make a stronger joint at the top of the chair leg and eventually the stretchers were dispensed with altogether antique dresser names . The chair-backs of the Queen Anne period were of a pleasantly rounded appearance with a fiddle-shaped central splat, curved to support the sitter’s back meissen figures .
During the early Georgian period the cabriole leg remained in favour and without the stretchers was more sturdily fashioned than the finer Queen Anne shape 17th century writing desk . Moreover, it became the custom in the better class of chair to ornament the knees of the cabriole legs with carved shells, acanthus leaves or satyr masks american art deco bar furniture . Instead of a simple pad at the bottom of the leg, the ball and claw foot was adopted 19th century pennsylvania furniture prices . This was a pattern derived from a Chinese dragon motif which clasped in its claw a celestial pearl 19th century antique hall table . All-over upholstery of chair backs now became fashionable, but it was a vogue which died out when Chippendale and his contemporaries introduced the elaborately carved chair backs of the mid-18th century duncan phyfe table and buffet .
Chippendale included a straight, square sectioned leg among the designs for his chairs and when made in the Chinese taste these were covered in low-relief carving to simulate lattice work edward round drum tables . As if there was some doubt as to the structural efficiency of these legs, the use of stretchers was re-introduced art deco round glass chinese painted coffee table value . Chair backs were generally rectangular, whether the style was Gothic, Chinese or one of the many rococo patterns which decorated the pierced splats antique bedside toilet . Some of these complicated designs from Chippendale’s Director were rather pleasingly simplified by country craftsmen, e antique silver fish knives ivory handle .g english knife box . the well-known rush-seated ladder-back chair early american wall mirror .
Around the beginning of the 18th century the wing-wardly curving upholstered arms and cabriole feet antique german breakfast table . Later in the century the arms were made more upright and the side wings larger victorian cherry drop leaf table . The wing-chair is deceptive both in size and comfort small antique dressing table with cabriole legs . It often looks smaller than it really is and care should be taken before buying one to ensure that it will really fit in wherever it is intended to go early 19th century mahogany desks with lion feet . Although the winged chair marked a great advance in human comfort at the time, the unsprung seating feels hard compared with the resilience of 20th-century upholstery antique inlaid marquetry dutch chairs .
While George Hepplewhite was known to have made a considerable quantity of furniture to the designs of Robert Adam, he himself was probably responsible for many well-known types of chair such as the shield-back, the oval-back and the feathers pattern sofa table mahogany antique . The backs of Hepplewhite’s chairs were more rounded than those of his predecessors and he also favoured tapered legs which were often fluted utensils used in britain for cooking . His furniture generally was of a lighter appearance than that which had gone before occasional tables painted india . Sets of dining chairs usually consisted of ten or twelve single chairs and two arm-chairs or carvers antique rectangular drop leaf dining table . These latter were designed to accommodate the broad figures and full frock coats of the l8th-century gentlemen and the seats were made proportionately wide rue la la . The curve and sweep of the arms is also noteworthy for they were cut from solid blocks of mahogany of a size which would make it uneconomic to employ in modern reproductions “myott, son & co” .
Robert Adam designed his chairs to match the classical interior decoration of the houses he built vintage wooden card table . They had turned and fluted or tapered legs and the lyre-back pattern was typical 19th century glass fronted cabinet . He contrived some elegant gilded chairs whose backs were adorned with small painted medallions on which appeared figures from Greek and Roman mythology georgian dressing tables . These were painted by contemporary artists like Angelica Kauffmann and Zucchi lenci mermaid figurines . Adam also introduced the fashion for painted beechwood furniture, and chairs in this style were often finished in black or white paint, neatly lined with gilding kem weber furniture designer prices .
For some time previously gilded furniture had enjoyed considerable popularity art deco reproductions clock . It is said that it was first introduced according to the wishes of the wives of those Georgian gentlemen who were filling their Palladian mansions with the rich but somewhat sombre mahogany furniture rare antique drop leaf . Quite a large proportion of this gilded furniture was imported from France and it is very difficult to identify English made chairs from the French originals german antique work tables . French chairs are believed to have upholstered pads on the arms and small peg-like ends to the scrolled feet while English gilded chairs are supposed not to have had any upholstery on the arms while the scrolls reached right down to the end of the legs bauhaus style furniture +scale . 1 have, however, seen both English and French chairs with variations of all these characteristics oriental writing bureau cabinet .
The rectangular chair-back returned with Thomas Sheraton, who of all the 18th-century designers could probably claim to have the greatest delicacy of taste antique chamber cabinets . He owed this success to a lightness of construction, hitherto unattained, and to his use of the natural beauty of the mahogany and satinwood grain directoire sofa . This he left without embellishment except for a slight amount of inlay and some boxwood stringing along the edges antique 18th century cedar chest . Sheraton was very close to the 20th century in his chair designs and I have seen dining chairs produced by well-known designers of the present day where the influence of Thomas Sheraton has been very strong indeed andre delatte .
Regency chairs have a distinctive elegance of their own, and although they could be bought quite cheaply in sets before the 1939-45 War, today they are very much in demand nest of 20 drawers . They are rather simply shaped with slender, turned legs and attractively scrolled backs antique art deco fixture . The back rails are often inlaid with ebony or brass and the lower rail is sometimes found carved like a rope length silver forks made in london . It was during this period that the top back rail was constructed so that it protruded on either side of the uprights, this design often being associated with the so-called sabre-shaped leg small sterling silver clocks .
The Restoration spiral twist now re-appeared in the Abbotsford furniture of the early Victorian period antique kayseri silk carpet pictoral niche . These chairs were usually made of walnut or rosewood but could never be mistaken for late 17th-century pieces antique oakchamber pot chair with hinged top . In spite of their rather fussy character and beadwork upholstery they are attractive and well worth acquiring bone handled fork converted to knive . About 1860 the cabriole leg returned to favour and many sets of attractive chairs, designed for the drawing room or parlour, were produced walnut escutcheons . Country-made rush-seated chairs with turned spindle backs and club legs date from the early 19th century and are still made in some northern counties french table stretcher draw leaf .
The origin of the Windsor chair is shrouded in mystery, as is also the name antique dresser with drawers stamped 54 . The tale that George III discovered this turned-wood type of chair at a house in the Chilterns and found it so to his liking that he had it sent to Windsor for his personal use may be accepted with that degree of credulity accorded to many fables concerning antiques cabinet makers antique work bench . Some authorities date the Windsor chair from the late 17th century and others from the mid-18th edwardian wardrobes . It is more than likely that in areas such as the Chilterns, where there are extensive beech forests, turned-wood stools and chairs have been produced for a very long time, even as far back as the 16th century desk boulle style . The Windsor chair as it is known today was really a product of the 18th century and it was probably during that time that it reached that very high degree of functional design for which it has become famous william kent eagle console table . Traditionally, these chairs have legs and spindles of beech which until a short time ago were shaped on crude lathes in the beechwoods by turners known as bodgers antique draw leaf dining table . The hooped backs and arms were made of ash which could be easily steamed and bent to shape while the seats were of elm because they could be cut in one piece from the broad elm boards silverware sets real fake . Some Windsor chairs have yew-wood arms, backs and spindles but are rather more rare and consequently more expensive to acquire italian provincial furniture . Those which have a shaped central splat in the back with a small wheel-like figure incorporated in the design are usually referred to as wheel-back chairs german antique sideboards and buffets fluted .
I have already mentioned sets of Georgian dining chairs and these command a high price, even when country-made russian porcelain antique . Due to a 19th-century custom of dividing sets of chairs among the beneficiaries of the will on the death of the owner, it is quite common to find single specimens or pairs of chairs of almost any period in sale-rooms and antique shops 18th century victorian toilet in dining room . Accordingly, it is not a difficult matter to collect what is sometimes referred to by the antique trade as a harlequin set of different chairs, either of the same or various periods empire curved bureau . In my dining room I have a very pleasant example of the Hepplewhite period, a pair and one single chair of Sheraton design, and two Regency carvers song dynasty bluish green glazed earthenware . None of these cost more than £5 and some much less countries that art deco was very popular .
High-backed oak settles look cosy and attractive before an open fire in a country inn but they are not really very comfortable and seldom fit in with a modest collection of antique furniture 18th century king george red velvet arm chair value . They often have a chest beneath with a hinged lid in the seat and sometimes shaped wings at the sides to combat the draughts pilaster bookstand price . The low-back settle or panelled settee with cabriole legs and a long overlaid cushioned seat are a better proposition and can be bought for under E10 antique cherry drop leaf table claw foot .
Of much rarer vintage is the double seated settee or love seat, designed according to tradition for the use of courting couples “desk”+”antique” . I believe that this is just another fable as these seats are not infrequently found in pairs, the second one provided, perhaps, for the chaperone simple design dressing table . More likely these love seats were merely part of the seating accommodation provided in a large salon or ballroom for the assem-blies and routs so much beloved by the Georgians ornate antique silver roast serving platter .
Longer settees with cabriole or square Chippendale type legs, and with padded arms and upholstered seats and backs, made an appearance in the second half of the 18th century francaise antique . Apparently they did not develop in popularity as there are comparatively few about and their places were taken by the sofa and couch swansea duck egg .
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Sunday, July 19th, 2009
Tables, Dressers and Sideboards
Medieval boards and trestles—survival of the term “board”—the Tudor refectory table—pull-out or draw-leaf tables—the cre• dence and origin of the gate-leg table—long period of the gate-leg—occasional joined tables-18th-century patterns with club legs—the composite “D” end table—tripod tea tables with dished and pie-crust tops—dating by shape of feet—early games tables-18thcentury card tables–Sheraton quartette or nest tables—variations of the Pembroke style—sofa tables and early 19th-century folding tables—early dressers—dressers developed from side tables—Welsh dressers—appearance of the sideboard—Victorian chiffoniers mason’s patent ironstone china .
In the communal life of medieval times the servant ate with his master and his place at the table was a kind of status symbol regency revival furniture . The master would sit at the head with his guests and family; next would come the retainers of importance such as the steward and the priest and finally the servants expensive antique plates . Accordingly the table was a very long one and as the great hall was also used for recreation and even for sleeping the table had to be constructed so that, in spite of its size, it could be easily dismantled and put to one side when not required furniture+scallop+wheat .
Tables of the Gothic period were referred to as boards and trestles and were made in a variety of styles edwardian c19th construction buildings . Sometimes the supports were as those illustrated in the Luttrell Psalter and later they took the form of pedestals french words for dinner stand . Until the middle of the 16th century the table top consisted of a massive board of oak or elm boards nailed together 1600 century scroll back chair . When laid over the trestles or pedestals the very weight preserved its stability table consoul antiques caried or gold “rococo” . Even to this day, landladies advertise “board and lodging” and we still speak of a board of directors, a board room and a board of governors flemish trestle table . It is interesting to note how this term, used to describe a council of men and women meeting around a table, is a survival in our language from a very distant past catherine the great of russia plates .
By 1550 the communal life of the hall had begun to disappear john bell, porcelain, value . Houses were being built with a greater number of rooms and master and man took their meals apart kent silversmiths bread basket . There was no longer a need for the long trestle table and so a smaller table with a permanent underframe and legs was taken into general use writing cabinet officers antique . It was probably a smaller adaptation of the joined tables used in the abbey refectories and nowadays the term, refectory table, is used to describe it, although it was a purely domestic piece of furniture types of bureaux .
The refectory table, which was in everyday use from about 1550 to 1660, was usually 8 to 12 feet in length art deco brass stool . It was stoutly constructed with four, six or eight legs with bottom rails between them, and the top permanently fixed 19th century chairs’ . The underframing was made of oak but the top was often of elmwood, because of the wide boards which could be obtained from that tree antique neoclassical .
During the reign of Elizabeth I a variant of the refectory table, known as a draw-leaf table, appeared on the scene earthenware mixing bowls antique with handles . It enabled a comparatively short table to be extended to nearly twice its length by pulling out under-leaves from both ends dinnerware silver tureen . It was a design introduced from Flanders and France and it enjoyed an equal popularity with the refectory table botanical whimsies are considered some of the finest examples of art nouveau glass . Both of these types were displaced by the gate-leg table after the Restoration but the draw-leaf table has been revived during the 20th century and many modern homes possess similar, but lighter versions of the Elizabethan prototype steel dining table germany .
During the second half of the 16th and the early years
of the 17th centuries, table legs were massively made and often took the form of heavy bulbous turnings english creamware marks . On Flemish tables these swollen shapes are often spherical, like a melon, but the English versions were considerably more elongated with rounded tops and bottoms dresden german antiques . It has been said that these bulbous legs were functional in that they were designed to prevent rats climbing on to the table tops ant cherry antique dictionary tables . I have it on good authority from a biologist friend that any self-respecting rat could easily leap on to a table without any climbing aids 19th century gothic bedside tables .
Between 1600 and 1630, a small but sturdily constructed kind of side table was developed antique chippendale “solid mahogany” dining table lions paw . It must be considered a somewhat rare example of early Stuart furniture as examples these days are seldom encountered ernst archibald furniture . The tabletop was of the folding type, that is, it consisted of two halves hinged together and normally kept closed cherry ladies writing desk by pennsylvania house . When required for use, the upper leaf would be opened outwards and this would be supported by a fifth leg, which could be swung out as in a gate-leg table serpentine pembroke table . Actually, this small table was the forerunner of the gate-leg pattern turkish style sideboards uk . It is sometimes referred to as a credence table, which was placed at the side of the altar in the churches and on which the wine vessels and plate were arranged for use in the Communion service antique “trestle table” kent .
The gate-leg table, as already mentioned in Chapter 1, became generally fashionable after the Restoration and, in one form or another it is the one type of table which has been in continuous service ever since art deco polished matte lost-wax castings o nude women in bronze by viennese artisans . Usually made with a gate on each side, some larger tables are to be found with quadruple gates “art deco dresser” and “marble top” . These were of the period when spiral twist legs were in vogue and were made of walnut or, occasionally, of oak louis xv antique french commode .
A small type of side table, with a drawer and bobbin turned or baluster legs, must have been made in large numbers towards the end of the 17th century as they are frequently to be found in sale-rooms and antique shops antique music cabinete with mirror at the top . The finer versions are sometimes veneered and have curved stretchers as illustrated in Chapter 2 federal style table with brass paws . A more common and probably country-made variety is the so-called tavern table with its top overhanging the ends to a more than usual degree trent potteries designs by george jones . The drawers of these tables are sometimes found with joiner’s slides on the sides porcelain wincanton .
After being generally adopted as a dining table during the Restoration period, the gate-leg table was given a variety of leg shapes over the next hundred years rene lalique nude woman art deco lamp . Baluster and spiral twists gave place to scrolled legs and eventually to a type of cabriole shape known as the club leg italian,furniture,maker,address . Except for use on extending card tables, the cabriole leg was not ideally suited to larger table design, but the club leg variation remained in vogue until the introduction of the Chippendale square leg and the tapered legs of the Adam and Hepplewhite eras deco style dressing table .
It was customary during the late Stuart and William and Mary periods for a host to seat his guests at several gate-leg dining tables if the company was a large one sheffield rote iron . By the mid-18th century, however, long mahogany dining tables at which all the company could be seated, began to appear in the more important households antique wood cutlery urns . For over fifty years, these long dining tables consisted of one or several gate-leg tables, with rectangular side-leaves, which were joined together and semi-circular “D” end tables were placed at each end to make up the piece ruhimann table . The wide mahogany boards, introduced during the previous decades, rendered the construction of the broad table-tops a relatively simple matter antiques antique oak sideboards dutch style .
When only a few people were at dinner, the “D” ends would be placed against the wall to serve as side tables and only the gate-leg would be in use new york antiques light art deco . These “D” end tables are quite often to be seen in antique shops, either singly or in pairs, and it is not always realised that they have originally been part of a long Georgian dining table antique mahogany handkerchief table . When placed together, a pair of these tables make a very attractive circular dining table, which would be admirably suited to a present-day flat or smaller modern house http://antcollectors.com . The long “D” end tables continued in use well into the 19th century but the tapered legs were in time replaced by centre pedestals, each supported on four long curved feet antique furniture spanish art nouveaux . These were usually reeded and had brass-capped ends with castors or brass leopard-paw ends wheat antique dresser .
Designed during the closing years of the 17th century, but not becoming generally popular until fifty years later, the small, snap-top, tripod table with a circular top is probably one of the commonest pieces of antique furniture to be found today walnut escutcheons . The hinged top of the simpler country-made examples is usually flat but a tea table with a dished or slightly hollow top is not uncommon reproduced oval shaped dinnig table with lion’s paw . The dished top was designed to prevent spilt tea or milk running over on to the carpet campaign furniture pottery furniture . A more elaborate type of the dished top was known as a pie crust early 19th century mahogany desks with lion feet . Here the edge was carved into a series of scallop shapes, but genuine pie-crust tops are rare and there are many reproductions about value of george iii english mahogany gateleg card table? . Some tripod tea tables have an open, box-like structure fitted underneath, known as a birdcage and into which the single, central pillar is made to fit dutch silver 17th century . With this device, the table top not only folds upwards but can also be rotated so that any dish upon the table may be brought within reach of the guests period antique mahonany dining table with lions paw pedestal legs .
It is possible to date a tripod table, to within twenty years, by the shape of the feet tilt-top birdcage tea table . As illustrated on p small antique pembroke table fold-over . 63, the feet of around 1750 to 1770 have a flatter curve with a wider spread, while those of 1770 to 1790 have a more pronounced hump at the knee antique imari porcelain . From 1790 to 1810 approximately, the curve of the feet was reversed and by the time of the Regency, slender, concave shaped feet had been introduced toilet habits during 1800th century . The early Victorian period saw the revival of the “S” shape, but this was usually rather thick in proportion and decorated with elaborate carving bassano maiolica .
Tables which were specially designed for playing games were rare during the 17th century but an interesting piece, known as a shuffleboard table, is sometimes to be found in the long galleries of our greater country houses 18th century antique american gateleg . The long galleries were built for leisure and relaxation so that during the winter months, while the gentlemen went hunting, the ladies could take more gentle exercise indoors dressing table with small tables . The shuffleboard table can best be compared with a shove-ha’penny board, save that large brass discs were used instead of coins and the table top was often very long rh vase austria . There is one at Astley Hall in Lancashire which has twenty stout legs and is 2712 feet long jennens and bettridge . It must have been prefabricated and then assembled in the long gallery as it is far too large ever to have been brought up the staircase in one piece botanical antique ceramics collectors .
During the reign of Queen Anne and the Georgian period, card games were extremely popular and folding top tables with cabriole legs were in general use during that time finmar alvar aalto stool . These tables were, mostly made of walnut and had small recesses near the edges of the top to hold the guineas or counters while small circular platforms were provided at each corner to hold candlesticks for the night’s play fashion in the 16th century netherlands .
Card tables and tea tables, particularly the folding, semi-circular variety with tapered legs, were made to an almost identical pattern, the only difference being that the games tables had inset baize tops while the tea tables were of polished wood how a goldsmith made a candlestick . The early 19th century saw the production of many small games tables with tops inlaid for chess and backgammon and with drawers beneath to hold the apparatus for the games end tables lions head table with brass eagle claws on legs .
To Sheraton must be given the credit of designing the nest of tables, the idea for which appeared in his Cabinet Directory in 1803 antique kidney shaped dressing table . The nest comprises four small, separate tables which all fit one under another splay leg sofa table . They were originally referred to as quartette tables and being very lightly con-structed and somewhat fragile, it is uncommon to find an original, complete set of four istoriato china . Luckily, I have such a set in my possession which I believe was made by Gillow of Lancaster old gateleg wooden drop leaf tables . It was salvaged from a second-hand furniture shop, the tables being scattered around among the jumble and the shopkeeper having no idea, apparently, that they formed a unique set kakiemon bow price .
Small Pembroke tables with side flaps supported by hinged brackets and said to have been designed originally at the request of the Duchess of Pembroke for occasional use, appeared about 1775 mahogany french dining chairs . They were common in late Georgian homes and in the early part of the 19th century a larger version was made to serve as a supper or breakfast table rectangular drop leaf table antique .
Sofa tables were designed to stand behind a sofa and to carry such things as reading and writing matter, trays of refreshments and candelabras rococo display cabinet . A few years ago, they were fairly common but are now in such great demand as bedroom dressing tables, that they have become a somewhat rare and expensive item pop up cigarette deco dispenser .
The Regency and early Victorian periods saw a vast number of tables with folding tops, made to stand on a central pedestal with three or four feet value of clawfoot cabriole legged dressing table? . In this type, the double top, when opened out, could be rotated so that it was supported by a rectangular underframing odiot tureen . These tables were used for games, writing, serving tea and a whole host of leisure activites french scrolling art nouveau style chairs .
A necessary adjunct to every dining room is a sideboard and to every kitchen or living room, a dresser trestle draw leaf table . The sideboard, as its name implies, was a small side table in those far off days when a dining table was referred to as a board gateleg drop leaf table 19th century . As the piece of furniture we know, it did not appear until the second half of the 18th century 18th century french fashion . The dresser, on the other hand, is of far more ancient lineage and in the painting of the More family by Holbein, referred to in Chapter there is shown in the background a high-backed, canopied Gothic dresser, or, as it was called in that period, a dressoir dutch rococo walnut cupboard . These dressers were really related to the cupboard or buffet and further reference will be made to them in the chapter on Cupboards vintage porcelain plate with brass pedestal .
Dressers with a high back were out of fashion during the early Stuart and Commonwealth times but there were two simpler types in general use aaron burr antique furniture . One was made in the form of a long, narrow side table with three or four deep drawers refectory tables trestle . It stood on four or six legs and had an under shelf, as wide as the dresser top, near the floor level antique epergne glass . This was, no doubt, used for the display of brass and copper ware what were wood tables with porcelain tops used for . The other type was a development of the chest and presented a more solid appearance, the entire front being filled with drawers and small cupboards demilune chiffonier . This second kind of dresser was not generally adopted until after the Restoration but both types were used then until the end of the 17th century drop leaf table with lion claw feet .
By the beginning of the Georgian period most dressers were fitted with a set of plate shelves which stood at the rear of the dresser top poole pottery est. 1873 . This version was usually referred to as a Welsh dresser and while it may have been popular in the Welsh farmhouse kitchen, it was undoubtedly made throughout Britain during the 18th and 19th centuries drop leaf table with spiral turned legs . Occasionally dressers are found made in walnut but more frequently in oak with the edges of the drawer fronts and the cupboard doors cross-banded in walnut or mahogany antique cabinets coat of arms .
Long sidetables were normally used as sideboards in early Georgian dining rooms and on these would be placed the knife and fork boxes with the cellaret for wines underneath antique french ormulu furniture . It was about 1775 that the first sideboards were designed with drawers for the silver and cutlery and deep cupboards on either side to hold the wines boulle table . Sheraton is supposed to have added the low brass rail with a small silk curtain at the back to the designs for bow-fronted sideboards, which had originated during the Hepplewhite period goldscheider staffordshire myott .
In Victorian times, some monstrous sideboards were created with the addition of the most elaborate carving chamber pot cabinet . In the great dining room at Charlecote Park, near Stratford upon Avon, there is installed such a piece of furniture with carved effigies of every variety of edible fish, animal and fowl hanging in great swags from every point and corner chestnut tables antique . This monument to the questionable good taste of the Victorians is all meticulously worked in varnished oak, a spectacle which must have made the shade of Grinling Gibbons sadly shake its head turn a silver tray into a table .
On the other hand, it was during the mid-Victorian period that a very attractive little sideboard, known as a chiffonier, made its appearance antique claw foot table . It was equally useful as a sideboard for a small dining room or as a cabinet for a drawing room fish tail knife 16th century fruit knife 15th . Made in mahogany or veneered with burr walnut, it was certainly one of the more commendable inspirations of the designers during the Victorian era american antique slant front desk .
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Tuesday, June 30th, 2009
TRANSITIONAL PERIOD
WE have already referred to the period beginning with the Restoration in 166o as being very remarkable so far as furniture was concerned. It certainly was. It was not merely that new ideas of form and decoration were evolved, but that a far more advanced technique of craftsmanship was built up, one which belonged essentially to furniture as distinct from joinery and carpentry. In other words, it was the period when the cabinet maker came into being, the man who specialised in furniture making.
The coincidence of many things brought about the change. The austere habits of people during the Commonwealth underwent something like a revolution when Charles II ascended the throne. It was the swing of the pendulum from simplicity to extravagance. Charles had lived for many years on the continent, where conditions (so far as the wealthy classes were concerned) were far more luxurious than here, and it was natural that foreign ideas should spread to this country when he came back as monarch. This influence, coming at the same time as the strong reaction already mentioned, set the stage, as it were, for a new standard of things.
Then again in a closely following reign another powerful foreign influence made itself felt. William III was a Dutchman, and, however good a king he was, he loved the surroundings to which he had been accustomed. Thus in a space of some thirty years two events occurred which laid their mark on the crafts of England.
Thirdly, there was the introduction of walnut as a furniture wood, a material of far finer grain and of a milder nature than oak. It lent itself far more readily to finer workmanship, yet was quite as reliable (though it had not the same durable nature). To make a rough analogy, it was like a mason, who had known no other medium than a coarsesandstone, being given a piece of fine marble to carve. All sorts of possibilities were opened.
Finally, and possibly most important, there was the introduction of the art of veneering. As the reader probably knows, this consists of laying a thin sheet of wood, usually finely marked, upon a groundwork of a less interesting but thoroughly reliable wood. It was something entirely new and presented all sorts of problems of which there was no previous experience. Whilst, on the one hand, it enabled all sorts of decorative effects to be obtained which could not be carried out in the solid, it necessitated methods of construction, the reliability (or otherwise) of which could only be proved by time. The craftsmen learnt much from foreign workmen who were already familiar with veneer, but they had a good deal to find out for themselves, and they undoubtedly did make many mistakes, as the large cracked or twisted panels of some of the work of the period show.
Taken all round, then, there were plenty of circumstances to encourage a new departure in style, and it is a thing that is obvious to anyone who makes a comparison between a cabinet made in the traditional oak style and one of walnut of the same period. Be it remembered that many craftsmen continued to work in oak, especially in country districts, right till the end of the seventeenth century and even later.
NEW METHODS OF CONSTRUCTION
As an example, take Figs. 61 and 62, which show two
cabinets made within forty years of each other, but of which one is in oak and the other in veneered walnut. The oak piece is made in precisely the same way that all woodwork had been made for the past century or two. The maker recognised the inevitability of shrinkage, and he accordingly framed up his parts, working grooves at the edges in which the panels were free to shrink. This is shown in both the doors and the sides, where the panels stand in from the level of the framework in line with the grooves.
The joints of the frames are pegged to hold them together (joints were invariably put together dry, without glue) and, to relieve the plainness, a channelling is worked along practically every rail and stile. The finish of the wood is uneven, many of the panels showing plane marks and the edges being anything but straight.
Now turn to the walnut cabinet and note how impossible it would be to apply these methods of construction. In the first place the doors are flat over their entire surface,
what panelled appearance there is being effected by the application of a crossbanding of veneer. The same thing applies to the sides which are flat. It is obvious that a panel fitting loosely in the grooves of a framework could not possibly be used.
Furthermore, a pegged joint put together dry would not be practical because the slightest movement would cause the veneer to split. Then in regard to the channelling, if this were worked it would necessarily cut right through the veneer and expose the groundwork beneath. As for the finish, it can be taken as essential that the groundwork must be prepared perfectly. The slightest blemish in it shows through to the surface of the veneer, and, even though the latter may be laid to look tolerably well at the time, it will eventually part company with the groundwork and cause all sorts of complications after a year or so. In any case, walnut was given a far more highly polished surface than oak, so that the effect of an uneven surface would be like that of a badly distorted mirror.
It is not possible in one short chapter to give all the reasons why a new technique in furniture construction became necessary, but these few points are sufficient to show the fundamental causes of the change. As we say, these early cabinet makers did make mistakes, the lesson of which their followers of the eighteenth century were to profit by, but when one considers the vastness of the change and the short time in which it was carried out, it was on the whole remarkably successful.
Changes in Design.—Turning to the walnut cabinet in Fig. 62 again, and comparing it with, say, the Court cupboard in Fig. 48, one is struck by the vastly different method by which the decorative appearance is obtained. The oak cupboard is carved and moulded everywhere. The wood is just a medium for the carving, so to speak, and there are no large unbroken surfaces. The doors, for instance, are subdivided into small panels, and, in fact, the whole effect is obtained by the constant change in the level of surfaces. It is probably in a large measure this that hides much of the crudity of old work.
On the other hand, the surfaces of the walnut cabinet are flat everywhere, and the grain of the wood is used to produce the decorative appearance. If the wood were plain slabs of timber the effect would be entirely gone. As it is, the cross-banded edges with the herring-bone strip inside and the centre ovals, although quite flat, produce a rich pattern quite as effective in its way as that of the oak piece. The examples of detailed parts in Fig. 63 help to make the point clearer.
As a further example of these changes the little table in Fig. 68 is given. This was probably made towards the end of the seventeenth century, and the interesting feature about it is that the maker has tried to emulate the new scheme of things but has carried on with the traditional construction. It was most likely the work of a country carpenter who had seen some furniture of the walnut kind but who had had no experience in making it, and had not the materials to use It is in oak, and the legs, although neatly turned, have the baluster shaping reminiscent of an earlier period. The wide apron rail is shaped similarly to that of typical William and Mary walnut furniture, and has a cocked bead around the edge (another ” walnut ” feature), but the joints are all pegged, a thing never done in true walnut work. Then the top and the drawer have an inlaid banding of fruit wood around the edges in imitation of crossbanding (such as that
in Fig. 62), but the grain runs lengthwise and it is let into the solid oak.
A piece like this would never have been made by a cabinet maker of any standing in a town, and in that sense it is not typical of its period, but it is interesting not only in exemplifying the changes that were taking place, but also in showing the constant lag that maintained in the country districts compared with towns.
Figs. 64, 65, and 66 show the gradual evolution taking place in the chair. A note of special interest in that in Fig. 65 is that the back legs are splayed. This is the first example of this feature to be given, chairs up to this time having straight, upright back legs. The day bed in Fig. 67 is a development of the type mentioned by Shakespeare in Richard HI (see P. 54).
FIG. 68. SMALL SIDE TABLE WITH CURIOUSLY
MIXED FEATURES. PROBABLY OF COUNTRY
ORIGIN.
About 1700.
Although the whole thing is of oak and the legs are typically
Jacobean, there are features which belong to a later period,
for example, the shaped rail with cocked bead edging and
the Inlay around top and drawer front.
FIG. 61. CUPBOARD WITH TYPICAL JACOBEAN CONSTRUCTION.
About 165o.
Note that the whole thing is made up of a framework with recessed
panels fitting in grooves. The construction is obvious, no attempt being
made to conceal it. Compare with the veneered example in Fig. 62
opposite.
FIG. 62. WILLIAM AND MARY CABINET IN WALNUT.
Late 17th century.
Here the construction is concealed. The banding around the doors for
instance has no connection with any framing, but is simply a cross-
banding of veneer.
FIG. 64. CHARLES II CHAIR
WITH CROWN EMBLEM
CARVED IN BACK AND
STRETCHER.
About 166o-070.
There is a definite tendency
to a lighter form of construc-
tion in this chair as compared
with earlier examples in Fig.
40. Note too how much
finer is the section of the
scrolled arms than the square
form in Fig. 38.
The interesting point about these chairs is that, whereas in that above the construction dictates the general form (note the obvious arrangement of rails in the back), in the lower chair the design is considered first and the construction adapted to suit. In the back, for instance, it is difficult to tell where the rails join the uprights.
FIG. 65. WILLIAM AND MARY TALL
BACK CHAIR.
About 1690.
This is the first example in this book
of a chair with back legs splayed back-
wards.
FIG. 66. CHAIRS SHOWING EVIDENCE OF THE TRANSITION.
Late 17th century.
In the left-hand example the germ of the cabriole leg is seen. In the other
the coming of the splat back of walnut times is heralded.
FIG. 67. WALNUT DAY BED OF CHARLES II TIME.
About 167o.
The fact that day beds were in use in Elizabeth’s reign is shown by Shake-
speare’s allusionto them. Early specimens are extremely rare, however,
the majority belonging to the restoration period.
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Tuesday, June 30th, 2009
THE CHEST
Although many new forms of furniture had been evolved from the chest, the latter was extraordinarily persistent in retaining its popularity more or less in its original form. It continued to be made in large numbers throughout the seventeenth century, and in provincial districts remained as a sort of standard household possession long after oak furniture had gone out of fashion in the towns. The probable explanation was that, for its size, it had maximum accommodation and was as simple a piece of work that a carpenter could undertake. It was not, in fact, until the chest of drawers, with its greater convenience, was invented that it began to decline in popularity.
Fig. 54 is a typical chest of the early years of the seventeenth century. It is well enough made in its way, though the detail is extremely crude when closely examined. It was probably the work of a country carpenter who could make a reasonable job of cutting, say, a mortise and tenon joint, but was rather out of his depth when it came to any carving.
One has to bear things like this in mind when arriving at an opinion on a piece of old furniture. Age may have given it a fine colour and centuries of polishing produced an inimitable surface, but, this apart, the mere fact that it was made in the seventeenth century does not make it beautiful. There were poor workmen then as now.
Chests with Drawers.—Returning to the chest, we now come to the last phase and its final disappearance—or rather conversion. We have seen how certain pieces such as the side table were evolved from it without affecting the chest itself, this still continuing in its old form, probably with varying detail, but virtually the same. Now, however, it was to lose its identity as a chest, although its use remained unaltered. It came about through the invention of the drawer. The latter was becoming increasingly popular in the seventeenth century, and it probably occurred to someone that the inconvenience of having to turn out the entire contents of a chest in order to reach something at the bottom could be avoided to a large extent if the drawer system were applied to it.
These things usually have their beginning in a small way, and the thin end of the wedge can be seen in the left hand chest in Fig. 53, which is virtually just an ordinary chest with two drawers fitted at the bottom. Its advantages must have become immediately apparent, for very shortly the whole of the space was given over to drawers as in the right hand chest in Fig. 53. Once this had happened, the old form of chest which had survived for centuries with practically no change of form became extinct, and it has never again been revived.
Whilst we still have the chest in Fig. 53 in mind, it is worth while noting the method of decoration employed on the drawer fronts. It consists of applied mouldings mitred round to form various patterns. It is the fact that they areapplied that is specially to be noted, because we saw in the Elizabethan period that they were invariably worked in the solid. This method of applying ornament is typical of the later Jacobean period, and it extends to such details as half-named was an innovation of the early years of the seventeenth century, but it hardly comes under the heading of domestic furniture, because it was the type of thing that would not be made for anyone except a person of the highest
quality. There is an example in the famous King’s bedroom at Knole. It was made specially for James I during a visit he paid to the mansion, and it is entirely on the lines of the upholstered chairs mentioned earlier in this chapter. Every portion of the woodwork is covered with rich material, and above the tester are four great plumes, one at each corner.
Such a bedstead was well enough in a palace, but it would not be suitable for use in humbler houses. It is worth noting at this stage, however, because the type became popular again towards the end of the century. The nobleman or rich merchant would use the four poster bedstead, an Elizabethan example of which was given on P. 40. This continued with few alterations except in detail for the greater part of the seventeenth century.
Well-to-do farmers and those of similar standing used the simpler panelled head and foot bedstead. This was practically identical with the modern wood bedstead, except of course that the side rails were of wood and that the mattress was supported by ropes which were threaded through holes bored through the rails. Rather more elaborate specimens had both head and foot made extra high, so to support a simple tester, as that in Fig. 55. This virtually is simply three pieces of panelling, with side rails added to support the mattress.
For the other furnishings of the bedroom there was the chest, which later in the period was fitted with one or more drawers, and eventually the complete chest of drawers. In addition, various forms of cupboards or presses made their appearance for the more convenient storing of clothes and linen. Fig. 56 shows an early piece, and was the origin to which the modern wardrobe can be traced.
JACOBEAN ORNAMENT
This does not differ a great deal from that of the Elizabethan period. It is in the main a rather free rendering of the Renaissance. Certain new features made their appearance—the lozenge panel for instance, which was of diamond shape and was usually ornamented with simple gouge cuts. (See the top panels of the bedstead in Fig. 55.) Such carved details as the guilloche, lunette, and arcaded panels (see P. 42) remained popular through Jacobean times.
Later pieces of the period, however, tended to become more artificial, in that decoration was applied rather than worked in the solid. Take, for instance, the group of panels in Fig. 51. In every case the mouldings are applied, and,
THE JACOBEAN BEDROOM
There were three kinds of bedsteads made in Jacobean times : the four poster, the panelled head and foot type, and that covered over with fabric and heavily draped. The last-although there undoubtedly is a certain decorative value in the arrangement, they tend to become somewhat meaningless since they bear no relationship to the construction. In Elizabethan work mouldings were worked at the edges of rails or were channelled along the centre, and have a definite purpose in taking off the harshness of a square edge or enriching a plain surface. In the Jacobean work they often appear to be laid on in any convenient way that suggested itself to the imagination of the craftsman.
The same thing applies to the other decorative details which were invariably applied.
FIG. 55. SIMPLE CANOPIED BEDSTEAD WITH PANELLED ENDS.
Mid. 17th century.
This is the sort of bedstead used in smaller manor houses or farm houses.
Note the holes in the rails and head and foot to take the roping which supported
the mattress.
turnings, diamonds, studs, and so on. A group of Jacobean panels with applied mouldings is given in Fig. 51.
FIG. 54. JACOBEAN CHEST WITH CARVED PANELS.
First half 17th century.
The development from the chest of the previous century can be seen by comparing
this with the examples on p. 17. In this particular example the whole work-
manship is particularly crude.
FIG. 56 PANELLED WARDROBE WITH CHANNELLED FRAMING.
17th century.
A typical arrangement of the panelling is shown in the doors. It is
similar to that in the court cupboards on pp. 38 and 61. Note the use of
the long horizontal panel in all three examples.
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Tuesday, June 30th, 2009
TABLES OF THE SEVENTEENTH CENTURY (FIRST HALF)
The Elizabethan table, either of the draw or fixed top type, continued with little variety in form during the reigns of the early Stuarts and Cromwellian times. The legs were of the heavy bulbous turned kind, generally carved, though the tendency as the seventeenth century progressed was to thin down the turning and omit the carving. In the full bulbous early Jacobean leg extra pieces were glued on at all four sides to provide wood for the required thickness. This can be seen clearly in the table in Fig. 23, P. 29, in which the squares at top and bottom of the legs show the original thickness of the wood. Later Jacobean legs were usually no thicker than could be turned from the squares of wood with no extra applied pieces. Fig. 44 shows a table dating from about the middle of the seventeenth century with turned baluster legs of this kind.
Up to this time the chief, and practically only, use of a table was that of dining, and now that people were settling into a more comfortable way of living the usefulness of a smaller form of table must have become felt. For instance, in the smaller private rooms a huge draw table was unnecessary, yet some form of table was essential. Again, in the smaller houses there would not be room for the large dining table, yet a fairly large one would be needed to seat everyone at meals. The result was the introduction of the gate-leg table, with its circular, oval, or rectangular top divided into three pieces, the centre one of which was fixed to the main framework, the others being hinged to it.
That in Fig. 46 is an example of the better kind, the legs being turned and the whole thing framed together with mortise and tenon joints. A cruder example is that in Fig. 45, in which the uprights are merely solid pieces with a rather crude shaping cut at the sides. The ” gates,” too, are made up from plain strips of square wood.
VARIOUS CABINETS
There were two kinds of cabinets chiefly in use in Jacobean dining-rooms, the Court cupboard and the buffet, with its three tiers open at all sides. Both of these came into use in Elizabethan times, and we now come to the form they took in the seventeenth century. It is instructive to turn to the Elizabethan example of a Court cupboard on p. 38 and compare it with its Jacobean counterpart in Fig. 48. In the former the upper stage is canted at the sides, and the turnings are of the full bulbous kind, richly carved all over. In the later example the upper stage is rectangular and is recessed only slightly, and the turnings are considerably smaller and are plain. In this they follow the tendency already noted in regard to the legs of tables. As the century progressed the turnings became mere pendants beneath the frieze without reaching down to the lower part of the cabinet. This was the final stage of the Court cupboard. It died a natural death during the second half of the century, for it was essentially a piece for the well-to-do man, and when walnut came into popularity it just disappeared.
It was in a different class from the dresser, which belonged more to the farmhouse, and which continued to be made even throughout the eighteenth century. Such a dresser is given in Fig. 49. It may be noted in passing that this was evolved directly from the side table of the kind shown on p. 34. There was no upper staging of shelves, the latter being added later when plates and dishes became more plentiful.
A smaller item that may be mentioned here is the Bible Box, see Fig. 50. Every family of any note had its Bible in those days, and it was a most treasured possession. A place in which it could be kept safely was desirable, hence the various small boxes which have survived. Some of them were provided with a stand and a sloping lid upon which the Bible could rest at a convenient angle when being read. In the finer specimens the fronts were carved with the usual conventional floral work as in the examples given.
Occasionally one finds the interior of these boxes fitted up, probably for the purpose of holding deeds and other valuable papers. It is possible that some were intended specifically for the purpose of writing, but against this there is the fact that few people could write in the seventeenth century, and it would have been most uncomfortable to write at, being far too high. Reading was the more probable purpose of the sloping top, any writing that was done being incidental.
FIG. 49. FARMHOUSE DRESSER WITH PLATE RACK.
Second half 17th century.
Although made in oak there are features which suggest the walnut
period, specially in the shaped headings to the upper cupboards. The
turned legs, however, are purely Jacobean.
FIG. 48. COURT CUPBOARD IN JACOBEAN TIMES.
Mid. 17th century.
An interesting comparison can be made with the cupboard on p. 38. Note the substitution of thinner and plain turnings in the upper storey.
FIG. 50. SMALL BIBLE BOXES AND DESKS.17th
century.
The object of the sloping lid was probably to provide a convenient rest
for the Bible when being read, though it is possible that some were
intended for writing.
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