Posts Tagged ‘antique dresser with claw feet from 1800’

INDIA
UNTIL THE 19TH CENTURY, artistic
depictions of domestic Indian interiors tended to portray very little furniture. A low, canopied bed, a small dressing table, and a chest were quite often the only pieces present in such images. The throne chair, a staple form in most world cultures, was a symbol of prestige and had more currency as a ceremonial object than as a piece of domestic furniture.
Even the wealthiest of the Indian elite had very sparsely furnished homes until the 19th century when they became influenced by European colonialists, whose opulent lifestyles they eagerly imitated.
A UNION OF TWO TRADITIONS The ease with which Indian wood workers turned their hands to producing furniture in European forms was astounding. Fanny Parks, a British traveller, published a journal in 1850 that included an account of how an Indian carpenter constructed a table from a model she had made from river mud.
The Dutch had encouraged Indian craftsmen to make furniture for export during the 17th century, establishing a tradition that was to flourish as the British consolidated their grip on the subcontinent. As more and more British citizens arrived in India,
demand for furniture that was similar to that which they had used at home increased steadily.
From the mid 19th century, a new style of furniture that came to be known as Anglo-Indian began to evolve. Indian cabinet-makers were quick to adopt British forms, such as the cabinet-on-stand, or the
armchair, but they transformed them into something entirely new through the application of decorative elements drawn from their own culture. The use of surface decoration was profuse – it is not uncommon for every available surface of a table to feature
elaborate openwork carving or intricately patterned inlays.
A WEALTH OF RESOURCES
The practitioners of the Anglo-Indian style had a huge creative resource available to them in the shape of India’s diverse and rich cultural heritage. Devotional carvings from sacred sites, such as the Buddhist monuments at Sanchi, were
incorporated into furniture design.
The great natural bounty of India had an equally important role to play. Although timber from the Far East was imported, the majority of Indian furniture was constructed from teak, rosewood, ebony and padouk, all of
which was harvested locally. Ivory was widely available and craftsmen used it frequently as an inlay material, carving it with intricate designs before applying dark shellac varnish to enhance the decoration. It was not unheard of for chairs and other smaller items to be hewn from solid ivory. Even elephant or rhinoceros feet were incorporated into some of the more outlandish furniture designs of the mid-19th century.
STYLES OF DECORATION
Cheaper alternatives to ivory-inlaid furniture were pieces decorated with penwork. Regional centres throughout India soon developed their own specialities. The town of Vizagapatam became famous for its wood and quillwork ornamental boxes, while Baharampur – notable as the flashpoint of the Indian Mutiny in 1857 – was renowned for the skill of its carvers. The care taken by Indian
craftsmen was most evident in the ornament of the furniture they created. By contrast, hidden areas, such as the tops of cabinet doors, would often be finished somewhat roughly and bear visible tool marks.
NLAID LOW TABLE
This is one of a pair of rare horseshoe armchairs made of huanghuali, the Chinese name for rosewood. It has a U-shaped, bamboo form, a carved top rail, a cane seat, and a lattice splat. The top rail and legs have been carved to simulate the, apperance of bamboo. S&K
This black-lacquered wooden low table of rectangular form is inlaid with mother-of-pearl and hard stones, depicting a rural scene. The image includes a pavilion and figures within a walled garden on a black ground. The table is supported on similarly decorated cabriole legs, terminating in paw feet.

Nabeshima and Hirado
NABESHIMA
The porcelain of Nabeshima (named after the ruling clan) was made at Okawachi, north of Arita, probably from the latter half of the 17th century until c.1870, exclusively for the ruling shogun and feudal lords. As this ware was the preserve of the aristocracy, little of it except “kiln wasters”, or seconds, would have reached the West before the late 19th century. A few examples have been sold at auction since World War II (including some of questionable date). Apart from a few pieces of hollow-ware – bottles, vases, boxes, and censers –most surviving items are dishes. In that category the majority are saucer dishes with exceptionally tall foot-rims (over 1.2cm high); the remainder are small pieces of various shapes.
Nabeshima ware is arguably the most refined of all pre-19th-century Japanese porcelain. The decoration is imaginative, timeless, and meticulously executed. The most popular themes are seasonal flowers or wintry trees, sometimes combined with underlying or juxtaposed patterns, which may be derived from waves, Chinese trelliswork, or basketry. This type of decoration could only have been
achieved by using a stencil or some kind of transfer-printing technique. For example, the repetitive geometric pattern called “calm-water” (seigaha) shows no evidence whatsoever of individual strokes, with their inevitable variations in intensity. Designs are often entirely outlined in underglaze blue with enamel infilling of iron red, turquoise, yellow, pale manganese, and black detailing, in a technique that recalls the doucai
porcelains dating from the early Ming period in China. The glaze is of a soft, pale, greyish-blue tone.
A feature of the characteristic Nabeshima saucer dishes is the underglaze-blue decoration on the
tall foot, which is found on most
pieces. The decoration consists
of a continuous band of
elongated “teeth” resembling
a comb, known as kusitakade.
The underside of the rim is
usually painted with beribbonec
coins (known as “cash”), clump
of formal flowers, or undulating foliage. Like much Nabeshima ware, saucer dishes tend to be decorated in colours, as this was
more desirable than the standard blue.
HIRADO
Some of the earliest Japanese blue-and-white porcelain was produced at Hirado, near Arita, toward the beginning of the 17th century. Production at the sites of Kihara and Nanko was made possible through the employment of immigrant Korean potters. The later wares, from another site at Mikawachi where production is thought to have begun c.1760, are the most familiar. These wares, either white or blue and white, were made from the very pure clay from the island of Amakusa, allowing the most intricate modelling and refined potting.
Production consisted of censers, brushpots, jars, vases, bottles, teawares, bowls, and dishes. From c.184( some of the larger pieces were applied with dragons or shi-shi (a depiction of the Buddhist lion) as either handles or knops. Other pieces were moulded in shallow relief with isolated flower-heads, symbols, or trellis. Blue-and-white wares were sensitively painted in a slightly blurred underglaze blue of varying tone. The most popular themes are children at play or vertiginous landscapes, but birds and large botanical subjects were also used. Border embellishment is invariably small and includes pointed leaves and pendant tassels.

Nabeshima
• BODY virtually flawless
• POTTING thin and always very neatly executed
• GLAZE subtly grained; a soft, bluish appearance
• PALETTE usually polychrome – underglaze blue, iron red, yellow, turquoise green, pale manganese/tan, and, very rarely, black
• FORMS mainly flatwares; saucer dishes
• DECORATION natural subjects
Hirado
• BODY pure white with an “icing-sugar” texture
• GLAZE a soft, bluish hue
• PALPATE either white or blue and white
Marks
Nabeshima wares arc never marked; Hirado wares are sometimes marked with the place of manufacture, occasionally with the potter’s or decorator’s name, or, most rarely, with a date

Bookcases and bookshelves
The early history of the bookcase is tied up with the development of monastic and collegiate book collections. Books were a great luxury long after the invention of printing, and even the wealthiest people who knew how to read were unlikely to possess more than a few, which Could easily be stored in a chest or cupboard. The bookcase developed both in its own right, as a piece of library furniture, and in conjunction with other pieces such as bureau bookcases. The first bookcases of any significant note date from the early 18th century.
18TH-CENTURY BOOKCASES
Early 18th-century bookcases are extremely rare, and were made in oak veneered in walnut, of simple design and proportions. Examples were flat fronted and of two sections: the upper section was glazed with simple rectangular panes, while the lower section had two doors behind which were drawers. By the mid-1730s the form had become increasingly heavy and architectural, in the manner promoted by William Kent (c.1685-1748). Features include a broken pediment, pilasters, and richly carved Classical decoration.
By the mid-18th century the severely architectural Palladian-style bookcase was displaced by the lighter Rococo style. A familiar bookcase design, comprising a main central break-front section and two side wings retaining its upper glazed section, was developed. The preferred wood for bookcases, as with all furniture of this period, was mahogany. The scrolled pediment above the break-front centre was often pierced after 1750. Thomas Chippendale (1718-79) included 14 designs for bookcases in the third edition of The Gentleman and Cabinet-Maker’s Director (1762). Until c.1750, solid glazing-bars were used to retain the rectangular panes of glass in the upper section. After this time they were largely replaced by astragals (glazing-bars with semicircular profiles), which could be arranged in more elaborate and varied patterns, including Gothic and chinoiserie designs. The astragal decoration usually conforms to that on the rest of the bookcase.
From c.1770, Neo-classicism became by far the most important influence on the design of fashionable bookcases. The architect Robert Adam (1728-92) specifically designed large bookcases to correlate with the architecture and overall decoration of the rooms for which they were intended; they were usually made to stand in recesses. Some bookcases were made in satinwood while others were made in inexpensive pine and painted in various colours with gilded enrichments. Adam’s designs were published and particularly well received in Italy, and his influence may be seen in rare examples of grand, painted, and parcel-gilded Neoclassical Italian bookcases of the late 18th century.
The bookcases detailed in The Cabinet-Maker and Upholsterer’s Guide (1788-94) by George Hepplewhite (d.1786) were even more luxurious; the doors were veneered with waved or curled mahogany, which was sometimes crossbanded and inlaid, and were fitted with simple ring handles. The designs in The Cabinet-Maker and Upholsterers Drawing Book (1791-1802) by Thomas Sheraton ( 1751-1806) illustrated a new fashion for a lighter, narrower bookcase with a taller lower section. This type of bookcase was typically veneered in satinwood and topped with a lightly scrolled or lunette-shaped pediment, vase finials, and delicate mouldings. Some bookcases contained gathered silk curtains behind shelves in the centre, bordered by panels or doors, “calculated to contain all the books that may be required in a sitting-room without reference to the library”. This generally featured applied metal ornaments and gilded columns or terminals. Revolving bookcases were introduced c.1810, initially in circular form, although rectangular shapes were also produced;
rectangula examples of this space-saving form were made during the Victorian and Edwardian periods.
A great change took place in the early 19th century, initiated by the London publisher William Pickering (1796-1854), who issued books in cloth bindings, thus reducing their price and bringing them within reach of the general public. Machines were introduced for gluing, rather than sewing, the pages together. Together with the expansion of education, book-buying was encouraged. The increasingly literate population therefore created a demand for attractive book-storage space. Gothic Revival bookcases were generally made in oak and were in a style that was interpreted either as a basic functional bookcase, with decorative architectural details grafted onto it, or as a more authentic interpretation with exposed joints. This rather masculine style was considered to be an appropriate one for the Victorian library. One of the most popular types during the 19th century was the secretaire bookcase.
19TH-CENTURY BOOKCASES
In The Cabinet Dictionary ( 1803), Sheraton referred to the “bookshelf” or bookstand, which was a set of light, low, open bookshelves with socket casters on the feet, making it easy to move. There was a
variety of designs, some of which resembled the open-tiered whatnot or etagere. Dwarf bookcases were also in use at this time, and were particularly suitable for delicate Neoclassical decoration. In his book A Collection of Designs for Household Furniture and
Interior Decoration (1808), George Smith (active c.1786-1828) recommended placing a dwarf bookcase at each end of a room, with a library table in between, to produce “a grand and pleasing effect”. Also popular was a hybrid version of a low bookcase and a commode, with revolving bookcase.
The patent for the revolving bookcase, a way of storing books and saving wall space, was taken out by Benjamin Crosby in 1808. This type of British rectangular mahogany bookcase was particularly popular in the Edwardian period and continues to be made today.
• ALTERATIONS make sure that the proportions of the bookcase are correct, as some were reduced in height or width in order to fit into the smaller 20th-century room: a large bookcase with up to six sections may well have been reduced to four, which could affect the Value of a piece considerably; pediments have often been flattened off, again so that the bookcases can fit into a room with a lower ceiling.
• GLAZING the astragals should be rebated into the door frame, and this should be visible on the inside of the door; in later 19th-century versions the glass is usually of one piece, and the mullions arc simply laid on top.
• PROPORTIONS the glazed section of a late 18th-century bookcase is frequently less deep than the base.
• MARRIAGES as in all two- or three-part furniture, it is important to establish that all the parts started life together and that the following features correspond: the quality, colour, patina, and figuring of the wood; the methods of construction; the decorative details such as applied moulding.