Posts Tagged ‘Leaf Tables’

Cupboards, Wardrobes and Small Hanging
Cupboards
Evolution of the cupboard—development from a chest form—the Gothic hutch or livery cupboard—origin of the “cup board” or buffet—the court cupboard and press—lasting popularity in Wales of the deuddarn and tridarn—armoires, cloak cupboards and the linen press—later appearance of the wardrobe—hanging dole and medicine cupboards—various fronts of the corner cupboard—painted interiors—Victorian buffets antique porcelain tea pot made in france .
The cupboard may have evolved from a chest form because a chest, when placed on its end, would serve as a narrow cupboard or locker sabino marks . Again, the chest on legs with an overhanging top and hinged doors beneath, like the counter mentioned in Chapter 3, could also have been an ancestor of the cupboard gateleg table imperial furniture .
The counter was sometimes referred to as a hutch in old documents but nowadays the latter name is usually only given to a wired cage for tame rabbits value of antique rectangular drop leaf pedestal dining . In the Gothic period the hutch was a small planked cupboard used chiefly as a food larder antique harlequin figure . The door and front were perforated with frets of an architectural character to allow air to circulate and so keep the food fresh cheap art neuvou side tables . Pieces of loosely woven horse-hair were nailed to the inside of the frets to keep flies and insects away from the contents art deco chairs mahogany . While the horse-hair has long since perished the remains of the small nails which held it in position are sometimes still to be seen antique oak drawleaf trestle table .
Many books on antique furniture show an illustration of Prince Arthur’s Cupboard, which is in the Victoria and Albert Museum antique glass “la granja” . It dates from around 1500 and is one of the finest pieces of English Gothic furniture in existence the most expensive silver tray . It is unique and the chances of discovering a similar piece are negligible king george 1v furniture . However, it is possible that the smaller planked hutch, although very rare, may still be found by the discerning seeker after antique oak peter behrens side chair . I know of one in the possession of a Cotswold antique dealer but he says that f1,000 would not buy it satsuma pottery thousand flower . On the other hand, there are a considerable number of hutches at Haddon Hall in Derbyshire l shaped sideboard . In that part of the house open to public view I have counted nearly a score, so it is not beyond a reasonable possibility that there are hutches lying in old barns and attics elsewhere which might turn up one day and offer themselves to a knowing buyer inlaid moorish bone .
Apparently, it was a custom in the Middle Ages to keep a small supply of food in private rooms for use at any time antique epergnes . This would be stored in hutches which in time came to be referred to as livery cupboards lusterware made in czecho-slovakia . This term was in use until a few years ago and I remember an inn near my home where there was a painted notice over the entrance to the inn-yard, now given over to car parking, which bore the legend “livery and bait” french style porcelain gilded weight driven clock . This indicated that change of horses and refreshments for the journey were always readily available italian spider leg table .
Aumbry is another old name for a hutch or livery cupboard 16th century spanish trunk . There are some antiquaries, however, who maintain that the aumbry was not a standing cupboard but was essentially a recess in a wall which was enclosed by a door in a frame antique drop leaf side table furniture makers mark england . It may be that in different times the word was used to describe several types of cupboard 18th century rococo copper candlesticks .
The “cup board” proper was originally a side table or buffet which was a fitment with two or three shelves made to stand against the wall in the proximity of the dining table aimone mfg co new york . On this were kept the wooden trenchers or platters for use at meal times antique austrian furniture . In the 16th century and later it was used to display the silver or pewter table-ware, according to the opulence of the household georgian kneehole cabinet .
Early buffets vary in the amount of decoration, some being merely a set of shelves with some simple carving on the rails supporting the shelves classic furniture drawing . Others were larger and more elaborate with bulbous turnings on the front uprights and sometimes the centre and top rails concealed long shallow drawers which fitted under the shelves chippendale gateleg table . These were used for storing spoons and knives only as forks had not been adopted for table use at this time cheap art neuvou side tables .
Towards the end of the Elizabethan period it became the practice to construct buffets with the upper staging enclosed with panels and doors old antique sofa tables . This piece of furniture was known as a court cupboard from the French word court, meaning short or low origins art deco . Eventually, the lower stage of the court cupboard was enclosed as well during the early years of the 17th century and the cupboard form became really established from then onward chippendale style coffee table tilt value . In recent years the term court cupboard has been quite often misapplied to these completely enclosed cupboards late 1920s patek winged lugs . The late R american made ceramic french figurine . W christian mayer furniture . Symonds, who was probably one of the most authoritative furniture historians of the 20th century, has been able to confirm by much diligent research into old house inventories and wills that the correct name is actually a press renaisance design dining table made .
The press was invariably made in oak and a considerable
number were produced during the 17th century gate leg table 17thc . They were
built as a rule with three tiers of cupboard doors showing
on the front, two doors being on each of the top and
middle tiers and one on the bottom antique bread rack . The rails were decora-
ted with low-relief strapwork carving and ornamental
mouldings were sometimes applied to the panels and
door frames dining habit tendency . Carved initials of the owner and his wife,
together with a date to commemorate some family hap-
pening, were favourite additions to the design napoleon leather and steel campaign chair . Many of
these cupboards had large pendant turnings on either
side of the overhanging top george 3 style . These were the vestiges of the original bulbous turnings used on the front uprights of the buffet and court cupboard collectors glasgow school of art . The small doors are, for the most part, found with wrought-iron butterfly hinges but early presses had upper doors which turned on wooden dowel pins dutch plate family dining . Small turned wooden knobs were used as handles on the door frames cantagalli marks .
The early press was essentially a cupboard for storing food and table-ware and should not be confused with the linen press of the following century, details of which will be given later in the chapter antique tea set - rh macy . For the most part it was of fairly large size being 6 to 8 feet in length and would have been found in the dining or living rooms of the more prosperous Stuart and Commonwealth farmers dressing a tea table . Consequently, it can seldom be accommodated in a present-day house myott,son&co. .
However, there are smaller and rather attractive versions of the press which were made in Wales and enjoyed a degree of popularity during the 18th century, although the press in England had been superseded by the dresser mother of pearl coffe table fake antique egypt . These Welsh pieces were of two very similar types and were known as the deuddarn and tridarn, the former being constructed with two tiers or stages only while the latter had three pictures of 5 drawer antique library desks and tables . The top tier of the tridarn is seldom a fixture and can usually be lifted off, should this be necessary louis sue . These small press-type cupboards are seldom ornate but being comparatively small, often only 4 to 412 feet in length, the breaking up of the front surface with doors and panelling permits the mellowness of the old oak to be appreciated to the full new york city 18th century pembroke tables . In the deuddarn, drawers are sometimes included between the lower and upper tiers vases ceramic antique carved figures on front .
Tall cupboards for hanging clothes had been in use on the continent since the early 16th century chicken coops shelves . There they were referred to as armoires and it is thought that they were probably used for storing armour and weapons as well as clothes 17th century dutch silver . The few early armoires to be found in Britain are nearly always of French or Flemish origin, and cupboards designed for holding garments were rarely to be found in these islands until the beginning of the 18th century kneehole dressing table styles .
Hitherto, the accepted method of storing gowns and suits of clothes was to use a chest or a large chest of drawers “perspectiva cabinet” . Now a large cupboard with double doors was adopted for the purpose antiques furniture,josef hoffmann . It was mounted on a chest of drawers but a closer examination of the two top drawers will show them to be merely false fronts which do not open antique centre pieces for dining table . Behind them the space is used to afford greater hanging room for the clothes in the cupboard above art deco candle sticks . The lower drawers were made to function in the normal way oak draw refectory table . Before the invention of clothes hangers the contents of the cloak cupboard or clothes press were hung on a series of wooden pegs placed along the back and sides of the cupboard interior 18th century knife boxes .
Sometimes, the cupboard space above the drawers was fitted with wide trays for the storage of linen large rectangle dropleaf table . Although the exterior would be identical to that of a cloak cupboard, the article in this case would be called a linen press and the top drawers would be real ones as a deeper hanging space for clothes would not be necessary candelabrum .
Taller wardrobes without dummy drawers were pro-
duced by Chippendale, Hepplewhite and other cabinet-
makers type of wood used for roman furniture . These were very elegant in appearance with
finely veneered doors and sometimes with bow-fronts 18th century mahogany drop leaf table cabriole legs .
In mid-Victorian times some huge wardrobes were con-
structed in three or four separate sections kashgai carpet . These were
screwed together when assembled in position and included
bays for hanging clothes, long dressing mirrors and sections
with trays for keeping linen wear drop leaf table with spiral legs . Today, these well-made
mahogany and satinwood edifices are indeed white
elephants for they are much too large ever to go into a
modern house or flat royal staffordshire by clarice cliff nancy . Usually they are bought very
cheaply and then taken apart so that the fine wood in them can be used in the manufacture of reproduction pieces, sometimes advertised as “made from genuine old wood”  . I suppose that if one cannot acquire the authentic article then these are the next best thing five legs two leaf oak antique dining table .
Since the late 16th century, small hanging cupboards have always appeared among the more usual furnishings george speight porcelain . Towards the end of the reign of Elizabeth I and in early Stuart times wall cupboards with, fretted fronts or with the door frames filled with rows of baluster shaped spindles were in general use barley sugar twist pillars timber . Nowadays they are referred to as dole, or food, cupboards and were once hung inside churches to contain the bread doles provided by charity bequests antique 19th century nesting tables birds-eye maple . They were probably used as food larders in the kitchens of private houses as well art deco writing sets . Although this cupboard form is rarely found as an antique in England these days it is not an uncommon discovery in Wales social origins of art deco .
In the 17th and 18th centuries when doctors and apothecaries were few and far between, every housewife kept a store of medicinal herbs and remedies for administering to her family in times of sickness care of antique tortoiseshell . These were preserved in small cupboards which hung on the wall or stood on a chest of drawers and contained a number of pigeon-holes and small drawers for separating the various herbs antique paper mache trays . I always regret having failed to acquire one of these little spice or herb cupboards which a dealer friend of mine had in the shop meissen figures dating . Other dealers had passed it by, saying that it was only an old top from a grandfather clock which had been converted into a little cupboard vintage wooden card table . Actually, it was a genuine Queen Anne medicine cupboard with a finely panelled door and a neat compartment of drawers inside maccasar modernism france . However, the question had then arisen, as it does for all collectors sooner or later, of just where it was going to fit in with all the other things, and the opportunity had to be missed the revival of the games in the 19th century .
Corner cupboards, like tripod tables, are probably more numerous than any other type of antique furniture and are still to be had very reasonably antique table footed clock . They were in general use throughout the Georgian period and served many purposes antique dutch coffee table 17th century . Nowadays a corner cupboard with the doors left open makes an attractive setting fora small collection of china or Staffordshire chimney ornaments antique sideboard with built-in pendulum clock . Oak corner cupboards are usually flat-fronted with canted corners but occasionally they are found with bow-fronts patek philippe, 1930s, rectangular, hinged back . This is the pattern which was more often adopted for the mahogany cupboard and with an inlaid frieze at the top and a couple of small drawers beneath, this would make a very desirable acquisition to any modest collection of antique furniture antique dressers yorkshire .
Some flat fronted corner cupboards have glazed, astragal doors, that is with little panes of glass set into a framework of thin bars or beads robinson and leadbeater figure . These are usually original but a door with a single sheet of glass in it has probably had the wooden panel removed and glass substituted for the display of china or silver oak draw leaf table 18. th . Do not be in a hurry to strip or paint over if the interior of your cupboard is decorated in a faded olive green colour american antique slant front desk . This is probably the original finish as the Georgians were very fond of green linings to their cupboards and cabinets and a little toilet soap and warm water will most likely restore the paintwork very nearly to its original condition decoupage on veneer .
Finally, some mention should be made of the reappearance of the buffet in mid-Victorian dining rooms late 1800’s dining table european . Much lighter in design than its Tudor counterpart, it usually consisted of three quite deep shelves supported on four slim mahogany, turned corner uprights renaissance dining tables . These buffets, like the 17th-century press, are often too large for the modern house moser, austrian furniture designer . Occasionally they are to be seen, laden with dish covers, cutlery and cruets, in the spacious dining rooms of those old-fashioned but comfortable coaching inns which have survived into the day of the motor car art deco dresser inlaid wood .
Beds, Day-beds and Cradies
Early beds—rest for the rich and not-so-rich—misnomer of the “four-poster”—characteristics of 17th-century bed construction—development of the tester—beds of the mid-Georgian era—foreign influences on late 18th-century bed design—truckle and folding beds—origin of the day-bed—Restoration and early 18th-century types—Regency elegance of the chaise-longue—the Victorian sofa—cots and cradles padded antique library wood arm chair .
Early beds were looked upon as the most important items in any household 18 century porcelain placks louis xvi . They were handed down from father to son and were always mentioned with some degree of pride of possession czechoslovakia porclian . They were often very heavy, monumental constructions and the occupants depended for their comfort on enormously thick, feather mattresses 19th century parian busts . These were laid either on a network of ropes which passed through holes in the framework or on a foundation of wooden slats scroll planter table y chair .
There must have been a general fear of draughts and fresh air at night or the bedrooms were very cold and draughty because it was the practice to enclose the beds with panelling or heavy curtains until the end of the 18th century antique tea caddies, penwork . It is hardly likely that many people nowadays would sleep in a 17th or 18th-century bed for choice, although I have an old collector friend who nightly repairs to his Georgian four-poster neo classic bookcase maple tuscany . I should add that it has been fitted with a box-spring mattress of the latest slumber-inducing design antique half leaf table .
In medieval times the wealthy slept on free standing
frame beds overhung by a tent-like canopy which was suspended from the ceiling 19th century desk cabinet . Servants and attendants slept on the floor or on straw palliasses antique oak dressing table with mirror . For information about beds in the time of Elizabeth 1, we look again at William Harrison’s Description of England narrow entryway chest of drawers . In it he wrote: “Our fathers have lain full often upon straw pallets, on rough mats covered with a sheet and a good round log under their heads for a pillow 18 century wooden novelty pipes . If the goodman of the house had purchased a mattress or flock bed, and thereto a sack of chaff to rest his head upon, he thought himself to be as well lodged as the lord of the town, that peradventure lay seldom in a bed of down or whole feathers charles neo classism boulle . As for servants, if they had any sheet above them, it was well, for seldom had they any under their bodies to keep them from the pricking straws that ran oft through the canvas of the pallet and rased their hardened hides inexpensive french desks furniture .”
The “four-poster” bed of antiquity is a well-known term but few have stopped to think that the four-poster, at any rate until the early Georgian period, was in fact only a two-poster, the back or bed-head which supported the top, or tester, being a panelled framework without posts dressoir antique . In the 17th century these beds were known as tester or posted beds staffordshire porcelain rococo revival period . Medieval beds are so rare as to be almost non-existent but there are a number of beds with testers which can be dated from the late 16th century 18th century boulle cabinet . Some of these were excessively large like the Great Bed of Ware, now in the Victoria and Albert Museum antique sideboard styles and makers . It was made about 1595 and is 10 feet 9 inches wide antique gate legged side table . The great majority of beds, however, were between 5 and 6 feet in width art nouveau dresser .
Posted beds all followed a similar pattern, having a strong rectangular frame to carry the mattress and at the head a panelled screen, often elaborately decorated with carving and inlaid woods antique american tilt top pedestal table . This screen and two turned pillars at the foot of the bed supported a panelled ceiling or tester from which hung the curtains, to be drawn at night are william and mary chest of drawers rare? . The pillars at the bed-end were usually incorporated in the bed framework and acted as feet for the mattress franl;ng characteristics of english medieval gateleg table . On larger beds, however, the framing would have separate feet and the posts supporting the tester would be freestanding on rectangular pedestal bases period art nouveau galle bronze table lamp .
Some smaller beds were made with panelled screens erected at the bottom end as well as at the head so that they formed, in effect, large panelled boxes with curtained sides american spoonback armchair . They must have been very stuffy and altogether unhealthy japanned bracket clocks . Whether it was a reaction against the unhygienic properties of the enclosed bed or just a simplification for economy’s sake, a plainer type of bed appeared about the middle of the 17th century 19th century lacquered japanese cabinet with paintings . It consisted merely of a framework on short legs and a low panelled bed-head deco porcelain spanish dancers female . It is usually referred to as a farm-house bed victorian renaissance revival credenza . For those who have an ambition to equip their homes with antique furniture entirely, this type of bed, with a box-spring mattress fitted, can be quite an interesting acquisition wileman/shelley vases . They are not uncommon and I have seen them from time to time in several sale-rooms drop leaf table oak uk antique .
The tester undoubtedly developed from the tent-like covering of the medieval bed and during the 16th and 17th centuries was a very heavy structure which demanded a strong supporting bed-framework cupboard design for keeping cockery . During the time of William and Mary and Queen Anne it became fashionable in the noble households to install beds which were most luxuriously appointed antique chairs 1600 s all wood carved . In keeping with the tendency to build houses with higher ceilings to the rooms, these beds were also very high with elaborately decorated testers and the entire framework upholstered with quilted silk and velvet george jones majolica ware . Such beds were usually installed to commemorate the stay of some royal visitor antique chamber cabinet .
Beds of the mid-18th century became altogether lighter in construction and appearance and although in some cases the bed-head screen to support the tester was retained, the more ordinary run of beds had lower bed-heads and four posts to support the tester arabic style lambrequins . By this time the tester consisted only of four curtain poles placed across the tops of the posts with a light covering of material stretched Over them antique telescopic dining tables . Thomas Chippendale made a bed for the Duke of Beaufort about 1750 in the Chinese taste draw leaf tables . It has a pagoda-like top with flying dragons a6 the corners and, finished in black japan and gold, has a very attractive appearance carved oak draw-leaf refectory table . Another bed, painted in the Chinese manner, was made for David Garrick about 1770 antique oak drop leaf table american . It also has a light wooden tester with embroidered silk curtains and like the bed of the Duke of Beaufort indicates the tendency for greater delicacy in construction of furniture during the second half of the 18th century myott son & co hanley 1880 .
For some time during the 18th-century Italian and French beds were imported into the British Isles and although the numbers were small they influenced the design of the English type considerably regency mahogany settee hairy paw . The Italians seem to have been the first to do away with the tester and its hangings sheraton gateleg card table . Probably in a warm climate common sense overruled fashion and tradition maggiolini furniture . French patterns of the late 18th century were very elaborate in the decoration of bed-heads and here also the tester seems to have been abandoned entirely antique dutch desk . Only in England, and the climate was probably the chief reason for its retention, did the use of the tester linger on into the 19th century end tables tall spindle leg antique . Wooden canopies, from which side curtains were hung, were still being fitted over the bed-head about 1850 19th century english sideboard .
Lightly constructed beds, rather like the folding kind used for camping today, became fairly common during the Georgian period red delft tiles religious 17th century value . They were small enough to be kept under th;, posted beds when not required and were used by nurses or servants attending sick people or as extra accommodation for an unexpected visitor bone handled fork converted to knive . I have seen small chests of drawers with dummy fronts which swung open like a cupboard door antiquegames writing table . Inside were folding beds which could be pulled out when wanted heals pair oak tables . All these lighter types were generally known as truckle beds and were fitted with small wheels or castors so that they could easily be moved around dutch marquetry sutherland table .
I have already mentioned in a previous chapter how chests were used as seats in early times and it is evident that the larger ones also served as beds or couches porcelain wincanton . Some years ago in a sale-room I saw a panelled oak chest with raised ends antique porclean handled sheffeld flatware . Although I did not realise it at the time I had come across an archebanc couchette, probably of early French design which had been made to serve both as a chest and a couch inlay antique serving trays . I have never seen another since and only hope that one day the opportunity to acquire such a rarity might present itself again 17 century dining tables .
From these bed-chests probably developed the more lightly constructed single bed or day-bed which appeared towards the end of the 16th century etruscan pottery oriental . Shakespeare has referred to them in his plays and, by the Restoration, day-beds had reached a pleasing standard of design meissen porcelain antic . They were made in walnut with six or eight legs and had an adjustable end frame which, together with the main framework of the bed, was equipped with woven splitcanework to give some resilience to the overlay cushions types of table legs 19 century . Day-beds with double ends are found occasionally but they are very rare antique perpetual calendar .
The day-bed continued in use throughout the 18th century conforming to the fashionable characteristics of the time, but it is rather difficult to separate its development into that form known as the chaise-longue from that of the settee, couch or sofa corbusier furniture vintage . Although all these types were used for lying or for sitting upon, I think it should be remembered that the day-bed was designed primarily for resting during the day-time while the settee or sofa was made to enable a number of people to sit together on the same seat mahogany kommode . Perhaps the best way to remember the difference is that the day-bed or chaise-longue was never made with a back like a couch or a settee kilian brothers carved fruit and bird inlaid table . In its later form, as used in the 19th and 20th centuries, it has become known as the divan having neither end supports nor back antique table drop leaf raise .
The chaise-longue of the late Georgian and Regency periods became the symbol of elegant repose, typified perhaps by Jacques Louis David’s portrait of Madame Wcamier fauteuil art deco brandt . The beautiful piece of furniture with its gracefully curving ends was said to have been designed by the artist himself value of gateleg tables . It was in all probability among the finest of the adaptations by the late 18th and early 19th-century designers from the sources of classical Greece and Rome sideboard turns into dining table . A shorter form of seat which is often identical in appearance to the chaise-longue is the window seat bassano maiolica . Like the former, it has no back but is too short for reclining upon and as its name implies was just a small seat made to fit into a low window bay without obscuring the view causes of the reign of terror in france .
The type of Victorian sofa which has just the one scrolled end and a short back-piece running only half its length is really in the tradition of the day-bed rather than that of the couch or settee antique bread making cabinet . Those made in walnut about 1850 with small cabriole legs are attractive pieces of furniture and become increasingly rare as time goes on sheffield shovels .
Children’s cots and cradles are really among the few antiques which are not normally put to their original use and would hardly be considered suitable for the modern baby regency waterfall bookcase . Nowadays, babies are put to bed and left to sleep or lie awake as they will but in olden times an essential of all cot and cradle design was that they should be able to be rocked 1930s antique square table . The two swinging cots illustrated have basically the same structure although they are separated by more than 300 years dressoir timber . The Gothic cot is just an oak box suspended from a well-made stand while the late Georgian version, dating from around 1820, is a much finer affair in turned and needed mahogany pollard elm furniture . It has a clockwork mechanism incorporated in the suspension of the cot which will actually cause it to rock for nearly an hour lusterware made in czechoslovakia . It might be that the steady ticking of the clockwork also acted as a further soporific josef originals+ballerinas+value .
The more homely cradle of the farmhouse and cottage had a small hood at one end century furniture chinoiserie dining table chair credenza . It was mounted on a pair of rockers so that the mother could rock the baby to sleep with her foot while her hands were busy with some sewing or the preparation of food metal plates and trays from iran .

Early chairs
Before the 16th century rooms were sparsely furnished, and the range of furniture was limited. Chairs were scarce and, like stools, were viewed as symbols of authority. It was not until the 16th century that more comfortable chairs were made. At this time the major artistic impetus spread northward from Italy, and chairs were made in quantity only in southern Europe. By the I7th century, as lifestyles became more settled, there was a greater demand for comfort in seat furniture.

A Turner’s or “thrown” chair
s of this type were produced in Britain from the 16th century, and
still made in provincial areas into the 19th century. “Throwing” was early term for turning. These chairs were often made from ash, which strong and ideal for turning, although susceptible to woodworm. late 17th century; ht Iml3ft3in; value H)
SOUTHERN EUROPE
The earliest prototype was the 16th-century Italian X-frame folding chair, usually in walnut, Inch was adopted in northern Europe from the end of the century. Spanish examples exist that are inlaid with ivory and metals in stellar and geometric designs in the Moorish fashion.
Armchairs of the 16th and 17th centuries were refined versions of the carved chaise caquetoire (gossiping chair) which, with its solid, carved back and trapezoidal seat, was not very comfortable. As revealed by the engravings of the Flemish designer Hans Vredeman de Vries (1526-(.1604) in his Differents Pourtraicts de Menuiserie ((.1585), the earliest-surviving traditional easy chairs were executed principally in Tuscany, Spain, Portugal, and The Netherlands in the late 16th and early 17th centuries. Known as the sillon De fraileros (”monk’s chair”) in Spain, this type of chair was usually of walnut, with scrolled and acanthus-carved stiles. The upper section Was supported by plain legs joined by waved stretchers, and the chair was upholstered with
intricately tooled and embossed leather stretched by ornamental heavy brass nails. Examples from The Netherlands often have lion finials surmounting the stiles.
NORTHERN EUROPE
Turning on a foot-operated lathe (which revolved the legs while the wood was cut to the required shape) became an increasingly popular decorative technique in northern Europe, and by the early 17th century most legs were turned. This form of decoration remained fashionable until the end of the century. Designs became increasingly intricate at this time, culminating in the “barley-sugar” (spiral) twist.
Peculiar to the 17th century is the oak joined chair with arms, often called a wainscot chair in Britain. Similar designs were made in many countries throughout northern Europe, and examples are still found in some numbers. This type of chair commonly has a scroll-carved toprail, sometimes inscribed with initials or a date. Its characteristic feature is a panel back, often symmetrically carved with stylized
leaves, lozenges, roundels, and lunettes. The seat
is solid, but would originally have had a squab cushion, and the front supports are ring-turned, with the legs joined by stretchers. Chairs of this type were made until the end of the 17th century and represent the final stage of the age of the joiner, as this period is often called. Designs and techniques changed considerably after this time, but in many provincial areas the traditional methods of construction continued to be used.

•    woods invariably indigenous – walnut in southern Europe and oak in northern Europe; rosewood was used to a limited extent during the 17th century in Portugal
•    DAMAGE examples that pre-date 1600 are extremely rare, and 17th-century examples should be examined closely for repairs; age, wear, and tear will have taken their toll – the legs and the lower part of the back are particularly vulnerable
•    DECORATION painted decoration, upholstery, leather, and caning have often been changed; if the originals remain, they increase the value
•    COPIES AND FAKES most 17th-century chairs are stylistically of a very simple form, the same designs being produced over a long period, making them difficult to date; turners’ chairs arc popular with collectors and are often faked – copies are difficult to detect as they may be quite old themselves, and tend to be in the same woods as the originals (ash or oak, not walnut), with good-quality carving; the colour of the wood on all unpolished surfaces should be closely examined, as should the overall patina

Dining silver
Plates, salvers, tureens, and other items of dining silver first appeared in the late 17th century, when the complete dinner service, NN ith matching dishes and cutlery, was introduced at the French court. From that period, and especially in the 18th century, elaborate dining silver in the latest fashions was often used to display the wealth and status of the host, and finely engraved coats of arms or crests, identifying the owner, are common features of items such as salvers. For collectors today, heavy and elaborately decorated items including tureens and centrepieces are generally more rare and expensive than flatware, utilitarian drinking vessels such as tankards, and casters, cruets, mustard-pots, and salt-cellars, all available in a great variety of styles.
Plates and salvers
Dinner services, comprising individual plates and cutlery as well as serving dishes for specific courses and foods, were first introduced at the French court in the late 17th -century. Initially they were the preserve of royalty and the aristocracy, but the fashion for complete services spread in the early 18th century to the minor nobility and gentry, who often acquired different parts of the service over a period of time as their finances allowed. Silver plates, of various sizes, were generally made in sets of 12 (and are normally sold as such today). On both plates and salvers, the main decorative feature is usually the engraved coat of arms or crest of the owner, and sometimes the engraving is of very high quality.
PLATES
The earliest plates found on the market today tend to date from the early 18th century, when the first complete dinner services were made. These plates are seldom larger than 25cm (10in) in diameter and are starkly plain, except for a crest or coat of arms engraved on the broad, flat rim. Marks on these plates are generally found on the underside of the rim and should be clearly visible.
Missing or distorted marks usually indicate that the
plate has been altered; new borders may have been added and the rim reshaped to accommodate them.
More common than early 18th-century
plates are those dating from the 1740s
onward. During this time the fashion
for complete dinner services, unified by
matching ornament, reached its peak
and the custom of dining on a grand scale
necessitated services of up to 200 pieces. The standard service included six dozen meat plates, generally 25cm (10in) in
diameter (first-course and dessert plates were slightly smaller), and two dozen soup plates. Larger oval dishes for serving roasts were also made en suite.
Eighteenth- and nineteenth-century plates vary little in design except for the borders. During the 1730s the broad, plain, flat rim was replaced by a narrower, wavy rim (giving the plate a five-sided appearance) with gadrooning. With the development of the Rococo style in the 1740s, shell and gadrooned borders became most common; some of the finest plates have separately cast and applied borders, which should be marked. Simpler patterns of reed-and-tie or beading became fashionable in the 1770s and 1780s. The more elaborate gadroon, shell, and foliage border is characteristic of the Regency period. After about 1840 porcelain services were more popular than silver, and most silver plates made were replacements for or additions to earlier services.
17TH- TO EARLY 18TH-CENTURY SALVERS
Dating from the mid-17th century, the earliest salvers were of thin-gauge metal with a raised central foot, and were made as stands for porringers or candle cups. The finest examples were gilded and richly chased and embossed around the border with acanthus leaves, fruit, and flowers in the Dutch Baroque style. From (.1680 to (.1720 heavier-gauge metal was used, and the central foot, sometimes detachable, was often strengthened with applied cut-card work. In the 1720s the central foot was replaced by three or four small cast (usually bracket) feet, eet, especially on the rarer square, octagonal, or octafoi I -sh aped salvers popular during this period. Salvers before c.1740 often had moulded and applied rims of convex and concave curves.
LATER 18TH- AND 19TH-CENTURY SALVERS
Like plates, salvers from (.1740 onward are generally circular or five- or six-sided in shape, with only the borders and engraved armorials changing in style. On salvers, however, the armorials usually appear in
the centre rather than on the rim. The style of engraving should be contemporary with that of the border and correspond to the date of the marks. In the Baroque period, designs of arms and cartouches were relatively symmetrical, with strapwork and interlacing scrolls; the finest designs on English pieces were by Huguenot engravers such as the Gribelin fatuity.
In the mid-18th century, delicate, asymmetrical designs of flowers, shells, and scrolls reflected Rococo fashions. Salvers were particularly in demand for carrying tea and coffee services. Smaller versions, known as “waiters” (generally less than 20cm/8in in diameter),
ENGRAVING
Engraved designs were traditionally cut into the metal surface by hand with a sharp steel tool known as a “burin” or “graver”; today, most engraving is done
by machine. The technique was particularly popular for reproducing coats of arms, ciphers, and crests. Some of the finest engraving was done in early 18th-century England by such specialists as William Hogarth (1697-1764) and Simon Gribelin (1661-1733). The style of engraving can help to date a piece, but it is not always a reliable method as arms were often re-engraved with a change of ownership.
were also made, and sets of two or more salvers became common. The largest, measuring up to 38cm (15in would usually be engraved with a coat of arms; smaller ones (15-20cm/6-8in) had only a crest. Elaborate Rococo borders appeared, sometimes cast separately, featuring forward and reverse scrolls interspersed with shells, and feet took the form of scrolls or shells. The finest salvers were also flat-chased around the outer edge with designs of scrolls, shells, and foliage.
In the Neo-classical period more restrained borders of gadrooning, reeding, and beading, together with bright-cut engraving of ribbons, husks, and swags, were introduced. However, the taste for more ornate plate in the Regency period led to the appearance of large and heavy, often silver-gilt, salvers with paw feet and richly cast borders of shells, vine leaves, and gadrooning. Throughout the 19th century salvers in 18th-century styles were popular; some earlier salvers were also redecorated with chasing, but the 19th-century style is more elaborate and covers more of the flat surface than on 18th-century examples.

Library and writing tables.
The earliest-known tables specifically designed for writing date from 16th-century Italy, when cabinetmakers produced elaborately carved walnut tables with sloping desks fitted into the tops and small drawers below for the storage of writing materials. Similar tables, or bureaux, probably originated in France during the third quarter of the 16th century.
THE 18TH CENTURY
Tables designed specifically for writing were introduced in England after the Restoration (1660). French tables influenced English designs during this period, and both French and English examples were usually made of oak or walnut with a rectangular folding top. The flap was supported by baluster or tapered pillar legs they are often decorated with “seaweed” or floral marquetry and closely parallel the Dutch models. During the early 18th century the Louis XIV concept of a free-standing bureau plat (a flat-topped writing table) invented by Andre-Charles Boulle (1642-1732) was taken up and adapted by English cabinet-makers. Intended to occupy a central position in the library, and to act as a statement of the wealth and power of its owner, such desks reached the zenith of their popularity in England during the mid-18th century, and by the third edition of The Gentleman and Cabinet-Maker’s Director (1762) by Thomas Chippendale (1718-79), no less than 11 types of carved open pedestal desk were illustrated.
As postal systems developed, and as paper became cheaper and standards of education improved, so the need arose for less stately versions of the writing table, particularly for use by women. Some of these tables appeared in Chippendale’s Director; while others featured in The Universal System of Household Furniture (1762) by John Mayhew (1736-1811) and William Ince (c.1738-1804). A great range of new forms came into use at this time, which were notably lighter than their predecessors. Neo-classical tables were made in exotic hardwoods such as satinwood, an expensive and very fashionable wood that was particularly suited to this lighter style of table, and many examples were adorned with fine marquetry.
THE 19TH CENTURY
Several new types of writing table developed during the Regency period (c.1790-1830), including the Carlton House desk, named after the London home of the Prince of Wales (later George IV). Another fashionable form featured curved X-shaped supports at either end, with drawers in the frieze, and the flat top enclosed by a three-quarter brass gallery. At the end of the Napoleonic Wars in 1815, furniture designers were given the opportunity to create a wide range of new forms, when the technology required to marry wood
to metal – developed for military purposes – was applied to furniture. The furniture of the Regency period was therefore characterized by elegant design combined with ambitious construction techniques. New features included galleries at the top of the table, used either for decorative effect or to hold books safely; numerous small drawers, hinged flaps, and curved ramps, which could be pulled out as required, extending the available surface and facilitating activities such as drawing and painting; and screens that extended beyond the main structure in order to shield the writer’s face from the heat of the fire. In addition, revolving circular or polygonal “drum”tables were invented for the library, where they were used for storing and displaying books and paper.
• “BUHL” WORK examples tend to be inferior to those of the 17th and early 18th centuries: the gilding is generally brassier and the tops are inlaid, in contrast to the leather-lined tops of the 17th-century prototypes; the drawer-linings of original examples were usually in oak, while on the copies they are in walnut.
• ALTERATIONS leather tops can get ripped and have often been replaced – this should not affect value; heavy legs have often been replaced with lighter legs of an earlier style to make the table more commercial.

Gateleg and dropleaf tables.
Tables that can extend are adaptable, and this quality has ensured the continuous survival of the gateleg for at least four centuries. A gateleg table is one with a flap (or flaps) which, when extended, rests on supports swinging out from the the table’s undcrtrarric. The supports consist of legs, joined by stretchers at the top and bottom to form gate-like structures.
17TH-CENTURY GATELEG TABLES
Small side tables with foldover tops and pivoting gateleg arrangements were already among the luxury furnishings of grand houses in the 16th century. As domestic comfort increased during the 17th century, so such tables proliferated. Early examples tend to be of half-round or half-ellipse shape when folded, with a doubled-over top hinged across the straight edge. When pulled away from the wall and opened out this top forms a circle or an oval, supported firmly underneath by its joined gate-frame, which pivots outward on wooden hinges from the centre of the LinderftarrC at both top and bottom. Variants of this scheme include square or octagonal tops, and tables with baseboards between the stretchers of the main structure.
As dining habits evolved in the later 17th century, and the large communal hall was replaced by more intimate parlours where meals were taken, the long, rectangular trestle table gave way to rounded gateleg tables, convenient and conducive to conversation. They could be moved away from the centre of a room and folded down to a note compact size when space was needed for dancing or music-making.
The later 17th century was the golden period of the gateleg table, with a plethora of variations on the basic structure being made. Foldover tops continued, especially for small tables for gaming and needlework, but they were largely superseded by the type consisting of a fixed central section with a hinged flap and a gateleg on either side. The supports for the flaps generally swivelled out from one end of the central rectangular structure and folded back parallel with it. Extra large tables, which might seat up to twelve people comfortably, would have two gates on each side to support the flap. Rule joins between the flaps and the fixed central sections of good-quality gateleg tables made after c. 1690 gave smooth contact between the edges of the central section and the flaps without leaving any gaps.
DESIGN VARIATIONS
In many gateleg tables there was a drawer, or even two, in the frieze of the central section. Small foldover tables of exceptional quality might have three or more small drawers opening in the rounded face of a wide frieze. An unusual type of small table had a single central gate that pivoted in the centre of the underframe, to support either a leaf on each side or a vertically tilting solid top, made without flaps. Another rare alternative was a small cupboard at one or both ends of the central scctjnon of a two-flap table.
The greatest variation in appearance was given by the decorative treatments of legs and stretchers. Plain bar supports might be
grooved or given profile shaping, while hamster, bobbin, or spiral turning resulted in some exuberant underframes, which have developed a rich patina over the years. Carving on friezes and stretchers was common on early tables with foldover tops, but not on larger gateleg tables with fall flaps. The most common late 17 th-century gateleg tables were made in oak or elm, while the finest are of walnut, cedar, yew, or some other rare, but usually native, timber. Fruinvoods, such as apple, pear, or cherry, supplemented oak and elm in rural areas.
DROPLEAF TABLES
Gateleg tables, mainly of oak and elm, were made throughout the 18th century, chiefly for the homes of farmers and the more prosperous country people. Their place at the forefront of fashion was taken from c.1720 by the dropleaf table: a type of flap table with a pivoting leg to support the extended leaf but without the under-stretcher, of the gate-Form underframing. Both types of table reflect the increasingly comfortable and civilized surroundings and activities of the 18th-century middle classes – dining, tea-drinking, card-playing, doing needlework, and conversing in small groups.
As with the design of chairs at this time, the understretcher was relinquished. By the end of Queen Anne’s reign (1714), both tables and chairs were usually supported on cabriole legs without understretchers. The undcrfrunung of the table was now confined to the underside of the top, and the moving supports. The supports consisted of legs joined at right angles to sturdy rails, pivoted outward on wooden knuckle hinges set into the central undcrframe. The flaps u; to generally secured to the central section of the top with brass rule
hinges, countersunk into the underside.
Some dropleaf tables were made of oak or walnut, but fashionable mahogany was
the choice for most after c.1730. The outward curves of the cabriole 1( were often embellished with cars I acanthus leaves or lion-masks; carved claw-and-ball feet were a similar decorative change from plain pad feet. Less stylish but eminently serviceable were the square and rectangular dropleaf tables, operating on the same principle as round tables and produced for the rest of the century.
The dropleaf table, like the gateleg, continued to be widely made and used, particularly in provincial districts where both types could be considered traditional rather than fashionable pieces of furniture. Plenty of examples still exist and are to be found in such locally available timbers as fruitwood, ash, elm, yew and oak, as well as mahogany. As with most regional furniture of enduring design, it is often very difficult to attribute anything more than a vague date to them.
SPIDER-LEG AND SUTHERLAND TABLES
The gateleg principle was adopted for an exceptionally delicate form of flap-top table, which was popular during the 1760s and 1770s. Appropriately known as a spider-leg table, from the slenderness of its supports, it was a small occasional table for use in the drawing-room, made in fine timbers. Its turned legs and stretchers were usually quite plain, and it had either one or two flaps; some examples have cleverly curved base stretchers to make space for the user’s legs.
A new form of flap table was introduced during the mid-19th century. Known as a Sutherland table, it was named after the Duchess of Sutherland, Queen Victoria’s Mistress of the Robes, and was a sort of cousin to the Pembroke table. It was characterized b) an extremely narrow central section supported off a trestle-like, cheval or “horse” base . se with a relatively deep flap on either side. The base, with its sturdy supports and splayed feet at either end, was often embellished with carving or turning in the full-blown Victorian manner, while the flap supports, which pivoted outward from the centre of the underframe just below, the top, tended to be comparatively slim. The usefulness of such a table is immediately apparent: its narrowness in the folded position enables it to be tucked away in a small space, while the deep flaps provide a relatively spacious top when opened out. Sutherland tables were made with rectangular as well as rounded flaps. While the best were of figured walnut or some other eye-catching timber, sometimes with inlaid or marquetry decoration as an additional embellishment, more utilitarian versions were produced in oak, chit, or even painted pine. Nearly Lill of these types have casters attached to the feet for extra mobility.
Other types of space-saver on the dropleaf principle included 18th-century North American butterfly tables, named after the shape of the supports for the leaves, and handkerchief tables, with triangular tops and leaves.