Posts Tagged ‘loudon florals 1783-1843’

Antique Glass. COVERED GOBLET IN FILIGREE, FILIGREE CANES OR STEMS, PAPERWEIGHT, DISH IN GLASS, PAPERWEIGHT VASE WITH CROCUS DESIGN

Wednesday, September 16th, 2009

COVERED GOBLET IN FILIGREE
Probably Venice, IiaK, laic iftthorcarly 171I1
century. III. J30 mm (13 in.)
(See also colour photograph 0)
Stangenglas in filigree glass
Germany,-lale 16th century
lit. 300-J mm (1206 in.)
Filigree glass first came into use in Venice
in the second quarter of the 16th century,
and is referred to in Hiringuccio’s De la
Piroiechnica (1540). It is still made
there today, by means of the following
method. First, a stock of glass rods con-
taining decorative (usually opaque white)
twists is prepared. Small canes of opaque
white glass are heated and laid on a gather
of clear, colourless glass. These are mar-
vered into the surface, and a fresh gather
is made, so they arc embedded in the ‘gob’.
This is reheated, swung so that it lengthens,
and another rod is attached to its other
end. One man stands and rotates his rod to
give the pattern a twist. The man holding
the other end walks quickly backwards,
until the twisting gob has stretched 20 feet
or so. I leated lengths of rod are then laid
out on a metal plate. A gather of clear,
colourless glass is flattened into a disc,
then rolled along the rods, picking them up
to form a rough cylinder.
In the next stage of making filigree glass,
the rods are bedded together by being
rolled on a flat slab. The cylinder is swung
like a pendulum, to extend the glass. The
end is then cut oft”, and the cylinder is
closed, so that when it is blown the walls
become thin and smooth. A vessel is
formed from this cylinder. Thus, by
reheating and blowing an assembly ol rods
containing opaque white twists, the Vene-
tians formed vessels having a delicate white
filigree pattern within their thin walls. To
accomplish this took years of training.
The Romans made bowls by winding a
heated rod enclosing white threads spirally
on a mould and joining it by reheating, a
technique that has been called ‘filigrane
glass’.
The technique of making filigree glass
was in widespread use, and continued long
in fashion. Note the filigree ornament on
the typically German glass form illus-
trated.
FILIGREE CANES OR STEMS
Illustration taken from Mantis uj’ Classmakmg in
All Ages, by Alexander Sauzay (London, 1870)
Filigree canes were used both in the pro-
duction of filigree vessels and for simple
use as stems of wine-glasses and the like.
The actual making of the canes themselves
demanded a high degree of craftsmanship
on the part of the workers. Georges Bon-
temps of the glass factory of Choisy-le-Roy
in 1823 published a work describing some
of the Venetian techniques in the produc-
tion of filigree glass. To produce the
filigree canes, he explained, a cylindrical
mould in cither metal or fireclay was lined
with canes of coloured glass alternating
with rods of clear colourless glass. The
glass-maker next took a gather of glass on
the end of his blow-pipe which he fash-
ioned into a cylinder shape to fit into the
mould. He inserted this into the heated
mould and pressed the cylinder against the
rods which adhered to it. After marvering,
the end of the cylinder was then heated and
held with the pincers.
The glass-maker rolled his pipe with his
left hand, which caused the rod to form a
spiral with the coloured canes on the
outside; this was cut into the desired
lengths. If an internally spiralling line was
required inside a cane, a small solid
cylinder was first prepared in clear colour-
less glass, and a coloured cane attached to
its side. A further gather of glass was taken
to cover this, to make a larger cylinder
shape to go into the mould which held the
coloured canes, as before. As the small
coloured cane was not in the centre of the
cylinder, upon being twisted it assumed a
spiral shape down the centre of the
column. The other coloured rods spiralled
on the outer surface of the column, pro-
ducing a delicate and delightful effect. The
variations on the theme of opaque twists
and colour twists can be seen particularly
well in English 18th-century wine-glass
stems.
Adding: The Glass-maker’s Skill
CHAMPAGNE GLASS WITH ENGRAVED BOWL AND
DOUBLE LOOPED STEM CONTAINING TWISTED
COLOURED THREADS
George Bacchus & Sons, England, about 1850
Hi. 127 mm (5 in.)
In the early 19th century the decorative
arts in England were looking back to past
styles for inspiration. At first, glass in
England was little affected, owing mainly
to the glass-makers’ ignorance of the
historic glass styles. By the 1840’s, how-
ever, Venetian glass was considered re-
spectable for imitation. English glass-
makers’ notions of Venetian techniques
were to begin with rather vague, although
they probably improved a little after the
exhibition of Venetian glass in the Society
of Arts exhibition of Mediaeval Art in 1850.
During the years immediately preceding
the 1851 exhibition the practice was
revived of incorporating glass canes, both
opaque white and coloured, with the body
of the vessel. This hailed back to the days
of Venetian glass and the glass of 18th-
century England. Multi-coloured filigree
canes were used for stems of wine-glasses,
and sometimes the stems themselves were
twisted in Venetian styles, as above.
COMPOTIER IN ‘VENETIAN FILIGREE’
Made by John Northwood for Stevens & Williams,
England, about 1887. Ht. 20T mm (8 in.)
The firms of George Bacchus & Sons,
Birmingham, and Apsley Pcllatt’s Falcon
Glass-house in Southwark, London, pro-
duced wine-glasses with colour twist stems
in the mid-19th century. The Venetian
influence was also felt by the firm of
W. H., B. & J. Richardson of Stourbridge,
who exhibited an item with a ‘threaded
Venetian stem’ in the Society of Arts
Exhibition in 1849. From 1849 onwards
the firm of Rice Harris & Son of Birming-
ham made threaded glass, and twisted
stems were a feature of Lloyd & Summer-
field’s display at the 1851 Exhibition.
After Antonio Salviati’s exhibition of
revived Venetian techniques in Paris in
1867 manufacturers were fully aware of
the historical methods of production.
However, exact reproductions of Venetian
w;ork were rarely attempted in England for
the general market, probably because of
the unsuitability of the English lead-
crystal glass. An exception is this ‘Venetian
filigree’ compotier made by John North-
wood for Stevens & Williams
most popular designs
was the so-called ‘folded handkerchief,
where a square of glass decorated with
filigree was loosely ‘folded’ into the shape
of a vase. Vcnini, who died in 1959, was
one of the most important artists in glass
in recent times. In 1921 he entered a
partnership with Giacomo Cappcllin and
established the firm of ‘Vctri Soffiati,
Muranesi (lappellin-Venini & G’ pro-
ducing glass based on old Venetian pic-
tures. After a successful showing at the
Paris Exhibition in 1925 Vcnini estab-
lished his own factory, ‘Vcnini and C.\ in
Murano, discarded his earlier purism and
began to exploit the effects of colour and
texture in glass. He revived old Venetian
techniques, such as filigree and mosaic
work. At the time of his death his factory
consisted ol mure than .1 hundred glass-
blowers, who were experienced in most of
the ancient techniques. It was his aim to
join the old glass-making techniques with
modern Italian taste.
ewe* in millejiori oi ass with sii.VFJt-Gll.t mounts
Venice, Italy, 10th century, lit. 126 mm (495 in.)
Millefiori Glass: The name ‘millejiori1 (a
thousand flowers) was first given to mosaic
glass when the technique was taken up at
Venice in Renaissance times. The first
chapter covers the technique of mosaic
glass, in which vessels were produced by
fusing cut sections of glass rods held on to
a core with an outer mould, and then
ground and polished on both sides. The
term millejiori has, however, been applied
in retrospect to some of those Roman
mosaic glasses, where the fragments were
of rosette-like design. Egyptian craftsmen,
who for centuries were so skilled in the
mosaic technique, were later attracted to
the courts of tbe early Islamic rulers. It is
reasonably certain they were practising
1 heir technique in the 9th century A.D. at
the Abbasid court at Samarra, where finds
of mosaic glass (probably used as wall
decoration) were discovered by German
archaeologists in 1912 14.
vase in millefiori glass
E. Barovicr, Venice, Italy, late, ioth century
Ht. 203 mm (8 in.)
(See also colour photograph 10)
The millefiori glass of the Venetians, which
closely resembles Roman mosaic glass, was
produced by a different method. The
sections of glass rod were made in the
usual way, but were then embedded in a
gather of clear colourless or clear pale blue
glass, which was then blown to its final
shape. The difference in technique can be
seen more clearly in the vase illustrated,
made at the Barovier glass-house in
Murano in the late 19th century. The
simple floral decoration, in green, blue and
red glass sections, is set into a background
of sections of turquoise encircling clear
colourless glass, the whole embedded in
clear colourless glass. The general effect is
of a network of glass, rather than of
individual sections floating in a clear
colourless background. The vase is signed
‘E. Barovier, Murano’, so is presumably
the work of Ercolc Barovier (b.1889), who
helped to create the modern style of Italian
glass-making together with Paolo Venini
(1895-1959).
vase in millefiori glass
Clichy, France, c. 1845-50. Ht. 245 mm (9-63 in.)
The making of millefiori glass was not con-
fined to Italy. There is evidence that such
vessels were made in Silesia and other
areas of Central Europe in the 18th
century. The Hoffhungstal Works in
Silesia were producing millefiori vessels in
1833, and later they were made at Schone-
beck near Magdeburg. The French crafts-
men of Clichy, St. Louis and Baccarat
produced excellent millefiori glass in the
19th century; the articles included paper-
weights, inkstands, pen-rests, wafer-stands
and rulers. The vase illustrated is a rare
and beautiful example of Clichy millefiori
glass, having the name ‘Clichy’ enclosed in
a tiny cane within the design. This French
glass is notable for the quality of work-
manship, harmony of colour and beauty of
design. France’s superiority in the making
of vessel glass was a comparatively late
development. Her craftsmen had been
pre-eminent in the making of stained and
painted window glass, and later of mirror
glass, but it was only in the 19th century
that they matched their achievements in
vessel glass..
PAPERWEIGHT
Probably Rice Harris & Son, England, about 1850
Diam. 70 mm (275 in.)
DISH IN GLASS
by Antonio Salviali, Italy, f.1880
Diam. 178 mm (7 in.)
Of all the novelties in glass of mid-iQth
century England, the best remembered is
the millejiori paperweight. At the time they
were made they, were considered to be of
little importance, and were more likely to
be sold in a stationers’ shop than at a glass-
dealers’. Probably the firms that made
filigree or threaded stems experimented
with paperweights, but it is known that the
firm of George Bacchus & Sons of Birm-
ingham were making millejiori paper-
weights in 1848 and 1849. From a reference
in the An Journal in 1849 it seems that the
firm of Rice, Harris & Son of Birmingham
were also producing them at this time. As
the Rice Harris works were also known as
the Islington Glass Works, it seems reason-
able that weights found with canes lettered
IGW came from this factory, as in the
example illustrated. The fashion for paper-
weights came from France, whence they
were imported to England in great num-
bers.
In the 19th century, Renaissance styles of
glass-making were revived in Italy. The
old Venetian colour techniques were re-
vived about 1830, and by i860 Antonio
Salviati (1816-1900) had started a large-
scale commercial production of glass in
traditional styles. Much extravagant and
sentimental work was done, Salviati’s
forms being gaudy in colour and over-
elaborate. Most of the other Muranese
glass-makers followed him in making
pastiches of i6th-and 17th-century Vene-
tian glass, aimed at the tourist market. At
the same time there was a small production
of simpler glass wares in Venice, with
Salviati producing plain shapes in clear
colourless glass with applied decoration.
He was also known for his straightforward
copies of the old classic colour techniques
of Venice, such as the millejiori dish
illustrated. After the First World War,
Functionalist ideas gave a new stimulus to
the traditionalism of Venetian glass-mak-
ing and a truly modern style was estab-
lished, notably by Paolo Vcnini and
Ercole Barovier.
IRIDESCENT millefiori VASE PAPERWEIGHT VASE WITH CROCUS DESIGN
By Tiffany, U.S.A., late 19th century/early 20th By Tiffany, U.S.A. Ht. 16; mm (0-5 in.)
century. Ht. 279 mm (11 in.)
Louis Comfort Tiffany at his works in
Corona, Long Island, U.S.A., produced
many kinds of glassware between 1.1885
to 1924. Among these was millefiori glass
of a style not seen before. Tiffany’s love of
natural floral effects can be seen in this
work. Millefiori rods as intricately and
beautifully made as any on the Continent
were produced at his works and put to use-
in many different ways by Tiffany crafts-
men. The size of the rods ranged from \
inch to 4-5 inches in diameter. Small
white millefiori florets with red, green,
yellow or blue centres were embedded in
the outer surface of glass vases and bowls,
and were marvered-in to a smooth finish.
Green glass leaves and tendrils were added
as decoration to create the illusion of
flowering vines. The natural fluidity of his
work can be seen in the example illustrated.
A variation, and a most beautiful one, on
the technique of millefiori was Tiffany’s
so-called ‘Paperweight glass’. Lengths of
millefiori rod were used to simulate coral
growths, aquatic plants, morning glories,
narcissus, daffodils. Queen Anne’s lace,
animals and a host of other motifs. These
coloured decorative glass designs were
laid upon and embedded in an inner layer
of glass, with another gather of clear glass
coating over the original decorated piece.
Sometimes the inner layer of glass was
made iridescent before it received its outer
layer, which caused a lovely mirror-like
shimmering effect. The outer layer of glass
was also frequently made slightly irides-
cent. Occasionally patterns were engraved
into paperweight glass, giving striking
depth to the piece. The predominant
motifs in the paperweight technique are
floral and under-water marine life. They
are probably the rarest of the Tiffany
techniques, and the most difficult to find.
Aventurine Glass: The Venetians are
credited with the invention of Aventurine
glass. In appearance it is generally yellow-
ish, with a sparkle to it suggestive of
sprinkled gold dust. No one knows exactly
how the Venetians made this attractive
glassware, but the results of more recent
experiments may throw some light on
their methods. In i860 the French chemist
Hautefeuille made Aventurine glass by
adding iron or fine brass turnings enclosed
in paper to the hot glass. The glass turned
red and opaque, and then became milky
and full of bubbles. The furnace draught
was cut off and the covered crucible
containing the glass covered with ashes.
After being slowly cooled, the pot was
broken and the Aventurine glass taken out.
In 1865 another chemist, Pelouze, made
Aventurine equal to that of the Venetians
by using 250 parts of sand, 100 of carbonate
of soda, 50 of carbonate of lime and 40 of
bichromate of potash.
Aventurine glass was sold in rods or large
pieces to foreign factories by Venetian
glass-makers. These were broken down
and crushed into various sizes for use as a
decorative material. Green (chrome), pink
(chrome in the presence of tin) and bronze
Aventurine can be found in English,
Continental and American glassware of
the 19th century. More recently, the
Fostoria Glass Company of Moundsville,
West Virginia, made green Aventurine
glass by supersaturating a high lead glass
with chrome oxide. The chrome oxide
dissolved into the glass during the melt,
but as the glass cooled it could not hold all
the chrome oxide in solution so that crys-
tals formed in the glass; these were large
enough to reflect light and so gave the
Aventurine appearance. Aventurine is also
supposed to have been made by the addi-
tion of copper to the mix. Aventurine has
been called ‘Glass of the Golden Star’ by
the Chinese, and is also known as ‘Gold-
stone’.
JUG with trailed decoration
Egypt, second quarter of the 15th century B.C.
Ht. 88′mm (3-45 in.)
Only a skilled glass-maker could have pro-
duced the decorative effects described in the
last chapter, but much added decoration
found on glass vessels is the result of I he art
of the decorator, and owes little to actual
glass-making technology. The expertise of
the decorator in the ornamentation oj glass
vessels can be seen in the enamelling, painting
and gilding techniques, in their various
forms. Indeed, the decorator has been
involved in the ornamentation oj glass from
earliest times; it was an enameller’s hand
that decorated one of I he oldest known glass
vessels of Egypt. A purist might consider the
decoration of glass by the actual glass-maker
more valid than by the decorator, but as these
two chapters show, there has been a place for
both through the ages.
Enamelled Class: The art of enamelling
glass is a technique which can be dated
definitely back to the 15th century B.C.
The small Egyptian jug illustrated, bear-
ing the name of the Egyptian Pharaoh
Tuthmosis III, is the earliest enamelled
glass known to us. It is in opaque light blue
glass with yellow, white and dark blue
opaque trails and with white and yellow
powdered glass fired on in the manner of
enamel. It has been core-formed, with a
ground and polished surface on the rim
and underneath the base. The hieroglyphic
inscription on the shoulder, part of which
can be seen, translated, reads: ‘The good
god Men-Kheper—Re, given life’. Tuth-
mosis III (c. 1504-1450 B.C.) was one of
the most powerful of the Pharaohs of the
1 Si h I )ynasty and under him flourished all
cultural activities, including glass-making.
Enamel is in essence a low-firing glass
crushed to powder, which can be painted
on to a vessel, with the aid of a bonding
agent like honey. It can be fused to the
vessel at a lower temperature than will
cause the vessel to warp or sag in the
furnace. Enamelling appeared to be an
isolated phenomenon of the Egyptian 18th
Dynasty and fell into disuse at the end of
the period. It was certainly practised in
Roman times, and one or two different
types of work can be picked out, possibly
belonging to different schools within the
Roman Empire. Motifs include birds,
vines, pygmies, cranes, animals, hunting
scenes and figural subjects. There is no
exact knowledge of how the Romans did
their enamelling, and one can only guess
that they followed later methods of which
something is known. From earliest an-
tiquity there was a trade in cakes or ingots
of glass enamel for the use of less special-
ised glass-makers. Certain colours, notably
turquoise, sealing-wax red and white,
were traded round the world from the
earliest times of glass-making.
EWER, ‘DAPHNE’, IN OPAQUE WHITE GLASS WITH
ENAMELLING AND GILDING
Possibly Antioch, Syria, late 2nd to early 3rd
century A.D. III. 222 mm (875 in.)
Perhaps the most remarkable example of
Roman enamelling and gilding is the so-
called ‘Daphne’ ewer, now in The Corning
Museum of Glass, New York. It was
probably made in Antioch on the Orontes
in Syria. Antioch was a large city and a
centre for culture and wealth for many
hundreds of years, and the vase could have
been one of the luxury items the city
produced. The vase itself is made of opaque
white glass, richly enamelled and gilded
with a scene that depicts the story of
Daphne, who was turned by her protecting
father into a tree when the pursuing love-
sick Apollo tried to touch her. The
inscription on the shoulder, translated,
reads: ‘The Beautiful’, referring to the
lovely Daphne. The earliest written men-
tion of the techniques of enamelling comes
in the work De Diversis Artibus (Concern-
ing Divers Arts), compiled by the monk
Theophilus, probably in the first half of
the 12th century A.D. (Continued)

Antique Meissen Porcelain. 18th Century Meissen.

Saturday, May 2nd, 2009

Meissen Porcelain of the 18th Century.
The great secret and success story of the Far East, porcelain was discovered a thousand years before the establishment of the ceramics industry in the West. Its properties were envied and widely imitated, but never matched, and its quality far outstripped that of early Western ceramic production, which was based on stoneware.
The first examples of Chinese porcelain arrived in Europe in the early 1500s and caused a near-revolution in the ceramics world, resulting in a thriving export industry from the East that had far-reaching effects on trade. Today, examples of fine-quality porcelain from both the East and the West command the highest prices, and many museums around the world have outstanding collections.
Early Meissen
Imported from the Middle Ages through trade with China, Oriental porcelain was a rare and expensive commodity in Europe. As demand for (and imports of) porcelain became greater, alchemists in the courts of Europe attempted to discover the formula to create “true”, or hard-paste, porcelain. The production of the first European hard-paste porcelain was the result of a collaboration between the alchemist Johann Friedrich Bottger (1682-1719) and the scientist Flurcriftied Walther von Tschirnhausen ( 1651-1708) at the court of Augustus the Strong, Elector of Saxony, in Dresden.
EXPERIMENTAL WARES
Bottger had become famous for his claims that he was on the brink of producing artificial gold. His experiments in this regard failed, but his fame and talents were such that Augustus seized Bottger after he fled from Prussia to Saxony and ordered him to help in von Tschirnhausen’s porcelain experiments. The basic formula, which was discovered c.1706-7, produced a fine, brownish-red stoneware. After further experimentation in 1708, Bottger finally v produced a white hard paste, and in 1710 Augustus established Europe’s first hard-paste porcelain factory in the Albrechtsburg, a palace in Meissen.
Bottger’s stoneware was an extremely hard and finely textured material, and is sometimes described as “Jaspisporzellan” (”jasper porcelain”) because of its resemblance to hardstone. The types of ware produced included and coffee- and teapots, bowls, teacups, and teajars, often imitating Oriental porcelain. One of the first artists to be involved in the modelling of this stoneware was the court goldsmith Johann Jakob Irminger (1635-1724), and maro, stoneware pieces were based on gold and silver designs. As the material was so hard, typical decoration included polishing or faceting -techniques derived from gem-cutting - although lacquering, enamelling, and gilding were also used.
EARLY PORCELAIN
Early Meissen porcelain (”Bottgerporzellan”), first produced commercially c.17 L3, generally followed the stoneware forms, but technical developments at the factory led to a greater range of ss ares: statuettes of dwarves and saints, copies of Chinese Mane-de-Chine wares, and “pagoda” figures. The porcelain was often left white to display the precious material, but some pieces have moulded leaf or floral borders, thickly applied and clumsily drawn polychrome enamels, or gilt or silvered scrollwork borders. While all Bottger porcelain is rare, figures and enamelled pieces are particularly scarce.
During the 1720s there were rapid technical and artistic advances in the development of porcelain at Meissen, due in part to the arrival in 1720 of the colour-chemist and painter Johann Gregorius Horoldt (1696-1775). In the early v 1720s, under his leadership, a new source of clay was found from which a slightly creamy white paste was produced. This was used to make a much wider range of wares, including vases, garnitures, bottles copied from Japanese originals, and small vessels with covers, as well as tea and coffeewares.
During the 1720s Horoldt perfected the enamelling process, increasing the range of
colours. Until the early 1730s the’ factory owed its success to the skilled painters who copied or adapted Oriental porcelain decoration and eventually developed a distinctive European style of painting. In the , i rly 1720s, underglaze blue decoration was used for copying Chinese originals in the style of wares made during the reign of Emperor Kangxi (1662-1722), and polychrome enamels were employed for making exact copies of Chinese and Japanese wares, including those in the Imari and Kakicinon palettes. Horoldt also produced his own designs for vignettes and chinoiserie scenes. During the mid-1720s the first European-style landscape decoration was introduced; the scenes are typically set within heavy gilt scrollwork cartouches, often embellished with coloured enamels. The factory also introduced Kauffahrtei (”sea trade”) scenes of quaysides, although these became more common in the 1730s.
Meissen figures and services
From the early 1730s beautifully modelled and painted figures and table services were produced at the Meissen porcelain factory in Germany, establishing its reputation as the pre-eminent porcelain factory in Europe. The extensive range of figures and wares was characterized by an extraordinary virtuosity of modelling, lively expression, and sense of movement, and remains a testimony to the skill of the painters, modellers, and other artisans employed. The factory dominated the mid-18th-century style of porcelain, and Meissen wares Lind figures were imitated by craftsmen at other porcelain factories throughout Europe.
EARLY FIGURES
Small figures used to decorate the dining-tables of the wealthy were originally modelled in sugar, wax, or gum by cooks and confectioners. Demand for pieces in a more permanent material led to the production of the first porcelain figures at Meissen in 1727, when the modeller Johann Gottlieb Kirchner (1706–after 1738) was appointed the first chief modeller. Kirchner initially produced figures of saints and animals in a strong Baroque style. In the same year Frederick-Augustus 1, Elector of Saxony (known as “Augustus the Strong”),entrusted him with the task of creating 910 monumental figures of animals and birds to decorate his Japanese Palace in Dresden, specially built to accommodate his vast collection of Oriental porcelain. However, the thick body of the porcelain meant that pieces tended to crack or even completely collapse in the kiln. The most famous Meissen modeller,
Johann Joachim Kandler (1706-75), joined the factory in 1731 to assist Kirchner, but he too could not solve the technical problems. These difficulties and the high cost of producing such works encouraged Kandler to experiment with the production of small-scale figures.
LATER FIGURES
In 1733 Kandler was appointed chief modeller at Meissen, and during the 1730s and 1740s he was responsible for some of the finest individual figures and groups ever made there. Kandler’s early figures have a wonderful sense of liveliness and movement unmatched by his imitators. They are vigorously modelled, dramatic, and sculptural, and make flamboyant or theatrical gestures. Among the extraordinary range of subjects were exotic birds, figures from distant lands, couples in romantic or chivalric poses (known as “crinoline” groups), and humorous depictions of court jesters. Some of the best-known and most popular figures by Kandler are the characters such as Harlequin, Columbine, and ScaramOLIche from the connniediar dell’arte, the Italian theatre tradition. Kandler also depicted street vendors in two series called the “Cris dc Paris” and the “Cris do Londres”, some of which were inspired by prints based on the drawings of the French artists Latrine BOLIcharclon and Christophe IT act. Sonic of these figures were produced in collaboration with other highly skilled modellers who joined the factory in the mid-18th century: Johann Friedrich Eberlein (169,5-1749), Friedrich Elias Meyer (1723-85), and Peter Reinicke (1715-68).
In the mid-18th century the fashion for the Baroque style declined, to be replaced by the delicate, lighthearted Rococo style. Figures of lovers in idyllic pastoral settings, as well as allegorical and mythological figures representing the seasons, the months, and Classical gods and goddesses, were made in keeping with the new, more romantic, frivolous style. From c.1750 to 1755 the factory made smaller-scale figures, which were painted with such pastel colours as pale mauve, lemon yellow, and soft green. The simple, flower-encrusted pad or rockivork bases that had been employed during the 1730s and 1740s were abandoned in the 1750s in favour of more elaborately scrolled bases.
Africa and Asia by Meyer Allegorical figures and groups representing the seasons and the continents were particularly popular during the Rococo period In this group, Africa is represented by a black putts, wearing an elephant-shaped head-dress and seated on a lion, while Asia is depicted as a white putts, wearing a jewelled necklace - two contrasting depictions that are very much a European fantasy of the inhabitants of these two continents The highly scrolled base and somewhat elongated heads are typical features of Meyer’s work and of mid-18thcentury Meissen figures. Although Meyer’s figures are of very high quality, they are riot as collectable as those by Kandler.
TABLEWARES AND SERVICES
In addition to figures, Kandler and his team of designers and modellers created an extensive range of dinner services, tea and coffee services, centrepieces, candlesticks, ladies’ toilet sets, and other useful and decorative wares. By the 1730s Meissen porcelain had become extremely fashionable throughout Europe, and the factory received many commissions.
The commission for Meissen’s largest, most famous, and beautifully modelled service, known as the “Swan” service, came in 1736 from the factory’s director, Count Heinrich von Bruhl, who had recently married. Each plate, painted with the coat of arms of the Count and his new, wife, is exquisitely modelled in low relief with a design of swans, herons, pelicans, and rushes, while the tureens are of sumptuous curving forms incorporating an elaborate design of dolphins, mermaids, and other marine creatures. The Count’s name, which translates as “swampy meadow” or “marshy ground”, may have inspired the theme.
The exquisite and imaginative decoration that the printer and chemist Johann Gregorius Horoldt (1696-1775) had brought to early Meissen wares continued during the 1730s. From 1729 Augustus the Strong commissioned the factory painters to make
copies of his collection of Oriental porcelain, and they adapted the decoration on Japanese Kakiemon wares and Chinese famille-verse wares to create a new style of decoration known as indianisa-bic Blumen
(”Indian flowers”), so called because much Oriental porcelain was exported into Europe by the Fist India Companies. In the early 1730s, land- and cityscapes framed with heavy gilt scrollwork
or interlaced strapwork borders were a popular alternative to dower decoration, but from c.1735 battle scenes and hunting subjects inspired by the French painter Antoine Watteau were favoured. V ith the development of the Rococo style the popularity of flower decoration increased, and European flowers were used fit painted designs.
The painter Johann Gottlieb Klinger (active 1731-46) was the best-known exponent of this style. At first petals, leaves, and stems were very precisely depicted, as the painters followed botanical prints; the design was enlivened with scattered insects and butterflies. The relaxed attitude of the Rococo led to the use of more naturalistic sprays or bouquets in a style known as deutsche Blumen (”German flowers”). By the mid-1750s this style had been replaced by looser representations of scattered flowers, described as NFiretacriblumen (”mannered flowers”).
Academic and Marcolini
After the end of the Seven Years War (1756-63) there was a period of decline at the Meissen factory, due to the deprivations of the war and the loss of several important painters and modellers. Meissen’s share of the burgeoning European porcelain market was further reduced as Austria and Prussia banned Meissen imports, and Britain, France, and Russia placed high tariffs on imported Meissen pieces in order to protect domestic production. Meissen lost its place as the dominant force of innovation, originality, and quality to other factories such as those in Berlin, Vienna, and Sevres, which it often now attempted to imitate.
THE DOT/ACADEMIC PERIOD
The period 1763 to 1774 is generally known as the “Dot” period, because the mark used at this time consisted of the familiar crossed swords with a dot added between their hilts, or the “Academic” period, because much of the factory’s output lacked originality. The factory continued to manufacture figures and wares in the mid-18th-century style hat, in a poorer-quality paste, these did not match the standard of earlier pieces. There were few innovations in the design and decoration of tableware in this period, with flowers the most popular painted subject. A debased form of deutsche Blumen (”German flowers”), these bouquets can be distinguished from earlier Meis-cnn painting by the often “painterly” style, the pale palette with a predominance of pink tones, and the smaller-scale and often scattered flowers, following the style of Sevres.
Figures were often reproduced from moulds dating from the 1730s but lack the bolder, lively decoration of the originals; the palette is sometimes pale and lacklustre, and intricate, fussy patterns
often appear. The Neo-classical style, characterized by simple, geometrical forms and the use of Greek and Roman architectural ornament, was introduced to Meissen by the French sculptor Michel-Victor Acier (1736-99), appointed to work as chief modeller with Kindler. Acier produced small-scale, sentimental figure groups characterized by stiffer modelling in line with file restrained character of the Neo-classical style.
THE MARCOLINI PERIOD
In 1774 Count Camillo Marcolini (1739-1814) was appointed director of Meissen; under his leadership Neoclassicism was more wholeheartedly adopted and the quality greatly improved. Biscuit porcelain was favoured for allegorical or Classical figures, because it resembled the marble used for ancient Classical sculpture. In the I 790s the modeller Johann Carl Schonheit (1767-1805) made figures in the Sevres style after such sculptors as Etienne Falconer.
The Neo-classical taste is also reflected in the forms and decoration of the tableware. Cylindrical coffee-cups with angular handles and covers seem to have been used for display and presentation rather than for drinking. Marcolini also introduced a wider range of very fine decoration that included mythological and pastoral scenes, portraits and landscapes, and, later, portrait medallions, topographical landscapes, and details of paintings. Flower-painting also continued during this period. The bouquets were often large and dense and somewhat stiffly painted, with fewer scattered flowers than in the designs of the 1760s.

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