Posts Tagged ‘monk’s chair’

WINE-GLASS, BLUE GLASS CASED OVER
GLASS, with ACID-ETCHED DECORATION
Benjamin Richardson, England, 1857
I It. 143 mm (563 in.)
Acid Etching: Although acid-etched glasses
arc known to exist from the 17th century,
the process was not generally used in glass-
making until the 19th century, with the
discovery of hydrofluoric acid. Heinrich
Schwanhardt (d.1693), son of the Nurem-
berg engraver Georg Schwanhardt, is
recorded to have engraved glasses with
acid, one example attributed to him being
dated 1686. The technique can be used
either to cut through one layer of glass to
another, as in the glass illustrated, or to
provide a single-layered glass with a matt
finish. An acid-resist such as wax paraffin
covers the parts that are not to be affected,
the pattern having been cut through the
resist. The surface of the glass is then
treated in an acid bath (such as a mixture
of 100 parts of water, 10 of potassium
fluoride and t part hydrochloric acid).
Benjamin Richardson of the Richardson
firm of Stourbridge took out a patent to
etch glasses in 1857.
VASE WITH ACID-ETCHED DECORATION
J. & J. Northwood, England, r.1878.
Ht. 216 mm (85 in.)
It was only in the 19th and 20th centuries
that acid-etching became at all an accepted
mode of decoration. In England it is
known that the Dudley firm of Thomas
Hawkes used the technique in the 1830’s.
Besides flat glass objects, wine-glasses,
bottles and vases were being acid-etched
by the 1840’s. John Northwood and T.
Guest were involved in the Richardson
experiments with acid-etching, and in the
186o’s established themselves as individual
firms specialising in etching. They were
known as J. 8c J. Northwood, and Guest
Brothers respectively, and produced a
quantity of etched work in the later 1860’s
and 1870V The skill and delicacy of the
etching they achieved can be seen on the
vase illustrated, made at the J. 8c J.
Northwood works and shown at the Paris
Exhibition of 1878. Acid-etching was by
no means a technique confined to England,
however.
The Techniques of’Taking Away
As Maurice Marinoi of Trance grew to
understand the nature and working of
glass, he experimented with its ornamen-
tation. In 1922 he began using the
technique of acid-etching in a manner
distinctly his own. The process had been
used by French glass-makers since the
mid-19th century. F.mile Galle, comment-
ing on the technique, had said that it would
not do for delicate work, but ‘it cuts into
certain glasses in a manner of its own’. He
used it in his factory from 1890 onwards,
and the Daum factory had also used it to
some extent. Marinot took up acid-etching
because it suited his purpose better than
any other decorative technique. When he
employed acid-etching he used the massi v e
forms he had always favoured, in trans-
parent, occasionally tinted, glass. The
etched designs cut deeply into the surface,
giving an almost sculptural look to the
glass. The whole surface of the glass was
subjected to the treatment, with the most
varied results.
Acid-etching has been used to give a matt
surface to the colourless glass vase illus-
trated. This slender vase has a round foot,
w ith a long stem widening slightly towards
the bowl, which is of an exaggerated tulip
shape. It is just one example of the beaut]
of modern Swedish glass. Even such an
aesthetically difficult technique as etching
has been triumphantly used to give .1
beautiful all-over textural and eye-catch-
ing finish. It has been said that ‘Sweden’s
great contribution to modern design was
to transform Functionalism from an in-
tellectual theory into a practical instru-
ment for better living’ (Polak, 1962). This
was eminently shown in her glass-making;
but besides qualities like fitness for prac-
tical purpose, toughness in wear and
cheapness of production, the general aim
from the beginning was to create objects
of beauty. The Swedes succeeded in their
glassware perhaps more than in any other
branch of modern design.
ENGRAVED AND SAND-BLASTED VASE
Hy Sverre FtTterscn, Hadeland, Norway, 1038
Sand-blasling: In the process of sand-
blasting a stream of sand, crushed flint or
powdered iron is directed on to the surface
of the glass in a jet of air. The parts of the
glass to be left plain are covered with a
stencil plate of steel, or an elastic varnish
or rubber solution painted on to form a
protective shield. The type of finish is
varied by altering the size of the nozzle, or
the abrasive, or the air pressure. The
technique has been in use since 1870,
though it has rarely been applied to vessel
glass, except for lettering on mass-pro-
duced items, and is mainly used on glass
panels for decorative architectural use.
One of the more successful uses of sand-
blasting on vessel glass was by Sverre
Pettersen of Norway (1884-1959), who
was engaged as designer to Hadelands
Cilasswerk in 1928—at that time the only
factory for table glass and decorative glass
in Norway. During the ‘thirties he pro-
duced some very interesting pieces with
sand-blasted decoration.
PLATE WITH SAND-BLASTED ENGRAVING
By I adislav Oliva, Czechoslovakia, 1959
Diam. 362 mm (1425 in,)
Such are the difficulties attached to using
sand-blasting for anything but the heaviest
surface decoration that only very occasion-
ally are satisfying examples of the tech-
nique to be found. One of the exceptions is
this plate, designed and executed by
Ladislav Oliva (b. 1933) in Czechoslovakia.
The plate, in clear colourless lead crystal
glass, has a slightly raised rim, and the
grille-like decoration is in the form of cuts
about to mm (4/ioths in.) deep. Oliva
manages through this technique to give
the glass a new and exciting appearance.
His decorative themes always seem to
result from the natural lights of the heavy
glass mass. The matt finish that sand-
blasting imports to the glass can be very
pleasant to the touch, although sometimes
it can give a fairly rough effect.
The  century has been called the ‘golden
age of glass”, for it added many new tech-
niques to the glass-maker’s repertoire. This
sudden burst of activity can be put down to
many factors, including ‘the industrial revo-
lution, the relaxation of government controls
on the industry (specifically in England) and
a pride of craftsmanship born of freedom’
I Revi, i<)5g). Not since the Italian Renais-
sance had there been such an interest in new
glass-making ideas. In America the larger
firms hired scientists to discover new methods
of colouring glass, one of the best-known
being the Englishman Joseph I^ocke. In
Britain and on the Continent there was keen
rivalry in producing new types of art glass
for a highly competitive market. Demand
rem lied its zenith towards the end of the
I ii torian era. Since then, though new
techniques have still greatly interested glass-
makers, the art glass produced has reflected
the inherent qualities of the material, rather
than added decorative effects.
Pearl Satinglass, also known as Pearl Ware,
Mother-of-Pearl Satinglass and Verre de
Soie, can be found in a variety of patterns
and colours, but basically it shows the
technique of keeping a symmetrical or
controlled pattern of air traps within the
body of a vessel. The vase illustrated shows
a typical example in the so-called hobnail
pattern. Benjamin Richardson of England
filed the first patent for this technique in
1857. His method was quite simple. A
gather of glass was blown into a mould
which carried the pattern in projected
form. The piece, thus indented, was
covered by a further gather of glass, which
caused air traps to form over the pattern.
Another method current in England and
America in the late 19th century was to line
a heated mould with glass tubes, either
clear and colourless or coloured, and to
blow a bubble of glass into this mould.
BOWL OPAQUE IVORI
COLOURED GLASS CASED WITH A P.AIJi RUBY OUTER
LAYER
Stevens & Williams, England, about 1885
lit. 140 mm (55 in.)
The tubes would thus be caught up and
marvered into the body of the glass. By
twisting the paraison the worker produced
articles of glass with pearly swirled stripes
on the outer surface. This method was
probably used to produce the body of the
bowl illustrated, which has been further
worked to form a frilly rim, and has the
heavy applied decoration current around
1885, Patents to produce Pearl Satinglass
were filed by firms in New York in 1881
and France in 1885. The Mt. Washington
Glass Company of the U.S.A. filed patents
in 1886, which also suggested using heat-
sensitive metal to colour the glass, and
giving the article a lustreless finish by
using an acid bath, or by sand-blasting.
The Phoenix Glass Company of Pennsyl-
vania filed patents in 1886, 1887 and 1888;
the final patent described the use of two
moulds, one to pattern the inner wall of
the article, the other to be used after the
outer casing of glass had been applied.
FAIRY LAMP IN PEARL SATINGLASS, RAINBOW STRIPED
IN BLUE, ROSE, YELLOW AND APRICOT
About 1885. lit. 152 mm (6 in.)
The finished product made by the tech-
nique last described displayed a criss-
crossed network of pearly-indented lines
contained in the body of the article.
William Webb Boulton, who had the
Audnam Bank glass-house in England,
filed a patent for Pearl Satin Glass in 1885.
Other English glass-houses manufactured
this type of glass, notably Stevens &
Williams of Brierley Hill, who called it
‘Verre de Soie\ Much of the Pearl Satin-
glass produced in the late 19th century
came from Bohemian and French factories.
These cheaper wares, supplied by factories
at Steinschonau and Altrohlau, Bohemia,
effectively ruined the market for the finer
wares of England and America. Many
different means were used to colour Pearl
Satinglass. The rainbow striping suggested
in this fairy lamp was produced by laying
coloured rods of glass on the body of the
article before it was fully formed.
VASE IN PEARL SATINGLASS
Thomas Webb & Sons, England, probably early
iSoo’s. Hi. 260 mm (1025 in.)
The technical development of trapping air
in moulded recesses between an opaque-
glass body and a tinted layer was further
refined by Thomas Webb & Sons of
England. In the magnificent example
illustrated the vase has a diamond air-lock
pattern between opaque and translucent
layers of glass, but has been covered by an
outer layer etched away to form a floral
pattern in relief; the whole article has a
satin finish. In 1889 Thomas Webb
patented this process for manufacturing
cameo relief designs on articles of Pearl
Satin Ware. After the diamond air lock
pattern had been produced in the usual
way, an extra coating of opaque white or
coloured glass was applied. The design
was painted on to this coating with acid-
resisting inks; when the article was plunged
into an acid bath, the acid dissolved away
all glass not protected by the resist. The
glass-maker had to be extremely careful
not ti) leave the object in the acid too long,
lest the acid reached the air traps.
FOOTED VASE, WITH CORAIE1NE DECOR AI ION
Last quarter of iqih century. 111. 127 mm (j in.)
Corulene: ‘The vase illustrated displays a
type of decoration that became popular
from its introduction in the last quarter of
the 19th century and is known as
‘Coralcne’. A design was painted in enamel
on the surface of a glass. Tiny glass beads,
which could be clear, coloured or opales-
cent, were then applied and stuck to the
enamel paint of the design. The object was
next put into a muffle-kiln, where the
enamel and beads were fired firmly into
place. Decoration could be in the shape of
coral, but is also seen in fleur-de-lis,
herringbone, sheaf of wheat and many-
other patterns. This type of decoration is
found in all colours and on all types of
glassware. Coralenc was so named by the
Mt. Washington Glass Company in the
U.S.A., and by several Continental and
English glass manufacturers. Its use was
not restricted to any one factory.
Amberina is generally recognised as a
clear amber glass shading to red at the top.
The patent for it, dated July 24, 1883, was
granted to Joseph Locke of the Libbey
Glass Company. This remarkable man was
born in Worcester, Kngland, in 1846 and
worked first as a potter. Guest Brothers of
Stourbridge, etchers and decorators of
glass, engaged him, but later he was
persuaded to join the firm of Hodgetts,
Richardson & Company, where he pro-
duced his copy of the Portland vase. After
various employments, Locke finally went
to America in 1882, where he was signed
on by the New Kngland Glass Company
of Cambridge, Mass., later to become the
Libbey Glass Company of Toledo, Ohio.
‘Amberina’, ‘Pomona’, and ‘Agata’ glass
are only a few of his achievements while in
their employment. Amberina was the first
patented method for producing shaded
and parti-coloured glassware from a sen-
sitive homogeneous metal.
To produce Amberina a very small amount
of gold in solution was colloidally dis-
persed in a transparent amber glass metal.
When an object had been made from this
mix, it was allowed to cool below a glowing
red heat and then certain parts were re-
heated at the ‘glory hole’ (a small opening
in the furnace). This caused a red colour to
strike in the reheated portions—but over-
firing caused a fuchsia or purple shading.
Further patents were issued either to
Locke or to Kdward D. Libbey. An
interesting development was the produc-
tion of blanks composed of sensitive
Amberina glass which, after moulding,
were reheated to produce a deep ruby
colour on the outer surface only. A design
would be cut through to the undeveloped
amber colour below, giving a rich effect.
Amberina was made in Cambridge, Mass.,
between 1883 and 1888 by the New
Kngland Glass Company. A fine though
short-lived revival was made between 1917
and 1920, when the firm had moved to
Toledo, Ohio; one of its products is
shown above.
New England Glass Company, U.S.A., 1886
Ht. 178 mm (7 in.)
Almost every glass company in Europe and
America probably made Amberina at some
time during this period. A new technique
was patented for the New England Glass
Company in 1883 and was called ‘Plated
Amberina’; this was unique to that firm.
A piece of opal or opalescent glass plated
with a gold-ruby mixture was reheated at
the ‘glory hole’, so that it would develop
deeper and lighter shadings on its outer
surface. When Amberina metal was used,
the shading would of course be amber-to-
red. However, other colours could be
made: a sensitive cobalt and ruby glass
mixture would produce a plated ware
shading from blue to ruby. Canary, blue
and green colours were also mentioned in
the patent. Plated Amberina invariably has
moulded ribbed decoration, as in the
example shown, though this had no par-
ticular bearing on the specifications men-
tioned in the patent. It was manufactured
only from 1883 to 1886.
PARFA1T oi.ass in rose amber glass
Ml Washington Glass Company, U.S.A., 1886
Ht. 127 mm (5 in.)
The Mt. Washington Glass Company,
New Bedford, Mass., attempted more or
less successfully to produce its own
Amberina glass under the name ‘Rose
Amber’. This was in every way similar to
Locke’s Amberina. Needless to say, the
New England Glass Company had an
injunction granted in 1886 in their suit
against the Mt. Washington Glass Com-
pany for infringement of their patent.
The Circuit Court of the United States
forbade the New Bedford firm to produce
its Rose Amber wares. However, it did not
seem that this injunction had any effect.
The New Bedford Board of Trade Report
of 1889 describes the making of Amberina,
Rose Amber, by ‘two companies, of which
the Mt. Washington was one’, and de-
scribes how ‘it caught the popular fancy
and was all the rage for about two years’.
According to this report it was the success
of the Amberina glass that caused Mt.
Washington to go in for an opaque shaded
ware—Burmese glass.
AMBERINA GLASS
New England Glass Company, U.S.A., iS
iii. 121 mm (475 in.)
WINE-GLASS IN ALEXANDRITE GLASS
English, beginning of 2olh century
Ht. 114 mm (45 in.)
Quite a number of Amberina pieces were
pressed or press-moulded. This piece can
definitely be attributed to the New Eng-
land Glass Company, since it follows a
design sketch made by Joseph Locke in
1884 when he was head designer for the
Cambridge winks. I lobbs Brockunier &
Company of Wheeling, West Virginia,
were licensed to manufacture pressed
Amberina by the New England Glass
Company in 1886. Sowerby’s Ellison Glass
Works Ltd., Gateshead-on-Tyne, Eng-
land, were also licensed to produce pressed
Amberina in 1883. A transparent, homo-
geneous glass shading from pale amber to
a delicate rose tint was press-moulded by
the firm of CristalletICS de Baccarat of
France from 1916. Known as ‘Rose Teinte’,
or to collectors as ‘Baccarat’s Amberina’,
it was reintroduced in 1940 as a popular
item. Its delicate colours were a result of
using less gold salts in the glass, but its
similarity to the American Amberina and
Rose Amber is undisputed.
‘Alexandrite’ glass, a single-layer glass of
three blended colours, first appeared about
1900, and is reputed to have been made by
the two English firms of Thomas Webb &
Sons and Stevens & Williams. 11 started off
as an amber glass; a portion would be re-
heated to rose, and reheated again to blue
on the outer rim, producing an exception-
ally beautiful effect. It is found in plain as
well as patterned surfaces. Stevens &
Williams used a differing technique to
produce the same effect. They cased a body
glass of transparent amber with rose and
blue glass. The outer casings of blue and
rose were then cut away, to reveal the
yellow glass beneath. Kolo Moser, a glass
designer of Bohemia of the early 1900’s,
produced an amethyst transparent glass
which carries the mark ‘Alexandria, but
this one-colour ware should not be con-
fused with the work attributed earlier to
Webb and Stevens & Williams.
PITCHER IN RUBY GLASS WITH DEVELOPED
OPALESCENT DESIGN
I hi i ijih century. I It. 279 mm (11 in.)
Opalescent Glass: In the late 19th century
glasses with raised opalescent white de-
signs became very popular. A coloured
gather of glass was heavily coated with a
sensitive, clear colourless glass containing
bone ash and arsenic. This was blown into
a patterned mould to give it the raised
design. It was then cooled slightly and
reheated, the raised parts striking an
opalescent white, while the background
retained the original colour. Inexpensive
glassware in this technique was produced
by Hobbs Brockunier & Company of
Wheeling, West Virginia; Alexander J.
Beatty & Sons of Steubenville, Ohio;
Phillip Arbogast of Pittsburgh, Pennsyl-
vania ; John Bryce & Company of Pitts-
burgh ; King & Company of Pittsburgh;
and Doyle & Company of Pittsburgh, and
others. Thomas Davidson of George
Davidson & Company Ltd. the Teams
Glass Works, Gateshead-on-Tyne, Eng-
land, patented in 1889 a process for making
a pressed, shaded version, in which the
opalescence was either white or of the
same shade as the body metal.
VASE IN BURMESE GLASS
Ml. Washington Glass Company, U.S.A., 1885
Ht. 305 mm (12 in.)
‘Burmese’ glass is a single-layered glass
shading from opaque greenish-yellow to
deep pink at the top. It was developed by
the Mt. Washington Glass Company,
New Bedford, Mass. Frederick S. Shirley
patented his formula for Burmese in 1885
for the firm. He produced the glass by
adding small amounts of fluorspar, feldspar
and oxide of uranium to essentially the
same ingredients as used by Joseph Locke
to make his Amberina glass. The fluorspar
and feldspar gave the glass its translucency,
and the uranium oxide made the ordin-
arily translucent white glass melt a pale-
yellow in colour; the gold made the glass
sensitive to thermal changes so that when
reheated at the ‘glory hole’ it struck a
salmon pink colour, which shaded down
to the original yellow. A second reheating
caused the pink glass to revert back to its
yellow colour, a feature quite often seen
on the rim of a piece of Burmese glass.
Frederick Shirley’s formula for Burmese-
glass was patented in England in 1886.
Thomas Webb 8i Sons of Stourbridge,
England, purchased a licence to copy-
Burmese products as well as to produce
their own shapes and designs. Most ol t he-
English Burmese ware is acid-finished,
though Mt. Washington produced both
glossy and acid-finished Burmese ware.
Thomas Webb & Sons called their glass
‘Queen’s Burmese Ware’. The glass was
much used for the patent ‘fairy lights’ or
small individual candle shades so popular
in England and America in the late
‘eighties. Queen Victoria ordered a tea-set
in Burmese glass from the Mt. Washington
Glass Company, enamelled with what was
to become known as the ‘Queen’s’ design.
The ornamentation of Burmese ware was
often of a highly decorative order. Verses
by well-known poets, Egyptian scenes, and
bird and animal portrayals were included
in enamelled motifs. Occasionally, finely
wrought applied decoration w ould be used.
Peach Blow: When a ‘Peach Bloom’
coloured Chinese porcelain vase was sold
for $18,000 in 1886, this caused such a
sensation that products labelled ‘Peach
Bloom’ or —slightly changed ‘Peach
Blow’ attracted many sales. ‘The glaze on
the vase was described as being the colour
of ‘crushed strawberries’. The magic of
the name attracted the attention of manu-
facturers of coloured art glasses, who tried
to devise new types suitable for this name.
Hobbs Brockunicr & Company of Wheel-
ing, West Virginia, produced such a glass
and called it ‘Wheeling Peach Blow’.
Replicas of the ‘Morgan’ vase were made,
like the example illustrated, in both glossy
and acid finishes. The moulded Stand with
its five-headed griffin is in an unimportant-
quality amber glass, hut the vase itself is
made of white opal glass plated with 1
transparent amber glass, made heat-sensi-
tive with gold salts. Reheating caused the
glass to strike a ruby colour, shading to
yellow or amber.
The Mt. Washington Glass Company
filed trade-name papers on the terms
‘Peach Blow’ and ‘Peach Skin’ through
Frederick S. Shirley in 1886. As a
colourant for their new products Shirley
substituted a small amount of cobalt or
copper oxide, instead of oxide of uranium
as in making Burmese. This produced a
homogeneous glass shaded pale grey-blue
to a delicate rose tint in the reheated
portions. When plunged in acid the surface
acquired an all-over slightly grey cast. As
it is a single-layered glass, the shading is
the same on the inside as on the exterior.
The Mt. Washington Peach Blow wares
were manufactured in similar shapes to
their Burmese ware. Moulded and applied
decoration were used, as well as gilding
and enamelling. The example illustrated
shows the ‘Queen’s’ design, as ordered by
Queen Victoria from the firm. The pattern
is of conventionalised flowers in raised
enamel, much of the decoration done in
pure gold reduced with acids.
The success of its Amberina glasses caused
the New England Glass Company to
experiment further with heat-sensitive
glasses. One of the resulting products was
patented by Edward D. Libbey in 1886
and called at first ‘Wild Rose’, later ‘Peach
Blow’. It is a single-layered glass shading
down from red to white in the lower part
of the piece. To produce it, an opal glass
was combined with a gold-ruby glass in
one pot. When a vessel had been formed,
reheating produced the rose colouring in
the required parts. Glasses made from this
metal were moulded, decorated with gild-
ing and enamelling and also acidized to a
satin finish. Occasionally, they would be
left in the original glossy state. The vase
illustrated was decorated by Joseph Locke
for his daughter Nora. The etched reliel
designs covering the surface of the glass
have been outlined and highlighted with
gold traceries and a dark brown mineral
stain.
At about the same time that the U.S.A.
glass-making firms were experimenting
with heat-sensitive glasses, both Thomas
Webb & Sons and Stevens & Williams of
England manufactured shaded wares
which they termed ‘Peach Glass’ or ‘Peach
Bloom’. Webb’s Peach Glass was cased,
the inner layer being creamy coloured with
a slight ly greenish cast in the upper portion.
It is similar in appearance to Hobbs
Brockunier & Company’s ‘Wheeling Peach
Blow’. Stevens & Williams of Stourbridge
produced a glass called ‘Peach Bloom’
which was also very much the same in
appearance. The English Peach glasses
were produced in both glossy and acid
finishes, and arc frequently found with
elaborate gold decoration on both finishes.
Occasionally, Webb’s Peach Glass will
have the Webb incised mark on the base;
Stevens & Williams ware also sometimes
bears a mark under the foot.
The Boston & Sandwich Glass Company,
Sandwich, Mass., manufactured a glass
known as ‘Sandwich Peach Blow’. This
was a single-layered glass, strawberry ice
cream pink in shading, often found in
moulded and twisted swirl decoration; see
the example above, which also has the
characteristic thorn handle of the period.
Overlay decorations in a camphor or
greyish colour are quite usual, the com-
plete piece having an acid finish. Many-
other types of glass are loosely termed
‘Peach Blow’, but basically, apart from a
slight variation in colour shading, the
products can be summarised as follows:
Webb and Wheeling Peach Blow are
always lined, but Mt. Washington, New-
England and Sandwich Peach Blow are
never lined. The Bohemian manufacturers
soon cashed in on the vogue of Peach Blow
wares, producing far cheaper glasses,
which forced the better products off the
markets, though their wares in no way-
resembled those made in America and in
England.

covered goblet with engraved portrait ok carl
Landgrave of Hesse-Cassel, by Franz Gondelaeh,
Germany, c. 1700.
Spillcr’s contemporary and pupil was
Jager, an outstanding glass-
engraver. He was born at Reichenberg in
Bohemia, appeared in Berlin in 1606 and
was made a member of the Berlin glass-
cutters’ guild in 1606. Both Spiller’s and
Jager’s glasses often show crisselling (a
network of tiny cracks in the glass), a
defect found in the Potsdam glass used at
the Berlin workshop. The third engraving
workshop to be set up for a German court
was that of Franz Gondelaeh (or Gunde-
lach) for the Court of the Landgrave Carl
of Hesse Cassel. Gondelaeh, sometimes
called the greatest German master of the
art, was born at Gross-Almerode in Hesse
in 1663 and becameJiirstlicheGIasschneider
to Carl in 1695. It is not known when he
died, but he was still described as Hof-
glasschneider at Cassel in 1716. He some-
times used Potsdam glass for his work,
occasionally marking his pieces with an
eight-rayed star.
It is only towards the end of the 17th
century that a genuine distinction between
glass-cutting and glass-engraving can be
made. For the first time it is obvious that
different types of equipment were being
developed for cutting and for engraving.
The glass-engraver’s equipment was light
enough at this period to be carried, where-
as the glass-cutter’s equipment, used for
facetting, intaglio (deep cutting) or rough-
ing out for finer engraving, was hardly
portable. The large interchangeable
wheels for cutting were rotated on a heavy
hand-turned cutting machine, a form of
equipment which survived until the
modern period. By the end of the 17th
century, water power was in use for turn-
ing the wheels, and was probably used to
do the all-over facetting as an obligatory
prelude to the engraving on glasses of
Bohemia and Silesia in the 18th century.
Intaglio or Hochschnitt cutting would not
have been possible without this extra
power.
The Bohcmian-Silcsiart glass-engraving
industry produced glasses that were event-
ually exported as far as Persia and the East,
as well as all over Europe. The Bohemian
workshops were predominant in the late
17th and early 18th centuries, but after
1725 Silesia overtook them in importance.
There were workshops in Schreiberhau,
Hermsdorf, Kynast, Warmbrunn, Peters-
dorf and Breslau, as well as other places in
the Hirschberger Tal. The finest Silesian
work occurs partly in the Rococo period,
when characteristic forms appear, such as
shell-shaped, lobed and scrolled cups,
which were frequently gilded as well. Most
of the work remains anonymous, but some
of the finest work is known to have been
done by an artist of Warmbrunn, Christian
Gottfried Schneider (1710-73). All other
German centres remained subordinate to
the Bohemian-Silesian workshops, but the
name of Anton Wilhelm Mauerl (1672-
¦737) of Nuremberg should be mentioned
for his work with its accent on Chinoiserie.
By the beginning of the 18th centur;
wheel-engraving as a decoration on glass
(often of English manufacture) was be-
coming established in popularity in Hol-
land. The chief exponent of the art there
was Jacob Sang, a Saxon who worked in
Amsterdam. Dutch wheel-engraving was
very German in style, and certainly at first
was the work of German craftsmen resi-
dent in Holland. Jacob Sang engraved and
signed a number of glasses with dates
between 1752 and 1769 during his stay at
Amsterdam. He was probably related to
Andreas Friedrich Sang, the Thuringian
glass-engraver. In 1738 A. F. Sang was
recorded at Weimar, as Hoch/iirstlich
sdchsiscke Glasschneider. His son was the
Brunswick Court glass-engraver, Johann
Heinrich Balthasar Sang. Wheel-engrav-
ing had already been practised in Holland
in the first half of the 18th century,
possibly by another member of the Sang
family.
WINE-GLASS ENGRAVED 165 mm (6-5 in.)
DRINKING GLASS IN COLOURLESS GlASS WITH
ENGRAVED DECORATION
John Frederick AmelungGlassworks, L.S.A. 1703
III. 220 mm (805 in)
A group of engraved glasses thai enjoys
great popularity with collectors comprises
the so-called Jacobite glasses, all engraved
with symbols of the Jacobite cause in
England. The various emblems include the
star, oak-leaf, butterfly, caterpillar, grub,
carnation, forget-me-not, lily-ot-the-val-
ley, daffodil, honeysuckle and sunflower.
The most important symbol, however, is
undoubtedly the Jacobite Heraldic Rose,
which may have six, seven or eight petals,
representing, it is thought, the Crown of
England. Other glasses have actual por-
traits of Prince Charles Edward, the Young
Pretender, engraved (not very skilfully) on
their bowls. The words FIAT, AUDEN-
TIOR UK) and REDEAT are often found
on these glasses. The exact significance of
each symbol, including buds in relation to
the roses, is the subject of much discussion,
bin no one yet knows all the answers. The
majority of the glasses have air-twist
stems, but baluster stems and opaque
twists are also lound.
Some of the most noteworthy engraved
glass of North America was produced at
John Frederick Amelung’s glass-works
which was established at New Bremen
near Frederick, Maryland, in 1784. Efforts
to establish a glass industry had been made
during the 17th century, notably at James-
town in Virginia, where the first attempt
was made around 1608. However, the first
successes in the business were scored
mainly by Germans and Englishmen in the
18th century, when several important
glass manufactories were started, the
Amelung glass-house being the most
successful. It operated for only one decade,
but its clear glass decanters, glasses and
goblets set a high standard. The glass
illustrated is European in style, showing a
sturdy form and restrained engraving,
with foliage and a finely drawn inscription
‘George Trisler’ and the date 170.!, en-
closed in the foliage. The shallow wheel-
engraving found on these glasses often
features commemorative inscriptions and
dales
The period of prosperity after the Napo-
leonic wars known in Germany as the
Biedermeierzeil brought about the revival
of the art of glass-engraving, particularly
in Bohemia. Massive feet and bold poly-
gonal facetting are characteristic of these
heavy engraved pieces. The commoner
examples arc somewhat clumsily engraved,
but the finer pieces are equal to anything
from the previous periods. Glass-engravers
tended to work independently and to move
about; thus Dominik Bimann (1800-57)
worked at Prague, but went to Franzens-
bad during the season, and August Bohm
(1812-90) visited England and America.
Romantic landscapes and hunting scenes
showing faithful perspective were popular.
The Pelikan family of Meistersdorf near
Kamnitz and the Simms of Jablonec were
also notable engravers in this style.
Engraving through a silver stained surface
to clear colourless glass was popular, as in
the goblet illustrated, which has engraved
panels flashed with clear yellow glass.
It is worth while taking a close look at 19th
century English wheel-engraving, since so
much of it is still to be seen. As Hugh
Wakefield points out, the early years of the
century could truthfully be called the
heyday of cut glass, and engraving was
only used where cutting could not reason-
ably be used on a glass vessel. Simple
wheel-engraved motifs appeared often
enough on wine-glasses, and larger vessels
might have lettering in the form of mottoes
and inscriptions. Floral and other plant
motifs were used effectively as in the loving
cup illustrated. On the other hand, repre-
sentatives of figures were unusual, and
appeared only on the more special pieces.
Difficult subject matters were avoided, and
it could be said that engraving in the early
years of the 19th century was considered
suitable only for commemorative pieces
and for the bowls of wine-glasses, where
cutting could not be used.
Kngraved by a member of the Wood family of
Brettell I ..me, Kngland, 1840-50
Hi. 209 mm (117; in.)
JUG WITH  DECORATION
Shown ai the 1851 exhibition by J. Ci. Green,
Kngland. Ht. 337 mm (13*25 in.)
In the early 1840’s surface stains were
being used in the Stourbridge area on
glassware, broad flute cutting being added.
The stain was normally ruby-red, derived
from copper rather than the yellowish-
brown given by silver. The bottle illus-
trated is ruby-red stained and was en-
graved by a member of the Wood family of
Brcttell Lane, near Stourbridge. The
bottle forms part of the movement in the
1830*1 and 1840’s, when the scope of
engraved work seems to have widened in
England. The Wood family had an im-
portant engraving shop in Stourbridge
around the 1840’s, and Thomas Wood was
established enough to produce an inde-
pendent display for the 1851 exhibition.
\i the firm of Thomas I lawkes in Dudley,
near Stourbridge, William Herbert and
the rest of his family were becoming noted
during the 1830’s for the engravings they
produced for the firm. It was soon to
become apparent that wheel-engraving
was a technique well suited to Victorian
taste.
Shapes popular for wheel-engraving in
Victorian times included globular decan-
ters and water carafes. These forms were
developed in the early years of Victoria’s
reign, and proved so suitable to the
technique of wheel-engraving that they
probably helped to popularise it. The
hemispherical champagne glass introduced
about this time could only be whccl-
engraved and not deep-cut. At the 1851
Exhibition the most significant engraved
glass was that exhibited by the London
dealers, particularly by the firm of J. G.
Green. Their ‘Neptune’ jug, a large Greek
oinochoe shape elaborately engraved, was
much illustrated at the time and is
illustrated here. The oinochoe shape be-
came very popular in the later part of tlu-
cent ury, but the most usual shapes for
engraving for the late 1850’s, 1860’s and
1870’s were footed ovoid shapes used lor
decanters, claret jugs and vases. These
were blown thinly, and offered a large ana
By Frederick E. Kny, Thomas Webb & Sons,
England, probably later 1870’s
Ht. 308 mm (12-13 in.)
The decanter illustrated was engraved by
the Bohemian Frederick E. Kny, one of
the most distinguished engravers in Eng-
land in the 1860’s, who remained prom-
inent for the rest of the century. He had a
separate workshop on the premises of
Thomas Webb & Sons at Stourbridge.
He, like other artists, favoured the well-
known three-lipped decanter shape for
engraving. This shape, as seen in the
illustration, with its high shoulder and
spherical stopper, often with a tiny ball
finial, was a result of the current admira-
tion for Greek pottery forms. It looked
best when blown thin, and called for the
lighter work of wheel-engraving for decor-
ation. The shape came into its fullest
popularity in the early 1870’s, appearing
in the Stevens & Williams pattern books in
January, 1871, and in the Thomas Webb
and Richardson firms at roughly the same
time. By the last decade of the century it
was one of the best-known international
shapes.
The Techniques of Taking Away
JIG WITH ENGRAVED FERN PATTERN
John Eord, Scotland, about the i88o’s
Hi. 247 mm (075 in.)
Another shape that was most popular for
wheel-engraving in England in the 1860’s
was the tankard-shaped water jug, with
straight, slightly tapering sides. This style
of jug was used for fine engraving until
near the end of the 19th century, but since
then the shape has become too common-
place for such elaborate treatment. Motifs
for engraving in the 1860’s were Renais-
sance arabesques and Greek-inspired de-
signs, while in the later 1860’s and 1870’s
naturalistic designs of flowers, birds and
hunting scenes became more common.
The fern patterns on the jug illustrated
originated with the Scottish firm of John
Ford of the Holyrood glass-works. To-
wards the end of the 1850’s an emigrant
Bohemian, J. H. B. Millar, set up a work-
shop for engraving glass in Edinburgh,
closely connected with the firm of John
Ford. He introduced the fern patterns at
the London exhibition of 1862 and they
remained very popular for a long period.
VASE WITH ‘ROCK CRYSTAL.’ ENGRAVING
by Frederick K. Kny, Thomas Webb & Sons,
Kngland, abou” 1880. Hi. 235 mm (0/25 in.)
WINE-GLASS WITH INTAGLIO FLORAL ENGRAVING
Slcvcns & Williams, Kngland, about 1000
Hi. 159 mm (625 in.)
A new style of decoration appeared in
England towards the beginning of the
1880’s, which was called ‘rock crystal’
engraving. What differentiated the new
technique from normal wheel-engraving
was that all parts of the work were
polished, instead of the engraving being
kept unpolished to contrast with the
surrounding surface. This uniformly
bright appearance led to a new approach
in the design of the engraving. Instead of
the engraving being a pattern on the glass,
it took over the whole surface of the vessel
and became deeper cut, and more in the
character of carving. The effect was an
even more sumptuous method of decorat-
ing English lead glass, in line with the
international trend for brilliant cut glass,
and it was also in keeping with the
simultaneous development of carved cam-
eo glass. The workshops of F. E. Kny
(see illustration) and of William Fritsche,
which were attached to Thomas Webb &
Sons, produced ‘rock crystal’ glass
throughout the 1880’s and 1890’s.
‘Rock crystal’ glass was produced in
France in this period, and possibly Thomas
Webb’s work was inspired by the work of
the French glass-makers. Stevens & Wil-
liams at Brierley Hill near Stourbridge
also produced ‘rock crystal’. In the early
1880’s there was a phase when ‘rock
crystal’ pieces were made to imitate
Chinese jades. The final fling for Victorian
engraving came with Stevens & Williams
intaglio work of the 1890’s, as in the wine-
glass illustrated. Intaglio is deep engraving
carried out on wheels that would normally
be used for cutting, a technique some-
where between cutting and engraving. The
names of John Northwood and Joshua
Hodgetts are particularly associated with
the development of this method. The
technique was worked out at the beginning
of the 1890’s, and was an established part
of the Stevens & Williams output by the
later 1890’s. It was also being used by
American firms, such as T. G. Hawkes of
Corning, New York.
Intaglio work was produced notably by the
firm of L. C. Tiffany at the factory at
Corona, Long Island, in the U.S.A.
towards the end of the ioth century and
the beginning of the present century.
Their ‘intaglio’ glass differed from English
intaglio, since besides referring to the
cutting and engraving of glass, the term
also referred to the practice of applying
contrasting coloured glass in the engraved
parts and re-cutting so that engraved work
appears on decorative inlays. The flower
and leaves on the vase illustrated have been
treated in this manner, being in contrast-
ing colours to the base glass. Glass that
had been cut or engraved either in intaglio
or in cameo relief by the Tiffany factory
was always referred to as ‘Carved’ in their
brochures and catalogues. The glass fac-
tory also produced simpler relief-cut
objects without colour contrasts and used
coppcr-wheel-cngraving on many of their
vases, bowls, lampshades and tablewares.
The finest achievement of Wilhelm v. Eiff
(1890-1943) was his work in high relief
(Hochschnitt) on glass. He raised it from a
miniature art, giving the technique the
dignity of sculpture. Von Eiff was the son
of a craftsman at the Goppingen branch
of the Wiirttembergische Metallwaren-
fabrik, and at a very early age mastered the
techniques of engraving both metal and
glass. He worked for a time in Lalique’s
jeweller’s studio, and also with the famous
glass-engraver Charles Michel in Paris. In
1913 he paid a short visit to the Art School
in Stuttgart, and in 1921 he worked for a
while with the glass designer Stephan
Rath. In 1922 he was appointed professor
in cutting and engraving on glass and
precious stones at the school in Stuttgart.
He had a great influence on his pupils, who
now can be found from Scotland to Japan,
doing work in many different ways, from
each other’s products as well as from v.
‘GIRLS PLAYING BALI-’
engraving by Edward Hald, Orrefors, Sweden, 1019
BOWL IN PALE BILE GLASS ENGRAVED WITH ANGEL
AND DANCING MAIDENS
By Simon Gale, Orrefors, Sweden. 1927
Hi. 160 mm (63 in.)
Of great importance to the history of art
glass were the appointments in 1916 and
1917 respectively of Simon Gate and
Edward Hald as designers to the glass-
works at Orrefors. Edward Hald (b. 1883)
was a painter who had studied with
Matisse in Paris, and had already designed
pottery for the factory at Rorstrand.
Orrefors, founded in 1898, is situated in
Smaland, the main glass-producing dis-
trict in Sweden. Here, Hald had to learn
the very basics of glass-making from K nut
Bergqvist, master glass-blower at the
factory from 1914. It was the engraved
glass produced at Orrefors which won the
factory its first international fame. There
was already an engravers’ shop at Orre-
fors, with Gustaf Abels at its head, before
Gate and Hald were appointed. As soon
as they settled in, they began to experi-
ment with this technique. Hald preferred
a more delicate approach to engraving
than Gate’s style, producing exquisite
objects like the vessel illustrated, directly
inspired by the art of Matisse.
Simon Gate (1883-1945) the first glass-
designer employed by the Orrefors glass-
works, was the son of a prosperous farmer
and trained as an artist in the grand
classical manner at the Academy in Stock-
holm. Like his contemporary Hald, he had
to learn glass-making from the beginning
when he joined Orrefors, and he concen-
trated first on the art of engraving. The
style of the early engraved work of the
Orrefors glass-works reflects the taste for
luxury products in prosperous post-war
Stockholm —an elegant nec—classicism.
Within this tradition both Gate and Hald
developed their own styles. Gate’s work is
noted for the heaviness and large dimen-
sions of the vessels, decorated in deep
carving with figure subjects from the
Bible, classical mythology and like sources.
It is claimed of Orrefors that no other
glass-works has had such an international
influence over glass-production. For the
first three decades of this century the
attention of the glass-works was directed
to the art of engraving glass.
Jarosla Horejc (b. 1886) is a glass designer
of Hungarian origin. One of Drahoftov-
sky’s pupils, he produced for the Paris
Exhibition in 1925 four vases with en-
graved decoration, one illustrated here,
decorated in magnificent classical style
with figures cut in very high relief
(Hochschnitt). The well-known Viennese
glass firm, J. & L, I.obmeyr was estab-
lished in 1823; since that date three
generations of Lobmcyrs had worked as
dealers in and refiners of glass in Vienna.
In 1918 Stephen Rath, a nephew of
Ludwig Lobmcyr, established a branch
cil the firm called ‘J. & L. Lobmeyrs Neffc
Stephan Rath’ in the North Bohemian
town of Steinschonau (or Kamcnicky
Seno). Here glass was made to Rath’s
specifications and decorated to the design
of artists by the finest engravers of the
district. Horejc’s work is a direct result of
this; in 1962 he was still continuing his
classical tradition of engraving with richly
varied figure subjects from the Lobmeyr
Studio.
John 1 lutton was born in New Zealand in
1906. He is probably best known for his
work in England, at Guildford, and for the
engraved panels he produced for Coventry
Cathedral. The freencss of his style of
engraving owes much to his equipment, a
movable wheel driven through a sheathed
flexible shaft by an electric motor. Water
is fed to the wheel by a wet piece of cloth
held in a bracket attached to the hand grip.
Instead of applying the glass to a stationary
wheel in the conventional manner of
engraving, Hutton is able to move his
wheel at will over the whole surface of the
glass. The result is a fine, shallow, light
engraving with rather a rough finish.
Hutton has translated some of the Coven-
try figures on to large vessels produced by
Whitefriars, one of which is illustrated.
His art is forceful and dramatic, and
reveals a new facet to the technique of
engraving glass.
Steuben Glass Works, U.S.A., 1045-50
Hi. 1525 mm (6 in.)
Frederick Carder (1863-1963) of the
Steuben Glass Works at Corning, New
York, developed the ancient cire perdue
(lost wax) process for the production of
Diatreta. In this process a wax model of
the object was made from a gelatin mould
taken from a plaster of Paris replica of the
object. The wax model was covered with a
ceramic mould. After a drying period of
twenty-four hours the mould was placed
over boiling water which melted the wax,
leaving the moulded impression in reverse
of the original model. Cold glass in the
form of rods or lumps was placed in the
mould, which was then fired in a kiln until
the glass had run into every part of the
mould. The mould and glass were next
slowly annealed, and finally the mould was
broken away, leaving a glass casting of the
original model. The Diatretum pieces
made between 1945 and 1959 show how
Carder had perfected this method of
glass-casting.
ENGRAVED BY Ј. JANE WEBSTER
England, 1963
One of the more successful modern free-
lance wheel-engravers of Britain is Jane
Webster, a former student of Stourbridge
College and Royal College, where she
gained the Princess of Wales scholarship.
Her chief concern, as it also is with her
contemporaries Laurence Whistler and
David Peace, is the satisfactory relation-
ship between the design on one side of the
glass and the part that shows through from
the other. Her husband, Cyril P. Aron,
designed her copper wheel-engraving
lathe. She specialises in commemorative
presentation pieces such as the one pre-
sented to Princess Anne on the occasion of
her visit to Pilkington Brothers’ St. Asaph
factory in Wales in 1972. She has also
engraved a set of twelve windows in a
synagogue at Stanmore, and an overdoor
panel for the Edinburgh Weavers’ show-
room in London. The chalice and paten
illustrated were commissioned by the
architect, Harry M. Fairhurst to be pre-
sented by the academic staff for the chapel
of the St. Anselm University Hall of
Residence at Manchester.

COVERED GOBLET IN FILIGREE
Probably Venice, IiaK, laic iftthorcarly 171I1
century. III. J30 mm (13 in.)
(See also colour photograph 0)
Stangenglas in filigree glass
Germany,-lale 16th century
lit. 300-J mm (1206 in.)
Filigree glass first came into use in Venice
in the second quarter of the 16th century,
and is referred to in Hiringuccio’s De la
Piroiechnica (1540). It is still made
there today, by means of the following
method. First, a stock of glass rods con-
taining decorative (usually opaque white)
twists is prepared. Small canes of opaque
white glass are heated and laid on a gather
of clear, colourless glass. These are mar-
vered into the surface, and a fresh gather
is made, so they arc embedded in the ‘gob’.
This is reheated, swung so that it lengthens,
and another rod is attached to its other
end. One man stands and rotates his rod to
give the pattern a twist. The man holding
the other end walks quickly backwards,
until the twisting gob has stretched 20 feet
or so. I leated lengths of rod are then laid
out on a metal plate. A gather of clear,
colourless glass is flattened into a disc,
then rolled along the rods, picking them up
to form a rough cylinder.
In the next stage of making filigree glass,
the rods are bedded together by being
rolled on a flat slab. The cylinder is swung
like a pendulum, to extend the glass. The
end is then cut oft”, and the cylinder is
closed, so that when it is blown the walls
become thin and smooth. A vessel is
formed from this cylinder. Thus, by
reheating and blowing an assembly ol rods
containing opaque white twists, the Vene-
tians formed vessels having a delicate white
filigree pattern within their thin walls. To
accomplish this took years of training.
The Romans made bowls by winding a
heated rod enclosing white threads spirally
on a mould and joining it by reheating, a
technique that has been called ‘filigrane
glass’.
The technique of making filigree glass
was in widespread use, and continued long
in fashion. Note the filigree ornament on
the typically German glass form illus-
trated.
FILIGREE CANES OR STEMS
Illustration taken from Mantis uj’ Classmakmg in
All Ages, by Alexander Sauzay (London, 1870)
Filigree canes were used both in the pro-
duction of filigree vessels and for simple
use as stems of wine-glasses and the like.
The actual making of the canes themselves
demanded a high degree of craftsmanship
on the part of the workers. Georges Bon-
temps of the glass factory of Choisy-le-Roy
in 1823 published a work describing some
of the Venetian techniques in the produc-
tion of filigree glass. To produce the
filigree canes, he explained, a cylindrical
mould in cither metal or fireclay was lined
with canes of coloured glass alternating
with rods of clear colourless glass. The
glass-maker next took a gather of glass on
the end of his blow-pipe which he fash-
ioned into a cylinder shape to fit into the
mould. He inserted this into the heated
mould and pressed the cylinder against the
rods which adhered to it. After marvering,
the end of the cylinder was then heated and
held with the pincers.
The glass-maker rolled his pipe with his
left hand, which caused the rod to form a
spiral with the coloured canes on the
outside; this was cut into the desired
lengths. If an internally spiralling line was
required inside a cane, a small solid
cylinder was first prepared in clear colour-
less glass, and a coloured cane attached to
its side. A further gather of glass was taken
to cover this, to make a larger cylinder
shape to go into the mould which held the
coloured canes, as before. As the small
coloured cane was not in the centre of the
cylinder, upon being twisted it assumed a
spiral shape down the centre of the
column. The other coloured rods spiralled
on the outer surface of the column, pro-
ducing a delicate and delightful effect. The
variations on the theme of opaque twists
and colour twists can be seen particularly
well in English 18th-century wine-glass
stems.
Adding: The Glass-maker’s Skill
CHAMPAGNE GLASS WITH ENGRAVED BOWL AND
DOUBLE LOOPED STEM CONTAINING TWISTED
COLOURED THREADS
George Bacchus & Sons, England, about 1850
Hi. 127 mm (5 in.)
In the early 19th century the decorative
arts in England were looking back to past
styles for inspiration. At first, glass in
England was little affected, owing mainly
to the glass-makers’ ignorance of the
historic glass styles. By the 1840’s, how-
ever, Venetian glass was considered re-
spectable for imitation. English glass-
makers’ notions of Venetian techniques
were to begin with rather vague, although
they probably improved a little after the
exhibition of Venetian glass in the Society
of Arts exhibition of Mediaeval Art in 1850.
During the years immediately preceding
the 1851 exhibition the practice was
revived of incorporating glass canes, both
opaque white and coloured, with the body
of the vessel. This hailed back to the days
of Venetian glass and the glass of 18th-
century England. Multi-coloured filigree
canes were used for stems of wine-glasses,
and sometimes the stems themselves were
twisted in Venetian styles, as above.
COMPOTIER IN ‘VENETIAN FILIGREE’
Made by John Northwood for Stevens & Williams,
England, about 1887. Ht. 20T mm (8 in.)
The firms of George Bacchus & Sons,
Birmingham, and Apsley Pcllatt’s Falcon
Glass-house in Southwark, London, pro-
duced wine-glasses with colour twist stems
in the mid-19th century. The Venetian
influence was also felt by the firm of
W. H., B. & J. Richardson of Stourbridge,
who exhibited an item with a ‘threaded
Venetian stem’ in the Society of Arts
Exhibition in 1849. From 1849 onwards
the firm of Rice Harris & Son of Birming-
ham made threaded glass, and twisted
stems were a feature of Lloyd & Summer-
field’s display at the 1851 Exhibition.
After Antonio Salviati’s exhibition of
revived Venetian techniques in Paris in
1867 manufacturers were fully aware of
the historical methods of production.
However, exact reproductions of Venetian
w;ork were rarely attempted in England for
the general market, probably because of
the unsuitability of the English lead-
crystal glass. An exception is this ‘Venetian
filigree’ compotier made by John North-
wood for Stevens & Williams
most popular designs
was the so-called ‘folded handkerchief,
where a square of glass decorated with
filigree was loosely ‘folded’ into the shape
of a vase. Vcnini, who died in 1959, was
one of the most important artists in glass
in recent times. In 1921 he entered a
partnership with Giacomo Cappcllin and
established the firm of ‘Vctri Soffiati,
Muranesi (lappellin-Venini & G’ pro-
ducing glass based on old Venetian pic-
tures. After a successful showing at the
Paris Exhibition in 1925 Vcnini estab-
lished his own factory, ‘Vcnini and C.\ in
Murano, discarded his earlier purism and
began to exploit the effects of colour and
texture in glass. He revived old Venetian
techniques, such as filigree and mosaic
work. At the time of his death his factory
consisted ol mure than .1 hundred glass-
blowers, who were experienced in most of
the ancient techniques. It was his aim to
join the old glass-making techniques with
modern Italian taste.
ewe* in millejiori oi ass with sii.VFJt-Gll.t mounts
Venice, Italy, 10th century, lit. 126 mm (495 in.)
Millefiori Glass: The name ‘millejiori1 (a
thousand flowers) was first given to mosaic
glass when the technique was taken up at
Venice in Renaissance times. The first
chapter covers the technique of mosaic
glass, in which vessels were produced by
fusing cut sections of glass rods held on to
a core with an outer mould, and then
ground and polished on both sides. The
term millejiori has, however, been applied
in retrospect to some of those Roman
mosaic glasses, where the fragments were
of rosette-like design. Egyptian craftsmen,
who for centuries were so skilled in the
mosaic technique, were later attracted to
the courts of tbe early Islamic rulers. It is
reasonably certain they were practising
1 heir technique in the 9th century A.D. at
the Abbasid court at Samarra, where finds
of mosaic glass (probably used as wall
decoration) were discovered by German
archaeologists in 1912 14.
vase in millefiori glass
E. Barovicr, Venice, Italy, late, ioth century
Ht. 203 mm (8 in.)
(See also colour photograph 10)
The millefiori glass of the Venetians, which
closely resembles Roman mosaic glass, was
produced by a different method. The
sections of glass rod were made in the
usual way, but were then embedded in a
gather of clear colourless or clear pale blue
glass, which was then blown to its final
shape. The difference in technique can be
seen more clearly in the vase illustrated,
made at the Barovier glass-house in
Murano in the late 19th century. The
simple floral decoration, in green, blue and
red glass sections, is set into a background
of sections of turquoise encircling clear
colourless glass, the whole embedded in
clear colourless glass. The general effect is
of a network of glass, rather than of
individual sections floating in a clear
colourless background. The vase is signed
‘E. Barovier, Murano’, so is presumably
the work of Ercolc Barovier (b.1889), who
helped to create the modern style of Italian
glass-making together with Paolo Venini
(1895-1959).
vase in millefiori glass
Clichy, France, c. 1845-50. Ht. 245 mm (9-63 in.)
The making of millefiori glass was not con-
fined to Italy. There is evidence that such
vessels were made in Silesia and other
areas of Central Europe in the 18th
century. The Hoffhungstal Works in
Silesia were producing millefiori vessels in
1833, and later they were made at Schone-
beck near Magdeburg. The French crafts-
men of Clichy, St. Louis and Baccarat
produced excellent millefiori glass in the
19th century; the articles included paper-
weights, inkstands, pen-rests, wafer-stands
and rulers. The vase illustrated is a rare
and beautiful example of Clichy millefiori
glass, having the name ‘Clichy’ enclosed in
a tiny cane within the design. This French
glass is notable for the quality of work-
manship, harmony of colour and beauty of
design. France’s superiority in the making
of vessel glass was a comparatively late
development. Her craftsmen had been
pre-eminent in the making of stained and
painted window glass, and later of mirror
glass, but it was only in the 19th century
that they matched their achievements in
vessel glass..
PAPERWEIGHT
Probably Rice Harris & Son, England, about 1850
Diam. 70 mm (275 in.)
DISH IN GLASS
by Antonio Salviali, Italy, f.1880
Diam. 178 mm (7 in.)
Of all the novelties in glass of mid-iQth
century England, the best remembered is
the millejiori paperweight. At the time they
were made they, were considered to be of
little importance, and were more likely to
be sold in a stationers’ shop than at a glass-
dealers’. Probably the firms that made
filigree or threaded stems experimented
with paperweights, but it is known that the
firm of George Bacchus & Sons of Birm-
ingham were making millejiori paper-
weights in 1848 and 1849. From a reference
in the An Journal in 1849 it seems that the
firm of Rice, Harris & Son of Birmingham
were also producing them at this time. As
the Rice Harris works were also known as
the Islington Glass Works, it seems reason-
able that weights found with canes lettered
IGW came from this factory, as in the
example illustrated. The fashion for paper-
weights came from France, whence they
were imported to England in great num-
bers.
In the 19th century, Renaissance styles of
glass-making were revived in Italy. The
old Venetian colour techniques were re-
vived about 1830, and by i860 Antonio
Salviati (1816-1900) had started a large-
scale commercial production of glass in
traditional styles. Much extravagant and
sentimental work was done, Salviati’s
forms being gaudy in colour and over-
elaborate. Most of the other Muranese
glass-makers followed him in making
pastiches of i6th-and 17th-century Vene-
tian glass, aimed at the tourist market. At
the same time there was a small production
of simpler glass wares in Venice, with
Salviati producing plain shapes in clear
colourless glass with applied decoration.
He was also known for his straightforward
copies of the old classic colour techniques
of Venice, such as the millejiori dish
illustrated. After the First World War,
Functionalist ideas gave a new stimulus to
the traditionalism of Venetian glass-mak-
ing and a truly modern style was estab-
lished, notably by Paolo Vcnini and
Ercole Barovier.
IRIDESCENT millefiori VASE PAPERWEIGHT VASE WITH CROCUS DESIGN
By Tiffany, U.S.A., late 19th century/early 20th By Tiffany, U.S.A. Ht. 16; mm (0-5 in.)
century. Ht. 279 mm (11 in.)
Louis Comfort Tiffany at his works in
Corona, Long Island, U.S.A., produced
many kinds of glassware between 1.1885
to 1924. Among these was millefiori glass
of a style not seen before. Tiffany’s love of
natural floral effects can be seen in this
work. Millefiori rods as intricately and
beautifully made as any on the Continent
were produced at his works and put to use-
in many different ways by Tiffany crafts-
men. The size of the rods ranged from \
inch to 4-5 inches in diameter. Small
white millefiori florets with red, green,
yellow or blue centres were embedded in
the outer surface of glass vases and bowls,
and were marvered-in to a smooth finish.
Green glass leaves and tendrils were added
as decoration to create the illusion of
flowering vines. The natural fluidity of his
work can be seen in the example illustrated.
A variation, and a most beautiful one, on
the technique of millefiori was Tiffany’s
so-called ‘Paperweight glass’. Lengths of
millefiori rod were used to simulate coral
growths, aquatic plants, morning glories,
narcissus, daffodils. Queen Anne’s lace,
animals and a host of other motifs. These
coloured decorative glass designs were
laid upon and embedded in an inner layer
of glass, with another gather of clear glass
coating over the original decorated piece.
Sometimes the inner layer of glass was
made iridescent before it received its outer
layer, which caused a lovely mirror-like
shimmering effect. The outer layer of glass
was also frequently made slightly irides-
cent. Occasionally patterns were engraved
into paperweight glass, giving striking
depth to the piece. The predominant
motifs in the paperweight technique are
floral and under-water marine life. They
are probably the rarest of the Tiffany
techniques, and the most difficult to find.
Aventurine Glass: The Venetians are
credited with the invention of Aventurine
glass. In appearance it is generally yellow-
ish, with a sparkle to it suggestive of
sprinkled gold dust. No one knows exactly
how the Venetians made this attractive
glassware, but the results of more recent
experiments may throw some light on
their methods. In i860 the French chemist
Hautefeuille made Aventurine glass by
adding iron or fine brass turnings enclosed
in paper to the hot glass. The glass turned
red and opaque, and then became milky
and full of bubbles. The furnace draught
was cut off and the covered crucible
containing the glass covered with ashes.
After being slowly cooled, the pot was
broken and the Aventurine glass taken out.
In 1865 another chemist, Pelouze, made
Aventurine equal to that of the Venetians
by using 250 parts of sand, 100 of carbonate
of soda, 50 of carbonate of lime and 40 of
bichromate of potash.
Aventurine glass was sold in rods or large
pieces to foreign factories by Venetian
glass-makers. These were broken down
and crushed into various sizes for use as a
decorative material. Green (chrome), pink
(chrome in the presence of tin) and bronze
Aventurine can be found in English,
Continental and American glassware of
the 19th century. More recently, the
Fostoria Glass Company of Moundsville,
West Virginia, made green Aventurine
glass by supersaturating a high lead glass
with chrome oxide. The chrome oxide
dissolved into the glass during the melt,
but as the glass cooled it could not hold all
the chrome oxide in solution so that crys-
tals formed in the glass; these were large
enough to reflect light and so gave the
Aventurine appearance. Aventurine is also
supposed to have been made by the addi-
tion of copper to the mix. Aventurine has
been called ‘Glass of the Golden Star’ by
the Chinese, and is also known as ‘Gold-
stone’.
JUG with trailed decoration
Egypt, second quarter of the 15th century B.C.
Ht. 88′mm (3-45 in.)
Only a skilled glass-maker could have pro-
duced the decorative effects described in the
last chapter, but much added decoration
found on glass vessels is the result of I he art
of the decorator, and owes little to actual
glass-making technology. The expertise of
the decorator in the ornamentation oj glass
vessels can be seen in the enamelling, painting
and gilding techniques, in their various
forms. Indeed, the decorator has been
involved in the ornamentation oj glass from
earliest times; it was an enameller’s hand
that decorated one of I he oldest known glass
vessels of Egypt. A purist might consider the
decoration of glass by the actual glass-maker
more valid than by the decorator, but as these
two chapters show, there has been a place for
both through the ages.
Enamelled Class: The art of enamelling
glass is a technique which can be dated
definitely back to the 15th century B.C.
The small Egyptian jug illustrated, bear-
ing the name of the Egyptian Pharaoh
Tuthmosis III, is the earliest enamelled
glass known to us. It is in opaque light blue
glass with yellow, white and dark blue
opaque trails and with white and yellow
powdered glass fired on in the manner of
enamel. It has been core-formed, with a
ground and polished surface on the rim
and underneath the base. The hieroglyphic
inscription on the shoulder, part of which
can be seen, translated, reads: ‘The good
god Men-Kheper—Re, given life’. Tuth-
mosis III (c. 1504-1450 B.C.) was one of
the most powerful of the Pharaohs of the
1 Si h I )ynasty and under him flourished all
cultural activities, including glass-making.
Enamel is in essence a low-firing glass
crushed to powder, which can be painted
on to a vessel, with the aid of a bonding
agent like honey. It can be fused to the
vessel at a lower temperature than will
cause the vessel to warp or sag in the
furnace. Enamelling appeared to be an
isolated phenomenon of the Egyptian 18th
Dynasty and fell into disuse at the end of
the period. It was certainly practised in
Roman times, and one or two different
types of work can be picked out, possibly
belonging to different schools within the
Roman Empire. Motifs include birds,
vines, pygmies, cranes, animals, hunting
scenes and figural subjects. There is no
exact knowledge of how the Romans did
their enamelling, and one can only guess
that they followed later methods of which
something is known. From earliest an-
tiquity there was a trade in cakes or ingots
of glass enamel for the use of less special-
ised glass-makers. Certain colours, notably
turquoise, sealing-wax red and white,
were traded round the world from the
earliest times of glass-making.
EWER, ‘DAPHNE’, IN OPAQUE WHITE GLASS WITH
ENAMELLING AND GILDING
Possibly Antioch, Syria, late 2nd to early 3rd
century A.D. III. 222 mm (875 in.)
Perhaps the most remarkable example of
Roman enamelling and gilding is the so-
called ‘Daphne’ ewer, now in The Corning
Museum of Glass, New York. It was
probably made in Antioch on the Orontes
in Syria. Antioch was a large city and a
centre for culture and wealth for many
hundreds of years, and the vase could have
been one of the luxury items the city
produced. The vase itself is made of opaque
white glass, richly enamelled and gilded
with a scene that depicts the story of
Daphne, who was turned by her protecting
father into a tree when the pursuing love-
sick Apollo tried to touch her. The
inscription on the shoulder, translated,
reads: ‘The Beautiful’, referring to the
lovely Daphne. The earliest written men-
tion of the techniques of enamelling comes
in the work De Diversis Artibus (Concern-
ing Divers Arts), compiled by the monk
Theophilus, probably in the first half of
the 12th century A.D. (Continued)

Tables, Dressers and Sideboards
Medieval boards and trestles—survival of the term “board”—the Tudor refectory table—pull-out or draw-leaf tables—the cre• dence and origin of the gate-leg table—long period of the gate-leg—occasional joined tables-18th-century patterns with club legs—the composite “D” end table—tripod tea tables with dished and pie-crust tops—dating by shape of feet—early games tables-18thcentury card tables–Sheraton quartette or nest tables—variations of the Pembroke style—sofa tables and early 19th-century folding tables—early dressers—dressers developed from side tables—Welsh dressers—appearance of the sideboard—Victorian chiffoniers mason’s patent ironstone china .
In the communal life of medieval times the servant ate with his master and his place at the table was a kind of status symbol regency revival furniture . The master would sit at the head with his guests and family; next would come the retainers of importance such as the steward and the priest and finally the servants expensive antique plates . Accordingly the table was a very long one and as the great hall was also used for recreation and even for sleeping the table had to be constructed so that, in spite of its size, it could be easily dismantled and put to one side when not required furniture+scallop+wheat .
Tables of the Gothic period were referred to as boards and trestles and were made in a variety of styles edwardian c19th construction buildings . Sometimes the supports were as those illustrated in the Luttrell Psalter and later they took the form of pedestals french words for dinner stand . Until the middle of the 16th century the table top consisted of a massive board of oak or elm boards nailed together 1600 century scroll back chair . When laid over the trestles or pedestals the very weight preserved its stability table consoul antiques caried or gold “rococo” . Even to this day, landladies advertise “board and lodging” and we still speak of a board of directors, a board room and a board of governors flemish trestle table . It is interesting to note how this term, used to describe a council of men and women meeting around a table, is a survival in our language from a very distant past catherine the great of russia plates .
By 1550 the communal life of the hall had begun to disappear john bell, porcelain, value . Houses were being built with a greater number of rooms and master and man took their meals apart kent silversmiths bread basket . There was no longer a need for the long trestle table and so a smaller table with a permanent underframe and legs was taken into general use writing cabinet officers antique . It was probably a smaller adaptation of the joined tables used in the abbey refectories and nowadays the term, refectory table, is used to describe it, although it was a purely domestic piece of furniture types of bureaux .
The refectory table, which was in everyday use from about 1550 to 1660, was usually 8 to 12 feet in length art deco brass stool . It was stoutly constructed with four, six or eight legs with bottom rails between them, and the top permanently fixed 19th century chairs’ . The underframing was made of oak but the top was often of elmwood, because of the wide boards which could be obtained from that tree antique neoclassical .
During the reign of Elizabeth I a variant of the refectory table, known as a draw-leaf table, appeared on the scene earthenware mixing bowls antique with handles . It enabled a comparatively short table to be extended to nearly twice its length by pulling out under-leaves from both ends dinnerware silver tureen . It was a design introduced from Flanders and France and it enjoyed an equal popularity with the refectory table botanical whimsies are considered some of the finest examples of art nouveau glass . Both of these types were displaced by the gate-leg table after the Restoration but the draw-leaf table has been revived during the 20th century and many modern homes possess similar, but lighter versions of the Elizabethan prototype steel dining table germany .
During the second half of the 16th and the early years
of the 17th centuries, table legs were massively made and often took the form of heavy bulbous turnings english creamware marks . On Flemish tables these swollen shapes are often spherical, like a melon, but the English versions were considerably more elongated with rounded tops and bottoms dresden german antiques . It has been said that these bulbous legs were functional in that they were designed to prevent rats climbing on to the table tops ant cherry antique dictionary tables . I have it on good authority from a biologist friend that any self-respecting rat could easily leap on to a table without any climbing aids 19th century gothic bedside tables .
Between 1600 and 1630, a small but sturdily constructed kind of side table was developed antique chippendale “solid mahogany” dining table lions paw . It must be considered a somewhat rare example of early Stuart furniture as examples these days are seldom encountered ernst archibald furniture . The tabletop was of the folding type, that is, it consisted of two halves hinged together and normally kept closed cherry ladies writing desk by pennsylvania house . When required for use, the upper leaf would be opened outwards and this would be supported by a fifth leg, which could be swung out as in a gate-leg table serpentine pembroke table . Actually, this small table was the forerunner of the gate-leg pattern turkish style sideboards uk . It is sometimes referred to as a credence table, which was placed at the side of the altar in the churches and on which the wine vessels and plate were arranged for use in the Communion service antique “trestle table” kent .
The gate-leg table, as already mentioned in Chapter 1, became generally fashionable after the Restoration and, in one form or another it is the one type of table which has been in continuous service ever since art deco polished matte lost-wax castings o nude women in bronze by viennese artisans . Usually made with a gate on each side, some larger tables are to be found with quadruple gates “art deco dresser” and “marble top” . These were of the period when spiral twist legs were in vogue and were made of walnut or, occasionally, of oak louis xv antique french commode .
A small type of side table, with a drawer and bobbin turned or baluster legs, must have been made in large numbers towards the end of the 17th century as they are frequently to be found in sale-rooms and antique shops antique music cabinete with mirror at the top . The finer versions are sometimes veneered and have curved stretchers as illustrated in Chapter 2 federal style table with brass paws . A more common and probably country-made variety is the so-called tavern table with its top overhanging the ends to a more than usual degree trent potteries designs by george jones . The drawers of these tables are sometimes found with joiner’s slides on the sides porcelain wincanton .
After being generally adopted as a dining table during the Restoration period, the gate-leg table was given a variety of leg shapes over the next hundred years rene lalique nude woman art deco lamp . Baluster and spiral twists gave place to scrolled legs and eventually to a type of cabriole shape known as the club leg italian,furniture,maker,address . Except for use on extending card tables, the cabriole leg was not ideally suited to larger table design, but the club leg variation remained in vogue until the introduction of the Chippendale square leg and the tapered legs of the Adam and Hepplewhite eras deco style dressing table .
It was customary during the late Stuart and William and Mary periods for a host to seat his guests at several gate-leg dining tables if the company was a large one sheffield rote iron . By the mid-18th century, however, long mahogany dining tables at which all the company could be seated, began to appear in the more important households antique wood cutlery urns . For over fifty years, these long dining tables consisted of one or several gate-leg tables, with rectangular side-leaves, which were joined together and semi-circular “D” end tables were placed at each end to make up the piece ruhimann table . The wide mahogany boards, introduced during the previous decades, rendered the construction of the broad table-tops a relatively simple matter antiques antique oak sideboards dutch style .
When only a few people were at dinner, the “D” ends would be placed against the wall to serve as side tables and only the gate-leg would be in use new york antiques light art deco . These “D” end tables are quite often to be seen in antique shops, either singly or in pairs, and it is not always realised that they have originally been part of a long Georgian dining table antique mahogany handkerchief table . When placed together, a pair of these tables make a very attractive circular dining table, which would be admirably suited to a present-day flat or smaller modern house http://antcollectors.com . The long “D” end tables continued in use well into the 19th century but the tapered legs were in time replaced by centre pedestals, each supported on four long curved feet antique furniture spanish art nouveaux . These were usually reeded and had brass-capped ends with castors or brass leopard-paw ends wheat antique dresser .
Designed during the closing years of the 17th century, but not becoming generally popular until fifty years later, the small, snap-top, tripod table with a circular top is probably one of the commonest pieces of antique furniture to be found today walnut escutcheons . The hinged top of the simpler country-made examples is usually flat but a tea table with a dished or slightly hollow top is not uncommon reproduced oval shaped dinnig table with lion’s paw . The dished top was designed to prevent spilt tea or milk running over on to the carpet campaign furniture pottery furniture . A more elaborate type of the dished top was known as a pie crust early 19th century mahogany desks with lion feet . Here the edge was carved into a series of scallop shapes, but genuine pie-crust tops are rare and there are many reproductions about value of george iii english mahogany gateleg card table? . Some tripod tea tables have an open, box-like structure fitted underneath, known as a birdcage and into which the single, central pillar is made to fit dutch silver 17th century . With this device, the table top not only folds upwards but can also be rotated so that any dish upon the table may be brought within reach of the guests period antique mahonany dining table with lions paw pedestal legs .
It is possible to date a tripod table, to within twenty years, by the shape of the feet tilt-top birdcage tea table . As illustrated on p small antique pembroke table fold-over . 63, the feet of around 1750 to 1770 have a flatter curve with a wider spread, while those of 1770 to 1790 have a more pronounced hump at the knee antique imari porcelain . From 1790 to 1810 approximately, the curve of the feet was reversed and by the time of the Regency, slender, concave shaped feet had been introduced toilet habits during 1800th century . The early Victorian period saw the revival of the “S” shape, but this was usually rather thick in proportion and decorated with elaborate carving bassano maiolica .
Tables which were specially designed for playing games were rare during the 17th century but an interesting piece, known as a shuffleboard table, is sometimes to be found in the long galleries of our greater country houses 18th century antique american gateleg . The long galleries were built for leisure and relaxation so that during the winter months, while the gentlemen went hunting, the ladies could take more gentle exercise indoors dressing table with small tables . The shuffleboard table can best be compared with a shove-ha’penny board, save that large brass discs were used instead of coins and the table top was often very long rh vase austria . There is one at Astley Hall in Lancashire which has twenty stout legs and is 2712 feet long jennens and bettridge . It must have been prefabricated and then assembled in the long gallery as it is far too large ever to have been brought up the staircase in one piece botanical antique ceramics collectors .
During the reign of Queen Anne and the Georgian period, card games were extremely popular and folding top tables with cabriole legs were in general use during that time finmar alvar aalto stool . These tables were, mostly made of walnut and had small recesses near the edges of the top to hold the guineas or counters while small circular platforms were provided at each corner to hold candlesticks for the night’s play fashion in the 16th century netherlands .
Card tables and tea tables, particularly the folding, semi-circular variety with tapered legs, were made to an almost identical pattern, the only difference being that the games tables had inset baize tops while the tea tables were of polished wood how a goldsmith made a candlestick . The early 19th century saw the production of many small games tables with tops inlaid for chess and backgammon and with drawers beneath to hold the apparatus for the games end tables lions head table with brass eagle claws on legs .
To Sheraton must be given the credit of designing the nest of tables, the idea for which appeared in his Cabinet Directory in 1803 antique kidney shaped dressing table . The nest comprises four small, separate tables which all fit one under another splay leg sofa table . They were originally referred to as quartette tables and being very lightly con-structed and somewhat fragile, it is uncommon to find an original, complete set of four istoriato china . Luckily, I have such a set in my possession which I believe was made by Gillow of Lancaster old gateleg wooden drop leaf tables . It was salvaged from a second-hand furniture shop, the tables being scattered around among the jumble and the shopkeeper having no idea, apparently, that they formed a unique set kakiemon bow price .
Small Pembroke tables with side flaps supported by hinged brackets and said to have been designed originally at the request of the Duchess of Pembroke for occasional use, appeared about 1775 mahogany french dining chairs . They were common in late Georgian homes and in the early part of the 19th century a larger version was made to serve as a supper or breakfast table rectangular drop leaf table antique .
Sofa tables were designed to stand behind a sofa and to carry such things as reading and writing matter, trays of refreshments and candelabras rococo display cabinet . A few years ago, they were fairly common but are now in such great demand as bedroom dressing tables, that they have become a somewhat rare and expensive item pop up cigarette deco dispenser .
The Regency and early Victorian periods saw a vast number of tables with folding tops, made to stand on a central pedestal with three or four feet value of clawfoot cabriole legged dressing table? . In this type, the double top, when opened out, could be rotated so that it was supported by a rectangular underframing odiot tureen . These tables were used for games, writing, serving tea and a whole host of leisure activites french scrolling art nouveau style chairs .
A necessary adjunct to every dining room is a sideboard and to every kitchen or living room, a dresser trestle draw leaf table . The sideboard, as its name implies, was a small side table in those far off days when a dining table was referred to as a board gateleg drop leaf table 19th century . As the piece of furniture we know, it did not appear until the second half of the 18th century 18th century french fashion . The dresser, on the other hand, is of far more ancient lineage and in the painting of the More family by Holbein, referred to in Chapter there is shown in the background a high-backed, canopied Gothic dresser, or, as it was called in that period, a dressoir dutch rococo walnut cupboard . These dressers were really related to the cupboard or buffet and further reference will be made to them in the chapter on Cupboards vintage porcelain plate with brass pedestal .
Dressers with a high back were out of fashion during the early Stuart and Commonwealth times but there were two simpler types in general use aaron burr antique furniture . One was made in the form of a long, narrow side table with three or four deep drawers refectory tables trestle . It stood on four or six legs and had an under shelf, as wide as the dresser top, near the floor level antique epergne glass . This was, no doubt, used for the display of brass and copper ware what were wood tables with porcelain tops used for . The other type was a development of the chest and presented a more solid appearance, the entire front being filled with drawers and small cupboards demilune chiffonier . This second kind of dresser was not generally adopted until after the Restoration but both types were used then until the end of the 17th century drop leaf table with lion claw feet .
By the beginning of the Georgian period most dressers were fitted with a set of plate shelves which stood at the rear of the dresser top poole pottery est. 1873 . This version was usually referred to as a Welsh dresser and while it may have been popular in the Welsh farmhouse kitchen, it was undoubtedly made throughout Britain during the 18th and 19th centuries drop leaf table with spiral turned legs . Occasionally dressers are found made in walnut but more frequently in oak with the edges of the drawer fronts and the cupboard doors cross-banded in walnut or mahogany antique cabinets coat of arms .
Long sidetables were normally used as sideboards in early Georgian dining rooms and on these would be placed the knife and fork boxes with the cellaret for wines underneath antique french ormulu furniture . It was about 1775 that the first sideboards were designed with drawers for the silver and cutlery and deep cupboards on either side to hold the wines boulle table . Sheraton is supposed to have added the low brass rail with a small silk curtain at the back to the designs for bow-fronted sideboards, which had originated during the Hepplewhite period goldscheider staffordshire myott .
In Victorian times, some monstrous sideboards were created with the addition of the most elaborate carving chamber pot cabinet . In the great dining room at Charlecote Park, near Stratford upon Avon, there is installed such a piece of furniture with carved effigies of every variety of edible fish, animal and fowl hanging in great swags from every point and corner chestnut tables antique . This monument to the questionable good taste of the Victorians is all meticulously worked in varnished oak, a spectacle which must have made the shade of Grinling Gibbons sadly shake its head turn a silver tray into a table .
On the other hand, it was during the mid-Victorian period that a very attractive little sideboard, known as a chiffonier, made its appearance antique claw foot table . It was equally useful as a sideboard for a small dining room or as a cabinet for a drawing room fish tail knife 16th century fruit knife 15th . Made in mahogany or veneered with burr walnut, it was certainly one of the more commendable inspirations of the designers during the Victorian era american antique slant front desk .