Posts Tagged ‘Sheffield’

Dishes
Pair of George III oval meat dishes by Frederick Kandler, London, 1765, 73 oz 2 dwt Pair of Victorian octagonal entree dishes and covers with
vegetable dividers for each and ball finials, Sheffield, 1880,
120 oz 14 dwt 450 0
George III circular vegetable dish with ivory grips, pierced sides and four scroll and foliate feet, by W.S., London, 1809, 80 oz 2 dwt 360 0
William IV shaped oblong entree dish and cover with engraved armorials and foliate ring handle, by J. C. Eddington, London, 1835, 61 oz 5 dwt 260 0
George III muffin dish and cover, the domed cover with urn
shaped finial, by Henry Chawner, London, 1791, 15 oz 1 dwt        210 0
Jugs—Cream and Milk
George III helmet-shaped cream jug with ‘bright-cut’ engraving, loop handle and square pedestal foot, by George Smith, London, 1790, 3 oz 7 dwt 80 0
George II cream jug of conch shell type with serpent handle and
three coral-like supports. Circa 1755, 3 oz 5 dwt 80 0
George III oblong milk jug engraved with crests and with gadroon lip and scroll handle, by R. and S. Hennell, London, 1808, 6 oz 2 dwt 70 0
Victorian baluster milk jug chased with flowers and scrolls and on three feet. Possibly by William Brawn, London, 1845, 5 oz 7 dwt 52 0
Jugs—Water
George III pear-shaped hot-water jug, stand and lamp, the jug with rams’ masks and laurel festoons, the stand on three claw feet with female bust terminals, by Andrew Fogelberg. The jug 1776, the stand 1775, 40 oz

780 0
George III vase-shaped hot-water jug, plain with wood handle and on circular foot, by William Fountain, London, 1801, 25 oz 11 dwt 460 0
George II baluster hot-water jug chased with scrolls, leaves and flowers, raffia-covered handle and rim foot, by Gurney and Cook, London, 1755, 19 oz 15 dwt 270 0
Jugs—Wine and Ale
Queen Anne ale jug, die ground embossed with foliage and flowers and a satyr spout, by John Wisdom, London, 1712, 35 oz 280 0
Victorian wine ewer with baluster body and engraved with Grecian figures and leaves, entwined snake handle and butterfly finial, by E. and J. Barnard, London, 1862, 27 oz 11 dwt        170 0
Marrow Scoops
Queen Anne scoop of typical form by Charles Jackson, 1713,
1 oz 10 dwt 68 0
Early George III scoop, the larger bowl engraved with initials,
probably by William Tuite, London, 1767, 1 oz 12 dwt 20 0
Mustard Pots
George III drum mustard with moulded borders, flat hinged lid and simple scroll handle, with spoon of earlier date. Pot by Ernes and Barnard, London, 1813, 5 oz 10 dwt 165 0
some auction room prices : 1968-69
William IV mustard with ribbed baluster body and hinged domed lid with floral finial, scroll handle and shell thumbpiece and spoon of same date but different maker. Pot by C.G., London, 1830, 6 oz 17 dwt
George III oblong mustard with domed cover, urn finial and angular handle on four bun feet, London, 1813, 3 oz 11 dwt
Salts
Four George I plain oval trencher salts with incurved sides, by
Mary Rood, 1723, 6 oz 15 dwt Pair of George III boat-shaped salts, reeded at the lips and
pedestal feet, gilt interiors, by Peter and Ann Bateman, 1792,
4 oz 6 dwt
Pair of George II compressed circular salts, with plain engraved bodies below gadroon lips each on three shell-headed hoof supports, possibly by Isaac Cookson, Newcastle, 1747, 8 oz 1 dwt
Salvers
George II large circular salver on four lions’ mask and shell bracket feet, the shaped border pierced and chased, by George Wickes, 1744, 137 oz
George I plain circular salver on central foot with moulded border, by W.P., 1720, 13 oz 12 dwt
George III circular salver, engraved with initials, chased wave border and gadroon rim, on three claw and ball feet, by Robert Rcw or Rugg, 1766, 24 oz 3 dwt
Victorian salver engraved in the centre with an initial and also with scrolls and foliage, moulded border, by J. and J. Angell, London, 1845, 25 oz 14 dwt
Sauceboats
Pair of George II plain sauceboats each on three shell and scroll feet with gadrooned rims and double scroll handles, by Peter Archambo and Peter Meure, 1754, 29 oz
George II two-handled plain double-lipped sauceboat on collet foot, with double scroll handles and waved rim, with a moulded drop beneath the spout, by Peter Archambo, 1732, 17 oz 5 dwt
Pair of George III sauceboats, each on fluted shaped lozenge foot, with gadrooned borders and double scroll handles, by William Sampcl, 1766, 25 oz
Snuff Boxes—See Small Decorative Antiques Sugar Basins—See Baskets—Sugar Tapersticks—See Candlesticks Tankards
William and Mary tankard on three lion couchant feet, scroll handle, cylindrical body and moulded base, by Robert Cooper, 1692, 31 oz
George II baluster tankard with domed cover, openwork thumb-piece and double-scroll handle, on moulded spreading foot, by William Grundy, 1755, 34 oz 5 dwt 650 0
George III baluster tankard, with domed moulded cover and heart-shaped lower terminal to the scrolling handle, by William Caldecott or Gripps, 1765, 27 oz 15 dwt 570 0
Tea Caddies
George III oval caddy, the body with two bands of bright-cut engraving in beaded borders and the plain hinged lid with urn finial, by Hester Bateman, 1781, 14 oz 10 dwt 900 0
George III shaped oval caddy, the body fluted at intervals, decorated with bright-cut engraving, hinged domed cover with wood finial, by Robert Hennell, 1787, 14 oz 17 dwt 480 0
Teapots and Stands
George II bullet teapot with engraved shoulder decoration of satyr masks, leaves and flowers, straight spout, loose lid, ivory handle and finial, by Isaac Liger, 1729, 15 oz 1 dwt 2,100 0
George III teapot stand on four fluted panel supports, by Hester
Bateman, 1789, 4 oz 15 dwt 280 0
George III oval teapot with moulded girdles and a matching stand, supported on four feet, by Crespin Fuller, London, 1800, 16 oz 15 dwt 270 0
George III oval, semi-lobed teapot, with swan-neck spout, ivory handle and finial, by P. A. and W. Bateman, 1799, 17 oz 3 dwt 170 0
George IV teapot, compressed circular body, ivory handle and
finial, curved spout, by Eley and Fearn, 1823, 25 oz 16 dwt        150 0
William IV compressed circular teapot with moulded girdle, wood finial and similar wood handle, by E. E. J. and W. Barnard, 1830, 14 oz 2 dwt 135 0
Early Victorian bullet-shaped teapot with engraved body, Edinburgh, 1840, 24 oz 82 0
George III oval teapot stand, gadroon border on four panel
supports, but George Fenwick, Edinburgh, 1806, 5 oz 14 dwt 80 0
William IV small melon-shaped teapot, with slightly domed cover and ivory finial, scroll handle and curved spout, London, 1833, 13 oz 18 dwt 60 0
Tea and Coffee Services
Victorian tea and coffee service of compressed circular form, decorated with embossed flowers and foliate handles and on scrolled feet with shell motifs, by Rawlins and Sumner, London, 1838, 72 oz 600 0
George IV three-piece melon-shaped tea service with scroll handles and shell decorated panel supports, by E. E. J. and W. Barnard, London, 1829, 44 oz 7 dwt 500 0
George III circular three-piece tea service with curved lobes, gadroon rims and leaf decorated handles, on paw supports, the pot with rose finial, by John Angell, 1819, 41 oz 6 dwt 380 0
Victorian three-piece tea service of compressed circular form,
the plain ground richly chased, by I. J. Keith, London, 1840, 48 oz
Vinaigrettes—See Small Decorative Antiques Waiters
Pair of George III plain oval waiters each on four shell and beaded bracket feet, beaded rims, by John Scofield, London, 1777, 27 oz
George II plain shaped square waiter on four hoof feet, moulded border, by Thomas Farren, London, 1734, 6 oz 17 dwt
Early George II square waiter with raised border incurved at the angles, 1727, 3 oz 18 dwt
SHEFFIELD PLATE Candelabra and Candlesticks
Pair of candelabra, each for three lights, with reeded scrolling arms, gadroon bordered knops, detachable nozzles and circular bases, 17i in high to centres
Pair of three-light candelabra, the tapering vase stems, circular bases and campana-shaped sconces decorated with chased borders, each fitted with two detachable scrolling branches, one converting to form a

five-light and bearing flame finial, 20 in high
Pair of table candlesticks with V-shaped stems, gadroon shoulders, circular bases and detachable nozzles, llj in high
Pair of table candlesticks with circular bases, vase-shaped stems and gadroon borders, detachable nozzles, 11 in high
Coffee Pots
Vase-shaped coffee pot on pedestal foot with reeded borders, ball finial and wood handle, 13 in high
An oval coffee pot on pedestal base, with reeded shoulder, gadroon borders and angular wood handle, 9] in high
Urn-shaped coffee pot, body semi-lobed between ribbed panels, on pedestal base, ball finial and wood handle, 27 in high
Coasters—Wine
Four circular wine coasters with lobed sides below gadroon lips, the wood bases centred by crested bosses, 5J in diameter
Pair of circular coasters with beaded and ovolo rims, wood bases, 6 in diameter
Caddies—Tea
Two caddies of bombd form embossed with shell motifs Serpentined caddy with hinged lid and beaded borders
Dishes
Set of four entree dishes and covers on heater bases, oblong with scrolling foliate borders, 14 in wide over handles
Pair of entree dishes and covers with gadroon borders and
detachable foliate handles, 11 in wide 22 0
A rectangular entree dish and cover complete with liner, gadroon and leaf borders, wood end handles, on four supports, 141 in wide 20 0
Teapots
An oblong teapot, body semi-Iobed between gadrooned borders, short spout, ivory finial and angular wooden handles, 5J in high 25 0
A compressed circular teapot engraved with swirling leafage,
fruit finial and scroll handle, 5J in high 18 0
Tea and Coffee Services
Oval three-piece coffee service with vase-shaped pot, oval jug and basin decorated with bands of sprays and foliage, 10 in high the pot 160 0
Three-piece tea set with compressed circular bodies, fluted,
foliate collars, scroll handles and foliate panel supports 38 0
Tea Trays
Oblong two-handled tray, engraved with armorials within a chased surround of scrolls and floral sprays, gadroon border, 30 in wide 220 0
An oblong tray, gadroon bordered and reeded end handles
springing from chased foliage, 28 in wide 95 0
Tea Urns
An inverted compressed pear-shaped urn, the body engraved
with a crest, foliate handles and flower finial, 16 in high 75 0
An oviform urn with an applied plain shield, the cover with vase finial, reeded loop handles, on square base with ball feet, 221 in high 45 0
Tureens
Large shaped oval sauce tureen on four feet below heavily
chased floral motifs, detachable liner, 16J in wide 230 0
Pair of oval sauce tureens and domed covers with gadrooned rims, decorated with acorns and oak leaves at the handles, 8Ј in wide (end handles missing from one tureen) 120 0
Wine Coolers
Set of four coolers, the campana-shaped bodies engraved with contemporary armorials above lobing reeded handles and gadroon borders, on pedestal bases, 9i in high 520 0
Pair of coolers with campana-shaped bodies, reeded handles and
on pedestal bases, 9J in high 200 0
NON-PRECIOUS METALS
Brass
Pair of eighteenth-century andirons, with spherical finials, and
masks, 29 in high 100 0
SOME AUCTION ROOM PRICES ! 1968-69
A club fender
A Corinthian column floor standard
An embossed fire kerb
A two-handled log tub on paw feet
An alms dish with lobed centre and inscription border, the rim
with punched rosettes, 15} in diameter Pair of spirally-turned candlesticks on domed feet, 20J in high A hanging oil lamp Pair of chambersticks, with snuffers A heavy log tub with lion mask handles on paw feet Brass

and steel semi-circular fender
An oval fire insurance plate with a crest of a stag, dated 1774 Pair of carriage lamps A helmet coal-scuttle
A warming-pan with turned wood handle Pair of baluster candlesticks, 9 in high
Bronze
Figure of a racehorse and jockey after Isadore Bonhcur, I0j in
high
The Capture of Alexander by G. Halse. Two warriors hold a
struggling youth. Signed and dated 1860, 24 in high Eighteenth-century Italian figure The Dying Gladiator signed
Canova
Figure of a dancing fawn, holding up a bunch of grapes and
balanced on his left foot, 14 in high Figure of an infant satyr playing a set of pipes, 9j in high Pair of busts of Henry IV and Sully, three-quarter length, both
wearing ruffs and decorations, on rouge marble socles, 20} in
high
Pair of Art Nouveau winged figures stamped A. Moreau, 9J in
high
Pair of five-light candelabra on bulbous stems Italian figure of Venus, 7 in high
Copper
Early nineteenth-century tea urn on a square base
A street lamp
Three large saucepans (one with lid) Two coal scuttles A large kettle
Coal helmet with swing handle
Large two-handled urn and cover
A copper and brass tea urn with tap
A long turned wooden-handled warming-pan
Iron and Steel
Steel and brass basket grate with pierced frieze and baluster
uprights, 20 in wide Seventeenth-century Sussex wrought-iron fireback, 2 ft 10 in
by 1 ft 8 in and a log fork Wrought-iron shaped fire-back Regency iron and brass stick stand on paw feet
Victorian cast-iron corner stick stand 5 10
Victorian cast-iron oil heater 3 10
Pewter
A charger with secondary touch of Thomas Lanyon, circa 1730,
20 in diameter 36 0
Five quart tankards 35 0
A four-branch candelabrum, 24 in high 22 0
Eighteenth-century circular charger, 20 in diameter 22 0 Pair of altar candlesticks, baluster-shaped stems on triangular
bases, 20 in high 16 0
Pair of baluster and cup candlesticks, 18 in high 15 0
A hot-water meat dish with two handles and a grill, 22 in wide 15 0
A travelling chamber-pot, stamped Jas. Dixon 14 0
Two tankards and a mug 6 0

CLOCKS, WATCHES AND BAROMETERS Bracket Clocks
Repeater clock by Edwardus East with signed and engraved
backplatc in cboniscd case 600 0
A three-train musical clock by Moore of Ipswich with eight tunes in ebony case with gilt metal mounts in mid-eightccnth-century style, 2 ft 2 in high 440 0
George III fruitwood clock by Recordon, late Emery, London, with painted dial and frets at side and front of case, 1 ft 2 in high 290 0
George III walnut clock, the dial signed Joseph Smith, Chester,
and of pronounced Continental character, 1 ft 6 in high 210 0
George III ebonised clock, the 7-in dial signed William Smith, with calendar and strike/silent dial. The movement is contained in an inverted bell-topped case, 1 ft 4 in high 190 0
Louis XV contra-boullc clock with enamel dial signed Darmezin, Paris, and movement signed Crepaux, Paris, in cartouche-shaped case, 3 ft 1 in high 190 0
Louis XV Boulle clock by Pcrrache, Paris, with an enamelled dial, the case surmounted by a youthful figure of Jove, richly mounted in ormolu, 2 ft 6 in high 170 0
George III mahogany clock by Massey, Bridge Road, Lambeth, the circular white-painted dial with a central calendar hand, 1 ft 4 in high 140 0
George III mahogany clock, the 7-in circular dial signed Lamb and Webb, London, with calendar and engraved backplate in bell-top case, 1 ft 4 in high 120 0
Mid-eighteenth-century veneered ebony clock signed John Small-wood, Lichfield, with pull quarter repeat, 1 ft 4 in high (later dial) 85 0
George III mahogany clock, the 8-in arched silvered dial signed Gravell and Tolkien, London, with engraved backplate and tic-tac escapement in broken arch-topped case, 1 ft 6 in high 60 0
Regency rosewood clock signed on dial John P. Smith, 1 ft 3 in
high 20 0
Carriage Clocks
Clock in gilt case by James McCabe, London 675 0
Repeating French brass clock with white dial signed Gibson
and Co Ltd, Belfast, 6J in high 68 0
French brass clock with white dial signed Rowel, Oxford, 4Ј in high
Repeating brass clock with white dial and glazed brass case, 5 in high
Gilt metal timepiece, the glazed case with pierced floral frets at the sides and front, 5 in high and with travelling case
Miniature silver-cased repeating clock with white dial. The case stamped J. Keller, 3J in high
Lantern Clocks
Brass clock with engraved copper dial and an alarm disk, 1 ft 1 in high
Late seventeenth-century brass clock, the dial engraved with flowers and with pierced dolphin cresting, 1 ft 3 in high
Longcase Clocks
Late seventeenth-century marquetry clock, the 11-in dial signed Robt. Williamson, London, with calendar aperture in a walnut case inlaid with shaped panels of birds and flowers, with a bullseye in the waist door and with spirally turned columns at the corners, 6 ft 7 in high (frieze of a later date)
Tall mahogany cased clock with chimes. The elaborately foliated brass dial with a silvered chaptered ring. The case inlaid with classic urns in coloured woods, the arched hood has brass spires and the waist has a bevelled glass door
A carved mahogany cased clock with a grotesque satyr mask to the hood over a brass floral scrolled dial. Westminster, Whittington and St Michael chimes, 7 ft 7 in
Mahogany clock made by Manley of Chatham
Eighteenth-century walnut clock with domed canopy and brass face, the movement by William Stapleton, London, 7 ft 4 in high
Walnut clock, the early eighteenth-century movement signed
Andr. Dunlop, London, the 12-in dial with chestnut and
flower spandrels, 7 ft 4 in high Georgian lacquer clock with brass face and striking movement.
The case, with ‘bullseye’ door, decorated with gilt chinoiseries
on a simulated tortoiseshell ground Eighteenth-century small clock by John Lee, Gookham; with
brass dial and foliated spandrels, in a black lacquer case
decorated with chinoiseries in red and gill
Mantel Clocks
An ormolu clock, the painted dial signed F. Linke, Paris, the movement in a glazed case in well chiselled ormolu with drapery, acanthus leaves and groups of fruit and ending in double cloven-hoof feet, 2 ft 11 in high
Bronze and ormolu mounted clock, the movement contained in a drum upon which is seated a Chinaman holding a parasol, the whole on the back of an elephant, 1 ft 4 in high
A French clock, inscribed Bonniere a Clermont, in a rococo porcelain case. The blue and gilt ground painted with musicians, lovers and flowers. On a similar stand
Louis XVI marble and ormolu clock, the striking movement with enamel dial signed Hessen. The arched architectural case with drapery festoon, pineapple finials, an urn and fluted columns, 1 ft 5 in high 110 0
Regency rosewood clock, the movement by Dwerrihouse &
Carter, Davies Street, 2 ft high 70 0
Philippe clock with glass panels in gilt metal case with corinthian columns and surmounted by an urn. Decorated with coloured enamels, 18 in 68 0
An Empire marble clock mounted in ormolu, the movement with outside count-wheel, the dial surmounted by a white marble urn and suspended between fluted columns capped by ormolu pineapples, 1 ft 4 in high 55 0
Watches
Gentleman’s 18-carat gold half-hunter watch 20 0
Early nineteenth-century verge watch by D. Nevern, in a tor-
toiseshell case, the dial enamelled with a wharf-side scene 13 0
Gentlemen’s 18-carat gold pocket watch by George Harvey,
Wellington 13 0
George III verge watch by William Fowler, London, in a silver
case, London 1783 9 0
Nineteenth-century verge watch by Nicoll, Great Portland
Street, in a tortoiscshcll case 7 10
Barometers
Early   Victorian   mahogany  stick   barometer  by  E. Davis,
Shrewsbury, 3 ft 3 in high 70 0
Regency rosewood inlaid with mother-o’-pearl banjo barometer
and thermometer 46 0
George III mahogany banjo barometer and thermometer with engraved scales by A. M. Ortelli, Godalming, the case outlined with fruitwood lines, 3 ft 2 in high 38 0
Georgian mahogany stick barometer and thermometer by Rout-ledge, Carlisle 38 0
Mahogany stick barometer and thermometer by Salmon, Bath 38 0
A Regency rosewood banjo barometer and thermometer by
Aprile Sudbury 34 0
Early nineteenth-century mahogany banjo barometer by Lione and Tarone, London, with a thermometer and the case inlaid with Prince of Wales plumes and a whorl pattern, 3 ft 2 in high 30 0
Early nineteenth-century mahogany banjo barometer by A.
Celti, Reading, the case inlaid with shells, 3 ft 2 in high 22 0
SILVER
(Troy weight: 20 pennyweights [dwt] = 1 ounce [oz])
Baskets for Bread, Cakes, Fruit, Sugar or Sweetmeats George II oval-shaped cake basket on four cherub mask and scroll feet. The sides pierced and engraved with flowers and
scrolls and the base engraved with a coat-of-arms, by Paul
Crespin, 1753, 62 oz 3,600 0
George III oval pedestal cake basket by John Ernes, London,
1804, 24 oz 10 dwt 400 0
George III boat-shaped pedestal sugar basket with engraved border, reeded edge and swivel handle by Peter, Ann and William Bateman, London, 1793, 5 oz 10 dwt 320 0
Victorian oval basket, the pierced panels embossed with beading
and garlands, London, 1895, 19 oz 62 0
Candelabra and Candlesticks
Pair of George I dwarf table candlesticks, the baluster shafts upon square terraced bases by William Darkeratt, 4J in high, London, 1726, 20 oz 1,500 0
Victorian tabic candelabra with two tiers of six scrolled branches issuing from a bold Corinthian column supported on a square terraced foot, with neo-classic rams’ mask and husk swags by R.H. over R.H., London, 1877, 30 in high 355 0
Pair of George III table candlesticks, the tapering baluster shafts upon half-fluted circular bases by John Green & Co, Sheffield, 1800 195 0
George III chamber candlestick and snuffer, the gadrooned edge
witli shell motif by William Cafe, London, 1761, 12 oz 130 0
Casters
Garniture of three George II vase-shaped sugar casters of plain
design by John Delmester, London, 1758, 15 oz 10 dwt 930 0
William IV Scottish baluster caster engraved with a crest above floral decoration on a granulated ground, by Elder & Co, Edinburgh, 1832, 4 oz 7 dwt 90 0
George III baluster caster with pierced cover and wrythen
finial, by Thomas Satchwell, 1780, 2 oz 4 dwt 85 0
George III vase-shaped caster the otherwise plain body engraved with contemporary crest. The mark of George Giles struck over another, 1783, 2 oz 8 dwt 65 0
Coasters—Wine
Set of four partly fluted circular coasters with gadrooned rims and engraved with crests by John & Thomas Settle, Sheffield, 1818 410 0
Pair of George III coasters with pierced waved galleries, London, 1794 270 0
Pair of William IV circular-shaped wine coasters with foliate borders and crested silver bosses to the wood base, by Henry Wilkinson & Co, Sheffield, 1831 150 0
Pair of George III coasters with beaded rims, the pierced sides stamped with arcading, urns and laurel festoons, maker’s mark missing, 1794 100 0
Coffee Pots
George I small plain cylindrical coffee pot with octagonal spout and low domed cover with baluster finial, by Paul De Lamcrie, London, 1725, 11 oz 3 dwt 1,900 0
George II baluster coffee pot, plain with foliate decorated spout, wood handle and hinged domed lid, probable maker Fuller White, London, 1759, 21 oz 1,350 0
Late George III tapering cylindrical coffee pot, the plain body engraved with contemporary armorials and a crest, by Peter, Ann and William Bateman, London, 1802, 35 ox 2 dwt 1,200 0
George IV coffee pot, vase-shaped, with moulded bands at the neck and waist, leaf-capped scroll handle and foliate finial on lid, by Pearce & Burrowes, London, 1826, 22 oz 5 dwt 210 0
Victorian vase-shaped coffee pot engraved with key pattern
decoration, London, 1872, 24 oz 135 0
Cruets
George II five-bottle cruet frame on four shell feet with detachable baluster handle. Five cut-glass silver-mounted bottles. By Jabez Daniel, 1750, 28 oz 7 dwt 105 0
George III cruet frame for six bottles with reeded loop end handles, ring holders, on four feet. Five glass bottles all chipped, one broken. By Henry Chawner, London, 1792 16 0
Cups and Goblets
Elizabeth I secular wine goblet, the bowl decorated with tulips and strapwork motifs, on a slender baluster stem and circular fluted foot, London, 1593, 5 oz 10 dwt 2,000 0
Pair of George III goblets of plain design, probably by William
Sumner, London, 1800, 20 oz 520 0
Pair of George III two-handled pedestal challenge cups and covers with reeded decoration and urn knops, by Samuel Hcnnell, London, 1806, 32 oz 5 dwt 400 0
George III tumbler cup engraved with armorials, gilt interior and the base with contemporary initials. Possibly by John Garter, London, 1766, 2 oz 1 dwt 150 0
Victorian wine cup, the beaker-shaped bowl and pedestal base cast and chased in low relief with grape-laden vine tendrils, by Hunt and Roskell, London, 1875, 10 oz 1 dwt 52 0
Cutlery—Canteens
George III fiddle thread pattern table silver: 24 tablespoons, 36 table forks, 12 dessert spoons, 12 dessert forks, 12 teaspoons, 6 sauce ladles, 2 soup ladles, 1 marrow scoop, majority by Richard Crossley, 1798/1800/1804, 146 oz 9 dwt 750 0
Victorian fiddle pattern table silver: 12 tablespoons, 12 table forks, 12 dessert spoons, 12 dessert forks, 6 teaspoons, 2 salt spoons, by George Angell, London, 1863, 116 oz 14 dwt 260 0
Cutlery—Forks Dessert
Twelve George I  three-pronged  forks with crest, different
makers, 1718, 14 oz 1 dwt 1,500 0
Twelve George IV fiddle pattern forks by James Scott, Dublin,
1822, 15 oz 75 0
Six George III fiddle pattern forks by G.D., London, 1794,
8 oz 14 dwt 65 0
SOME AUCTION ROOM PRICES ! 1968-69
Cutlery—Forks Table
Twelve Queen Anne three-pronged forks engraved with a crest,
by David King, Dublin, 1708/10, 28 oz Four George II three-pronged forks engraved with two crests,
1755, 7 oz 18 dwt Eleven Victorian fiddle shell pattern forks by George Angell,
1857/61, 36 oz 16 dwt
Cutlery—Forks Toasting
George III fork with knopped shaft and scrolled handle, probably by R. Preston, London, circa 1767, 7 oz 10 dwt. 17f in long
George III fork with knopped shaft and scrolled handle by John Deacon, London, circa 1775, 8 oz. 19i in long
Cutlery—Knives
Forty-eight Victorian table knives and twenty-four dessert knives, kings pattern, steel blades by J.A. or T.S., 1884
Twelve eighteenth-century dessert knives, the multi-faceted bloodstone handles with knopped urn finials and mounts engraved, the scimitar blades of steel. Circa 1700, (Some handles cracked)
Cutlery—Ladles
Four George III sauce ladles, crested Old English pattern by
Hester Bateman, 1783, 5 oz 19 dwt Pair of George III sauce ladles with ribbed and punched beaded
bowls, by Michael Keating, Dublin, circa 1780, 2 oz 16 dwt
Cutlery—Spoons Dessert
Nine engraved spoons, seven by William Soame, 1741, two 1748, 12 oz
Ten Hanoverian spoons engraved with crest, 1760, 11 oz 5 dwt Cutlery—Spoons Serving
Pair of George III Old English pattern spoons by Steven Adams,
London, 1772, 5 oz 15 dwt Pair of Victorian spoons by George Angell, 1854, 10 oz 14 dwt
Cutlery—Spoons Table
Six George I Hanoverian pattern spoons with rat-tail bowls
by Charles Jackson, 1723, 11 oz 2 dwt Six George III Old English pattern spoons with contemporary
initials J.G. by Hester Bateman, 1780, 11 oz 17 dwt
Cutlery—Spoons Tea and Coffee
Six William IV ‘bright-cut’ spoons, 1836, 3 oz 7 dwt Eight George IV fiddle shell pattern spoons by J. McKay, Edinburgh, 1827, 4 oz 8 dwt

Fire-screens and Various Small Stands
Grate screens—pole-screens for the complexion—candle stands and torcheres—book-stands and canterburies—fireside footstoolskettle-stands and tea-pot’s–dumb-waiters and “hearth cats”wig-stands and “what-nots”.
The 18th-century drawing room was well equipped with small pieces of furniture to make life comfortable and convenient for those who were taking their ease. As much of life in winter was spent around the fire and as fuel was cheap and the fire-places large it became rather a difficult matter to arrange how close one could sit near the fire to enjoy the warmth and yet not be scorched.
To solve this problem two types of fire-screens were employed in mid-Georgian times. One design had a large framed panel of glass supported on feet, in the manner - of a cheval mirror, and this could be placed between the seated person and the fire so that the brightness of the latter was in no way dimmed but considerable shelter was afforded from the heat. This type of screen usually stood in the hearth when the fire was not burning but did not conceal the empty, blackened fire-place. It therefore became the practice to replace the clear glass panel with one of coloured tapestry on a wooden backing. While this could be used as a shield against the heat it would also serve as a screen, when stood in the hearth, to hide an empty fire-place.
During the second half of the 18th century, another type of fire-screen was developed, known as the pole-screen. This consisted of a vertical rod supported on tripod feet to which a small rectangular or oval screen was attached. This small screen, which usually consisted of a wooden frame containing a glazed piece of tapestry-work or a silk picture, could be adjusted easily to any required height by means of a set-screw. The pole-screen was essentially a piece of feminine furniture and was lightly constructed so that it could be lifted and sited to ward off the heat of the fire from delicate complexions.
Reading and needlework were the two main fireside pastimes and, as the only illumination was furnished by candles, a number of tripod stands or toreNres, with a small top surrounded by a gallery, or miniature balustrade, were provided in every large drawing room. On these the candelabra could be placed and the gallery surround would prevent them being easily knocked over. Taller and heavier torcheres which were not intended to be moved about were produced by the Chippendale school. These were made in the form of mahogany pedestals in the architectural tradition but later, in the time of the classical revival, the design became much lighter and the stands were very decorative and often covered with gilding.
Another reading aid was the adjustable book-stand. This looks like a small tripod table but can be recognised by the ]edge along one side of the top for supporting a book. The top may be tilted so that it can be set at any angle and as the central column is telescopic the book could be maintained at any height required.
The book-stand is often found in the company of a Canterbury, or music rack. In the later years of the 18th century when the low, rectangular pianoforte was to be found in many drawing rooms, this stand was provided for the storage of music sheets. Later in the 19th century and in our own day it has often been employed as a newspaper and magazine rack. This piece of furniture is said to have been named after an archbishop of Canterbury and this may be another instance of the tendency in later Georgian times to name pieces of furniture after their originators. The davenport, the Pembroke and the Sutherland tables are all examples of this practice. However, the term canterbury was applied to other types of stand, apart from those intended to carry music sheets. A tripod stand with a top consisting of a wooden basket at one end and a container with a lid at the other was used to store the table silver temporarily before washing after the meal. It also was referred to as a canterbury.
Footstools were another type of occasional furniture in common use, particularly in those households where the master suffered from gout. In fact a specially designed gout-stool, well upholstered to provide the maximum comfort for the sufferer, was not an uncommon piece of furniture in the Georgian drawing room or library. These small gout-stools, like a child’s chair with a low sloping back and a tilted seat, are sometimes wrongly referred to as a type of prie-dieu, or kneeling stool.
Circular footstools with beadwork tops which date from the early Victorian period are often to be found in antique shops but the longer, narrow footstools or fender stools are not encountered so frequently. They were probably designed to enable the sitter’s feet to be raised above the level of the high brass fenders which were in favour at the end of the 18th century. It is possible to date these fenderstools by the shape of the very short legs which were always characteristic of the period.
Some other small items of furniture were connected with the rite of afternoon tea preparation. Stands similar to the tripod torchere, but with the feet splayed to a wider extent for greater stability, were used for holding the silver spirit kettles or small tea urns. Another small stand was called a tea-poy and consisted of a small veneered box, not unlike a work-box, mounted on a pedestal. The box usually contained two wooden or Sheffield plate tea-caddies and an Irish cut-glass sugar bowl. To discover a tea-poy with all its original contents is a somewhat rare occurence. A fairly common mistake among antique collectors is to refer to those small, rectangular, porcelain tea-containers of the 18th century as tea-pot’s. This is quite a misnomer as the tea-poy was actually the casket on a stand as already described while the tea-containers were known as caddies.
Two further trappings of the tea party were the dumbwaiter and the “hearth cat”. The former consisted of a tripod base supporting a central column on which were mounted two or three circular trays, one above the other. These were made with a slightly raised edge and could be revolved on the column so that the plates of cakes and biscuits could be brought easily within reach of the guests.
There seems to be some doubt as to the actual purpose for which the “hearth cat” was designed. It was called a cat because, no matter how it was moved, it would always fall firmly on three of its six legs or arms. I have heard it referred to as a wig-stand but it could never have been used for that purpose. It was undoubtedly some sort of plate holder but probably not a plate warmer, as it has often been named. The finely turned and polished arms could not have been placed sufficiently near the fire to warm the plates for fear of scorching the wood. Such a device would surely have been made of metal. I think the “hearth cat” was just a stand for holding small trays or plates of food or perhaps for carrying a punch-bowl.
Another little tripod stand which is something of an enigma is one popularly known as a wig-stand. On the top it has a wooden ring and underneath a small shelf with a drawer or two. Immediately above the tripod feet is another small circular tray. It is true that its shape would have supported the fairly full wig of a mid-18th century gentleman but there was actually a small stand specifically designed for hanging a wig on when it was not required. The wig-stand proper has a rounded mushroom shaped top on a baluster stem which fits into a circular base. I have seen the type of stand with the ring top carrying a porcelain bowl and ewer and it was undoubtedly a portable Georgian wash-stand. There are many interesting sources of nomenclature for the keen antiquary to ferret out with regard to old furniture.
Finally, in this miscellany of small stands some mention should be made of the “what-not”. This term usually conjures up thoughts of fussy wall-stands of fretted walnut which were used to display some of the bric-A-brac of the Victorian drawing room. In point of fact, the “what-not” originally developed from the French etagere. This was a very delicately made buffet type of stand with a shallow drawer under the top or middle shelf which was introduced into this country during the second half of the 19th century. Etageres were designed in the first place as small book-stands but in the early 19th century were used for the display of china ornaments.

Cupboards, Wardrobes and Small Hanging
Cupboards
Evolution of the cupboard—development from a chest form—the Gothic hutch or livery cupboard—origin of the “cup board” or buffet—the court cupboard and press—lasting popularity in Wales of the deuddarn and tridarn—armoires, cloak cupboards and the linen press—later appearance of the wardrobe—hanging dole and medicine cupboards—various fronts of the corner cupboard—painted interiors—Victorian buffets antique porcelain tea pot made in france .
The cupboard may have evolved from a chest form because a chest, when placed on its end, would serve as a narrow cupboard or locker sabino marks . Again, the chest on legs with an overhanging top and hinged doors beneath, like the counter mentioned in Chapter 3, could also have been an ancestor of the cupboard gateleg table imperial furniture .
The counter was sometimes referred to as a hutch in old documents but nowadays the latter name is usually only given to a wired cage for tame rabbits value of antique rectangular drop leaf pedestal dining . In the Gothic period the hutch was a small planked cupboard used chiefly as a food larder antique harlequin figure . The door and front were perforated with frets of an architectural character to allow air to circulate and so keep the food fresh cheap art neuvou side tables . Pieces of loosely woven horse-hair were nailed to the inside of the frets to keep flies and insects away from the contents art deco chairs mahogany . While the horse-hair has long since perished the remains of the small nails which held it in position are sometimes still to be seen antique oak drawleaf trestle table .
Many books on antique furniture show an illustration of Prince Arthur’s Cupboard, which is in the Victoria and Albert Museum antique glass “la granja” . It dates from around 1500 and is one of the finest pieces of English Gothic furniture in existence the most expensive silver tray . It is unique and the chances of discovering a similar piece are negligible king george 1v furniture . However, it is possible that the smaller planked hutch, although very rare, may still be found by the discerning seeker after antique oak peter behrens side chair . I know of one in the possession of a Cotswold antique dealer but he says that f1,000 would not buy it satsuma pottery thousand flower . On the other hand, there are a considerable number of hutches at Haddon Hall in Derbyshire l shaped sideboard . In that part of the house open to public view I have counted nearly a score, so it is not beyond a reasonable possibility that there are hutches lying in old barns and attics elsewhere which might turn up one day and offer themselves to a knowing buyer inlaid moorish bone .
Apparently, it was a custom in the Middle Ages to keep a small supply of food in private rooms for use at any time antique epergnes . This would be stored in hutches which in time came to be referred to as livery cupboards lusterware made in czecho-slovakia . This term was in use until a few years ago and I remember an inn near my home where there was a painted notice over the entrance to the inn-yard, now given over to car parking, which bore the legend “livery and bait” french style porcelain gilded weight driven clock . This indicated that change of horses and refreshments for the journey were always readily available italian spider leg table .
Aumbry is another old name for a hutch or livery cupboard 16th century spanish trunk . There are some antiquaries, however, who maintain that the aumbry was not a standing cupboard but was essentially a recess in a wall which was enclosed by a door in a frame antique drop leaf side table furniture makers mark england . It may be that in different times the word was used to describe several types of cupboard 18th century rococo copper candlesticks .
The “cup board” proper was originally a side table or buffet which was a fitment with two or three shelves made to stand against the wall in the proximity of the dining table aimone mfg co new york . On this were kept the wooden trenchers or platters for use at meal times antique austrian furniture . In the 16th century and later it was used to display the silver or pewter table-ware, according to the opulence of the household georgian kneehole cabinet .
Early buffets vary in the amount of decoration, some being merely a set of shelves with some simple carving on the rails supporting the shelves classic furniture drawing . Others were larger and more elaborate with bulbous turnings on the front uprights and sometimes the centre and top rails concealed long shallow drawers which fitted under the shelves chippendale gateleg table . These were used for storing spoons and knives only as forks had not been adopted for table use at this time cheap art neuvou side tables .
Towards the end of the Elizabethan period it became the practice to construct buffets with the upper staging enclosed with panels and doors old antique sofa tables . This piece of furniture was known as a court cupboard from the French word court, meaning short or low origins art deco . Eventually, the lower stage of the court cupboard was enclosed as well during the early years of the 17th century and the cupboard form became really established from then onward chippendale style coffee table tilt value . In recent years the term court cupboard has been quite often misapplied to these completely enclosed cupboards late 1920s patek winged lugs . The late R american made ceramic french figurine . W christian mayer furniture . Symonds, who was probably one of the most authoritative furniture historians of the 20th century, has been able to confirm by much diligent research into old house inventories and wills that the correct name is actually a press renaisance design dining table made .
The press was invariably made in oak and a considerable
number were produced during the 17th century gate leg table 17thc . They were
built as a rule with three tiers of cupboard doors showing
on the front, two doors being on each of the top and
middle tiers and one on the bottom antique bread rack . The rails were decora-
ted with low-relief strapwork carving and ornamental
mouldings were sometimes applied to the panels and
door frames dining habit tendency . Carved initials of the owner and his wife,
together with a date to commemorate some family hap-
pening, were favourite additions to the design napoleon leather and steel campaign chair . Many of
these cupboards had large pendant turnings on either
side of the overhanging top george 3 style . These were the vestiges of the original bulbous turnings used on the front uprights of the buffet and court cupboard collectors glasgow school of art . The small doors are, for the most part, found with wrought-iron butterfly hinges but early presses had upper doors which turned on wooden dowel pins dutch plate family dining . Small turned wooden knobs were used as handles on the door frames cantagalli marks .
The early press was essentially a cupboard for storing food and table-ware and should not be confused with the linen press of the following century, details of which will be given later in the chapter antique tea set - rh macy . For the most part it was of fairly large size being 6 to 8 feet in length and would have been found in the dining or living rooms of the more prosperous Stuart and Commonwealth farmers dressing a tea table . Consequently, it can seldom be accommodated in a present-day house myott,son&co. .
However, there are smaller and rather attractive versions of the press which were made in Wales and enjoyed a degree of popularity during the 18th century, although the press in England had been superseded by the dresser mother of pearl coffe table fake antique egypt . These Welsh pieces were of two very similar types and were known as the deuddarn and tridarn, the former being constructed with two tiers or stages only while the latter had three pictures of 5 drawer antique library desks and tables . The top tier of the tridarn is seldom a fixture and can usually be lifted off, should this be necessary louis sue . These small press-type cupboards are seldom ornate but being comparatively small, often only 4 to 412 feet in length, the breaking up of the front surface with doors and panelling permits the mellowness of the old oak to be appreciated to the full new york city 18th century pembroke tables . In the deuddarn, drawers are sometimes included between the lower and upper tiers vases ceramic antique carved figures on front .
Tall cupboards for hanging clothes had been in use on the continent since the early 16th century chicken coops shelves . There they were referred to as armoires and it is thought that they were probably used for storing armour and weapons as well as clothes 17th century dutch silver . The few early armoires to be found in Britain are nearly always of French or Flemish origin, and cupboards designed for holding garments were rarely to be found in these islands until the beginning of the 18th century kneehole dressing table styles .
Hitherto, the accepted method of storing gowns and suits of clothes was to use a chest or a large chest of drawers “perspectiva cabinet” . Now a large cupboard with double doors was adopted for the purpose antiques furniture,josef hoffmann . It was mounted on a chest of drawers but a closer examination of the two top drawers will show them to be merely false fronts which do not open antique centre pieces for dining table . Behind them the space is used to afford greater hanging room for the clothes in the cupboard above art deco candle sticks . The lower drawers were made to function in the normal way oak draw refectory table . Before the invention of clothes hangers the contents of the cloak cupboard or clothes press were hung on a series of wooden pegs placed along the back and sides of the cupboard interior 18th century knife boxes .
Sometimes, the cupboard space above the drawers was fitted with wide trays for the storage of linen large rectangle dropleaf table . Although the exterior would be identical to that of a cloak cupboard, the article in this case would be called a linen press and the top drawers would be real ones as a deeper hanging space for clothes would not be necessary candelabrum .
Taller wardrobes without dummy drawers were pro-
duced by Chippendale, Hepplewhite and other cabinet-
makers type of wood used for roman furniture . These were very elegant in appearance with
finely veneered doors and sometimes with bow-fronts 18th century mahogany drop leaf table cabriole legs .
In mid-Victorian times some huge wardrobes were con-
structed in three or four separate sections kashgai carpet . These were
screwed together when assembled in position and included
bays for hanging clothes, long dressing mirrors and sections
with trays for keeping linen wear drop leaf table with spiral legs . Today, these well-made
mahogany and satinwood edifices are indeed white
elephants for they are much too large ever to go into a
modern house or flat royal staffordshire by clarice cliff nancy . Usually they are bought very
cheaply and then taken apart so that the fine wood in them can be used in the manufacture of reproduction pieces, sometimes advertised as “made from genuine old wood”  . I suppose that if one cannot acquire the authentic article then these are the next best thing five legs two leaf oak antique dining table .
Since the late 16th century, small hanging cupboards have always appeared among the more usual furnishings george speight porcelain . Towards the end of the reign of Elizabeth I and in early Stuart times wall cupboards with, fretted fronts or with the door frames filled with rows of baluster shaped spindles were in general use barley sugar twist pillars timber . Nowadays they are referred to as dole, or food, cupboards and were once hung inside churches to contain the bread doles provided by charity bequests antique 19th century nesting tables birds-eye maple . They were probably used as food larders in the kitchens of private houses as well art deco writing sets . Although this cupboard form is rarely found as an antique in England these days it is not an uncommon discovery in Wales social origins of art deco .
In the 17th and 18th centuries when doctors and apothecaries were few and far between, every housewife kept a store of medicinal herbs and remedies for administering to her family in times of sickness care of antique tortoiseshell . These were preserved in small cupboards which hung on the wall or stood on a chest of drawers and contained a number of pigeon-holes and small drawers for separating the various herbs antique paper mache trays . I always regret having failed to acquire one of these little spice or herb cupboards which a dealer friend of mine had in the shop meissen figures dating . Other dealers had passed it by, saying that it was only an old top from a grandfather clock which had been converted into a little cupboard vintage wooden card table . Actually, it was a genuine Queen Anne medicine cupboard with a finely panelled door and a neat compartment of drawers inside maccasar modernism france . However, the question had then arisen, as it does for all collectors sooner or later, of just where it was going to fit in with all the other things, and the opportunity had to be missed the revival of the games in the 19th century .
Corner cupboards, like tripod tables, are probably more numerous than any other type of antique furniture and are still to be had very reasonably antique table footed clock . They were in general use throughout the Georgian period and served many purposes antique dutch coffee table 17th century . Nowadays a corner cupboard with the doors left open makes an attractive setting fora small collection of china or Staffordshire chimney ornaments antique sideboard with built-in pendulum clock . Oak corner cupboards are usually flat-fronted with canted corners but occasionally they are found with bow-fronts patek philippe, 1930s, rectangular, hinged back . This is the pattern which was more often adopted for the mahogany cupboard and with an inlaid frieze at the top and a couple of small drawers beneath, this would make a very desirable acquisition to any modest collection of antique furniture antique dressers yorkshire .
Some flat fronted corner cupboards have glazed, astragal doors, that is with little panes of glass set into a framework of thin bars or beads robinson and leadbeater figure . These are usually original but a door with a single sheet of glass in it has probably had the wooden panel removed and glass substituted for the display of china or silver oak draw leaf table 18. th . Do not be in a hurry to strip or paint over if the interior of your cupboard is decorated in a faded olive green colour american antique slant front desk . This is probably the original finish as the Georgians were very fond of green linings to their cupboards and cabinets and a little toilet soap and warm water will most likely restore the paintwork very nearly to its original condition decoupage on veneer .
Finally, some mention should be made of the reappearance of the buffet in mid-Victorian dining rooms late 1800’s dining table european . Much lighter in design than its Tudor counterpart, it usually consisted of three quite deep shelves supported on four slim mahogany, turned corner uprights renaissance dining tables . These buffets, like the 17th-century press, are often too large for the modern house moser, austrian furniture designer . Occasionally they are to be seen, laden with dish covers, cutlery and cruets, in the spacious dining rooms of those old-fashioned but comfortable coaching inns which have survived into the day of the motor car art deco dresser inlaid wood .
Beds, Day-beds and Cradies
Early beds—rest for the rich and not-so-rich—misnomer of the “four-poster”—characteristics of 17th-century bed construction—development of the tester—beds of the mid-Georgian era—foreign influences on late 18th-century bed design—truckle and folding beds—origin of the day-bed—Restoration and early 18th-century types—Regency elegance of the chaise-longue—the Victorian sofa—cots and cradles padded antique library wood arm chair .
Early beds were looked upon as the most important items in any household 18 century porcelain placks louis xvi . They were handed down from father to son and were always mentioned with some degree of pride of possession czechoslovakia porclian . They were often very heavy, monumental constructions and the occupants depended for their comfort on enormously thick, feather mattresses 19th century parian busts . These were laid either on a network of ropes which passed through holes in the framework or on a foundation of wooden slats scroll planter table y chair .
There must have been a general fear of draughts and fresh air at night or the bedrooms were very cold and draughty because it was the practice to enclose the beds with panelling or heavy curtains until the end of the 18th century antique tea caddies, penwork . It is hardly likely that many people nowadays would sleep in a 17th or 18th-century bed for choice, although I have an old collector friend who nightly repairs to his Georgian four-poster neo classic bookcase maple tuscany . I should add that it has been fitted with a box-spring mattress of the latest slumber-inducing design antique half leaf table .
In medieval times the wealthy slept on free standing
frame beds overhung by a tent-like canopy which was suspended from the ceiling 19th century desk cabinet . Servants and attendants slept on the floor or on straw palliasses antique oak dressing table with mirror . For information about beds in the time of Elizabeth 1, we look again at William Harrison’s Description of England narrow entryway chest of drawers . In it he wrote: “Our fathers have lain full often upon straw pallets, on rough mats covered with a sheet and a good round log under their heads for a pillow 18 century wooden novelty pipes . If the goodman of the house had purchased a mattress or flock bed, and thereto a sack of chaff to rest his head upon, he thought himself to be as well lodged as the lord of the town, that peradventure lay seldom in a bed of down or whole feathers charles neo classism boulle . As for servants, if they had any sheet above them, it was well, for seldom had they any under their bodies to keep them from the pricking straws that ran oft through the canvas of the pallet and rased their hardened hides inexpensive french desks furniture .”
The “four-poster” bed of antiquity is a well-known term but few have stopped to think that the four-poster, at any rate until the early Georgian period, was in fact only a two-poster, the back or bed-head which supported the top, or tester, being a panelled framework without posts dressoir antique . In the 17th century these beds were known as tester or posted beds staffordshire porcelain rococo revival period . Medieval beds are so rare as to be almost non-existent but there are a number of beds with testers which can be dated from the late 16th century 18th century boulle cabinet . Some of these were excessively large like the Great Bed of Ware, now in the Victoria and Albert Museum antique sideboard styles and makers . It was made about 1595 and is 10 feet 9 inches wide antique gate legged side table . The great majority of beds, however, were between 5 and 6 feet in width art nouveau dresser .
Posted beds all followed a similar pattern, having a strong rectangular frame to carry the mattress and at the head a panelled screen, often elaborately decorated with carving and inlaid woods antique american tilt top pedestal table . This screen and two turned pillars at the foot of the bed supported a panelled ceiling or tester from which hung the curtains, to be drawn at night are william and mary chest of drawers rare? . The pillars at the bed-end were usually incorporated in the bed framework and acted as feet for the mattress franl;ng characteristics of english medieval gateleg table . On larger beds, however, the framing would have separate feet and the posts supporting the tester would be freestanding on rectangular pedestal bases period art nouveau galle bronze table lamp .
Some smaller beds were made with panelled screens erected at the bottom end as well as at the head so that they formed, in effect, large panelled boxes with curtained sides american spoonback armchair . They must have been very stuffy and altogether unhealthy japanned bracket clocks . Whether it was a reaction against the unhygienic properties of the enclosed bed or just a simplification for economy’s sake, a plainer type of bed appeared about the middle of the 17th century 19th century lacquered japanese cabinet with paintings . It consisted merely of a framework on short legs and a low panelled bed-head deco porcelain spanish dancers female . It is usually referred to as a farm-house bed victorian renaissance revival credenza . For those who have an ambition to equip their homes with antique furniture entirely, this type of bed, with a box-spring mattress fitted, can be quite an interesting acquisition wileman/shelley vases . They are not uncommon and I have seen them from time to time in several sale-rooms drop leaf table oak uk antique .
The tester undoubtedly developed from the tent-like covering of the medieval bed and during the 16th and 17th centuries was a very heavy structure which demanded a strong supporting bed-framework cupboard design for keeping cockery . During the time of William and Mary and Queen Anne it became fashionable in the noble households to install beds which were most luxuriously appointed antique chairs 1600 s all wood carved . In keeping with the tendency to build houses with higher ceilings to the rooms, these beds were also very high with elaborately decorated testers and the entire framework upholstered with quilted silk and velvet george jones majolica ware . Such beds were usually installed to commemorate the stay of some royal visitor antique chamber cabinet .
Beds of the mid-18th century became altogether lighter in construction and appearance and although in some cases the bed-head screen to support the tester was retained, the more ordinary run of beds had lower bed-heads and four posts to support the tester arabic style lambrequins . By this time the tester consisted only of four curtain poles placed across the tops of the posts with a light covering of material stretched Over them antique telescopic dining tables . Thomas Chippendale made a bed for the Duke of Beaufort about 1750 in the Chinese taste draw leaf tables . It has a pagoda-like top with flying dragons a6 the corners and, finished in black japan and gold, has a very attractive appearance carved oak draw-leaf refectory table . Another bed, painted in the Chinese manner, was made for David Garrick about 1770 antique oak drop leaf table american . It also has a light wooden tester with embroidered silk curtains and like the bed of the Duke of Beaufort indicates the tendency for greater delicacy in construction of furniture during the second half of the 18th century myott son & co hanley 1880 .
For some time during the 18th-century Italian and French beds were imported into the British Isles and although the numbers were small they influenced the design of the English type considerably regency mahogany settee hairy paw . The Italians seem to have been the first to do away with the tester and its hangings sheraton gateleg card table . Probably in a warm climate common sense overruled fashion and tradition maggiolini furniture . French patterns of the late 18th century were very elaborate in the decoration of bed-heads and here also the tester seems to have been abandoned entirely antique dutch desk . Only in England, and the climate was probably the chief reason for its retention, did the use of the tester linger on into the 19th century end tables tall spindle leg antique . Wooden canopies, from which side curtains were hung, were still being fitted over the bed-head about 1850 19th century english sideboard .
Lightly constructed beds, rather like the folding kind used for camping today, became fairly common during the Georgian period red delft tiles religious 17th century value . They were small enough to be kept under th;, posted beds when not required and were used by nurses or servants attending sick people or as extra accommodation for an unexpected visitor bone handled fork converted to knive . I have seen small chests of drawers with dummy fronts which swung open like a cupboard door antiquegames writing table . Inside were folding beds which could be pulled out when wanted heals pair oak tables . All these lighter types were generally known as truckle beds and were fitted with small wheels or castors so that they could easily be moved around dutch marquetry sutherland table .
I have already mentioned in a previous chapter how chests were used as seats in early times and it is evident that the larger ones also served as beds or couches porcelain wincanton . Some years ago in a sale-room I saw a panelled oak chest with raised ends antique porclean handled sheffeld flatware . Although I did not realise it at the time I had come across an archebanc couchette, probably of early French design which had been made to serve both as a chest and a couch inlay antique serving trays . I have never seen another since and only hope that one day the opportunity to acquire such a rarity might present itself again 17 century dining tables .
From these bed-chests probably developed the more lightly constructed single bed or day-bed which appeared towards the end of the 16th century etruscan pottery oriental . Shakespeare has referred to them in his plays and, by the Restoration, day-beds had reached a pleasing standard of design meissen porcelain antic . They were made in walnut with six or eight legs and had an adjustable end frame which, together with the main framework of the bed, was equipped with woven splitcanework to give some resilience to the overlay cushions types of table legs 19 century . Day-beds with double ends are found occasionally but they are very rare antique perpetual calendar .
The day-bed continued in use throughout the 18th century conforming to the fashionable characteristics of the time, but it is rather difficult to separate its development into that form known as the chaise-longue from that of the settee, couch or sofa corbusier furniture vintage . Although all these types were used for lying or for sitting upon, I think it should be remembered that the day-bed was designed primarily for resting during the day-time while the settee or sofa was made to enable a number of people to sit together on the same seat mahogany kommode . Perhaps the best way to remember the difference is that the day-bed or chaise-longue was never made with a back like a couch or a settee kilian brothers carved fruit and bird inlaid table . In its later form, as used in the 19th and 20th centuries, it has become known as the divan having neither end supports nor back antique table drop leaf raise .
The chaise-longue of the late Georgian and Regency periods became the symbol of elegant repose, typified perhaps by Jacques Louis David’s portrait of Madame Wcamier fauteuil art deco brandt . The beautiful piece of furniture with its gracefully curving ends was said to have been designed by the artist himself value of gateleg tables . It was in all probability among the finest of the adaptations by the late 18th and early 19th-century designers from the sources of classical Greece and Rome sideboard turns into dining table . A shorter form of seat which is often identical in appearance to the chaise-longue is the window seat bassano maiolica . Like the former, it has no back but is too short for reclining upon and as its name implies was just a small seat made to fit into a low window bay without obscuring the view causes of the reign of terror in france .
The type of Victorian sofa which has just the one scrolled end and a short back-piece running only half its length is really in the tradition of the day-bed rather than that of the couch or settee antique bread making cabinet . Those made in walnut about 1850 with small cabriole legs are attractive pieces of furniture and become increasingly rare as time goes on sheffield shovels .
Children’s cots and cradles are really among the few antiques which are not normally put to their original use and would hardly be considered suitable for the modern baby regency waterfall bookcase . Nowadays, babies are put to bed and left to sleep or lie awake as they will but in olden times an essential of all cot and cradle design was that they should be able to be rocked 1930s antique square table . The two swinging cots illustrated have basically the same structure although they are separated by more than 300 years dressoir timber . The Gothic cot is just an oak box suspended from a well-made stand while the late Georgian version, dating from around 1820, is a much finer affair in turned and needed mahogany pollard elm furniture . It has a clockwork mechanism incorporated in the suspension of the cot which will actually cause it to rock for nearly an hour lusterware made in czechoslovakia . It might be that the steady ticking of the clockwork also acted as a further soporific josef originals+ballerinas+value .
The more homely cradle of the farmhouse and cottage had a small hood at one end century furniture chinoiserie dining table chair credenza . It was mounted on a pair of rockers so that the mother could rock the baby to sleep with her foot while her hands were busy with some sewing or the preparation of food metal plates and trays from iran .

FIRST HALF OF NINETEENTH CENTURY
1800-1850
THE year i800 is a convenient date in the history of furniture only in the sense that it marked the begin-
ning of a new century antique hexagon ladles . Apart from that it showed no sudden change in style any more than the start of any other century countries that art deco was very popular . The same king was on the throne and was to live for another twenty years, although for the last ten the Prince of Wales was to act as regent lion feet table . Furthermore, Sheraton, who published his first furniture book in the last decade of the eighteenth century (see p jennens and bettridge . 181), brought out his Cabinet Dictionary in 1803, and lived until 18o6 elephant mahogany antq . Change was taking place, but no more quickly than at any previous period j s henry furniture .
At the same time, the period 1800-1850 is momentous in that it saw the beginning of the industrial age in which the machine began to replace hand labour hinges leaves antique table . At first its effect was scarcely felt, for the machines themselves were crude and unreliable and had not stood the test of time “holland & sons” cabinet . Furthermore, no one had had sufficient experience in their use to use them to the best advantage hammered flatware crest urn . In any case, their early use was largely confined to Government departments such as shipyards 18th century rococo copper candlesticks . Being individually built, they were necessarily expensive 4 foot walnut drop leaf table .
The use of machines speeds up work and reduces costs, and that was largely the reason for their introduction scottish art nouveau inlay furniture . There was, however, another and, in the long run, a deeper-reaching effect 18th century soup urn . This was the influence on design itself circular extending dining table . When you install a machine its first use is invariably to quicken and ease the more back-breaking jobs, such as converting logs, ripping out parts, rough planing them, and so on wileman ironstone coffee pot . Very soon, however, other possibilities are realised, and you see that it can be used for other work which would be difficult or at least expensive by hand craftsman for wooden vitrine . Then comes the idea of adapting the machine for other operations, so that more and more handwork is avoided sheffield plate candelabra . At last hand work becomes a thing to be avoided, and then is born that insidious idea of making the design to suit the machine silver candlestick dated 1750 . In a broad sense this is inevitable because any change in technique of
FIG french drop front desk . 156 antique table porcelain top . MAHOGANY CHAIR WITH BRASS INLAY pre war veneer antique bureau . 18io-i815-
This is of special Interest in that the back legs are not set square with
the front but line up with the slope of the side rails (see plan) brass frame girandole images . This is a
feature not found in chairs of earlier date anglo-chinese furniture . See also F in Fig first antique table de chevet . 157 decorating with a pie crust antique table . Owing
to the pronounced side curvature this results in the bottoms of the legs
converging value of mahogany marble side table .
manufacture is bound to have its repercussions on design, but the evil comes when sound construction and form are sacrificed to suit the limitations of a machine poole pottery streamline coffee sets .
However, up to 1850 there had not been any serious sacrifice in this sense, and during the fifty years we are speaking about there was a great deal of sound and delightful furniture made, especially in the first twenty years of the century brass sideboard gallery .
For those interested in the subject the following few notes
FIG identifying furniture makers bookcase oak . 158 cassone with pastiglia . BLACK JAPANNED CHAIR WITH INLAY two tier rectangular victorian table . Mid antique square to round drop leaf table . i9th century mahogany tea caddy tripod leg .
The entire back is in papier mficU screwed to the
lower framing early tables . The back, legs, and seat rail are
inlaid with mother of pearl dresser with kneehole .
on early machines may be of value antique wood trestle table with leaves . It should be realised, however, that machines were not of necessity power driven black bone inlay dressing tables . Many of them required human labour to turn them aimone mfg co furniture . Even in 1914 some circular saws and bandsaws were still being made which were fitted with handles, and sometimes pedals, which either the operator or an assistant had to work antique maple desks . Some-times larger saws were propelled by horse labour, the animal being yoked to bar which revolved a centre pillar, which in its turn was geared to the saw rh vase austria . Water and wind power too were used antique sideboard with desk .
As early as the fifteenth and sixteenth centuries machine saws had been devised, these generally being reciprocating saws worked by cranks antique gate leg tables . They were exceptional, however, most cutting being done by pairs of sawyers over a saw pit italian 18th century cabinet makers .
FIG satin birch bow chest . 160 jacobean antique furniture . FULLY UPHOLSTERED COUCH sheraton period cutlery urn . About i85o marquetry tray brass handles .
This sketch was taken from a small model made about the middle
of the 19th century, and is typical of the period 18th century amboyna card table .
No doubt the reason for the development of woodworking machines in the nineteenth century was largely due to the tremendous importance of wood as a basic material for all purposes was there a change in arts in italy between 1920 and 1940 . It was needed for ships, vehicles, houses, some bridges, engineering, agricultural appliances, furniture, and so on antique continental porcelain . It was in fact in Government shipyards that the first serious and really practical machines were made american 19th century side boards .
Samuel Bentham developed the rotary system of cutting as distinct from the reciprocating, and designed saws, planers, boring machines, tenoners, and veneer-cutting machines antique swedish armchairs . These were mostly patented between 1791 and 1793, but it would have been many years after that such machines became generally available to the woodworking industry generally art deco harlequin fine china . Marc Isambard Brunel had also much to do with early machines, and had in fact patents on circular saws in 1805 and i8o8 czechoslovakia vases . A bandsaw was patented by Newberry in 1808, but its success was hampered by poor quality saws, and it did not become really practicable until 1850 when reliable saws were made round oak table dragon legs . Many planing machines were invented in the first fifty years of the nineteenth century, some in U antique gateleg table small .S antique divans .A pictures of expensive antiques . Most early machines had wood frames chinese qing porcelains . It was, in fact, not until the turn of the mid-century that all-metal frames were made 18th century marquetry bow front commode .
The refined and somewhat delicate style as exemplified in Sheraton’s works continued during the opening years of the century craftsman for wooden vitrine . The deterioration in his last designs, as shown in his Encyclopedia, 1804-1807, mentioned in Chapter X, was little more than a pandering to a passing fashion, and it is fortunate that the more grotesque items were not made in greater numbers antique william and mary oak dining room sets .
Other influences were at work, however, and to trace these we have to turn to France, where the Consulate and Empire periods in which Napoleon was the dominant figure was producing a marked style known as Empire russian chair lion . This is dealt with more fully in Chapter XV, but it had its counterpart here in a style sometimes known as English Empire wedgewook stonewear white . Its chief exponent was Thomas Hope, who published his Household Furniture and Interior Decoration in 1807 19th century lion claw pedestal table . This, like the French Empire, went back to Greek and Roman forms for its inspiration, and produced some rather severe designs, mostly in mahogany with brass mounts in the form of vases, laurel wreaths, helmets, honeysuckle, lyres, and so on antique oak draw leaf table . The style owed little to tradition, however, and, although much of it was well made and of good proportions, it seems to strike a foreign and somewhat jarring note antique writing box . Many of the shapes, especially chair and settee legs, seem curiously unsuitable for making in wood antique refectory tables .
An attractive chair of about 1810 is that in Fig french word for chasing . 155, and shows a high degree of skill in its manufacture pedestal dumb waiter . The shaping of the members at the back, which necessarily have compound curvature owing to the plan curving combined with the elevation shaping, is beautifully worked out gate leg vintage drop leaf tables . The back-ward curve of the front legs is characteristic of the period and suggests Hope influence biedermeier antique de .
Another chair of about ten years later in date and of somewhat similar style is that in Fig aristide colotte . 156 and is given because it embodies a feature not found in chairs of earlier date drop leaf table rectangle vintage . If any of the earlier chairs are examined, it will be seen that if a section is taken through the back legs at seat level the wood from which they are cut is invariably square with the front king george iv side board .

FIG bambocci antique . 161 drapery designs for dressing table . CIRCULAR DINING TABLE OF ROSEWOOD, BRASS
MOUNTED antique oval dutch table .
1810-1820 antique dealer furniture iron louis xvi .
The lyre motif of the centre pedestal was a common feature of the period egyptian figurine manufacturer in spain .
The ” strings ” are brass rods drop leaf table gate leg . A brass line is inlaid around the top
an inch or so from the edge antiquevenercoffeettableclawfeet . The latter is cross-veneered; also the
framework edging arabesque vertical plate racks - 2 tier .
Thus the chairs in Fig william france furniture maker . 4o are as shown at A, Fig what antique furniture maker marks under drawer front with number . 157 bureau bookcase writing desk display cabinet 1930s . Even when curved as in Figs 18th century plate racks . 77 or 107 they are still set square as at B and C, Fig fiddleback walnut louis xiv reproduction desk . 157, any convergence at the feet being arranged by reducing the length of the seat rail and cutting the shoulders at an angle sauce boats . Much the same applies to the chairs in Fig antique carved trestle table . 142 and to that in Fig neo-rococco cabinet . 155 tulip porcelain chamber pots . The only exception is in some Adam and Hepplewhite chairs, which have either round, oval, or hooped-shaped seats (see Fig antique half round side table mermaid . 132) chiffonier 19th century . In such chairs, owing to the shape, the rails are tenoned into opposite sides of the leg instead of into adjacent sides as in all other examples sheffield plate candelabra . As a consequence the back legs, owing to their backward curvature, are further apart at the bottom than at seat level forks and spoons in the 18th century . This is made clear at E, Fig french dining draw leaf table stretcher . 157 plain serving table .
Turning now to the chair under discussion, Fig colbolt blue plates and antique . 156, note from the plan that the legs are not square with the front, but are parallel with the sloping sides as at F, Fig marquetry roll top desk . 157 antique refrectory trestle table . As a result the legs are closer together at the feet than at the seat,
FIG chamberpot flap . 162 american oak drop leaf table antique . VICTORIAN DINING TABLE IN WALNUT queen anne antique dressing table . Mid johnstone and jupe table . 19th century 18th century metal chamber pot .
The top is veneered with figured walnut arranged in a quartered pattern cage leg antique table .
A huge bolt passes through the centre, Joining the tripod stand to the
pillar and sub-top framework art deco and exotic leather .
this being produced without any side curvature in the leg antique gothic table grotesque . The shape looks more elaborate than it actually is, the shaping being confined to the side elevation of the back iron and wood refectory tables .
The chair in Fig wedgwood keith murray slip two tone . 158 dates from about I85o and is more interesting than beautiful photo antiquities furniture in france . The entire back is in papier mftche, this being compressed to shape and fixed to the back of the seat, probably with screws antique sheffield piece marked “royal sheffield” . There is in fact considerable dishing and shaping in the back and, when it is realised that it is no more than I in scandinavian art deco furniture . to $9 in antique wrought iron candle sticks . thick in parts, it becomes obvious that such a back would be impracticable in wood “art deco” “dining table” french walnut extension . It is, in fact, an early example of a mass-produced chair and bears the marks of deterioration in design four pillar trestle table . As a matter of passing interest, note how the rails are tenoned into opposite sides of the back legs owing to the hooped shape, hence the divergence at the feet (see also E, Fig age of jazz shelley vases . 157) walnut gaming table with pillar legs .
A couch showing the classical influence of Greece is that in Fig antique replica, french victorian mahogany empire desk writing table . 159 napoleon leather and steel campaign chair . It belongs to the Hope period of the early
FIG heal and russell art deco antique furniture . 163 16th century small tables . SOFA TABLE VENEERED WITH AMBOYNA AND
MARQUETRY hongwu copper red .
About 1815 delatte nancy .
The flaps were invariably supported by brackets pivoted on knuckle or
finger joints cut in wood drop leaf table with pembroke leg value . The legs were usually dovetailed to the base,
and it was common practice to strengthen the joints with metal plates
screwed to the underside 19th century regency dwarf parlor cabinet value .
nineteenth century 19th century leather chest . Fig george speight porcelain . 16o shows the rather heavy and stuffy appearance of a fully-upholstered couch in the middle of the century antique serpentine swedish chest of drawers .
An interesting contrast in dining tables made within about thirty to forty years of each other is shown in Figs drop leaf sofa table . 161 and x62 lyre based sheffield candlesticks . The former, of the Regency period, has a certain grace and charm about it empire sideboard antique value . Here again we see the old classical Tables of the Mid-Nineteenth Century
influence in the lyre motif wooton chest . Light though it looks, the table is strongly built since the lyre-shaped pillar is not pierced right through, but is recessed at the surface only antique red stoneware spittoon . The legs are dovetailed to the base john widdicomb desk . The whole top pivots, so that the table takes up little space when not in use longcaseclocks chinoiserie 18.century .
In Fig vintage wooden handled three tined dinner forks . 162 we pass to a typical Victorian table of about 185o which, whatever one may think of the design, is beautifully made ashtray daum nancy france antique . To us it may lack the refinement and grace of the earlier table, but it is an interesting speculation as to what folk of A daniel quare 1674 tortoiseshell case pocket watches .D pilaster bookstand price . 2oo0 may think of it 17 century english stoneware . For years it has been the practice of people to speak of Victorian furniture with something like contempt (though no one really familiar with it would ever deny its soundness of craftsmanship) furniture canape antiques italian . Already, however, it is appearing in antique shops, especially early Victorian pieces, and it is quite on the cards that folk of the future will see beauty in what we now call heaviness and vulgarity 1925 antique floding desk . Fashions change, and nearly all generations are contemptuous of the works of their immediate forbears “myott son & co”+oriental . Presumably the Victorian designers did not intentionally design things they knew to be ugly—and for a matter of that who are we to talk in these middle years of the twentieth century r
A type of table popular during the period under discussion was the sofa table, an example of which is given in Fig antique pier tables . 163 name a piece of furniture that begins with v . It was a type made popular by Sheraton and had hinged flaps at the ends supported by pivoted brackets furniture + finmar ltd . There were invariably drawers beneath the top standing silver mirror candlestick styles . As the table was intended for use away from the wall the ” back ” frequently had dummy drawer fronts small dressing table with cupboard and drawers . Its form during the Regency period is shown in Fig queen mary mother ship tea dish antiques . 163, which shows the Greek influence of the period in the ornament antique 17th century gentleman’s dresser .
The Regency version of the sideboard generally had cellaret pedestals reaching down to the floor and joined by a centre table portion quite open beneath torror in france . There was generally a drawer beneath the top as in Fig small antique french writing cabinet . 164 yabu furniture . Tapered pedestals too were becoming popular, and the scrolled back shows the beginning of a feature which was often to assume quite gigantic proportions in the late Victorian period, and was often surmounted by an elaborate piece of carving, frequently of extremely fine craftsmanship antique wash stands .
Bedsteads in the late eighteenth century were generally of the four-poster type, but by the turn of the century two SIDEBOARD IN ROSEWOOD WITH BRASS INLAY
1810-X820 staffordshire figure home .
The tapered form of pedestal was popular in the Regency period how much is an oak butler’s tray table worth . The relatively large size of room in which
it would have been used is shown by the great depth, which is 29 in greek neoclassical porcelain . over the centre portion, and 251 in richard ginori doccia 1924 platter .
over the pedestals art deco console table black .
Bedsteads of the Nineteenth Century
kinds developed rectangular drop leaf sofa table . In the one the head-posts with abbreviated tester were retained and the foot-posts eliminated early ming porcelain . Frequently head curtains were used, and these could either be drawn right back or pulled a foot or so down the bed antique tilt top dinner table photos 1800 century . The other type owed its origin to the Empire style of France english refectory table . In this the bed was intended to stand with its side to the wall vintage wooden handled three tined dinner forks . There was a head and foot often sloped and having rather the appearance of a couch—the couch in Fig chinese porcelain shards . 159 is in fact suggestive of the general form, though this is necessarily on a smaller scale 19 century inventions . In some cases curtains were carried on to a shaped tester art nouveau origins .
CABINET WITH BOULLE MARQUETRY empire furniture.com .
Louis XIV antique tea table glass serving tray .
The work is carried out in brass and tortoiseshell, and is
decorated with some particularly fine mounts of brass 19th-century swedish table . The
top is of marble antique chippendale breakfast table . The accommodation consists of a centre
cupboard with door and four drawers at each side 19th century, federal mirror .

Tureens
Tureens were introduced in the early 18th century, reflecting the French fashion for serving stews, soups and sauces. Legend has it that the tureen was named after the 17th-century Vicomte de Turenne, who reputedly ate his soup from his upturned helmet; in fact, the term derives from the French terrine. From the early 18th century, soup usually accompanied boiled meats, fish, and vegetables as part of the first course and was served to the guests by the host or hostess. As such, the tureen became associated with a show of wealth and was often the most richly ornamented and expensive piece in the dinner service. Sauce tureens replaced sauceboats in the second half of the 18th century and were often smaller versions of soup tureens.
SOUP TUREENS
soup tureens were introduced c.1720, but examples dating from before 1750 are very rare today. Generally circular or oval and of heavy-gauge silver, they were set on four cast scroll, hoof, or ball-and-claw feet with cast scroll, ring, or drop handles at the sides and a domed cover with an ornamental finial; most are engraved with a coat of arms. Tureens designed in the 1730s and 1740s by famous French silversmiths such as Juste-Aurele Meissonnier ( 1695-1750) and Thomas Germain are among the most magnificent pieces of Rococo silver pair of tureens (1734-40), designed by Meissonnier for the English Duke of Kingston, is cast in the shape of lame shells on curving scroll bases, with the covers decorated with cast crustacea, game, and vegetables. These pieces were highly influential: vegetable, fish, and game finials are a feature of European tureens from the 1730s to the 1760x. In the I 750s matching stands and ladles became popular, and many tureens were fitted with detachable liners in thin sheet silver with two end handles; these are often sold separately as baskets. Sheffield-plate liners became more common after the 1770x.
In the Neo-classical period architects such as Robert Adam (1728-92) produced designs for tureens to match the dining-room furnishings. Adam’s designs particularly influenced silversmiths, and tureens of this period arc generally oval on a single pedestal foot, with high loop handles, a ring handle, or an urn finial on the cover, and reeled, beaded, and gadrooned edges; decoration includes fluting, swags, palmettos, and bands of Vitruvian scrolls. Soup and sauce tureens were often made as sets from the 1770x, but these are now rare. Tureens were also made in Sheffield plate. The handles and feet of such pieces were not cast but stamped in two halves from thin sheet metal, filled with lead, and soldered together; in many cases a silver panel was inserted for engraving the armorials.
Early 19th-century Regency tureens contrast strongly with the elegant forms of the late 18th century: massive and of heavy-gauge silver, they are richly decorated with lion masks and Classical ornament and have four cast shell, scroll, dolphin, or paw feet. The best pieces have solid cast crests and heraldic devices on the cover. Due to the increasing popularity of the ceramic dinner service, fewer silver tureens were made in the first half of the 19th century. However, a distinctive form of the 1830s and 1840s was the melon-shaped tureen with cast vegetable finials, typical of the Rococo Revival style.
Silver disks for engraved coats of arms or crests, are often easily visible. More ornate and expensive examples have cast-and-applied swag ornament, with fruit- or bud-shaped finials; some especially fine pieces made by the renowned Birmingham manufacturer Matthew Boulton (1728-1809) also have radiating fluting on the covers. In addition, some sauce tureens were engraved with a crest or coat of arms on both the cover and the body; any armorials on the cover should match those on the body. In the late 18th century engraved armorials Such as these were often ten enclosed within wreaths or ribbon cartouches.
In the early 19th century silver sauce tureens were made in fewer numbers (sometimes in Sheffield plate), as ceramic examples (particularly those in creamware) became more popular and widely available. However, some heavier versions in both silver and Sheffield plate, with large, cast, drop-ring handles and elaborate mounts, finials, and decorative borders, standing on four feet, survive from this period, while the Neo-classical boat shape was revived at the end of the century.
SAUCE TUREENS
Sauce tureens became popular from the 1770s. Unlike traditional cold accompaniments to meat, such as mustard and redcurrant sauces, the new French sauces were served hot – meaning that tureens with lids were more practical than open sauceboats for keeping them warm. Sauce tureens were usually made in pairs or sometimes as a set of four – one for each corner of the table – and some had matching ladles. Single tureens are generally less collectable than a pair, and sets of four fetch considerably higher prices. Some examples have matching stands, as with sauceboats, to protect the table from the heat of the tureen’s contents and to hold the ladle when not in use, although other pieces have covers with a notch inside the tureen where the ladle could be placed.
Like soup tureens of the period, sauce tureens from the late 18th century are characteristically oval or boat-shaped, with elegant upswept loop handles and a single pedestal foot. The cover will often be steeply domed in the centre, with the finial at the same height as the top part of the handles. The body of the tureen was raised from a single sheet of silver, while the handles and foot were made separately and soldered onto the body. The majority of early tureens have cast handles, but from about 1790 a number were made from thick silver wire. These delicate handles, which could be very easily damaged by lifting the tureen when full, were sometimes reinforced at the bottom, but it is always important to make sure that the handles have not been pulled away from the body; nor should there be any cracks or tears on the lid where any reinforcing plate that secures the finial has been damaged and/or repaired.
Sauce tureens of this period tended to be sparingly decorated, usually only with reeding, gadrooning, or beading around the rims, covers, and feet; small, urn-shaped finials on the lid were common, but these
were generally replaced with a single reeded or plain ring handle from the early 1790s on onward. On such plain pieces scratches, dents, and, on versions made from Sheffield plate, inserted

Soup tureens• CONDITION seldom good as many pieces suffered from over-use and cleaning; pieces were raised from a single sheet and should therefore not have scams, thinning of metal may indicate removed armorials
• COLLECTING examples were usually made singly but sometimes in pairs; many were produced with stands, liners (often in Sheffield plate), and ladles, but these are typically missing or have been sold separately
Marks
These should appear on both the cover and the base; armorials on the cover should match those on the body
Sauce tureens• CONDITION with the earliest designs (typically featuring a pedestal foot and loop handles) it is particularly important to check for cracking, splitting, and signs of repair where the foot, finial, and handles, join the body
• COLLECTING examples were made from the I 770s, in pairs or sets of four; from c.1790 reeded or plain ring handles were common on the lid instead of the finial
Marks
The cover and body should feature the same mark; a crest on the cover should match that on the body

Candelabra – table candlesticks with branches for extra lights – began to be made from c.1660 and increased in popularity, throughout the 18th and 19th centuries. A candelabrum consists of a central shaft with two or more detachable scroll branches supporting candle sockets; sometimes there is also a socket at the top of the shaft. Made in similar styles to candlesticks and by the scone makers, candelabra were likewise generally produced in pairs. Most found today, are in good condition, because they were better made and much more expensive than candlesticks and therefore were not subjected to the same amount of wear or damage.
THE EARLY 18TH CENTURY Silver Candelabra
Although examples are known from the late 17th century, few candelabra dating from before the 1770, survive today. Until the late 18th century most had two branches, but matching branches and stems were not particularly popular or fashionable until c.1750. As on candlesticks, detachable nozzles for the sockets appeared c.1740. To be of value to collectors, a candelabrum should have all its separate parts – the branches, the nozzle, and the stem – in the same style and hearing the same maker’s marks. Before -.1750 branches were often considered awkward and so were discarded and the stem used as a candlestick.
French silversmiths createdd some of the finest Rococo candelabra in the early and mid-18th century. One of the most famous examples is a single three-hranched candelabrum designed in 1734-5 by juste-Aarele Meissonnier (1695-1750), Royal Goldsmith to King Louis XV of France, and executed by Claude DLIVivicr (1688-1747) for the English Duke of Kingston. It has an extraordinary, asymmetrical, spiralling stem with three richly sculpted branches ending in flower-shaped sockets, and a cast finial in the form of a cluster of leaves, which can be removedto hold a fourth candle. Such pieces fully exploit the plastic, sculptural qualities of cast sib, er, and had a particular influence in England, where elaborate Rococo candelabra were made by such leading silversmiths as George Wickes ( 1698-11-61) and Paul de Lamerie (1688-1751) in the 1740s and 1750x. All such pieces are exceptionally rare and valuable today and fetch high prices on the market.
THE LATER 18TH CENTURY Silver Candelabra
In the early 18th century the hour for dining was generally about 3p.m., but lit the latter part of the century it was put back and the main meal of the day was often eaten after dark. For this reason, more light was needed, and so candelabra from the 1770s onward usually have at least three branches. Elegant and light Neo-classical forms, with fluted or plain tapering baluster stems, simple, slender branches, and urn-shaped sockets, all decorated with beading and reeding, were especially popular. Such designs were produced in cast and loaded sheet silver and Sheffield plate; some candelabra have silver stems but Sheffield plate branches, perhaps to reduce the cost. Similarly, candelabra made entirely in Sheffield plate often had a matching set of more expensive silver candlesticks.
THE EARLY 19TH CENTURY Silver Candelabra
Massive, heavy silver-gilt candelabra are characteristic of the Regency period. Made largely to impress, these often form part of elaborate table centrepieces. Magnificent candelabra were made by the leading English goldsmiths Rundell, Bridge & Rundell (est. 1805) and by Paul Story (1771-1844) for the Prince of NXiale, (later King George IV) and his circle. Such pieces – such as one made by Edward Farrell in I824 – have five or more branches, sometimes with double sockets, and stems lit the form of caryatids or mythological figures. Earlier candelabra were often altered to suit new tastes: a pair of candlesticks ordered by the Earl of Carlisle from the firm Parker & Wakelin (est. -.1758) in 1770 was supplemented with double branches in 1780 and triple branches in 1826.
THE LATER 19TH CENTURY Silver Candelabra
Most candelabra made in the later 19th century are of loaded sheet silver or plate, and many have figures supporting the candle sockets or as decoration on the base. After the introduction of oil lighting, some candelabra were converted to oil lamps. in the second half of the 19th century a huge range of items, including candelabra, was produced using the new method of electroplating. Following the invention of the electric battery in the early 19th century, an English doctor named John Wright experimented with electrolysis to coat the surface of base-metal objects with precious metal. In 1840 the Birmingham firm of Elkington & Co. (est. c.1830), in partnership with Wright, took out the first patent for this new process. Known as “electroplating”, it involved the immersion into a plating bath of a nickel object attached to a positive anode and a block of pure silver attached to a negative anode. When the electric current was switched on, silver particles passed through the solution and were deposited on the nickel object; the same process could be used both for gilding and for replacing worn objects.
The introduction of electroplating led quickly to the decline of the Sheffield-plate industry. The new process was far safer than the old one, but its main advantage was that it enabled objects to be formed entirely by traditional silversmithing methods before being plated, making complex sculptural ornament possible. By comparison,handles and borders made in Sheffield plate had to be silver. Condition Is important stamped out from sheet silver, filled with lead, and applied.
Elkington & Co. and the marm, other electroplate manufacturers established in the 1850s and 1860s produced a huge range of electroplated items, from chargers, ewers, and centrepieces richly decorated with valuable ornament in various historical styles to cutlery, frames, and spoon-warmers. Elkington employed the French sculptor Leonard Morel-l.aclertil ( 1820— ) to design splendid Renaissance-style pieces for display at international exhibitions. The firm also used the process of electrotyping - taking a mould front an object and depositing onto it a thin layer of silver, backed with base metal - to produce facsimile copies of a number of historically important pieces of silverware, in particular a collection of Tudor and Jacobean silver held in the Kremlin Armoury in Moscow.
Since such large quantities of electroplate still exist, it is important to buy pieces in the very best condition. Electroplate can usually be distinguished from Sheffield plate by the harsher colour of the pure silver (the sterling standard was used in Sheffield plate) and the lack of visible series, and joins, which are hidden by the layer of deposited silver.