Posts Tagged ‘sideboard’

Like Romanesque furniture, Gothic furniture was decorated by means of carving and painting. The rails and stiles of the panels were often cut in the form of mouldings, and the panels themselves were usually carved. The motifs of the carving were those of the Romanesque style, except for the Gothic character of the tracery and the addition of the linen-fold motif and animal and foliage themes. The Gothic style of the first half of the fifteenth century, under Charles VII, was called ‘flamboyant’, because the carved tracery looked like flames.
RENAISSANCE (1500-1650)
Renaissance—rebirth—is a term used to cover the wide changes that occurred in medieval Europe during the fifteenth century, when the pace of life began to grow quicker. (The invention of printing about 1440 was one expression of this revival of energy.) Medieval Europe had for some time been undergoing changes—the oppressive power of the Church had
Two French Gothic panels
already been questioned, for instance. But it was in the middle of the century that the changes became obvious and manifested themselves in many sides of life.
The ideals of the Holy Roman Empire and the medieval church had become too narrow for the general enlargement of life that was gradually taking place. New ambitions were form-
Renaissance Carved Details
Figure
Palm
Acanthus leaf    Table support (griffin and Corinthian column)
ing, and there was an increased self-confidence in people. The
study of ancient Greek and Roman authors provided a more
sympathetic background of ideas than the teachings of the
churchmen. The new spirit showed itself in expanding activity,
and in a growing dissatisfaction with absolute monarchy, feudal restrictions and the impositions of the Church.
People were trying to free themselves from the influence that
Renaissance Carved Details
Cartridge
Rose of acanthus leaves
Ribbon
the Church exercised over all the activities of life, and their
Gothic furniture, looking like small pieces of church, was a
constant reminder of ecclesiastical domination. Furniture-
makers sought to create a new style. The appearance of the new
furniture was suggested by surviving fragments of Greek and Roman architecture. Furniture-makers were accustomed to modelling their work on architectural ideas, but the supply of Greek and Roman examples was limited—in France more so than in Italy. They therefore went on constructing their furniture in the conventional Gothic way, superimposing on the Gothic framework, however, Roman arches, Greek pilasters, and acanthus leaves. They combined the three Greek orders of architecture, Doric, Ionic, and Corinthian (as the Romans had done), and from the combination developed their own style. The rarity of the examples of genuine classical architecture, and the complete lack of examples of classical furniture, left the Renaissance designers free to invent for themselves—which they did energetically and profusely.
Early Renaissance furniture, of the time of Louis XII, was still made principally of oak; for the method used in its construction was the same as that used for Gothic furniture, and oak was the wood best suited to this method. But the carved motifs of the Renaissance—the acanthus leaves, the curious images called ‘grotesques’, the figures out of classical legends—required a smoother workmanship than is easily possible in oak; and so walnut became popular, being closer-grained, as the style developed.
In the first half of the sixteenth century, Francis I started a school of arts and crafts at Fontainebleau. He imported Italian artists, architects, designers, and craftsmen and installed them there, to train the Frenchmen. The school of Fontainebleau was a great commercial success; it was through its productions that Paris first acquired renown as an artistic centre. But Fontainebleau had a disastrous influence on the development of French furniture styles. It was as if the king had said: ‘Take these foreigners as your masters and try to surpass them. Found a great French school of design, that will easily triumph over all foreign competition.’ As a result, French designers grew over-fastidious in matters of style; and in all French furniture since Fontainebleau there has been more thought for stylishness of effect than for genuine beauty of design.
The masters of Fontainebleau published engravings of build-ings, and furniture designers everywhere became more accurate in their use of classical models. The later Renaissance furniture, of the second half of the sixteenth century, in the reign of Henri II, shows the influence of these engravings. Furniture was made in imitation of classical buildings. Cupboards, for instance, were usually surmounted by a classical pediment, and tables were held up by Ionic or Corinthian columns. This does not mean that there was yet any change in the method of structure. The joiners still made the furniture; and, although it was more elaborate, the joints were still of the same type, except that they were now sometimes glued.
During the second half of the sixteenth century, life in France became less disturbed than it had been during the Middle Ages. There were frequent wars and fights between lords, but a more stable domestic life was possible. The kind of furniture we use today began to be made in this period. Medieval tables, apart from a few examples in monasteries, were composed of boards laid on trestles : tables of the second half of the sixteenth century are permanent tables. At this time chairs with arms were first made, and cabinets, and cupboards composed of two parts, one placed on top of the other—called armoires a deux corps. The cabinet was a small cupboard with two doors behind which were rows of very small drawers. Cabinets were originally placed on small tables, but later they often formed the top half of an armoire d deux corps. They were used to hide away important papers and precious objects, and were highly valued.
The furniture made in the first half of the seventeenth century, in the reign of Louis XIII, was the last furniture made by joiners. During this period the Renaissance style grew stale. Independence was not encouraged by the school of Fontainebleau, and so the designers crowded more and more classical detail into their work. The furniture was overcharged with carving—not a square centimetre was allowed to remain undecorated. The mouldings became heavier and heavier and the reliefs higher and higher, till the underlying structure was almost entirely hidden.
It was at this time that ebony was reintroduced into Europe.
People were beginning to travel more: ships brought back cargoes of unfamiliar materials—from Africa, and from Madagascar, cargoes of ebony. At first ebony was very rare, and was used only for the most precious pieces of furniture—the cabinets. For the use of ebony a new technique was developed, requiring a special class of woodworker : cabinet-makers. The chief cabinet-maker to Louis XIII, Laurent Stabre, was described as a ‘joiner and carpenter in ebony’. This title was later shortened to jbiniste, the name by which cabinet-makers are still known in France today.
The technique of veneering used with ebony resulted in a completely new technique of decoration: inlay and marquetry. Marquetry designs can be fairly simple geometrical patterns, but usually the designs have been very complicated—sometimes whole pictures carried out in woods of various colours, or other materials. The marquetry cabinets of the middle of the seventeenth century were extremely elaborate. Their form was necessarily simple, for the technique of veneering a curved surface had not yet been invented; but every precious material obtainable, except precious stones, was introduced into marquetry. Some of the materials employed were ebony, ivory, bone, mother-of-pearl, copper, brass, silver, and tortoise-shell.
Another change in furniture-making in the first half of the seventeenth century was the wider use of turning. In Gothic furniture there was very little turning, apart from turned chairs, and early Renaissance furniture differed from it only in the detail of carved motifs. All this furniture was based on Gothic architecture, which, with its carved mouldings and clustered columns, did not provide models for turnery. Later Renaissance furniture embodied more of the elements of classical architecture than the earlier. The round columns of Greek buildings suggested designs in which turnery could be used; and the veneered furniture, free from carving, increased the opportunities for turning. Table legs, the legs and stretchers of chairs, and legs for cupboards, were all turned. The French turners got some of their ideas from the turners of the Low Countries, where turning was highly developed.
French furniture of the first half of the seventeenth century shows the boredom of its makers with the Renaissance style, and their interest in purely technical problems. But they were not sufficiently sure of the new techniques to use them to create a new style. This was left to the designers of a later period.
BAROQUE (1650-1750)
The French designers had acquired the habit of working to dictation from a higher authority. Louis XIV was the authori-
Louis XIV Carved Details
Acanthus leaf    Shell
tative patron of furniture-makers of this period, and he had, unfortunately, very dull tastes. He was determined to make France great, and considered that greatness and magnificent furniture went together. He therefore demanded magnificence from his designers. But Louis XIV furniture is remarkable for its magnificence alone. The personal influence of Louis XIV on the style of his time was stronger than the influence of any other important person on the style of his period. In 1662 Louis XIV founded the Manufacture Royale des Meubles de la Couronne at the Gobelins, later to be famous only as a tapestry factory. Here were made all the furniture and furnishings of the royal apartments at Versailles. These were first occupied in 1682.
When a country tries to become a leading nation, it tends to regard itself as capable of every kind of excellence. This attitude lessens the interest in the achievements of other peoples. In the period of Louis XIV, French designers did not look to the monuments of ancient Greece for inspiration, as their predecessors had done: they looked to Louis XIV. The motifs that had been imported during the previous century were regarded as national property; furniture-makers went on carving, and representing in their marquetry designs, the acanthus leaves and Cupid’s heads of Renaissance furniture, but they felt themselves thoroughly French in this. They carved the Renaissance motifs in a more elaborate way, as may be seen by compa -ing the Louis XIV acanthus leaf on page 129 with the Renaissance acanthus leaf previously illustrated. But in the larger details of their furniture they altogether abandoned Greek forms. Everything that was not veneered with precious materials or made of solid silver was covered with gilt, for grandeur.
All the accessory furnishings at Versailles were as lavish as the furniture itself. Claude de Villiers and his sons, Alexis Loir, Pierre Germain, Dutel and Ballin made stands for candlesticks, orange baskets, vases, chandeliers—all out of solid silver, decorated with bas-reliefs of the tasks of Hercules, the four seasons, and other mythological or symbolic themes. Louis sent these pieces to the mint in 1689, to help pay for the army, so they lasted only seven years.
All Louis XIV furniture is strictly symmetrical in form and in decorative detail. In early Louis XIV furniture straight lines predominated, and the effect was stiff and formal. For decoration, elaborately carved and symmetrically grouped trophies of ancient weapons were often used, in honour of Louis’s martial exploits. Chairs were upholstered in a variety of expensive fabrics—velvets, brocades, brocatelles, silks, satins, and damasks, embroidered fabrics and tapestries, and fabrics woven with metal threads. Beds were so covered up with fabrics that there was little or no woodwork to be seen, and so enormous that they were nearly all destroyed when the taste for smaller beds came in. There were thirty-three parts to the textile covering of a State bed; groups of ostrich and heron feathers surmounted the corner posts. Moliere had an Imperial bed, with an azure dome and eagle feet of green bronze.
The carved and gilded furniture—chairs, marble-topped tables with gilded supports, and day-beds (chaises-longues)—was all mixed up with the veneered furniture. This was even more splendid that the late Louis XIII veneered furniture; in it were employed many other woods besides ebony, to give more varied colour effects to the marquetry. Veneered furniture was frequently ornamented a l’or moulu: that is to say, with mounts of bronze, moulded and chiselled and then gilded. Charles Andre Boulle, who was lodged by the king in the Louvre, made much of this veneered furniture; his four sons carried on the work after him.
In the later Louis XIV furniture slightly curved lines were introduced, and fewer martial themes were used in decoration. Louis was now spending more of his time in the boudoir: the straight lines and trophies of arms did not suit the softened background. The chairs and tables had S-shaped or `cabriole’ legs, sometimes ending in doe’s feet.
Many pieces of furniture that we still use were invented during the reign of Louis XIV, such as bookcases, commodes, sideboards, card-tables, bureaux, sofas and comfortable upholstered arm-chairs. A house furnished in the style of Louis XIV would seem to us very magnificent, but we should find there types of furniture corresponding to most of those in use today.
It was during the reign of Louis XIV that the split between French Court furniture, the furniture of Parisian society, and the bourgeois furniture of the provinces first became important. From Louis XIV onwards there were two distinct sets of styles in France, the Court styles and the group of styles known as French Provincial. The French Provincial styles were generally derived from somewhat out-of-date Court styles. Their decoration, however, was much more sober. During the reign of Louis XIV the Provincial furniture was mostly of natural wood, oak or walnut; it was based on Louis XIII furniture, with a few of the innovations of the Louis XIV style. There are great differences in the styles of the various provinces, those in the south showing Italian and Spanish influence, and those in the north the influence of the Low Countries. But we shall not stop to examine these French Provincial styles, since the Court styles are more expressive of the typical French attitude towards style. Yet it should be remembered that by far the best French furniture—the most domestic and personal in character—is French Provincial furniture.

THE AGE OF THE DESIGNER
HEPPLEWHITE PERIOD
HEPPLEWHITE began his career as a cabinet maker
at a time when the art of cabinet making was at its ifullest tide kakiemon porcelain . The second half of the eighteenth century is often called the golden age of cabinet making, and by I- `6o, when Hepplewhite settled in business at Cripple-gate, the standard of design and craftsmanship was at its zenit1h walnut tripod tea table . The Chippendale school was still in its prime, and they was a strong group of craftsmen who had ingrained in the — a fine trade tradition, a thing which implies something more than a mere ability to use tools antique card table collectors . It means a sense of appreciation and a certain element of originality, tempered with the convention that belongs to a workshop where everything is done by hand silver tripod table .
George Hepplewhite was one of these practical men english bristol teapots . He was scarcely a designer in the sense that Robert Adam was antique english stoneware identification . He did not sit down at his drawing board and sketch out purely original designs, but his work had characteristic features that can usually be recognised andre’ japaneese porcelain . As a cabinet maker he knew his job perfectly, and, in addition, he had a keen appreciation of fine line which enabled him to give his work a certain individuality in a way that would be beyond a man of no imagination eighteenth century women dressing in front of men in their bedchamber . In this sense he no doubt influenced the trade considerably, but beyond this he simply worked in a certain style which a group of cabinet makers was following angouleme guerhard . His name has come to be attached to that style probably because of his book, The Cabinet Maker and Upholsterer’s Guide, and that was not published until 1788, two years after his death antique wooden pot cupboard .
It is apparent, then, in speaking of Hepplewhite furniture a general style popular from about 1760 until practically the end of the century is implied rather than the work of Hepplewhite himself as an individual dutch antique furniture . A great deal of furniture no doubt was made in the workshop at Cripplegate, but except in a few rare instances it is impossible definitely to identify it antique drop-leaf bread table .
Taken generally, Ilepplewhite furniture was comparatively simple antique blue glass kidney shaped end table . There were a few touches of decoration (usually applied), but even the most ornate specimens had nothing like the elaboration found in the richer Chippendale pieces english porcelain parian . Several new forms of decoration were introduced or revived, for whereas Chippendale work had little other form of decoration besides carving, Hepplewhite furniture had
FIG (chineseexportporcelaincoffeeservice) . 130 tambour commode . SHIELD BACK CHAIR french art deco porcelain jaguar .
1770-1780 spoonback armchair .
One of the finest chairs produced in the 18th century “antique collectors blog” .
For all their lightness these chairs were extremely strong art nouveau jugendstil jugs .
being made in the finest mahogany and of the best work-
manship multipurpose dressing table .
inlay, painting, and gilding in addition to carving glass table antique ceramic legs . The inlay usually took the form of bandings and strings in satinwood, rosewood, ebony, and so on, and was in fact very similar to the inlaid work usually associated with Sheraton glass boudoir lamp deco . Carving was of small classical subject, vases, festoons, draped cloth, and swags of husks, an entire departure from the elaborate scrolling acanthus leafwork of the Chippendale school duke extendable dining table .
It is perhaps in the chair that the Hepplewhite charac-
HOOP BACK
CHAIR antique empire or regency style mahogany bookcase .
1770-1780 english seventeenth century cabinets .
A favourite motif of Hepple-
whitewere the ears of wheat ball and claw tripod table antique . These appear at
the top of the pierced splat
in the back 18th century wardrobe .
11
FIG carved japanese tea table . 132 edgar brandt reproductions snake lamp . OVAL BACK
CHAIR pennsylvania house antique sideboard .
1770-1780-
The French influence is
strongly marked In this
chair world market carved brass charger plate . Except for this
French form the cabriole
leg was never used by
the late 18th century
designers antique silver sphinx .
SIDEBOARD WITH BREAK FRONT DECORATED WITH INLAY pembroke end table .
Late i8th century,
It was not until towards the end of the 18th century that the sideboard with drawer and cupboard accommodation
was made epergne antique for sale . It was evolved from the side table with separate pedestals recipe for “soft paste porcelain” . It is difficult to distinguish between
Hepplewhite and Sheraton pieces as both had a great deal in common italian deco furniture .
The Shield Back Chair
teristic is most marked de coene freres . Probably the most famous type is the shield back, of which an example is given in Fig small sutherland table . 130- A really fine example of a shield back ranks amongst the most beautiful things ever produced, but, like the cabriole leg, first-rate examples are rare antique folding “coaching table” . The truth is that it takes a first-class chair maker of considerable experience to make one properly, the difficulty being that the shaping runs in three directions 16th century english joyned table . There is the shield shape seen from the front, the backward rake, and the concave plan shape antique table turned legs . To incorporate all these to form one harmonious whole is something that calls for a great deal of skill and experience antique inlaid table birds .
As a rule the main back framing had a channelled moulding worked all round it, and the probable reason for this was that it helped to emphasise the shield shape steuben stemware deco . It will be realised that, although the lower part of the shield appears to be in one piece, it is in reality in three dresser with mirrors & teardrop pulls & ogee bracket . The side portions in fact continue down, forming the back legs, and a curved bottom rail is fitted in to complete the shape between them 18th century marquetry . By channelling the wood the shield appears to be in one unbroken piece william iv jupe extending circular . The front legs of these chairs were invariably tapered louis sue .
The chief outside influences of Hepplewhite were the Adam and the French raoul dufy, plates ceramique . Of the latter there was Louis XV, which showed itself in the cabriole leg exemplified in Fig classical work/sewing table mahogany,3 drawers,carved legs, pedestal paw feet . 132 olive green and iron red oriental porcelain . Note the French scrolled foot and the flat shaping which continues along the front seat rail in an unbroken sweep arabisque furniture in ny . Another French influence came from the Louis XVI, and one result was the use of the turned leg 18th and 19th century silversmithing . An example of this is the settee in Fig antique spoons italy silver ornate . 129 papier mache tray-c19th .
Other typical Hepplewhite chair backs are the hoop back, of which Fig antique drop leaf or gate leg tables, ,ny . 131 is an example, the oval back (Fig antique 5 leg oak drop leaf table . 132), heart shape, and that with the serpentine shaped top rail curving into the uprights mackintosh wooden chairs .
Pieces such as sideboards, writing tables, bureaux, chests of drawers, tallboys, wardrobes, and so on were, as already mentioned, extremely like Sheraton furniture, and are dealt with more fully in Chapter X curved back chair from 1940s . The bedstead in Fig french chamber pot bed tables . 129 is a four-poster, very like one appearing in Hepplewhite’s book, and shows the general restraint in treatment walnut tripod tea table .
Fig clawfoot dresser . 133 is a sideboard belonging to the last few years of the eighteenth century trestle table double column . It has characteristics of the Hepplewhite style, but there are others which belong equally to Sheraton, and, as we are dealing with what might be termed schools of design rather than the work of individuals, it is apparent that one can do little more than term it late eighteenth century antique french empire . It is probably the work of a cabinet maker whose name has not come down to posterity, and who worked in the traditional style of the period edwards & roberts furniture .
THE AGE OF THE DESIGNER
ADAM PERIOD
N one important sense Robert Adam was entirely
different from the other outstanding characters with
-whose work this book deals serpentine top breakfast table . He was an architect by profession, not a practical cabinet maker, and in turning his attention to furniture he was not in any way fettered by any convention which a tradesman might have 19century british armschairs . It is not suggested that the convention of a good trade tradition is bad ; it is one of the healthiest influences a craft can have ; but it simply is a statement of fact that Adam was able to approach the subject from a fresh angle italian inlaid tea table . He worked from his drawing board and passed on his designs to be carried out by a practical cabinet maker porcelain spanish dancers .
He had travelled a good deal in France and Italy, and on his return in 1758 he set himself up as an architect and rapidly became very successful antique furniture prohibition bar examples . As a result of his foreign studies he was influenced considerably by the classical school, but he had a strong individual turn, and as a result his work had a characteristic touch which made it different from that of other architects working in the classical style antique drop leaf table for sale . It was delicate and refined (some term it effeminate), abounding in small intricate detail, and it superseded largely the rather heavier work of such architects as Sir William Chambers “empire designer, best known for pedestal tables with curved legs .
His connection with furniture was that in designing an interior he included the furniture as an essential part of the scheme blue china tea set with silver inlay england . To the average architect the work was finished when the walls and ceiling had been decorated, but Adam required every detail, even to the ornaments on the sideboard, to harmonise with his ideas japanese portable cherry wood tea tables . Perhaps the most notable example is that of Harewood House, in which the furniture was designed by Adam and executed by Chippendale antique ball and claw desk .
Although there were marked characteristics in Adam furniture, one has to be wary in accepting a piece as genuine Adam Characteristics
Adam chinese furnture form mid 19th centuary . The fact that he had to employ practical cabinet makers, combined with his great success, soon led to a great deal of imitation simple european furniture . In fact, of all the ” Adam ” work that has survived only a very small part can be identified as owing its origin to Adam himself regency period casters .
FIG porcelaine antique motif ming . 137 louis the 14th chair . DINING TABLE WITH FLAP AND PIVOTED BACK LEG japanese laqure tea table .
Abotd 1775•
This is one of a pair of tables Intended to be placed together when used
for dining silver flatware wood handle . The front rail is in reality a drawer front brass ornaments for furniture empire style . It now stands In
the Victoria and Albert Museum South Kensington 1828 sideboard buffet .
self was an individual and original designer, ” Adam ” furniture was, for the most part, the work of a school working in his style antique wood drop leaf table .
Adam used many methods of decoration in his furniture antique oak dropleaf gateleg table . The carving had definite characteristics shearers cupboard heavy . The acanthus leafage was finer and more delicately treated than in the full scrolled form which Chippendale had favoured, and, in addition, he used chains of husks, the honeysuckle device, Greek key, vases, drapery, plaques carved with mythological subjects, rams’ heads, and grotesques antique empire furniture . Inlay and marquetry, too, were revived, and were carried out in satinwood, tulip-wood, rosewood, amboyna, harewood, and so on biedermeier antique de . The subjects were similar to those of the carving furniture designersgerman . Another form of decoration was painting in the style of Angelica Kauffman meissen porcelain antic . A popular treatment was to make these painted panels the main feature of a design of scrolling acanthus leafwork
FIG antique dishes germany pastels with scallops . 138 henry clay bed and furniture . SEMI-CIRCULAR ADAM SIDE TABLE ferniture leg in itali .
T770-1780 antique table in europe .
An extremely fine piece of cabinet work carried out In mahogany antique vase markings newcastle.. on. tyne 1762 . The
curved top rail is veneered, the grain running crosswise 17 century elm gateleg table . The centre
panel and the oval pater2e are typical features brass frame girandole images .
and husks 17th and 18th century french silver marks . In some few instances, too, Wedgwood plaques were introduced bidet square .
A typical Adam sideboard is shown in Fig lion antique mahogany dining table . 136 royal sheffield silver . Properly speaking, it is a side table with two pedestals, but the three pieces were intended to stand together and form a whole In some cases the pedestals were actually joined to the table, though the result never seems quite so successful furniture of meiji period . It gives one the impression that the three pieces were actually separate at one time and were fixed together antique silver candelabras made in england . It is true that there was a general tendency to make the sideboard a single unit, but it was only when the pedestals lost their indivi-The Adam Sideboard
duality as such that the result was really a success labels under boulle furniture . The Sheraton sideboard in Fig makers of antique tea tables . 14 wheat shaped dining table base .4 exemplifies the point furniture  finmar ltd . The origin of the pedestals can just be traced, but they are essentially a part of the design as a whole “art, nouveau”"chiparus”"deer” .
The pedestals owed their origin to the lack of accommodation in the side table andres rosewood solid wood . If one refers back to the side table of Chippendale’s time in Fig chromed trestle table leg . 11 5 it is obvious that its only use was to provide standing space on its top directoire phyfe sofa . There were no drawers or cupboards in which table furniture could be kept opalescent glass perfume france . It fell to Adam to introduce the pedestals antique walnut telescooic dining table . Sometimes they were fitted up with metal grids to enable hot irons to be placed in the cupboards, so providing ? means of warming plates The urns at the top either had metal containers in which iced water was kept, or they were fitted up to hold cutlery antique rosewood armoire with claw feet . The more ornate specimens were often carved with rams’ heads, drapery, husks, and other devices selling japanese tea tables antique .
Towards the end of the century the cabriole leg practically died right out 18th century chippendale dresser . Adam never used it upholstered wood chairs from 1930s . In most cases he preferred the square tapered leg with small square feet fashion 17th century . They were usually recessed in their tapered portion, a pendant of husks often being carved in the recess near the top old gate leg table ball feet . The leg at C, Fig second hand old oak table in staffordshire . 139, shows this detail antique ladik rug . Another common treatment was to carve a series of flutes along the length, the lower part often being filled in with reeds (see A in Fig french antique occasional tables . 139)•
A particularly fine example of an Adam dining table is given in Fig important american girandole mirror . 137 english hepplewhite dressing table . It is one of a pair napoleon antique campaign chair . In use the two would be placed together, flap to flap, so forming one large table meals in eighteenth century england . The flap is supported by a single leg made to pivot frosted glass vase with smokey streaks . Thus when not required for dining the tables could be placed flat against the wall and become useful side tables antique chinese circular revolving bookcase . The decorative treatment is well worth noting antique porclean handled sheffeld flatware . The tapered legs are fluted on all sides except one, this being carved with a crisscross design set in a recess antique table round drop leaf claw foot . At the top are paterx carved with leafwork theodore haviland 1958 pattern . The fluted top rail with the plain centre part carved with swags of husks is typically Adam english stoneware marks . He invariably introduced this centre panel french meals17th century .
An example of a small side table with turned and carved legs is given in Fig furniture cupboard design,side board,wood . 138 george hepplewhite bottle case . It exemplifies well the delicate treatment of which Adam was so fond meissen porcelain animalsfrederick augustus . Note the use of the centre panel again, this time of quite plain form see a silver sauceboat with a heated base . Other kinds of Adam legs and feet are given in Fig antique glass top tea table bird . 139•

CUPBOARDS AND SIDE TABLES
It is a rather curious reflection that so many years should have passed without men having devised any means of locking things away privately except in a chest. It tells its own story, that they should have preferred to use something which could be used conveniently for travelling. Once they came to establish their homes on a more convenient basis, however, the necessity for cabinets to hold valuable or private papers, and cupboards to store various other items became felt. Thus wall furniture became increasingly common.
The early form of side table is given in Fig. 26, a piece dating from about I Soo or soon after. It is virtually a chest, with the corner posts continued downwards to raise it well up from the floor. This was probably its origin. Not that a man, having a chest, would decide that by lengthening the posts he could evolve a sideboard, but that the method of construction was automatically adopted once the idea of a sideboard was thought about. There was probably a subconscious connection between the two ideas, so that it is likely that there was a direct evolution from one to the other. The side table exemplifies the use of the pierced panel, and another point that will appeal to practical readers is the use of the ” mason’s mitre ” in the moulding surrounding the panel. The use of this is explained more fully on p. 44•
Another kind of furniture of the early Tudor Gothic period was the cupboard pure and simple as shown in Fig. 27. It is of the simplest possible construction, consisting of so many boards pegged together and held by the angle plates and strap hinges. Often such cupboards had panels pierced with Gothic tracery designs such as those given on p. IS. In fact A is taken from an old cupboard of the kind. Their purpose was probably to hold food, as the pierced panels gave ventilation.
Of a similar type, but of infinitely better construction, is the cupboard shown in Fig. 28. In place of the planks is a framing of four posts, joined by rails with grooves around their edges to hold panels. Here the last-named are pierced and carved in the form of Gothic windows.
The Court Cupboard.—The development in Elizabethan times is shown in the Court cupboard in Fig. 29. This is worthy of a few moments’ attention because it contains many typical features of the period. It was a cupboard which became extremely popular, probably because it gave good accommodation and there was excellent scope for decorative treatment. Note first the lower doors with their three-panel arrangement. Apart from strength, this had the advantage of keeping the panel width down, and so saving the necessity of jointing up. The framing is channel-moulded ; that is a shallow groove moulded at the sides is worked along the centre of each member.
Incidentally, whilst on the subject of mouldings, it should be noted that in every case they are worked ” in the solid,” the substance of the framing being moulded. It is mentioned here in particular because it will be seen in the next chapter that the tendency in the following century was to use applied mouldings instead.
Attention has already been drawn to the bulbous turnings and their elaborate carving, Fig. 29, and we may now turn to the upper cupboard portion with its sloping sides. It was probably the desire to make space for the bulbous turnings that prompted the cutting away of the cupboard, and at the same time to provide a useful standing space at each side. It will be found that when, later, turning began to decline, the upper cupboard became rectangular in shape, being just set back a few inches from the line of the lower cupboard. Eventually the turnings disappeared almost entirely, being replaced by single drop turnings—but of this we shall see more in the following chapter. It is mentioned here because it helps to explain the reason for the shape of the upper cupboard. The carving in the frieze is a typical Elizabethan detail which continued into the seventeenth century.
BEDSTEADS
Sleeping arrangements in the early years were of the simplest and most primitive form for everyone except the chief persons in the household. The fifteenth century saw considerable improvements in this respect, though it was not until the next century that beds became at all common. There were two kinds, the panelled head and foot (very like the modern form of wood bed), and the four-poster. The last-named developed into a really amazing structure in the time of Elizabeth. That the rooms were abominably draughty is the probable reason for its popularity. The tester or panelling above the bed was hung all round with curtains, so that the sleeper was literally lying in a little room built within the main bedroom. It must have been close and unhealthy, but presumably people preferred that to draughts.
That great importance was attached to these bedsteads is shown by the frequent reference made to them in old wills, and in view of the amount of work put into them they must have been costly things to produce. That in Fig. 31 contains features found in most old beds. Note that the bed frame itself is separate at the foot from the front posts. This was usual in Elizabethan beds, though towards the end of the century the tendency was to join them up.
Figs. 32, 33, and 34 will prove of particular interest to practical cabinet makers and draughtsmen, though they are well worthy of the attention of all students because the sections of mouldings and carved details are extremely important factors when dating a period piece.

TABLES
The table is a fairly obvious piece of furniture. It is required for all kinds of purposes in the house, though its chief function is for use when dining. One of the earliest surviving specimens are the huge trestle tables at Penshurst Hall, Kent. They date from the fourteenth century, when it was still the custom for the entire household to dine together in the great hall. One would be placed across the upper end of the hall, usually on a raised dais, and another, or sometimes two, at right angles to it, going lengthwise along the hall. The more important guests used the raisedThe tendency to use a framed-up construction already mentioned in connection with the chest is seen in the next stage of the table, when an underframing of four or six legs joined by rails (such as in the present-day table) was used. There stands in the museum at South Kensington an interesting table dating from the opening years of the sixteenth century. It has square legs with the corners chamfered, and the top rails are shaped on the underside with the Gothic arch formation. The long form in Fig. ig has this shaping—in fact it is a companion to the table of which we are speaking. Its most interesting feature, however, is that it is of the ” draw ” type ; that is, it is provided with extending leaves which, contained beneath the top when not required, can be drawn out, so increasing the size of the top considerably. As a matter of passing interest, this type of table has again become popular at the present time ; indeed, few extending tables are made now which have not this method of extension.
Bulbous Turnings.—The draw table of the Elizabethan period is shown in Fig. 23, and the feature that at once strikes one are the heavy bulbous legs. These represent a fashion in turning that had the most amazing popularity in Elizabethan times and in the first half of the seventeenth century. Turning had been introduced in this country during the sixteenth century, though it does not appear to have been widely used until about the middle of the century. One imagines that the turners, having acquired the technique, decided to make the most of what they had learnt, for there is nothing really logical about such disproportionate legs. The strength of the leg is governed by its thinnest part, so that the heavy bulbous part is entirely wasted from the constructional point of view.
In the particular table shown in Fig. 23 the legs are plain, direct from the lathe, but in most cases they were elaborately carved with nullings, scrolled acanthus leafwork, and other details, as shown on the turnings in the Court cupboard in Fig. 29. Possibly this is another reason why they appealed to the Elizabethans ; they offered such scope for decorative detail.
In most cases the stretcher rails ran round the four sides of the table in the same way as the rails at the top, but occasionally the H arrangement in Fig. 23 is found. In one, and the retainers were accommodated at the others in rotation, the serfs sitting at the lower end.
These trestle tables were generally made with movable tops, so that they could be taken to pieces and stored away when the floor space was required to be cleared. They were extremely massive in build, with tops of 4 in. or so in thickness, supported by heavy trestles or pedestals. The illus-BUFFET WITH BULBOUS TURNINGS.
Late 16th century.
Thiswas the Elizabethan form of sideboard. The modern dinner wagon
is of similar formation. Often a drawer was fitted beneath the top, the
rail acting as the drawer front.
tration of the hall at Penshurst Place on p. 12 shows these tables.
When as the years passed men sought more privacy there arose a demand for smaller tables which could be used in the smaller private room in which the family took their meals. The rise, too, of the merchant class brought about the erection of vast numbers of smaller houses, and so there have survived a fair number of smaller tables dating from the sixteenth century. The term ” smaller ” is used com-paratively. Actually they usually measure 6 ft. to 9 ft. or io ft. in length.
At the end of the fifteenth century and the beginning of the next the Gothic tradition was still strong, and tables
FIG. 31. FOUR-POSTER WITH PANELLED HEAD AND TESTER.
Second half 16th century.
These were extremely massive structures and were held in great value.
They were often specifically mentioned in wills. Note the holes in the
bed frame to support the mattress and clothes.
were often still of the trestle kind shown in Fig. 22. It will be noted that the rails are held to the trestles with wedges, so that the whole thing could be stacked away when not required in use. It is interesting to compare the Gothic shaping of the trestles with that of the small stool in Fig. 20.other types two legs only were used, these being built into the centre of the end rails and fitted with cross pieces at the bottom, and were a revival of the pedestal leg used in Gothic times, as exemplified by the Penshurst table on p. 12, except that the bottom was joined by a stretcher and the top had a framing to contain the mechanism of the extension.

ELIZABETHAN
COURT CUPBOARD.
Late z61h century.
love of Elizabethan crafts. This exemplifies well the men for ornament of every
kind. The upper recessed portion is inlaid with various woods such as apple, holly, cherry, bog oak, and stained woods. The carving is typical of
the time, being virile, deep and bold if somewhat barbaric in execution.

Art Nouveau Furniture: FRENCH CABINET, ENGLISH HALLROBE, SCOTTISH BOOKCASE, VIENNESE SIDEBOARD, VENEERED CUPBOARD, STAINED-GLASS CABINET, MAHOGANY CABINET, OAK BOOKCASE

ART NOUVEAU
CASE PIECES
THE CABINET CONTINUED to be one
of the most expensive and impressive pieces of useful furniture in European houses. Both decorative and functional, cabinets were used as writing chests, for locking away precious jewels, for storing important papers, and for the display of small, treasured collectables.
Art Nouveau cabinets were made in a variety of styles. The Anglo-Japanese cabinets, such as those designed by E.W Godwin, were embellished with brass mounts and painted decorations.
Charles Rennie Mackintosh, C.EA. Voysey, and E.W Gimson combined simple designs and an attention to the details of fine craftsmanship with
the use of rich timbers, such as oak, walnut, satinwood, and mahogany.
These designers influenced the design of cabinets in the Art Nouveau style in Europe, especially the austere, geometric style favoured in Germany and Austria.
In contrast, French cabinets
were more sensuous in their
design, with Rococo and Oriental elements combined to produce asymmetrically shaped pieces, decorated with curvilinear plant, flower, and vegetable motifs. Louis Majorelle created superbly crafted cabinets of extraordinary luxury, in fine-quality woods. These pieces were often embellished with finely wrought gilt-bronze or wrought-iron mounts, or included decorative inlays of mother-of-pearl or metal.
This elegant cabinet is made of walnut. It is decorated with a marquetry design depicting a clematis and a bird, executed in exotic hardwoods. The top section provides open storage, which is accessed via a rounded
opening, surrounded by relief carving. The piece was made by Louis Majorelle. His sinuous and fluid style, evident here, was inspired by 18th-century Rococo furniture. c.1900.
Carved circular supports
are decorated with
a twisting tendril and root-like design.
The cabinet body is made from walnut
with marquetry in exotic hardwoods.
The marquetry incorporates floral motifs.
FRENCH CABINET

ENGLISH HALLROBE
top of this hallrobe supports Classical carved panels. The panelled front is adorned
stylized copper hinges and handles and
interior is fitted. This piece was made by
the prominent commercial furniture manufacturer, Shapland and Pettey.
SCOTTISH BOOKCASE
This oak bookcase by leading furniture-maker, Wylie and Lochhead of Glasgow, is in the style of the Scottish school. The intricate floral panels are in stained glass and flanked by angular, stylized, copper, repousse panels, all above a long drawer and a bottom cabinet. c.1900.
VIENNESE SIDEBOARD
This impressive walnut veneer sideboard is by the school of Josef Hoffmann. The piece is decorated with intarsia. The symmetrical, clean design is typical of Hoffman and the linear style reveals the influence of Charles Rennie
Mackintosh. The upper section is enclosed behind glazed doors that form a geometric pattern. The mirrored central section is supported by rounded columns. The base has a marble top and contains cupboards and a drawer. The plinth and the handles are made of brass. c.1902.

The straight lines and gentle curves of this cabinet are typical of the Glasgow School, as is the stained-glass window depicting a pastel-coloured flower design. The piece has a broad, projecting cornice, which was a feature of many Glasgow School cabinets.
This walnut veneer and brass dining room cabinet is part of a set by Otto Wytrlik. The matching table, stool, pair of commodes, four armchairs, and two further chairs are solid, dark pieces with strongly geometric lines, and would have given the room a masculine look. c. 1901.
This small, mahogany-veneered cupboard from Austria is raised on four slender legs. The two cupboards, two drawers, and shelves all have nickel fittings. The distinctive top cupboard has three sides of panelled glass with ornamental silver decoration. c.1900.
Anglo-Japanese influences are evident in this mahogany music cabinet decorated with stylized, floral, stained-glass panels. The fine, string ebony and boxwood inlay is enriched with delicate floral carvings. The arched apron is reflected in the curved pediment. c.1895.
STAINED-GLASS CABINET
DINING ROOM
VENEERED CUPBOARD
MUSIC CABINET

INLAID CABINET
This ornate mahogany display cabinet is elaborately inlaid in copper, pewter, and specimen woods with decoration of stylized flower-heads and leafy tendrils. The central panel is mirrored and flanked by two glass doors opening onto glass shelves.
MAHOGANY CABINET
The shaped, raised back, and moulded finials of this highly decorative display cabinet have whiplash-style foliate and floral marquetry inlays. The leaded and stained-glass panel doors are decorated with a floral design, and are enclosed by marquetry panels.
FLORAL CABINET
This mahogany display cabinet, attributed to the Scottish designer Ernest Archibald Taylor, has silver plated repousse decoration on the glass. The architectural form is decorated with a butterfly centrepiece and floral designs in sycamore and tulipwood inlay. c.1903.
OAK BOOKCASE
This bookcase cabinet has a projecting dentil cornice above three open compartments, flanked by pierced decorative brackets. The twin doors, enclosing adjustable shelves, have leaded clear glass panels with stained-glass decoration on the top.

19th Century Sideboards, Cellarets, Tambour Secretary, Regency Side Cabinet, Desks, Worktables. New Trends.

NEW DEVELOPMENTS
IN THE EARLY 19TH century, many
different forms of furniture were developed for specific purposes. Previously; furniture was placed against the wall and had to serve multiple functions, but this had gradually changed through the 18th century and, by the early years of the next century, more specialized pieces were made. The same period saw the rise of novel patent furniture. Thomas Morgan and Joseph Sanders of London specialized in the “Patent Sofa-Bed & Chair-Bed”. They also made a celebrated type of armchair that hinged over to form library steps.
Not only were new forms of furniture developed, but old types were revitalized after taking forms derived from ancient Egypt, Greece, and Rome. For example, a cellaret, or wine cooler — an 18th-century invention — might be reconfigured in the form of an ancient sarcophagus.
New types of furniture were made for the dining room. The sideboard was still a relatively new invention. Often of rectangular form with a bowed front, it usually had two compartments separated by a drawer.
These might contain shelves or even a cellaret drawer. They frequently had a brass railing at the back, although they are now usually missing. British
sideboards are generally made of mahogany with brass or ebonized stringing. Side cabinets and chiffoniers, both developments of the commode, were also new. They often had a pair of doors with brass grilles backed with pleated silk.
The cheval mirror, or Psyche glass, was a new piece of bedroom furniture. It consisted of a large single mirror held within a plain frame on a pivot, through which it was attached to the uprights of its stand. This was generally set on splayed legs with casters, so that it could be moved around easily.
Other new types of furniture, such as campaign furniture, reflected the military turbulence of the period. Campaign furniture was specially designed to be portable and easy to dismantle (sec pp.280-81).
In similar vein, the chaise a l’officier (officer’s chair) was made in France. it had arm supports, but lacked elbow rests, to enable a man wearing a sword to sit down with relative ease.

AMERICAN D-SHAPED SIDEBOARD
The rectangular top of this satinwood and figured maple sideboard has a bowed front above a conforming case with an arrangement of drawers and cupboard doors. The reeded legs have ringed cuffs.
1800-05.
Each of the drawers and cupboard doors has banded and satinwood-inlaid borders.

ENGLISH CELLARET
This Sheraton mahogany, arched-top cellaret -as a domed lid above a rectilinear case with central oval panels and geometric inlay, set on ,cpe-twist legs. c.1800.
AMERICAN TAMBOUR SECRETARY
This desk has a rectangular upper section with tambour doors that open to reveal a fitted interior. The lower section has two long drawers raised on square-section legs with tapering feet. c.1795.
ENGLISH REGENCY SIDE CABINET
–e shaped top of this parcel-gilt rosewood side :abinet is outlined with satinwood stringing. The frieze beneath contains five drawers, each
with lion’s-mask ring handles. The cupboards below have front grilles, and there is a centre shelf. The cabinet has gilt-wood lion’s-paw feet. c.1805.
AMERICAN KLISMOS CHAIR
This mahogany chair has a curved, rectangular top rail with scroll carving, and a shaped, carved back rail. The seat is supported on sabre legs. c.1815.

REGENCY WATERFALL BOOKCASES
AMERICAN WORKTABLE
ENGLISH DAVENPORT DESK
Each mahogany bookcase has a three-quarter gallery above four graduated shelves and a single drawer with ivory handles. The cases have brass carrying handles at the sides.
This Classical mahogany astragal-end worktable has various compartments. It sits on a reeded urn pedestal on four splayed, carved legs, which end in brass feet and casters.
The hinged top of this pollard oak desk has a three-quarter spindle gallery enclosing two real and false drawers, flanked by a pen drawer and slides above four side drawers.

Antiques: Furniture, Porcelain, Silver, Clocks Recently Featured at Antcollectors (6)

EARLY 19TH CENTURY
EUROPEAN INFLUENCES
THE RELATIONSHIP BETWEEN American, British, and French furniture in the early 19th century is complex and there is often no easy way to distinguish the origins of pieces. Although the United States was stylistically dependent on the Old World, it still produced some highly original makers, who adapted the Regency and Empire styles in much the same way as European countries diluted the French Napoleonic style. However, it is Sometimes only possible to confirm that a piece is American by analyzing the construction timbers.
The American interpretation of styles is best seen in the work of Duncan Phyfe and Charles-Honore Lannuier. Phyfe’s Scottish origin probably encouraged him to adopt Thomas Sheraton’s style initially.
Phyfe usually worked in Santo Domingo mahogany, palisander, or purpleheart. He went on to produce pieces in the Empire style before developing the Fat Classical style, which favoured sculptural decoration.
Charles-Honore Lannuier was French and settled in New York in 1803. Having trained in France, he brought with him the Louis XVI style, which evolved into an idiosyncratic form of Empire. His furniture is often difficult to distinguish from the French prototypes, especially as he used costly materials and probably imported gilt-bronze mounts from Paris.
Pattern books produced in Britain and France by Sheraton, Percier, and others disseminated European style to the United States more quickly than in the past, so trends were less delayed.

DIRECTOIRE BERGUE
This French armchair exemplifies the berg&e design. It has a high, curved back with a top rail sweeping forwards to form the armrests, which are padded to provide support for the elbows. The chair has a fully upholstered seat
and back, downswept arm supports, and a gently shaped seat rail. The upholstery fabric is not original. The frame of the berg6re is carved with leaves throughout and is raised on short, tapering, fluted legs to the front and splayed legs to the rear. The front legs are decorated with carved rosettes. c.1800.

AMERICAN TUB CHAIR
Like the curricula chair (left), this Federal mahogany armchair shares characteristics with the bergere: the upholstered seat, back, and arms, and the continuous line of the rounded back and arms. Early 19th century.

ENGLISH PEDESTAL SIDEBOARD
This mahogany sideboard has a raised shell and acanthus-carved, shaped back over four frieze drawers. The breakfront pedestals are carved with lion’s-paw feet and open on to shelves. They stand on plinth bases. c.1820.
AMERICAN PEDESTAL SIDEBOARD
This Classical mahogany sideboard mirrors the English version (above) having a leaf-carved, shaped backboard and pedestals on a plinth base. The rectangular top is stepped and sits above an ogee-moulded frieze fitted with drawers. c.1840.

This mahogany, boxwood, and ebony-strung card table has a rectangular, crossbanded, folding top above a plain frieze and ring-turned, tapering legs with brass casters. Early 19th century.
GEORGE IV CARD TABLE
ENGLISH CENTRE TABLE
AMERICAN CENTRE TABLE
AMERICAN CARD TABLE
Made of mahogany and bird’s-eye maple, this card table has rosewood crossbanding and a hinged top above a serpentine frieze. The ring-turned, fluted legs end in turned feet. Early 19th century.
This rosewood table has a circular tilt-top with a plain, crossbanded frieze. It has an octagonal spreading pedestal and a concave triform base with scrolling paw feet. Early 19th century.
This Empire table has a circular rope-carved top with a plain frieze and a floral carved and gilded pedestal. The base and feet are almost identical to the English example, left.

AMERICAN SECRETAIRE
This Classical-style secretaire a abattant has a marble top and a frieze drawer flanked by figural mounts. The drop front sits above cupboard doors. Early 19th century.
FRENCH SECRETAIRE A ABATTANT
This Empire-style, mahogany tall chest has three drawers above a pair of cupboard doors. The case is flanked by tapered pilasters topped by gilt-metal female busts. Early 19th century

AMERICAN SOFA
This elegant American sofa has a similar shaped and carved top rail and outscrolled arms to the Regency sofa (see left). The back, arms, and seat are upholstered and raised on a leaf-carved seat rail. The sofa is supported
on elaborately carved legs that terminate in paw feet. Compared to the Regency example, this sofa is proportionally more bulky.
ENGLISH CELLARET
The rectangular hinged top of this mahogany cellaret encloses a divided interior. It is supported on a rope-turned plinth and raised on ring-turned brass caps with casters. Early 19th century.

AMERICAN CELLARET
This inlaid cherry-wood cellaret, on a stand, has a hinged lid and compartmentalized interior. The cellaret stands on square-section, tapering legs. Early 19th century.
REGENCY SOFA
This mahogany Regency-style sofa has a framed scrolling back and outscrolled arms with reeded, mahogany fronts. The squab cushion and bolsters are supported on a reeded seat rail with bead-and-reel moulded tablets.
The sofa is supported on splayed, reeded legs with leaf-cast brass caps and casters. The splayed legs are particularly susceptible to damage. Early 19th century.

Decorative tableware
In the 18th and 19th centuries the utilitarian plate on dining-tales was complemented by richly
decorative pieces such as bread-, fruit- and cake-baskets, epergnes, and centrepieces. Made as much to display wealth as to be practical, these are characterized by high-quality casting, chasing, and, especially on baskets and epergnes, piercing. Such objects are among the most popular with collectors today because they are particularly attractive as
display pieces on a table.
SILVER EPERGNES
First used at the French court in the 1690s and in England c.1715, the epergne was an elaborate centrepiece for the dinner-table or sideboard. The name “epergne” is probably derived from the French word epargner, meaning “to save”: space could be saved on the table by
bringing together several dishes on one stand. By the 1740s the epergne was associated with the dessert course and generally took the form of a central
pierced basket surrounded by four to six pierced dishes or baskets for holding fruit or sweetmeats. It was most popular during the mid-18th century, when the light and delicate pierced forms, often ornamented with cast shells and flowers, were particularly suited to the Rococo style. Some epergnes, particularly those by the leading English maker Thomas Pitts (c.1723-93), demonstrate the contemporary vogue for chinoiserie, with their pagoda-like canopies with suspended bells.
In the 1760s and 1770s epergnes became wider and headier with the addition of more baskets, and in the 1-80s the influence of the Neo-classical style was
evident, with simpler oval or circular baskets, sometimes with blue glass liners, and decorated with Vitruvian scroll borders and swags. The leading specialist maker of epergnes in late 18th-century England was Thomas Pitts’s son William Pitts (active 1781-1806). Like other silversmiths, he offered clients a choice between more expensive epergnes, which had cast branches and decoration, and less expensive examples with mechanically produced ornament.
Heavier and more solid than 18th-century examples, Regency epergnes are usually mounted on a heavy Square or round foot, with branches ending in large floral sockets supporting cut-glass bowls rather than pierced silver baskets. Very few epergnes were made after this period, as they were generally replaced by the ornamental centrepiece.
SILVER CENTREPIECES
Large centrepieces as a decorative focal point for the dining-table or sideboard have always been among the most expensive items of plate and were often displayed as a sign of the wealth and status of the owner. One of the most famous and inventive pieces is the English silver-gilt Poseidon or Neptune centrepiece of 1741, made for Frederick, Prince of Wales. It features an elaborate stand of sculptural cast dolphins and mermen and is decorated with shells and marine creatures. Although this piece bears the maker’s mark of Paul Crespin (1694-1770), it may in fact have been designed and made by Nicholas Sprimont (1716-71 ); both were
leading English Huguenot makers of Rococo silver. The centrepiece was made with many matching salt-cellars and sauceboats, as befitting a grand table service for a royal patron.
Regency and Victorian centrepieces from the
19th century appear more frequently frequently at auctions today (although North American pieces are rare). Made with or without branches for candles, they usually have a central bowl, either solid silver or pierced with a glass liner, for fruit or sweetmeats. Centrepieces with all their original glass liners are rare today. Female caryatid figures supporting a bowl on a stand with heavy scroll or paw feet are characteristic of the Regency period, whereas later 19th-century centrepieces were made in
a huge variety of designs – naturalistic, sculptural figures were particularly popular. Many Victorian centrepieces were supplied with a flat, mirrored stand known as a “plateau” to enhance the decorative effect, but very often these became separated from the centrepiece and were sold on their own.
In the 19th century there was also a great demand for presentation plate, and the most important firms, such as Hunt & Roskell (est. 1844), Garrards (est. 1802), and Elkington & Co. (est. c.1830) in England, and Odiot in France, employed sculptors to design magnificent silver or electroplate centrepieces for historic or sporting occasions. Such pieces were shown at the 1851 Great Exhibition in London. Centrepieces were also made in Germany and Austria, notably by the firm of Klinkosch, but these are not always of such good quality as English and French pieces because the metal is often thinner. By the second half of the 19th century centrepieces had been scaled down in size and elaborateness, with a single basket on a stand becoming the usual form. This developed into the dessert stand, which had replaced the centrepiece by the end of the century.
Regency and early Victorian baskets were produced in a wide variety of styles, but in many cases they can be distinguished from 18th-century examples by an unpierced body that is embossed and chased with heavy scrolls, flowers, and foliage, or radiating lobes. Silversmiths in the 19th century also reproduced the shell-shaped designs and elaborate patterns that were typical of the Rococo period.
Victorian baskets are generally less expensive and more readily available to collectors today than examples from the 18th and 19th centuries. The handles on these baskets are sometimes bent or damaged (or have been removed altogether), as the weight of the unpierced body puts strain on them. Any basket that does not have a handle should be carefully examined to see if the handle has been removed. As on earlier examples, the feet may also have been pushed up into the body of the basket if it has at some stage been overloaded.
SILVER BASKETS
Silver baskets designed for holding bread, fruit, cake, or sweetmeats are known from the early 17th century, but most of those surviving today date from (.1730 onward. They are oval or circular with pierced sides,
a flat base on a raised foot or four cast feet, and a fixed or swinging bail handle. In many cases, the flat base was engraved with a coat of arms. In the late 1730s and 1740s the leading English silversmiths Paul de Lamerie (1688-1751), Paul Crespin (1694-1770), and
James Schruder (active 1737–(.1752) produced intricate Rococo baskets with delicate pierced designs of scrolls, circles, crescents, and quatrefoils, elaborate engraving and chasing, and asymmetrical handles with cast and applied masks, animals, figures, and birds.
Another feature typical of the Rococo fashion for novelty was the imitation of inexpensive materials in silver; on baskets dating from the first half of the 18th century the sides are often pierced and chased to give the impression of wickerwork strips. Some extremely rare and expensive baskets by the best makers were made in the form of sculptural scallop shells with scroll handles.
By the late 18th century silversmiths used hand-piercing only for the finest baskets, as the majority of pierced parts were mass-produced quickly and
accurately using the newly developed fly-punch. The silver sheet was also much thinner than on earlier pieces, so baskets of this date should always be carefully checked to make sure that the piercing is intact. Simple wirework baskets embellished with chased and applied motifs such as flowers, vine leaves, and sheaves of wheat (for bread-baskets) were also popular in the late 18th century.
Epergnes
• COLLECTING individual baskets may be sold separately; check branches and feet for cracks or repairs
Marks
All detachable parts should be marked; crests or coats of arms on each piece should match
Centrepieces
• COLLECTING mirrored plateaux are now often sold on their own; inscriptions do not add value unless of particular historical interest
Marks
All detachable parts should be marked
Baskets
• DESIGNS solid forms with chased scrolls, flowers, and shells were typical in the early 19th century
• CONDITION piercing is particularly vulnerable to damage and should be checked carefully; ensure that the handle is not bent or damaged due to wear or overloading the basket; feet are prone to pushing LIP through the body on light, sheet-metal baskets
• COLLECTING early 18th-century baskets in heavy-gauge metal are more valuable than later, lighter ones
Marks
Both the handle and body should feature the same mark; marks arc sometimes pierced out.

Side cabinets
Although side cabinets were first made in the 18th century, the golden age was the 19th, when they were produced in a variety of styles that reflected the contemporary fashion for eclecticism. The form may well have been influenced by the French chiffonier – a small shallow cabinet topped by an open shelf or shelves and sometimes a drawer – and the Italian credenza – an early form of sideboard – both of which gave their names to types of side cabinet or meubles d’appui as they were known in France.
TYPES OF SIDE CABINETS
Eighteenth-century side cabinets were generally very simple: just shelves and drawers, with few decorative features. A variation introduced in good-quality, late 18th-century side cabinets was the replacement of solid wooden doors with silk-lined ones, sometimes protected by a brass grill. Regency side cabinets retained the simple rectilinear form with enclosed shelves and drawers; decorative inlay (often metal), crossbanding and applied brass mouldings were added. Both features are often found on Regency chiffoniers, many of which also have lyre- or S-shaped supports with brass rails for the exposed shelf sections, which may also be surmounted by brass galleries. Another desirable, but rare, feature is an adjustable shelf.
Credenzas became increasingly popular in the later 19th century. They tended to be larger than chiffoniers and side cabinets, with storage or display shelves fitted at either end. The most desirable pieces have serpentine fronts and glazed side panels; pieces with straight fronts and convex glass sides are generally less desirable. Traditionally the end shelves were lined with velvet. British examples were influenced by Continental models, especially those made in France and Italy. The centre-door panels offered good surfaces for decoration and in the best examples will be decorated with good-quality, undamaged pietre dare, marquetry boullework, or panels of ivory or porcelain. Therefore some unexceptional pieces may have exceptional decoration, and vice versa.
IMPORTANT MAKERS
After the Great Exhibition of 1851 in London there was a succession of international exhibitions at which British, Continental, and American furniture-makers showed spectacular pieces in the popular revival styles of the time. In France cabinet-makers such as Alexandre-Georges Fourdinois (1799-1871) and his son Henri-Auguste Fourdinois (1830-1907), Guillaume Grohe ( 1808-85), and Jean-Michel Grohe (b.1804) produced magnificent side cabinets in the Renaissance Revival style, which was popular at the time, for the Paris Exhibition of 1867. . Their works were immediately copied by other makers, who made inexpensive versions. Other influential French makers included Louis-Auguste-Alfred Beurdeley (1808-82), principal cabinet-maker to Empress Eugenie, and Henri Orison (1825-96), who is notable for his superb ormolu mounts. Francois Linke ( 1855–1946) is arguably the greatest exponent of the Louis XVI Revival, and his cabinets remain the most sought after. Pieces by such makers are generally very expensive, but the qualities that made their work so outstanding can be found in more modest forms. They include a well-made carcase (usually associated with French and English makers; Italian carcases are generally less well made, and liable to “move” and split the thin veneers that were used); good-quality ormolu mounts, and inventive decoration that is generous and includes the plinth and sides of the cabinet. In general, British and French examples are the most collectable.
Among the well-known British manufacturers, Wright & Mansfield (est. 1860) in London, was among the prize-winning British companies; its success was largely due to the production of a satinwood side cabinet in the Neo-classical style inspired by the work of the architect Robert Adam (1728-92). Most sought after are those made by such reputable firms as T.H. Filmer of London, which, working in the Renaissance Revival style, combined ebonized wood and pietre dure on credenza-style side cabinets with marble tops. The style was also Popular in the USA in the 1870s, where it was combined with Louis XVI ormolou decoration by Alexander Roux, a French maker active in New York from c.1856. Italian makers were known for their fine ivory inlay, although the pieces were not generally as well constructed as NEW MATERIALS
In the 19th century British furniture-makers, in particular experimented with some extraordinary materials in an attempt to capture the imagination and the purse-strings of the public. One of the success stories was the papier furniture made by Jennens & Bettridge (active 1816-64) in Birmingham, who from the 1820s used japanned papier-mache in conjunction with metal or wood frames to produce a range of furniture, and in 1825 patented a technique for incorporating mother-of-pearl inlay in papier-mache. In the 1840s and 1850s there were some 30 companies in Derbyshire producing marble furniture, in particular inlaid table tops influenced by the Florentine pietre dure models lent by the Duke of Devonshire from his collection at Chatsworth House. As a less expensive alternative, G.E. Magnus patented a technique in 1840 for colouring slate to simulate marble, and at the Great Exhibition he displayed a range of pieces; however, slate cabinet work was very unusual.
French and British examples. A notable exception was the work of Giovanni Battista Gatti (active 1850-80), prizewinner at the exhibitions in Paris in 1855 and 1878, who produced extremely well-made cabinets set with ivory and pietre dure plaques in the Renaissance Revival style.
In France, Rococo Revival side cabinets often had panelled doors with vernis Martin (a type of japanning) painted with fetes cbampetres (outdoor scenes) scenes after paintings by the 18th-century French artist Antoine Watteau, who specialized in this type of outdoor scene. Others were set with Sevres porcelain plaques, similarly painted or with flowers and birds. The more formal decorative vocabulary of the Louis XVI Revival included brass inlay and gilt-bronze mounts in Neo-classical motifs. Continental pieces were retailed by such British outlets as W Williamson & Sons (active c.1880-1920) in Guildford, and Maples of London, which imported French furniture during the 1880s.
• TYPES side cabinets were produced in three main styles: the side cabinet with enclosed shelves; chiffoniers (with exposed shelves on top of a cabinet); credenzas (with end shelves).
• DAMAGE the condition of the carcase and decoration is important; pietre dure and Boullework is very
difficult and expensive to restore.
• COLLECTING French and British makers were leaders in the field, with British makers influenced by French and Italian styles; Regency side cabinets and chiffoniers are generally more refined than many Victorian examples that were mass-produced; took for good-quality pieces with brass galleries, pleated-silk door panels, lyre-shaped shelf supports; original decoration, feet, and glass will usually add to value; some pieces of lesser quality may have superior decoration in the form of metal, ivory, or porcelain plaques that were taken from furniture made during an earlier period.

Dressers.
The name dresser is derived from the French dressoir, a medieval piece of furniture used either as a sideboard for displaying plate and for serving wine, or in the service quarters for preparing and serving food, and for storing dishes and utensils. The ceremonial functions of the dressoir were transferred during the 16th and 17th centuries to the buffet or court cupboard. Enclosing the space between the middle and the top shelf with doors established the cupboard as we know it. The later type of court cupboard has an open lower stage and recessed cupboards in the upper section, or is a combination piece with cupboards, drawers, and display shelves –the now familiar dresser.
OPEN DRESSERS
The typical South Wales dresser, with an open rack and an open base below the potboard,
is simply a side table with a rack. Similar “open” types evolved in south-west Britain, where the dresser seems to have been established by the mid-18th century. Early 19th-century Cornish examples can be particularly elegant, with bowed cornices in the Regency fashion. Dressers from Devon, whether designed for parlour or dairy, were usually of oak or elm, and plain in style. Those for use in the dairy had open bases. The type with cupboards in the base evolved into the fully enclosed dresser with glazed upper shelves in the early 19th cent.
Most Somerset dressers were classically  simple. One 19th-century type has a boarded back to the upper stage, which generally consists of three shelves, and a pair of drawers surmounting cupboards in the base; elm and/or pine are the usual timbers. Late 18th-century dressers from the Bridgwater area consist of open shelves throughout, with side supports of continuous planks.
EARLY DRESSERS
The early dresser consisted simply of a side table with drawers supported on turned legs. Some examples had stretchers, and from the late 17th century this base structure became the framework for a “potboard”, or shelf. From the early 17th century these low dressers were also made with cupboards below the drawers and, later, with additional drawers between two cupboards. With the fashion for tin-glazed earthenware after c.1650 the “delft rack” – a set of shelves on which to display delftware – was introduced. It was not long before such racks were set up on dresser bases to form an integrated item of furniture – the dresser with a superstructure.
The medieval dressoir, combining usefulness and display, was thus re-invented c.1790 for the homes of the middle classes, particularly in the rural northern and western areas of Britain.
The dresser flourished as an important item of furniture, most particularly in Wales, but also in the north-west and south-west of England, with each type having strong regional characteristics. The dresser was a country type, distinct from fashionable metropolitan furniture, and the object of desire of the well-to-do farmer. Designs were therefore traditional and conservative rather than modish, which makes dating them difficult.
CLOSED DRESSERS
Dressers from north Wales and northern England (Yorkshire, Lancashire, and Cheshire) are nearly always closed, with boards behind the shelves in the upper part. A distinctive early type from the Caernarvon area in north-west Wales has a pair of spice cupboards set into the rack, and such cupboards also appear in dressers from northern and western England. Small spice drawers placed in varying parts of the upper stages are features of many 18th-century dressers from northern Britain. The “dog-kennel” dresser, with its cupboards flanking a central open space in the base, originated in the Carmarthen area, but was later made in other parts of Wales, and in England.
Sonic mid-Wales dressers combine the “northern” and “southern” forms, having potboards below and racks boarded at the back. A version of this pattern is the Montgomery dresser, characterized by its broad proportions and pilaster cupboards flanking the shelves in the rack. The Shropshire dresser has cabriole legs, some resting on potboards, while others are freestanding. Either way their broadness is emphasized by square cupboards in the upper section, in contrast to the slender pilaster cupboards of the Montgomery dresser.
TIMBER AND DECORATION
Most dressers were made from oak, but fine examples in elm, ash, fruitwood, yew, chestnut, and walnut exist. Pine dressers were made in Scotland, Ireland, and Southwest England, and many of them were painted. While they too can be identified by their regional characteristics, these dressers were primarily utilitarian, in contrast to those made in Wales, the West Midlands, Derbyshire, Yorkshire, and the north-west of England, which were important showpieces, handed down from generation to generation.
Decorative motifs as well as patterns of construction sometimes spread far beyond their areas of origin. The inlaid floral motif, sometimes known as “line and berry”, familiar on dressers from around Swansea, appears on dressers from the eastern coastal areas of North America. Oak furniture with inlaid decoration or mahogany crossbanding on drawers suggests a West Yorkshire, Lancashire, or Cheshire origin.
In the 19th century many dressers were decorated with grained paintwork or stains. In Ireland the dresser, which hardly appeared before the 19th century, had a vigorously fretted and often pierced cornice with pilasters flanking the rack, and shaped sides projecting forward to enclose the sides of the working surface. The bases of some arc open and may have been curtained, while others have chicken coops in the base. Scottish dressers also typically have upstanding lips at either end of the boards; some have sloping tops to the racks to accommodate the low, angled roofs of crofters’ cottages. The so-called hen coop in the centre of sonic Scottish dresser bases was actually a slat-fronted food cupboard.

MADE-UP DRESSERS during the 19th century dressers
were made from recycled timbers, or as reproductions although from new timbers; with over 100 years of patination, many of these look 18th century MARRIAGES Often bases and racks arc put together; some low dressers may have had racks added to them.
• ALTERATIONS backboards have often been added to open racks; repairs to the feet are inevitable because of the ravages of wear, damp floors, and woodworm; shaped aprons and carved friezes have often been added to “improve” plain dressers.