Posts Tagged ‘VICTORIAN’

Dishes
Pair of George III oval meat dishes by Frederick Kandler, London, 1765, 73 oz 2 dwt Pair of Victorian octagonal entree dishes and covers with
vegetable dividers for each and ball finials, Sheffield, 1880,
120 oz 14 dwt 450 0
George III circular vegetable dish with ivory grips, pierced sides and four scroll and foliate feet, by W.S., London, 1809, 80 oz 2 dwt 360 0
William IV shaped oblong entree dish and cover with engraved armorials and foliate ring handle, by J. C. Eddington, London, 1835, 61 oz 5 dwt 260 0
George III muffin dish and cover, the domed cover with urn
shaped finial, by Henry Chawner, London, 1791, 15 oz 1 dwt        210 0
Jugs—Cream and Milk
George III helmet-shaped cream jug with ‘bright-cut’ engraving, loop handle and square pedestal foot, by George Smith, London, 1790, 3 oz 7 dwt 80 0
George II cream jug of conch shell type with serpent handle and
three coral-like supports. Circa 1755, 3 oz 5 dwt 80 0
George III oblong milk jug engraved with crests and with gadroon lip and scroll handle, by R. and S. Hennell, London, 1808, 6 oz 2 dwt 70 0
Victorian baluster milk jug chased with flowers and scrolls and on three feet. Possibly by William Brawn, London, 1845, 5 oz 7 dwt 52 0
Jugs—Water
George III pear-shaped hot-water jug, stand and lamp, the jug with rams’ masks and laurel festoons, the stand on three claw feet with female bust terminals, by Andrew Fogelberg. The jug 1776, the stand 1775, 40 oz

780 0
George III vase-shaped hot-water jug, plain with wood handle and on circular foot, by William Fountain, London, 1801, 25 oz 11 dwt 460 0
George II baluster hot-water jug chased with scrolls, leaves and flowers, raffia-covered handle and rim foot, by Gurney and Cook, London, 1755, 19 oz 15 dwt 270 0
Jugs—Wine and Ale
Queen Anne ale jug, die ground embossed with foliage and flowers and a satyr spout, by John Wisdom, London, 1712, 35 oz 280 0
Victorian wine ewer with baluster body and engraved with Grecian figures and leaves, entwined snake handle and butterfly finial, by E. and J. Barnard, London, 1862, 27 oz 11 dwt        170 0
Marrow Scoops
Queen Anne scoop of typical form by Charles Jackson, 1713,
1 oz 10 dwt 68 0
Early George III scoop, the larger bowl engraved with initials,
probably by William Tuite, London, 1767, 1 oz 12 dwt 20 0
Mustard Pots
George III drum mustard with moulded borders, flat hinged lid and simple scroll handle, with spoon of earlier date. Pot by Ernes and Barnard, London, 1813, 5 oz 10 dwt 165 0
some auction room prices : 1968-69
William IV mustard with ribbed baluster body and hinged domed lid with floral finial, scroll handle and shell thumbpiece and spoon of same date but different maker. Pot by C.G., London, 1830, 6 oz 17 dwt
George III oblong mustard with domed cover, urn finial and angular handle on four bun feet, London, 1813, 3 oz 11 dwt
Salts
Four George I plain oval trencher salts with incurved sides, by
Mary Rood, 1723, 6 oz 15 dwt Pair of George III boat-shaped salts, reeded at the lips and
pedestal feet, gilt interiors, by Peter and Ann Bateman, 1792,
4 oz 6 dwt
Pair of George II compressed circular salts, with plain engraved bodies below gadroon lips each on three shell-headed hoof supports, possibly by Isaac Cookson, Newcastle, 1747, 8 oz 1 dwt
Salvers
George II large circular salver on four lions’ mask and shell bracket feet, the shaped border pierced and chased, by George Wickes, 1744, 137 oz
George I plain circular salver on central foot with moulded border, by W.P., 1720, 13 oz 12 dwt
George III circular salver, engraved with initials, chased wave border and gadroon rim, on three claw and ball feet, by Robert Rcw or Rugg, 1766, 24 oz 3 dwt
Victorian salver engraved in the centre with an initial and also with scrolls and foliage, moulded border, by J. and J. Angell, London, 1845, 25 oz 14 dwt
Sauceboats
Pair of George II plain sauceboats each on three shell and scroll feet with gadrooned rims and double scroll handles, by Peter Archambo and Peter Meure, 1754, 29 oz
George II two-handled plain double-lipped sauceboat on collet foot, with double scroll handles and waved rim, with a moulded drop beneath the spout, by Peter Archambo, 1732, 17 oz 5 dwt
Pair of George III sauceboats, each on fluted shaped lozenge foot, with gadrooned borders and double scroll handles, by William Sampcl, 1766, 25 oz
Snuff Boxes—See Small Decorative Antiques Sugar Basins—See Baskets—Sugar Tapersticks—See Candlesticks Tankards
William and Mary tankard on three lion couchant feet, scroll handle, cylindrical body and moulded base, by Robert Cooper, 1692, 31 oz
George II baluster tankard with domed cover, openwork thumb-piece and double-scroll handle, on moulded spreading foot, by William Grundy, 1755, 34 oz 5 dwt 650 0
George III baluster tankard, with domed moulded cover and heart-shaped lower terminal to the scrolling handle, by William Caldecott or Gripps, 1765, 27 oz 15 dwt 570 0
Tea Caddies
George III oval caddy, the body with two bands of bright-cut engraving in beaded borders and the plain hinged lid with urn finial, by Hester Bateman, 1781, 14 oz 10 dwt 900 0
George III shaped oval caddy, the body fluted at intervals, decorated with bright-cut engraving, hinged domed cover with wood finial, by Robert Hennell, 1787, 14 oz 17 dwt 480 0
Teapots and Stands
George II bullet teapot with engraved shoulder decoration of satyr masks, leaves and flowers, straight spout, loose lid, ivory handle and finial, by Isaac Liger, 1729, 15 oz 1 dwt 2,100 0
George III teapot stand on four fluted panel supports, by Hester
Bateman, 1789, 4 oz 15 dwt 280 0
George III oval teapot with moulded girdles and a matching stand, supported on four feet, by Crespin Fuller, London, 1800, 16 oz 15 dwt 270 0
George III oval, semi-lobed teapot, with swan-neck spout, ivory handle and finial, by P. A. and W. Bateman, 1799, 17 oz 3 dwt 170 0
George IV teapot, compressed circular body, ivory handle and
finial, curved spout, by Eley and Fearn, 1823, 25 oz 16 dwt        150 0
William IV compressed circular teapot with moulded girdle, wood finial and similar wood handle, by E. E. J. and W. Barnard, 1830, 14 oz 2 dwt 135 0
Early Victorian bullet-shaped teapot with engraved body, Edinburgh, 1840, 24 oz 82 0
George III oval teapot stand, gadroon border on four panel
supports, but George Fenwick, Edinburgh, 1806, 5 oz 14 dwt 80 0
William IV small melon-shaped teapot, with slightly domed cover and ivory finial, scroll handle and curved spout, London, 1833, 13 oz 18 dwt 60 0
Tea and Coffee Services
Victorian tea and coffee service of compressed circular form, decorated with embossed flowers and foliate handles and on scrolled feet with shell motifs, by Rawlins and Sumner, London, 1838, 72 oz 600 0
George IV three-piece melon-shaped tea service with scroll handles and shell decorated panel supports, by E. E. J. and W. Barnard, London, 1829, 44 oz 7 dwt 500 0
George III circular three-piece tea service with curved lobes, gadroon rims and leaf decorated handles, on paw supports, the pot with rose finial, by John Angell, 1819, 41 oz 6 dwt 380 0
Victorian three-piece tea service of compressed circular form,
the plain ground richly chased, by I. J. Keith, London, 1840, 48 oz
Vinaigrettes—See Small Decorative Antiques Waiters
Pair of George III plain oval waiters each on four shell and beaded bracket feet, beaded rims, by John Scofield, London, 1777, 27 oz
George II plain shaped square waiter on four hoof feet, moulded border, by Thomas Farren, London, 1734, 6 oz 17 dwt
Early George II square waiter with raised border incurved at the angles, 1727, 3 oz 18 dwt
SHEFFIELD PLATE Candelabra and Candlesticks
Pair of candelabra, each for three lights, with reeded scrolling arms, gadroon bordered knops, detachable nozzles and circular bases, 17i in high to centres
Pair of three-light candelabra, the tapering vase stems, circular bases and campana-shaped sconces decorated with chased borders, each fitted with two detachable scrolling branches, one converting to form a

five-light and bearing flame finial, 20 in high
Pair of table candlesticks with V-shaped stems, gadroon shoulders, circular bases and detachable nozzles, llj in high
Pair of table candlesticks with circular bases, vase-shaped stems and gadroon borders, detachable nozzles, 11 in high
Coffee Pots
Vase-shaped coffee pot on pedestal foot with reeded borders, ball finial and wood handle, 13 in high
An oval coffee pot on pedestal base, with reeded shoulder, gadroon borders and angular wood handle, 9] in high
Urn-shaped coffee pot, body semi-lobed between ribbed panels, on pedestal base, ball finial and wood handle, 27 in high
Coasters—Wine
Four circular wine coasters with lobed sides below gadroon lips, the wood bases centred by crested bosses, 5J in diameter
Pair of circular coasters with beaded and ovolo rims, wood bases, 6 in diameter
Caddies—Tea
Two caddies of bombd form embossed with shell motifs Serpentined caddy with hinged lid and beaded borders
Dishes
Set of four entree dishes and covers on heater bases, oblong with scrolling foliate borders, 14 in wide over handles
Pair of entree dishes and covers with gadroon borders and
detachable foliate handles, 11 in wide 22 0
A rectangular entree dish and cover complete with liner, gadroon and leaf borders, wood end handles, on four supports, 141 in wide 20 0
Teapots
An oblong teapot, body semi-Iobed between gadrooned borders, short spout, ivory finial and angular wooden handles, 5J in high 25 0
A compressed circular teapot engraved with swirling leafage,
fruit finial and scroll handle, 5J in high 18 0
Tea and Coffee Services
Oval three-piece coffee service with vase-shaped pot, oval jug and basin decorated with bands of sprays and foliage, 10 in high the pot 160 0
Three-piece tea set with compressed circular bodies, fluted,
foliate collars, scroll handles and foliate panel supports 38 0
Tea Trays
Oblong two-handled tray, engraved with armorials within a chased surround of scrolls and floral sprays, gadroon border, 30 in wide 220 0
An oblong tray, gadroon bordered and reeded end handles
springing from chased foliage, 28 in wide 95 0
Tea Urns
An inverted compressed pear-shaped urn, the body engraved
with a crest, foliate handles and flower finial, 16 in high 75 0
An oviform urn with an applied plain shield, the cover with vase finial, reeded loop handles, on square base with ball feet, 221 in high 45 0
Tureens
Large shaped oval sauce tureen on four feet below heavily
chased floral motifs, detachable liner, 16J in wide 230 0
Pair of oval sauce tureens and domed covers with gadrooned rims, decorated with acorns and oak leaves at the handles, 8Ј in wide (end handles missing from one tureen) 120 0
Wine Coolers
Set of four coolers, the campana-shaped bodies engraved with contemporary armorials above lobing reeded handles and gadroon borders, on pedestal bases, 9i in high 520 0
Pair of coolers with campana-shaped bodies, reeded handles and
on pedestal bases, 9J in high 200 0
NON-PRECIOUS METALS
Brass
Pair of eighteenth-century andirons, with spherical finials, and
masks, 29 in high 100 0
SOME AUCTION ROOM PRICES ! 1968-69
A club fender
A Corinthian column floor standard
An embossed fire kerb
A two-handled log tub on paw feet
An alms dish with lobed centre and inscription border, the rim
with punched rosettes, 15} in diameter Pair of spirally-turned candlesticks on domed feet, 20J in high A hanging oil lamp Pair of chambersticks, with snuffers A heavy log tub with lion mask handles on paw feet Brass

and steel semi-circular fender
An oval fire insurance plate with a crest of a stag, dated 1774 Pair of carriage lamps A helmet coal-scuttle
A warming-pan with turned wood handle Pair of baluster candlesticks, 9 in high
Bronze
Figure of a racehorse and jockey after Isadore Bonhcur, I0j in
high
The Capture of Alexander by G. Halse. Two warriors hold a
struggling youth. Signed and dated 1860, 24 in high Eighteenth-century Italian figure The Dying Gladiator signed
Canova
Figure of a dancing fawn, holding up a bunch of grapes and
balanced on his left foot, 14 in high Figure of an infant satyr playing a set of pipes, 9j in high Pair of busts of Henry IV and Sully, three-quarter length, both
wearing ruffs and decorations, on rouge marble socles, 20} in
high
Pair of Art Nouveau winged figures stamped A. Moreau, 9J in
high
Pair of five-light candelabra on bulbous stems Italian figure of Venus, 7 in high
Copper
Early nineteenth-century tea urn on a square base
A street lamp
Three large saucepans (one with lid) Two coal scuttles A large kettle
Coal helmet with swing handle
Large two-handled urn and cover
A copper and brass tea urn with tap
A long turned wooden-handled warming-pan
Iron and Steel
Steel and brass basket grate with pierced frieze and baluster
uprights, 20 in wide Seventeenth-century Sussex wrought-iron fireback, 2 ft 10 in
by 1 ft 8 in and a log fork Wrought-iron shaped fire-back Regency iron and brass stick stand on paw feet
Victorian cast-iron corner stick stand 5 10
Victorian cast-iron oil heater 3 10
Pewter
A charger with secondary touch of Thomas Lanyon, circa 1730,
20 in diameter 36 0
Five quart tankards 35 0
A four-branch candelabrum, 24 in high 22 0
Eighteenth-century circular charger, 20 in diameter 22 0 Pair of altar candlesticks, baluster-shaped stems on triangular
bases, 20 in high 16 0
Pair of baluster and cup candlesticks, 18 in high 15 0
A hot-water meat dish with two handles and a grill, 22 in wide 15 0
A travelling chamber-pot, stamped Jas. Dixon 14 0
Two tankards and a mug 6 0

Globes
Pair of early nineteenth-century mahogany library globes by Newton, published in 1838 and 1836. The tripod frames with out-scrolled legs ending in brass castors, 3 ft 8 in high        780 0
Large pair of terrestrial and celestial globes by Newton; published 25 March 1875. Supported in mahogany frames on triple curving legs 205 0
Pair of terrestrial and celestial globes in turned stands by James
Wyld, Charing Cross East; published 1847 185 0
Knife Boxes
A pair of mahogany urn-shaped knife boxes, stamped W. Johnston, with domed lids and bodies inlaid with flowers and stripes, 2 ft 5 in high 115 0
Sheraton  inlaid  mahogany serpentine-fronted knife box in
original condition 32 0
Mirrors—Mantel
Empire-style giltwood overmantel with triple mirrored panels
and decorated with classical figures 105 0
Rectangular mantel mirror in a giltwood frame carved with
acanthus and shell motifs, 31 in by 25 in 60 0
Mirrors—Toilet or Dressing
Sheraton serpentine-fronted box-frame toilet mirror fitted with
two drawers, 17 in wide 36 0
Sheraton box-frame shield-shape toilet mirror with two drawers,
18 in wide 30 0
Mahogany box-frame toilet mirror with three drawers, 15 in
wide 15 0
Edwardian   mahogany   box-frame   toilet  mirror   with three
drawers to base, 22 in wide 9 0
Mirrors—Wall
Pair of Chinese-Chippendale giltwood girandoles of rococo outline mounted with phoenix-birds and clusters of flowers from which issue two scrolled candle branches. The base enriched with acorns and oak leaves, 38

in high 650 0
Mid-Georgian wall glass in a giltwood frame carved with scrolls
and foliage and pierced, 44 in high 200 0
Chippendale mahogany mirror with gilt gesso beading
George IV convex mirror in a gilt frame enriched with spherical ornament with two scrolled candle sconces. Crested with a gilt eagle with outspread wings 76 0
Regency giltwood convex mirror with ball encrusted moulded
frame and ebonised slip, 1 ft 11 in diameter 15 0
Settees, Couches and Chaise Longues
Small carved mahogany sofa, the arched back carved with
rococo motifs. Curved arms, carved seat rail and cabriole legs        135 0
some auction room prices ‘. 1968-69
Decorated satinwood cane-panelled settee with loose seat
cushion, 4 ft 4 in George III painted settee with flat rectangular back and arms,
on turned legs. The arms, seat rails and legs are painted
with husks and flowers on a cream ground, 6 ft wide Early George III mahogany settee with stuffed back and arms.
The seat rail and legs are carved with blind fret, 5 ft 8 in
wide, (some restoration) Victorian rosewood frame serpentine-fronted chaise longue on
short cabriole legs
Settles
Eighteenth-century oak settle, 5 ft 5 in wide Seventeenth-century panelled oak settle with box seat, 4 ft 6 in wide
Seventeenth-century carved and panelled tall-back hall settle, 5 ft 7 in wide
Sideboards
Small nineteenth-century sideboard inlaid with ebony lines. Raised back, the centre drawer flanked by a cupboard and deep drawer. Supported on six turned and tapering legs, 4 ft 8 in wide
Hepplewhite-style mahogany serpentine sideboard of rich mellow colour, cross-banded in kingwood and fitted with a napery drawer and cellaret cupboards with octagonal gilt metal handles and supported on chamfered

legs, 7 ft 2 in wide
Georgian mahogany half-moon sideboard with two cupboards to the sides and two drawers with lion ring handles in the centre. Four tapering legs, 4 ft wide
Large mahogany Sheraton-style sideboard fitted with two long drawers and flanked by two deep drawers, supported on tapering legs
Regency Empire mahogany sideboard of architectural form, with a reverse breakfront with two shallow drawers to the centre flanked by deep cupboards. Supported by two curved and four simulated bamboo legs

terminating in brass paw feet. The whole mounted with ormolu and brass griffins, lions’ masks and sphinx and with Adams-style garlands and patera, 7 ft 6 in long
Late Georgian mahogany sideboard with shaped front, the top back rail fitted with three tambour slides. Two cupboards and a centre drawer to the base over a waved apron. Supported on six slender tapering legs, 5 ft

7 in wide
Early nineteenth-century mahogany bow-front sideboard on spiral-turned legs, 6 ft 1 in wide
Tables—Break fast
Regency mahogany breakfast table with brass stringing on the banded top and a turned pillar ending in a reeded quadruped, 5 ft by 3 ft 5 in
Georgian mahogany oval breakfast table with reeded edge and
Tables—Card
Chippendale mahogany card table with shaped folding top on boldly carved cabriole legs ending in claw and ball feet, 2 ft 7 in wide 370 0
Late George II mahogany card table with border of carved flowerheads and legs and frieze carved with blind fret, 3 ft wide 250 0
Regency card table in figured rosewood inlaid with brass flowers and leaves, the D-top on a ringed stem and quadruple brass capped legs, 3 ft wide 190 0
Sheraton mahogany card table inlaid with satinwood lines and
on tapering legs, 3 ft 2 in wide 180 0
George II walnut card table with rectangular top on turned legs
with mantled knees and club feet, 3 ft wide 95 0
Regency mahogany card table with green baize interior on curving quadruple support, ending in brass claw feet. The top is cross-banded 65 0
Victorian mahogany card table with double Sap top supported
on four tapering shafts, terminating in curved legs 44 0
Tables—Centre
Regency painted centre tabic, the circular top simulating green marble, the border with brass mouldings hinged to a carved turned central support on a curved triangular base with lion’s paw feet, 4 ft diameter 120 0
Edwards and Roberts eboniscd centre table with ormolu beading on cluster column and quadruple base, 5 ft 6 in wide 38 0
Red Buhl shaped centre table with heavy ormolu mounts, two
drawers and on cabriole legs. (Poor condition) 11 0
Tables—Dining
Charles I oak dining table with a triple-plank top and the frieze carved with leaves and interlaced arcading, on column legs, 6 ft 5 in long by 2 ft 7 in wide 360 0
Large late George III mahogany dining table, the top richly carved with acanthus, ribbon motifs, satyr masks and a coat of arms. Supported on ten tapering spiral-twist legs with five loose leaves, 12 ft 4 in long 185 0
Georgian mahogany two pillar dining table with triple curving
legs ending in brass-capped feet 122 0
Georgian mahogany oval drop-leaf dining table on turned legs
and pad feet 75 0
Eighteenth-century mahogany oval drop-leaf cottage dining table
on taper legs with pad feet, 3 ft 6 in wide 44 0
Mahogany gadrooned oval dining table with cabriole legs and
claw and ball feet 40 0
Georgian mahogany drum library table with leather top and four real and four dummy drawers. On triple curving legs with brass-capped feet, 3 ft 3 in diameter 680 0
some auction room prices : 1968-69
George III mahogany library table fitted with seven drawers and dummy drawers with gilt metal lion ring handles, the top with gilt tooled green leather and the whole raised on a curved quadruple support with

brass-capped feet
Tables—Games and Sewing
Eighteenth-century mahogany, shaped folding top, games table on nutcracker frame with cabriole legs and claw and ball feet, 34 in wide
William IV games table with sliding and reversible top inlaid as a chess board opening to reveal a backgammon board with two drawers to the side. Central pillar supported on quadruple curving feet
Nineteenth-century mahogany sewing table with rising top and drawers below. The slender tapering legs ending in brass-capped feet
Tables—Gate-leg
George I elmwood gate-leg table, the oval top with flaps on
cabriole legs carved with scrolls and leaves and ending in
pointed pad feet, 3 ft 9 in wide Seventeenth-century oak oval gate-leg dining table with double
flaps supported on bobbin turned legs with plain cross
stretchers, 4 ft 9 in wide Late George II mahogany gate-leg table, the oval top with two
flaps, on unusual legs fluted and ending in paw feet, 3 ft 9 in
wide
Oak oval gate-leg table on turned underframe with drawer, 4 ft wide
Tables—Occasional
Late George II mahogany piecrust table with bird-cage support on fluted stem with carved legs and claw and ball feet, 2 ft 2 in diameter
Large mahogany piecrust tripod table with baluster stem and
pointed pad feet, 3 ft 5 in diameter Mahogany tripod table, the circular top with raised rim, on
cabriole feet, 1 ft 10 in diameter
Tables—Pembroke
Late Georgian mahogany oval Pembroke table with drawer, on
square tapering legs, 2 ft 7 in wide by 3 ft 6 in long Late Georgian mahogany Pembroke table painted with a floral
border and on turned and fluted legs Georgian mahogany Pembroke table with folding flaps and
single drawer, inlaid with satinwood lines and fan motifs, on
tapering legs, 3 ft 2 in wide
Tables—Refectory
Seventeenth-century oak refectory table of slender plain form, the base having square ends united by a single stretcher, 7 ft 3 in long
Oak refectory table on bulbous end supports with central
stretcher, 7 ft 7 in by 3 ft wide 130 0
An exceptionally long oak refectory table with triple curving
supports, 18 ft 6 in long, 3 ft 3 in wide 90 0
Tables—Side
Queen Anne banded walnut side table with two deep and two
shallow drawers on square legs, 3 ft 3 in wide 170 0
Chinese-Chippendale mahogany side table, the frieze carved with
blind fret. Moulded legs, 3 ft wide 88 0
Oak side table with drawer, on turned legs, 3 ft wide 64 0
Walnutwood side table with cabriole legs carved with acanthus
leaves 31 0
Tables—Sofa
George III satinwood sofa table cross-banded with acacia, fitted with two drawers and false drawers opposite on trestle supports with splayed curved feet and brass castors, 2 ft 10 in wide        750 0
Regency banded mahogany sofa table with tulipwood stringing with two drawers on end supports and central stretcher with brass claw feet, 5 ft 10 in extended 380 0
Late George III mahogany sofa table with two drawers in frieze and raised on flat trestle supports with out-curved legs, 3 ft 2 in wide 270 0
George III mahogany sofa table banded in rosewood and with two drawers. It has trestle supports with tripod splayed legs and brass feet, 3 ft wide 250 0
Tables—Sutherland
Mahogany Sutherland table on turned underframe, 2 ft 9 in
wide 42 0
Victorian walnut-veneered Sutherland table on turned supports,
2 ft 6 in wide 36 0
Tables—Tea
Regency mahogany tea table with folding top on a turned pillar and four curved legs, the whole inlaid with brass stringing, 3 ft wide 120 0
Late George II mahogany tea table, the top with a border of flowerheads and ribbon and the frieze and chamfered legs carved with Chinese blind fret, 3 ft wide 60 0
George III mahogany tea table with folding top, a drawer in
the frieze and square tapering legs, 3 ft 8 in wide 38 0
Tables—Wine
Hepplewhite mahogany wine table, the inlaid octagonal top
supported on triple concave curving legs 105 0
Victorian mahogany wine table on pillar and tripod base, 21 in
diameter 10 0
Tables—Writing
George III mahogany pedestal writing table, the gilt tooled leather top with three drawers at each side of the frieze and
the pedestals with cupboards and drawers at either end, 4 ft wide
Early eighteenth-century banded fruitwood writing table, fitted
with three drawers, a shaped apron and on cabriole legs with
pad feet, 2 ft 4 in wide Victorian lady’s mahogany writing table with two short drawers
on lyre end supports, 3 ft wide Carved mahogany writing table with fitted drawer, the top lined
with leather, on cabriole legs, 2 ft 5 in wide
Tallboys and Lowboys
George II walnut tallboy, the top with reeded and canted corners and three small and three long drawers. The base having three long drawers and bracket feet
Queen Anne small walnut tallboy of mellow colour, the upper chest fitted with two small and three long drawers over a brushing slide, and three long graduated drawers
William and Mary lowboy inlaid with scrolls and motifs. The top fitted with two small and two long drawers and two long drawers to the base, 4 ft 3 in high
Georgian mahogany tallboy with dentil cornice and two small and three long drawers to the top and tliree long drawers to the base which is supported on bracket feet
Georgian mahogany tallboy with dentil cornice, the top fitted with two small and three long drawers, the base with three long drawers and supported on bracket feet, 6 ft 1 in high
Waiters
Mid-Georgian mahogany dumb waiter with turned and carved columns supporting three trays. The whole on cabriole tripod feet, 4 ft high
George III mahogany dumb waiter with two revolving tiers and baluster centre on three curved and moulded legs and castor feet applied with roundels, 3 ft 2 in high
George II mahogany dumb waiter with three graduated revolving tiers and spiral fluting on turned central support. Plain cabriole legs, 3 ft 6 in high
Wardrobes
Mahogany breakfront wardrobe fitted with sliding trays, four
drawers and panelled cupboards Small Georgian mahogany wardrobe enclosed by two panelled
doors with three drawers in the base, 3 ft 9 in wide George III mahogany gents wardrobe with pierced swan-neck
cresting, a pair of doors banded in satinwood and two short
and two long drawers below, 7 ft high by 4 ft 4 in wide Regency mahogany wardrobe the upper part with sliding trays
with four drawers under on splay feet, 3 ft 11 in wide
Washstands
Late George III mahogany washstand, the top hinged and opening to form a back, the front with a pair of cupboard doors above one small drawer, on square splayed legs, 2 ft wide
Edwardian three-tier corner washstand with basin 18 0 George III mahogany corner washstand, the slender legs joined
by a stretcher with a drawer, 2 ft wide                                      14 0
Wine Coolers
Georgian inlaid mahogany sarcophagus wine cooler with lion
mask and ring handle on paw feet 65 0
Georgian mahogany octagonal wine cooler with lifting top and
short square moulded legs, 18 in wide 55 0

Fire-screens and Various Small Stands
Grate screens—pole-screens for the complexion—candle stands and torcheres—book-stands and canterburies—fireside footstoolskettle-stands and tea-pot’s–dumb-waiters and “hearth cats”wig-stands and “what-nots”.
The 18th-century drawing room was well equipped with small pieces of furniture to make life comfortable and convenient for those who were taking their ease. As much of life in winter was spent around the fire and as fuel was cheap and the fire-places large it became rather a difficult matter to arrange how close one could sit near the fire to enjoy the warmth and yet not be scorched.
To solve this problem two types of fire-screens were employed in mid-Georgian times. One design had a large framed panel of glass supported on feet, in the manner - of a cheval mirror, and this could be placed between the seated person and the fire so that the brightness of the latter was in no way dimmed but considerable shelter was afforded from the heat. This type of screen usually stood in the hearth when the fire was not burning but did not conceal the empty, blackened fire-place. It therefore became the practice to replace the clear glass panel with one of coloured tapestry on a wooden backing. While this could be used as a shield against the heat it would also serve as a screen, when stood in the hearth, to hide an empty fire-place.
During the second half of the 18th century, another type of fire-screen was developed, known as the pole-screen. This consisted of a vertical rod supported on tripod feet to which a small rectangular or oval screen was attached. This small screen, which usually consisted of a wooden frame containing a glazed piece of tapestry-work or a silk picture, could be adjusted easily to any required height by means of a set-screw. The pole-screen was essentially a piece of feminine furniture and was lightly constructed so that it could be lifted and sited to ward off the heat of the fire from delicate complexions.
Reading and needlework were the two main fireside pastimes and, as the only illumination was furnished by candles, a number of tripod stands or toreNres, with a small top surrounded by a gallery, or miniature balustrade, were provided in every large drawing room. On these the candelabra could be placed and the gallery surround would prevent them being easily knocked over. Taller and heavier torcheres which were not intended to be moved about were produced by the Chippendale school. These were made in the form of mahogany pedestals in the architectural tradition but later, in the time of the classical revival, the design became much lighter and the stands were very decorative and often covered with gilding.
Another reading aid was the adjustable book-stand. This looks like a small tripod table but can be recognised by the ]edge along one side of the top for supporting a book. The top may be tilted so that it can be set at any angle and as the central column is telescopic the book could be maintained at any height required.
The book-stand is often found in the company of a Canterbury, or music rack. In the later years of the 18th century when the low, rectangular pianoforte was to be found in many drawing rooms, this stand was provided for the storage of music sheets. Later in the 19th century and in our own day it has often been employed as a newspaper and magazine rack. This piece of furniture is said to have been named after an archbishop of Canterbury and this may be another instance of the tendency in later Georgian times to name pieces of furniture after their originators. The davenport, the Pembroke and the Sutherland tables are all examples of this practice. However, the term canterbury was applied to other types of stand, apart from those intended to carry music sheets. A tripod stand with a top consisting of a wooden basket at one end and a container with a lid at the other was used to store the table silver temporarily before washing after the meal. It also was referred to as a canterbury.
Footstools were another type of occasional furniture in common use, particularly in those households where the master suffered from gout. In fact a specially designed gout-stool, well upholstered to provide the maximum comfort for the sufferer, was not an uncommon piece of furniture in the Georgian drawing room or library. These small gout-stools, like a child’s chair with a low sloping back and a tilted seat, are sometimes wrongly referred to as a type of prie-dieu, or kneeling stool.
Circular footstools with beadwork tops which date from the early Victorian period are often to be found in antique shops but the longer, narrow footstools or fender stools are not encountered so frequently. They were probably designed to enable the sitter’s feet to be raised above the level of the high brass fenders which were in favour at the end of the 18th century. It is possible to date these fenderstools by the shape of the very short legs which were always characteristic of the period.
Some other small items of furniture were connected with the rite of afternoon tea preparation. Stands similar to the tripod torchere, but with the feet splayed to a wider extent for greater stability, were used for holding the silver spirit kettles or small tea urns. Another small stand was called a tea-poy and consisted of a small veneered box, not unlike a work-box, mounted on a pedestal. The box usually contained two wooden or Sheffield plate tea-caddies and an Irish cut-glass sugar bowl. To discover a tea-poy with all its original contents is a somewhat rare occurence. A fairly common mistake among antique collectors is to refer to those small, rectangular, porcelain tea-containers of the 18th century as tea-pot’s. This is quite a misnomer as the tea-poy was actually the casket on a stand as already described while the tea-containers were known as caddies.
Two further trappings of the tea party were the dumbwaiter and the “hearth cat”. The former consisted of a tripod base supporting a central column on which were mounted two or three circular trays, one above the other. These were made with a slightly raised edge and could be revolved on the column so that the plates of cakes and biscuits could be brought easily within reach of the guests.
There seems to be some doubt as to the actual purpose for which the “hearth cat” was designed. It was called a cat because, no matter how it was moved, it would always fall firmly on three of its six legs or arms. I have heard it referred to as a wig-stand but it could never have been used for that purpose. It was undoubtedly some sort of plate holder but probably not a plate warmer, as it has often been named. The finely turned and polished arms could not have been placed sufficiently near the fire to warm the plates for fear of scorching the wood. Such a device would surely have been made of metal. I think the “hearth cat” was just a stand for holding small trays or plates of food or perhaps for carrying a punch-bowl.
Another little tripod stand which is something of an enigma is one popularly known as a wig-stand. On the top it has a wooden ring and underneath a small shelf with a drawer or two. Immediately above the tripod feet is another small circular tray. It is true that its shape would have supported the fairly full wig of a mid-18th century gentleman but there was actually a small stand specifically designed for hanging a wig on when it was not required. The wig-stand proper has a rounded mushroom shaped top on a baluster stem which fits into a circular base. I have seen the type of stand with the ring top carrying a porcelain bowl and ewer and it was undoubtedly a portable Georgian wash-stand. There are many interesting sources of nomenclature for the keen antiquary to ferret out with regard to old furniture.
Finally, in this miscellany of small stands some mention should be made of the “what-not”. This term usually conjures up thoughts of fussy wall-stands of fretted walnut which were used to display some of the bric-A-brac of the Victorian drawing room. In point of fact, the “what-not” originally developed from the French etagere. This was a very delicately made buffet type of stand with a shallow drawer under the top or middle shelf which was introduced into this country during the second half of the 19th century. Etageres were designed in the first place as small book-stands but in the early 19th century were used for the display of china ornaments.

Desks, Bureaux, Bookcases and Cabinets
Table•desks—desks on stands—the fall-front scrutoire—development of the bureau—secret drawers—knee-hole and partners’ desks –escritoires and military chests—boudoir desks and the “bonheur du jour”-19th-century davenports—Samuel Pepys and the first bookcases—the bureau bookcase and origins of the china cabinet—wall shelves and small standing bookcases.
Even in the 16th century life must have been starting to become a little complicated for the average individual. For the professional man and even for the farmer there were records to be kept and letters written and it was probably due to these facts that by the closing years of Elizabeth’s reign small table-desks began to appear in many households. The steward and the merchant would have to employ a counter and chests as well but for the average man the table-desk was sufficient.
These small antique boxes, almost invariably constructed in oak, were very personal belongings and during the Stuart and Restoration periods it was the custom for the owner to have his name and some commemorative date carved upon the front. Although these table-desks vary in size from the rarer 3 feet in width to the more common 20 inches, they nearly all have the same basic construction. A box shape with a gently sloping lid, hinged with wrought-iron butterfly hinges, contains a small compartment of three drawers. A hasp lock was a normal addition.
These little desks are sometimes mistakenly referred to as bible boxes, as mentioned in Chapter 3. I think it was not unlikely that they contained the Bible in some homes, but there would have been little room left for documents accounts and valuables. I have a table-desk which belonged to a George Lowe who had his name and the date 1666, the year of the Great Fire of London, carved on the front. In it I keep a large bible which has been in my wife’s family since the 17th century. The bible has the date 1668 imprinted with the dedication on the cover and it is an interesting coincidence that bible and desk should be so close together in time.
For anyone requiring an antique desk, it is possible to buy a table-desk for under £10 and placed on a small tavern type table with a drawer in the front they make an excellent substitute for the larger and far more expensive bureau. As a matter of fact, it was rather in this way that the bureau developed. During the latter years of the 17th century two types of desk were in evidence. There was the desk on a stand, which was a development of the table-desk, and a much larger and important piece of furniture called the secretary or scrutoire.
The desk on a stand marked an elementary but noteworthy stage in desk development. Hitherto it had been difficult to gain access to the contents of a desk when the desk lid was already covered with letters and documents. Accordingly, the hinges were changed over to the lower edge of the lid which now opened outwards and was in future referred to as the desk-fall. The fall was supported in the open position by pull-out battens called lopers and in some early stands it was the practice to incorporate two small gate-legs which could be swung out to support the fall instead of using lopers. The fitted interior of small drawers and added pigeon-holes was now much more accessible and it became possible to enlarge the number of drawers with the corresponding increase in the size of the desk.
The scrutoire was a much bigger item than the desk on a stand, being frequently over 5 feet in height. It consisted of a flat-fronted rectangular cabinet mounted on either a stand or a chest of drawers. The whole front of the scrutoire folded outwards and was supported by chains or metal stays. It offered a vastly bigger working area than the desk lid and contained many more drawers and compartments for holding documents and ledgers. Although used in the larger establishments with their corresponding need for more administrative storage space, the scrutoire enjoyed only a short existence and by 1700 was more or less obsolete. Strangely enough it returned to favour about 100 years later in a smaller and more compact form. It was produced in France during the post-Revolution Empire period and re-introduced into this country as the secr&aire a abattant or fall-front desk.
What is rather interesting now is that the furniture designers of the Queen Anne period took the better features of the desk on a stand and the scrutoire and incorporated them in a new form of desk which became known as a bureau. The early bureaux were made in two separate parts, the upper desk section being mounted on a base consisting of a chest of drawers. The sections were provided with carrying handles at the sides so that when being moved each part could be carried separately.
The fall was no longer supported by stays or gate-legs but by lopers. These were almost square in section in the earlier bureaux but by the middle of the 18th century it was found that lopers of greater depth were less likely to sag. Later desks have two small drawers instead of lopers which are pulled out to support the fall when in use. Another characteristic of early 18th-century bureaux was the well or space below the interior pigeon-hole compartment. The well was covered by a sliding panel and was only accessible when the fall was in the open position.
Being rather difficult to get at when the open fall was covered with documents its use was abandoned and it had disappeared from the design of most bureaux by 1750.
The charm of many early desks is enhanced by the Georgian love of secret drawers. It is always the fond dream of the antique furniture collector that one day he or she will buy a bureau and, during that first exciting examination when the new piece has been delivered to the house, a hitherto undiscovered secret drawer will be found. Alas! I have never had the luck although a friend once bought a small wooden casket which proved to have a secret drawer and when this was opened after much patient searching for the secret locking device it was found to contain a gold brooch which had lain hidden for nearly 200 years. The remains of a quill pen, jammed in the back of the well, has been the only personal relic of a previous owner which I have ever found in an old desk.
On the whole, secret drawers were seldom as ingeniously secretive as one could have wished. They follow a certain set pattern of variations; the document slides behind the half pillars on the front of the interior compartment; a false bottom to one of the small drawers; a shallow drawer concealed behind part of the shaped border above the pigeon-holes; the drawer behind a drawer which pulls out on a long handle like a church collecting box. I think the best one I have ever come across was the secret drawer which had a false bottom, a sort of double-bluff. I only hope that the designer never felt the vexation of having it burgled.
Large knee-hole desks with flat tops were made about the middle of the 18th century. Some, being very large and double sided, were known as partners’ desks. They were so designed that two people could work as they sat facing one another. A smaller version of the knee-hole desk appeared during the early Georgian period and is very much sought after today. One in walnut and in good condition might cost anything up to £200. There is some doubt, however, as to whether these smaller kneehole desks were actually made to serve as desks or were really designed as small dressing tables. Further reference will be made to this point in the following chapter.
Another type of desk which was made during the later Georgian period was the secretaire. This has all the appearance of being just a chest of drawers but it is recognisable from the outside when it is recalled that the drawers in an ordinary chest become progressively deeper as they near the floor. The deepest drawer of an escritoire is located at the top and is in fact the fall of a desk. When the top section of the chest is pulled out, pressure on catches at either side of the front will allow the false drawer front to fold outwards when it is normally supported by brass stays. The secretaire has the usual fitted interior of small drawers and pigeon-holes and was a favourite form of writing desk until well into the 19th century. The two stage military chest referred to in Chapter 3 sometimes has an escritoire drawer fitted into the upper part.
A number of small desks, intended specifically for the use of ladies, were designed by Sheraton and his contemporaries. They were lightly made and were referred to as boudoir desks or writing tables. Among them was a revival of the smaller desk on a stand which was called a cylinder top desk. Instead of the usual desk-fall it had a curved top which was made to slide backwards to reveal the fitted interior.
Another version was adapted from a French design and was known as a bonheur du jour. This is a title for which there is no suitable English equivalent; literally it means “the happiness of the day”. As letter writing was one of the chief relaxations of ladies of the more leisured classes in the later 18th century perhaps “bonheur du jour” means just what the name implies.
A little desk known as a davenport was very popular among the Victorians until about 1860. It was supposed to have been first made by Gillows of Lancaster to the design of a Captain Davenport. Early examples were made in mahogany and were rectangular in shape, the desk-top being constructed to slide forward over the knees of the user when required. After 1830 the davenport was usually made in walnut and the desk top was designed to overhang permanently, being supported by carved legs or brackets. Until recently, davenports could be purchased for a few pounds and may still be acquired very reasonably.
Bookshelves have been in use ever since books have been collected into libraries but it was not until the Restoration that the bookcase with glazed doors appeared in this country. Credit for the design is given to the great diarist, Samuel Pepys who was an ardent book-lover. In the Pepys library at Magdalene College, Cambridge, are the original bookcases which Pepys had made for his own use and which he bequeathed with his books to his old university.
At approximately the same time as features of the desk
on a stand and the scrutoire were combined to produce
the bureau, a bookcase was superimposed on some exam-
ples to form the bureau bookcase. It was first made about
1700 and is still being produced in a variety of forms.
Some early bureau bookcases had doors fitted with
mirrors instead of plain glass. These were fashionable
during the Queen Anne period and are very rare today.
Some small walnut bureaux with a single mirrored door
were made to fit between the long sash windows of the
early 18th-century drawing rooms and their value at pre-
sent might be £700 or £800 each. An interesting feature
of the bureaux with mirrors in the doors were the little candlestick slides fitted into the rail just under the doors and above the desk proper. When lighted candles were placed upon them at night the illumination was doubled by the reflected light from the mirrors.
Plain glass doors through which the gilded leather binding of the books could be seen superseded the mirrored doors by 1720. The glazed variety were known as astragal doors from the beading or astragals which formed the framework for the glass. There is a story that all genuine old bookcases have thirteen glazed sections in each door. This would appear to be yet another legend without foundation because I have not infrequently seen genuine old doors with fifteen astragal panels.
Another of the many pieces of furniture which originated during the Restoration was the china cabinet. Collecting the attractive new porcelain from the far east with its translucent body and fine decoration became very popular in London and the larger sea-port towns. To preserve their fragile specimens, lacquered cabinets from China were imported and mounted on heavily carved wooden stands of British manufacture. These were sometimes coated with silver or gilding and were quite a decorative feature of Restoration and William and Mary period furnishing. The fact that the contents of the lacquered cabinets were not visible probably brought about their replacement by the glazed china cabinets of the Queen Anne period. These were usually mounted on a lower stand furnished with the cabriole legs of the times.
For some reason, perhaps because an 18th-century bookcase may be too overpowering in the 20th-century house, it has become the practice in recent years to separate bureaux from their bookcases. The result is that the latter may often be obtained for under £10 and mounted on a small stand or side table they make very attractive china cabinets.
Sets of wall shelves were in use during the 16th and 17th centuries but apart from small racks for holding pewter spoons, few have survived. Small fitments of wall shelves were reintroduced about the middle of the Georgian period. Normally, they consisted of two or three shelves with two small drawers beneath and those of the later Chippendale school had delicately fretted sides. Being very lightly made they could be used only for small books but in all probability they were designed to display ornaments. The later types were of thinly cut mahogany with pleasantly shaped sides and a little boxwood stringing inlaid along the edges of the drawers.
The late Georgian period saw the production of standing bookshelves or bookcases without doors, many made to the designs of Hepplewhite and Sheraton. They were comparatively small, being only about 3 feet in height and width and, as well as being made in mahogany, quite a number were constructed in pine. These were then painted either white or black with gilding and though not particularly common can sometimes be bought quite cheaply at house sales.

Chests, Chests of Drawers and Various Small Boxes
Origins of the chest—cofferers and arkwrights—the carpenter’s planked chest—chip-carving decoration—the panelled chest of the joiner—development of the mule chest—early enclosed chest of drawers—the chest in two stages—the joiner’s slide—veneered chests—chests on stands and tallboys—bachelor, dressing and linen chests with presses—commodes and military chests—later forms—drawer construction and dating by feet and handles—Bible and ruff boxes—knife and candle boxes—tea caddies, cellarets and portable liqueur cases—sewing boxes antique christening shell .
Chests belong to the very beginning of domestic furnishing antique drop leaf painted table 1800 . Blanket chests, hope chests, even treasure chests—they served as wardrobes, as safes, as seats and sometimes even as beds antique french campaign chair . A chest is probably one of the earliest pieces likely to come the way of anyone starting to collect antique furniture in a modest manner porcelain vases czechoslovakia . Those belonging to the early Stuart period are not difficult to find and may be had for under £10 everest patent for two-seater sofa . They are not always large and a length of 3 feet or very little more is fairly common antique porcelain and china clocks .
Very early chests, some of which may date from Saxon times, were primitive but served their purpose well antique occasional table pie crust top . Usually they were made from rough hewn logs which were sawn down the middle and hollowed out classism semicircular arc . Then the two parts were hinged together and encircled with strong iron bands to which locks could be attached small antique dresser with cabriole legs . The French word trove, meaning a collecting box, and the English trunk have the same origin and refer to this tree-bole type of chest china made in czechoslovakia . I have seen one in the church at Llan Eilean, near An-ilwch in Anglesey, with three locks furniture + finmar ltd . It was customary for the keys to be held by the priest and two churchwardens so that the chest could not be opened without all three being present chamber pot chair value .
Medieval chests for transporting money and valuables were known as coffers semichina blue ware . They were comparatively small and often covered with leather and studded with nails warm entree dish . The man who made them was known as a cofferer and another craftsman who made chests was called an arkwright antique bombe commode louis the xv with marble top . He made them with bevelled lids and wooden pins served as hinges mahogany gateleg table . These belong to the Gothic period and are very rare art deco game tables .
The early Tudor chests, made for the smaller household, were known as planked chests silver flatware wood handle . They were made by a carpenter and consisted of a number of boards or planks held together with nails or wooden pins creamware tureen neoclassical acanthus . Planked chests had thick iron wire or wrought-iron strap hinges and were often decorated with chip-carving or architectural motifs in low relief antique italian pottery marks . Some of these planked chests were quite small and make interesting acquisitions for those who like old oak antique drop leaf gateleg dining room table .
The joiner’s panelled chest appeared about 1550 and the
panels were usually decorated like the example shown in
Chapter 1 baltimore neoclassical sideboard . The panelled chest, in various sizes, was an
essential chattel in every Tudor household and the larger
establishments seem to have had a chest in every room japanese imari 18th .
Visitors to Haddon Hall in Derbyshire may care to count
the great number and variety of chests which are to be
seen there chiffonier 19th century . A type of chest, made about this time, which
is now very rare and really a collector’s piece, was one
constructed with fairly long legs, about table height soup turrene . It
was known as a counter and used by house stewards and
clerks for paying out or collecting money 17th century chairs . The modern
word counter, as in a shop, derives from this long obsolete
piece of furniture space saving rectangular drop leaf tables . In a slightly different form, with doors
opening at the front and with the top fastened down, the counter was known as a hutch 1920s draw leaf dining set turned legs . Further details of this are given in Chapter 6 small antique dressers from montgomery wards .
The ordinary planked or panelled chest had one great drawback in that only the contents at the top were readily accessible antique 19th century daybed and brass feet . To reach anything carefully tucked away at the bottom of the chest necessitated the removal of all the other things lying above how high above a sideboard should a mirror be hung . Early in the Stuart period, some ingenious joiner invented the mule chest 1930’s austrian furniture . This was a shallower type of panelled chest, under which were situated two or three drawers brass dolphin triple dining table base . This design was extremely popular and mule chests continued to be made in the country towns and villages until around the year 1800 indian antique tea kettles .
The mule chest proved to be a great improvement in its capacity for storage antique round oak dining table claw and ball feet . Not only were the bottom drawers available for the separation of items, but inside the chest itself it is not unusual to find a small box or till with a lid, situated at one end near the top myott son compagnie . This was used for keeping letters and documents and these little tills often repay a closer examination, for on several occasions I have found that the front of the box will slide upwards to reveal two or three secret drawers beneath antique chinese chamber pot . In some of the larger chests, intended for storing blankets or linen only, the till would be merely a shallow tray on which the good housewife could place a spray of lavender to sweeten her sheets and pillow slips clear glass trinket boxes or powder boxes .
To the student of woodwork history, the mule chest is particularly interesting because there can be little doubt that the chest of drawers developed from it finial silver flatware . This process was not a swift one and for a space of time, roughly between t620 and 1660, there was a type of chest of drawers in use which was really a cupboard full of trays or drawers, surmounted by one large deep drawer creamware bird on pedestal . The cupboard doors with one lock prevented unauthorised access to any of the lower drawers but this must have proved unworkable as this pattern new deco furniture . ceased to be made shortly after 1660 and the chest of drawers assumed the form by which it is known today 17th century trestle table with claw feet .
For ease of removal the first chests of drawers were made in two stages or sections english wedgewood . The upper stage of two small and one long drawer fitted on to four pegs on top of the lower section of two long drawers secretaire desk antique . These early chests in two stages also had drawers with grooves cut in the sides, known as joiner’s slides earliest tilt top tea table . They were designed mainly to prevent wear on the drawer bottoms and also to prevent the drawer from tipping downwards when more than half open inlaid silver black bone china antique . It was found, however, that the slide grooves required disproportionately thicker linings to the drawers so that the cabinet-maker, with his improved ideas of jointing and finer standard of craftsmanship, caused the joiner’s slide to become obsolete about the year 1690 dutch rococo cupboard . Any antique chest of drawers with joiner’s slides may be safely said to be earlier than this date although this ancient construction has been revived in the last few years for modern kitchen units and office furniture milanese ebonized antiques .
Cabinet-maker’s chests with their broad, flat surfaces provided suitable subjects for veneering antique glass top tea table bird . By the end of the Restoration period, chests with marquetry decoration were in fashion and it is not uncommon to find country-made oak chests of this time with panelled oak sides and the top and drawer fronts veneered scottish chest drawers . Smaller chests of drawers, of 3-feet width and under and covered with oystershell veneer, are scarce and in good condition might be worth up to £80 and more antique mahogany french bedside commode .
During the William and Mary period, the chest of drawers on a stand made its appearance and shortly after developed into a chest on a chest or tallboy what are japanese black laquer screen made screen . The chest on a stand did not last long as a furnishing piece but the tallboy remained popular throughout the greater part of the 18th century german antique romer drinking glasses . It is difficult to understand this, as access to the upper drawers of a tallboy is very awkward and necessitates standing on a chair or stool antique west indies console table . Perhaps, for this very reason, they were considered safer for the storage of valuables revolvong bookcase .
Bachelor chests and dressing chests were brought into use during the first half of the 18th century 19th century commode with chamber pot . These were intended primarily for bedrooms, the former having a folding top which opened outwards on lopers, or pull-out supports vintage mahogany drop leaf table 1940 . Sometimes, instead of the folding top, a pullout slide for brushing clothes was included in the construction turkish sofa design . The dressing chest had a top drawer fitted with a toilet set and further reference will be made to it in Chapter 9 antique french drawleaf table .
Another type, adapted for a special purpose, was the linen chest with a press 17th century marquetry bombe commode . It was usually about 3 feet long and had several small drawers near the top art deco writers . Its particular feature was a wooden screw-press, mounted on the top for the purpose of compressing the linen before putting it away in the drawers french 17th century cabinent makers . On several occasions I have come across these chests, with rectangular pieces of wood let into the top at each end to fill the spaces left where the screw-press uprights had been removed antique chippendale display cabinet .
Two other varieties belong to the Chippendale and Sheraton periods 1930s frankart lamps . One was the commode, a very elaborate chest of drawers which was raised on shaped legs engliosh design consoles furniture . It often had a convex or bombe front and later types were embellished with ormolu mounts in the French style value of 18th century dressing table . The other was the military chest, used during the campaigns of the Napoleonic wars in the early 19th century 17th century dining tables . It was made in two stages for ease of transport and is easily recognised by the clean-cut rectangular shape, the addition of brass corner pieces and the sunk handles on the drawers japanese art nouveau desk . A design usually associated with Sheraton was the bow-fronted chest and these continued to be made well into Victorian times portois fix .
Certain details of drawer construction, handle design and feet are invaluable in dating a chest of drawers antiques marks on furniture . Dovetailing of a rather crude nature had been used for the corners of boxes and small chests before the Restoration kidney shaped antique furniture . During the years between 1660 and 1750 the technique of making fine dovetail joints was brought to a high degree of craftsmanship latter carving on pembroke table . Large tails and widely spaced pins are indicative of early or country production roccoccoware . Herring-bone stringing, set in walnut veneer, was used for drawer front decoration during the Queen Anne period but became obsolete soon after 1720 spanish marquetry dining table .
Oak chests of drawers, belonging to the second half of the 17th century and the early years of the 18th, are sometimes found with the corner joints lapped and nailed world market carved brass charger plate . This is, of course, the mark of a poorly made piece georgian sideboards and serving tables . I believe the idea of nailing drawer fronts was adapted from cheap, imported furniture and the practice was undoubtedly followed by our own country joiners, of whom a few were prepared to produce shoddy furniture, even in those days 1940’s decco furniture .
Until the time of Hepplewhite, drawer bottoms consisted of thin boards, fitted into a rebate on the inside of the drawer front and nailed along the under edge of the back lining earth driven electrical clock bentleys . About 1775, a new method of securing the bottom appeared whereby a centre batten running from the front to the back of the drawer held the bottom boards in grooves whilst the boards, instead of being placed from front to back, now ran parallel to the drawer front meissen porcelain blumen design .
Bun feet were the normal means of support for chests until around 1700 when bracket feet were introduced art deco kneeling dancer lamp . At first, bracket feet were high and appeared out of proportion but by 1750 they were made lower and continued so until the end of the century early imperial ming porcelain . Cabinet-makers during the Chippendale era used bracket feet of an ogee shape on the better class of work, but these lent a heavy, baroque appearance to the chest amphora czechoslovakia . A lighter type of foot, known as the French foot and associated with Sheraton furniture, is usually found on the earlier bow-fronted chests antique cabnit barley twist legs . After the Regency, this design was displaced by an uglier, turned foot which remained in use until the mid-Victorian period wooden cylinder pedestal .
The first chests of drawers had brass, drop handles which were pear shaped or flat with split ends 19th century ceramic wooden clock . These handles were fixed to the drawer by means of a split pin, which passed through the drawer front and was then opened out on the inside and the ends driven into the wood louis 16th sofas . Small wooden knobs were also in use at this time but these became obsolete and did not reappear until they were adopted by Hepplewhite for his mahogany chests about 1775 antique paper mache card table . Drop handles were succeeded by a ring type around 1700 and these are sometimes referred to as Dutch drops inlaid wood chinese duncan phyfe occasional table . From these developed loop handles with brass back plates which were first seen from about 1710 meissen porcelain marking . To begin with, back plates were simple butterfly shapes but by 1730 had become very elaborate, in a variety of fretted and saw-pierced patterns art deco lamp globe . By 1750, the back plates to drawer handles had disappeared, being replaced by small circular discs behind the handle mounts antique card table 1920 fold over top . Towards the end of the century knobs of cast brass or wood superseded the loop type of handle and were in use well into the Victorian period regency day bed . Back plates, either round or octagonal in shape and with longer loop handles attached, were revived during the time of the Regency repair antique dresser drawers .
Among the more diminutive chests and boxes which were made during the 17th century was one type, about 20 inches long and 14 inches wide 16th century antique refectory tables . It was used for storing the large, black letter family Bible or for documents antique calamander . Another box, not quite so long and narrower, was used for keeping lace and neck-ruffs victorian cedar drop leaf table . It was really an early form of collar box dinning table carved like an animal . These boxes were usually made in oak with hasp locks and were decorated with chip-carving and gouge-cuts meissen cris de paris . These small chests should not be confused with the sloping topped table desk which will be dealt with in the chapter on desks and bureaux antique octagonal tilt top tea table .
Candle and salt boxes were in everyday use in the kitchens during the 17th and 18th centuries, those for candles being long and comparatively narrow to accommodate tapers as well as candles antique monks chair . Later examples were often made in oak with mahogany cross-banded edges scottish dresser .
Table knives, particularly those with silver handles, were carefully safeguarded in the dining room furniture ornaments ny . In the Chippendale period, beautifully veneered and inlaid knife-boxes were made to stand on the sideboard, while similar boxes were provided for spoons and forks 1930 art deco french armchairs . Servants of the 18th century must have been notoriously dishonest or masters and mistresses of an equally suspicious nature, for it was the practice never to allow the cutlery and silver to be removed from the dining room gate leg table english oak antique . After a meal the knives, forks and spoons would be washed at the sideboard and the butler would then count and lock them away in their respective boxes english ironstone pottery .
Tea was an expensive commodity between 1700 and 1800 and here again a special little box or coffer, which could be kept locked, was used to hold the precious leaves rectangular drop-leaf table . Tea was always made at the tea table and the mistress of the house would keep the key of the tea caddy among the other housewifely belongings which hung on the chatelaine from her waist victorian dome revolving re serving dishes .
Tea caddies usually had two compartments, lined with lead foil to preserve the tea, but those dating from the early years of the 19th century are sometimes found with a cut-glass sugar bowl of Irish glass, situated between the compartments antique draw leaf dining table . A collection of wooden tea caddies is an admirable way of getting together, in a small space, examples of all the different types of wood and the decorative processes used by the cabinet-makers of the 18th century 19th century mechanical desks .
Reference must be made to the wine cellarets and portable liqueur cases, which were in general use between 1775 and 1830 gabriel viardot . The cellaret was a heavy, strongly made coffer about 2 feet square and lined with lead antique pemproke tables . It stood on feet and was placed beneath a side-table in the dining room andrea baccetti . Cellarets were nearly always made of mahogany with large brass ring handles at the sides barocan roll furniture .
The portable liqueur case was essentially a travelling companion and contained four or six square shaped decanters whose contents would fortify the traveller on the long coach journeys of those days sideboards . It was often finely veneered in walnut or mahogany and strengthened, like the military chest, with engraved brass corner pieces enterprise porcelain italy . These, in the finer examples, were sometimes of chased silver northern song dynasty ru ware . I have seen these little chests made in oak, shaped like a trunk and reinforced with wrought-iron bands antique table from a monastery in europe . As these oak types usually contain Liege glass decanters I think they must be of French or Flemish origin 1620 plate british cobalt blue .
Ladies’ sewing and needlework boxes, particularly those of the first half of the 19th century, can still be purchased for a pound or two chenghua foot rims . They are usually veneered in walnut or mahogany with ebony or brass inlay or with rosewood inlaid with ivory carlo zen furniture . A popular form of decoration at this time consisted of a very fine parquetry in various coloured woods, known as Tunbridge ware tables with chamber pots . These work boxes can be included, to advantage, with a collection of tea caddies and other small boxes chippendale drum table 2 drawers .

GEORGE IV AND WILLIAM IV
WHEN GEORGE III in 1820, his
scandalous son, who had been ruling as Regent for nine years, became King George IV Known [or his extravagant tastes, the interiors created during his reign, particularly those at Windsor Castle, are some of the most sumptuous in British history. The reconstruction of the apartments on the east and south sides of the Upper Ward of the Castle between 1824 and
1830 was entrusted to the architect Sir Jeffry Wyattville. The furniture and upholstery was supplied by cabinetmaker Nicholas Morel. These heavily gilded interiors have a French flavour.
On George’s death in 1830, his brother became William IV In contrast to the worldly pursuits of his predecessor, William’s reign was dominated by the Reform Act, which brought about parliamentary reform.
However, this period also marked an important period of transition between the Regency and Victorian eras. Much of the furniture was still Neoclassical in style although it was generally
heavier than Regency pieces.
TOUS LES LOUIS
The interest in 18th-century French
styles dates from the late 1810s, when
French furniture became
available after the Revolution.
These pieces, especially those with tortoiseshell and brass boullework, were collected by, amongst others, the Duke of Wellington and the Prince Regent. Sometimes called the Rococo revival, it was known (incorrectly) at the time as the Louis XIV style. The serpentine lines of Louis XV furniture were re-interpreted on furniture typical of Louis XIV or XVI.
style was particularly appropriate to seat furniture with buttoned, upholstered backs or sides and plump, cabriole legs. Case furniture tended to have rectilinear, classical lines.
The Old French Style was promoted in a series of pattern books from 1825, including publications by John Taylor, Henry Whitaker, and Thomas King.
John Weale published reprints of mid 18th-century pattern books by Thomas Chippendale’s .
LATE REGENCY
Much of the mahogany furniture of the period was a heavier version of Regency designs, anticipating Victorian solidity. Carving was often Classically inspired and combined with gadrooning and ribbing. Bun feet were used on chests of drawers or plinth supports. Chair and table legs were often turned and ring-turned rather than outsplayed or sabre-form. Bed-posts were similarly designed, sometimes with acanthus carving.
This burr-oak and ebony-inlaid rectangular George IV library table has a crossbanded top above a frieze with two drawers. The table top is supported on quadruple baluster end columns linked by a stretcher. Stamped Holden & Co, Liverpool. Early 19th century.
LIBRARY TABLE
WILLIAM IV SOFA
The panelled top rail of this elegant mahogany sofa is flanked by scrolling terminals depicting acanthus leaves. The lower arms of the sofa are upholstered to match the back and seat cushion. Two bolster cushions provide added comfort. The piece has leaf-carved urn
terminals and is supported on turned and carved tapering feet with brass caps and casters. Early 19th century.
The arms are decorated with leaf motifs.
The back of the sofa is decorated with scrolling acanthus carving,.
WILLIAM IV TRIPOD TABLE
This painted tilt-top table has a rectangular top above a single column, which is supported on a tripod base. There is an armorial design painted on the surface of the table. The piece terminates in bun feet. c.1835.
This elegant mahogany bed has a moulded cornice decorated with a carved frieze and supported on four turned and carved bed posts. At the foot, the posts are reeded and leaf-carved, while at the head of the bed the posts
GEORGE IV LIBRARY ARMCHAIR
The upholstered tub back of this library armchair has a U-shaped front, which has been faced in mahogany and carved with reeds and roundels. The chair is supported on turned and reeded legs that terminate in brass casters.
The chair is one of a pair. Early 19th century. DN
are plain, enclosing a panelled head board (formerly the foot board). The scalloped pelmet and drapes are made of a floral fabric. Early 19th century.
This mirror has a rectangular plate within a gilt and silvered wooden frame, surmounted by a laurel wreath and carved with berried laurel. The lower section has a central scallop shell motif with a thistle below, flanked by rocaille, plants and foliage. One of a pair. c.1830.
WILLIAM IV MIRROR
LIBRARY TABLE
This tortoiseshell-veneered library table has a moulded edge above a shaped apron, and is supported on cabriole legs. All of the surfaces are decorated with tortoiseshell and embellished with gilt-metal mounts. c.1830.

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MID 19TH CENTURY GARDEN FURNITURE
BOTANY WAS A HOUSEHOLD SCIENCE in the 19th
century, appealing to the rational, genteel, pious, and relentlessly self-improving Victorian mindset. Its popularity inspired an unprecedented interest in gardening that permeated the social strata. Jane Loudon’s 1840 publication Instructions in Gardening for Ladies advocated the pastime as one eminently suited to the disposition of the fairer sex, and was a runaway success. The terrarium, invented in 1827 by Dr Nathaniel Ward, allowed people to grow exotic plants in a cold climate — even on a window sill —and protected delicate specimens from harsh urban environments. The abolition of glass tax in 1845 made conservatories more affordable, and they became fashionable settings in which to entertain one’s guests.
Gardens of the period were generally bright and bold, with vast beds planted with swathes of colourful plants very much in vogue. Garden ornaments took many forms, but were rarely subtle. The era that witnessed the introduction of the garden gnome to Britain also saw householders hang brightly coloured
glass globes, called gazing balls, as decorative additions to their gardens. Urns, statues, birdbaths, obelisks, and even life-sized reproductions of animals, all in metal or stone, populated the gardens of the wealthy. The same ostentatiousness was at work in garden furniture design of the period. Where garden chairs and tables had been relatively restrained early in the century, they became increasingly elaborate as the 19th century progressed. Simple, wrought-iron forms gave way to industrial cast iron that mimicked the triumverate of styles — Greek, Gothic, and Rococo —that dominated interiors.
IRON CHAIRS FROM IRONBRIDGE Cast iron was far cheaper than wrought iron or bronze and was ideally suited to use in the garden, owing to its strength and resistance to rust. A number of iron foundries across Europe had been engaged in the production of garden furniture for some time when the Darby family owners of a large iron works at Coalbrookdale in Shropshire, turned their attention to the manufacture of iron products. Taking their lead from companies such as Val d’Osne in France, they built the Coalbrookdale
TRAINED TREE
Heinrich Weber ’s engraving shows
a more unusual approach to garden
furniture. Instead of buying a canvas
sunshade for your garden table and
chairs, it suggests creating a natural,
yet rather formal, sunshade by
training the branches of a tree over
an umbrella-shaped trellis. The table
and chair are cast-iron. c 1850.
Company into the pre-eminent manufacturer of
garden furniture of the mid 19th century. Its
most popular designs are still in production
today The process was an industrial one:
iron was cast from moulds in a variety of different shapes, and then pieced together to produce furniture of various styles. At
the Great Exhibition in London in 1851, the company won a Council Medal, and Queen Victoria paid £300 for a statue of Andromeda made by them. The centrepiece of Coalbrookdale’s 1851 exhibit was its new range of Nasturtium chairs and benches, which epitomized garden furniture design of the period. The ironwork was elaborately pierced with floral designs and scrolling to give a Rococo look, yet the actual
construction of the furniture was simple and suited to mass production.
RUSTIC FURNITURE
A vernacular tradition of handcrafted garden
furniture persisted in tandem with the industrial cast-iron aesthetic. Local craftsmen fashioned and sold basic wooden benches and chairs, as well as more elaborate novelty forms. Unfortunately, few examples now survive due to wood’s tendency to rot, especially when exposed to the elements. In the United States, a celebrated form of rustic timber furniture started to gain popularity in the later part of the 19th century. Named after the mountain range – now a national park – in upstate New York from which it originates, Adirondack furniture used native timbers, such as oak, cherry, butternut, birch, and walnut, and often included the bark. It echoed the local Great Camp
style of architecture in that it assimilated the
natural contours of the branches and roots
from which it was fashioned.
CAST-IRON GARDEN CHAIRS AND TABLE
Each of these chairs has a pierced scroll back and circular pierced seat on four scrolling legs. The table has a solid top and stands on three scrolling legs. There is a lady’s mash at the top of each
table leg. 1880
CAST-IRON GARDEN SEAT The back of this green-painted, cast-iron garden seat for two features a lily-of-the-valley design. The seat is a scrolling cast, and there is leaf decoration on the legs. It may have been made by the American A.J. Mott foundry. Late 19th century.
SWAN GARDEN BENCH This garden bench with its simple board seat and back is transformed by the cast-iron ends formed in the shape of swans. There tire traces of old white and orange paint and repainting in places.
KEW GARDENS
The first gardens at Kew Park were laid out by the Capel family during the late 17th century In 1772, George III inherited the Gardens from his mother and, by the end of the 18th century,
many of the monuments and buildings familiar to generations of visitors were in place. The development of the Royal Botanic Gardens at Kew coincided with a revival of interest in Classicism, itself a consequence of the vogue among the landed classes to go on the Grand Tour. Expeditions by botanists throughout Britain’s expanding Empire unearthed myriad newly discovered plants, which were brought back and exhibited at the Gardens under the “kind superintendence” of Sir Joseph Banks, whom George III had established there in 1773. Banks, who became President of the Royal Society in 1778, established the Gardens as the
British centre for economic botany His death in 1820 coincided with George Ill’s, and Kew
Gardens lost its direction for 20 years.
Between 1841 and 1885,
father and son William and Joseph Hooker held consecutive directorships of the Gardens and contrived a renaissance in its fortunes. Among the developments they oversaw were the construction of the iconic Palm House and the Temperate House – the largest surviving mid 19th-century
glass structure in the world. William Nesfield, a watercolourist turned landscaper, designed a new arboretum for the Gardens as well as the cedar-lined Broad Walk and the parterres around the Palm House. The Victorian obsession with botany bequeathed the world an educational and recreational landmark – Kew Gardens became a World Heritage Site in 2003.
The Palm House This was built between 1844 and 1848 by Richard Turner, with Decimus Burton as architectural consultant. Light but strong wrought-iron “ship’s beams” were used to create a vast 15.2m (50ft) open, pillarless span.

MID 19TH CENTURY TABLES

AN ABUNDANCE OF table types, each
designed for a specific use, was made in the mid 19th century Many of these were suited to popular pastimes of the period, such as playing cards. The general trend was for smaller, more portable tables in greater numbers.
TABLES FOR EVERY PURPOSE Pier tables, originally used as early as the 16th century, became popular again as householders sought to fill their homes with more furniture than ever before. The card table was another popular addition to many homes; unobtrusive when not in use, when required for playing cards, the top of the table was opened to reveal a baize-lined playing surface. The worktable, designed to store needlework accoutrements or writing utensils, frequently incorporated a hanging bag as was previously the fashion. Despite the introduction of gas and oil lighting,
Scrolling brasswork is inlaid on a red tortoiseshell ground.
the torchere remained a very popular fixture on which to stand candlesticks.
A MIXTURE OF STYLES
Tables of all kinds were produced in a wide range of historical and cultural styles. Tables in the Rococo style were covered with extravagant –C” and “S” scrolls and rested on cabriole legs, whereas fluted, tapering legs were found on Classical- or Renaissance style tables. A softening and rounding of contours was expressed in the West by the use of serpentine shapes and undulating mouldings, but Oriental forms remained steadfastly rectilinear.
French and Italian console tables often had marble tops, a fashion
that was exported to many countries, especially Britain and the United States. Centre and side tables often had tripod legs. Such tables frequently featured foldaway tops so that they could be put away easily when not in use.
Each cabriole leg features a gilt bronze mount at its head.
The serpentine platform base has a red tortoiseshell ground.
Acanthus and scroll mounts Bun feet support the
decorate the base of each leg. shaped undertier.
FRENCH CONSOLE TABLE
This Louis XV-style boullework and ebonized serpentine console table is decorated with gilt-metal mounts, which are similar to the earlier Regence style in appearance. All the surfaces of the table are inlaid with scrolling brasswork
on a red tortoiseshell ground. The table top has a shaped apron and is supported on cabriole legs headed by putti and acanthus leaves. The legs are joined by a shaped undertier, below which are bun feet. The table probably had an elaborate mirror in similar style above it originally. c.1860.
CONSOLE TABLES
This pair of Louis XVI console tables is possibly Italian. Each one is gilded and has a shaped, mottled brown-black a-id white marble top with canted corners and coved sides set above a similarly shaped base. The bowed front of each table is decorated with a frieze hung with leafy
swags on either side of a Classical figural medallion. Each table is supported on Neoclassical-style fluted, tapering legs carved with leaves and drapery. The tables were probably designed to stand in piers – the spaces between two windows – possibly with matching gilded mirrors hung immediately above them.
CHINESE LOW TABLE
This rectangular low table is made of huanghuali wood (rosewood). It has a cleated top, which is positioned above an ornate frieze carved with stylized scroll motifs. The table top is supported on straight legs with angular, scroll-carved terminals. 1880.
CHINESE SIDE TABLE
This beech wood side table originates from the Shuzhou province. It has a rectangular top positioned above three drawers and an apron carved with simple roundels. The table top is raised on square-section legs, with carved bracket supports and terminates in spade feet. The back of the table is left undecorated as the piece is designed to stand against a wall. c.1850.
ENGLISH JARDINIERE
This Victorian amboyna and ebony jardiniere is rectangular in form with rounded ends. The top lifts off to reveal a well for plants. The table top has metal-beaded borders and simulated ivory inlay, with a moulded edge above a frieze set with green jasper type round plaques with Classical figures. The case is supported on fluted, turned, tapering legs with ceramic casters joined by a shaped cross-stretcher centred with a turned finial. 1860.
AMERICAN PIER TABLE
This is one of a pair of Classical, marble-top pier tables. It has a rectangular, ogee-moulded top on a conforming apron above scrolled supports, which are painted with acanthus leaves and ornamented with applied giltwood gadrooning. The
rectangular base has a sloping, gadrooned skirt with a mirror back. It sits on claw feet. Late 19th century.
BRITISH TRIPOD TABLE
The marquetry-decorated circular top of this tripod table has a carved, moulded edge and is raised on a fluted, turned, and carved stem supported on three acanthus decorated legs with scroll toes and original brass casters.
BRITISH TEAPOY
The moulded-edge, hinged lid of this early Victorian rosewood teapot’ has canted corners over a deep, ogee-moulded frieze, and is raised on a baluster upright, with a spiral-turned knop, on double C-scroll supports with brass casters.
ENGLISH WORKTABLE
This Sheraton-revival, painted satinwood worktable has an oval, hinged top decorated with putti, flowers, ribbons, and bows above a drawer on turned, tapering legs, which are joined by a cross-stretcher. 1900.
GERMAN TRIPOD TABLE
This carved walnut and inlaid tripod table is from the Black Forest. The shaped oval top is inlaid with oval panels of stags and is raised on a turned column support, ending in three foliate carved cabriole legs. c.1860.
ITALIAN TORCHERE
This elegant, carved, walnut torch&e stand is one of a pair crafted in Renaissance-revival style. It has a shaped square top resting on a columnar carved support in the shape of a winged caryatid. The torch6re is raised on a carved, scrolling tripod base. 1880. S1 3
This is one of a pair of Venetian torcheres, which were painted some years after they were originally made. The scrolling support of this one incorporates a male Blackamoor torso and is raised on a white overpainted and gilt tripod base.
MONGOLIAN TABLE
This low, Asian-style table is made from wood decorated with polychrome. It has a brightly decorated rectangular top above a moulded and carved apron and two carved end flaps. The table top is supported on four
circular-section legs, which are joined by a straight central stretcher. The table is decorated with a broad geometric border and 18th-century designs. Originally, this piece would probably have been used as a dining or occasional table. Mid 19th century.

MID 19TH CENTURY BUFFETS AND SIDEBOARDS

THE VICTORIAN PENCHANT for formal
social gatherings made the buffet and the sideboard very important items of furniture in more affluent households. Both were used in the dining room to display food and house crockery. They differed in that the buffet was a rather grand superstructure with two or more tiers, similar to the kitchen dresser,
whereas the sideboard was a less imposing, single-tiered cabinet.
DIFFERING STYLES
A wide variety of shapes were popular during this time, incorporating elements from various periods and styles. Arched tops and backs became more common as forms in general grew more rounded, although the traditional rectangular shape certainly persisted. The range of leg shapes used included cup and cover, square, tapering, and cabriole – all very different in style.
Woods used for buffets and sideboards tended to vary just
as they had in the late 18th century. Although these pieces of furniture were often made of mahogany or oak, many carried veneers of burr timbers.
From the mid 19th century. people wanted everything in a room to match in style and material. As a result, in many houses, all the furniture in the dining room, including the buffet or sideboard, would be made of a single wood, such as oak or walnut.
DESIGNED FOR STORAGE
As well as displaying and serving food, the buffet was used to store cutlery, dinnerware. and even decorative objets. Victorian households were Cluttered environments. and the sideboard was a reflection of this. They were peppered with various Compartments, cupboards, and drawers, each with their own specific purpose and many fitted with locks. Buffets in the grandest houses could be exceptionally large, with an average height of more than 183cm (6ft).
BRITISH SIDEBOARD
This early Victorian, possibly Anglo-Indian, oak sideboard has an elaborately shaped backboard surmounted by a number of finials and with an urn at its centre. Below the urn is an applied, carved coat-of-arms. The stepped, rectangular
top of the sideboard has a carved edge, above a gadrooned guilloche frieze and an elaborately carved strapwork apron. The sideboard is raised on carved cup-and-cover legs with gadroon
supports above plinth bases carved with paterae and pedestal feet.
FRENCH LOUIS XV-STYLE BUFFET
This Louis XV-style, cherry and burr walnut buffet has a moulded, gently arched top above a frieze carved with a flowering basket. The upper section of the buffet has a number of open shelves for displaying cups, plates, and decorative objects. These open shelves are
flanked by a pair of decorative serpentine panelled doors. The lower section of the buffet has two small frieze drawers and two further large panelled doors carved with swirling foliate decoration. The buffet has an ornamental shaped apron and is raised on short, slightly cabriole legs. Late 19th century.
BREAKFRONT SIDEBOARD
British mahogany breakfront sideboard is v decorated with satinwood banding and wood and ebony stringing. Two square,
doors flank the two graduated central
The case stands on six square,
tapering legs, terminating in spade feet. This elegant piece is Neoclassical in style and was probably based on a Sheraton example of around 1780. The deep cupboards would have been used for storing wine, and the frieze drawers for storing silver or cutlery. Late 19th century.
BRITISH MAHOGANY SIDEBOARD
This mahogany sideboard has a scrolling, arched backboard that is centred by a cabochon with mask surmount. The reverse breakfront top contains ogee frieze drawers and the four arched panelled doors enclose both sliding trays and shelves. The whole sideboard is raised on a plinth base.
FRENCH OAK BUFFET
The upper section of this oak buffet stands on turned supports and has a moulded cornice above two glazed doors, which open on to a shelved interior. The doors are flanked by fluted pilasters. The rectangular top of the lower section has two frieze drawers above two cupboard doors with applied carved decoration showing a Classical urn filled with flowers. It stands on squashed bun feet. Late 19th century.
BRITISH PEDESTAL SIDEBOARD
This fine George III-style mahogany, satinwood, and marquetry sideboard was made by Wright and Mansfield. The pedestals of the desk contain cellaret drawers for storing wine. The decorative motifs are strongly Neoclassical in manner, inspired by Robert Adam’s (1728-92) delicate interpretation of the style. The
elongated urns centred on each of the pedestals also serve to indicate their contents. Lightly drawn swags and striking anthemion motifs are used to define the individual drawers and cupboards, and to accentuate the essential symmetry of the piece with its carefully balanced use of curved and flat surfaces, sinuous lines, and geometric shape. c.1880.
ANGLO-INDIAN SERVING TABLE
The backboard of this hardwood serving table is elaborately carved with anthemion, acanthus, and birds. The rectangular top has bold, leaf-carved edging and rests on carved brackets with foliate fretwork to the back and sides. The table has a curved support with carved paw feet. Mid 1911) century.
ANGLO-INDIAN CABINET
The shelved upper section of this rosewood bookcase cabinet has leaf-moulded cresting above twin doors with elaborate pierced and carved panels, flanked by scrolling brackets. The lower section has two long, carved frieze drawers above two similarly carved doors. The piece stands on carved bracket feet.